What did everyone cook today?
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When lobstahs are 8.99/lb and oystahs are 1 each you get this. I’m good, what is everyone else eating? Oh and a couple of the garlic and onion brat w/cheddar. I made 25#s today. 25# supreme pizza brats tomorrow.
mac21st Wow, that is quite the spread,
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Made 12.5 lbs. of Habanero Bbq w/ high temp cheddar snack sticks. Great stuff, I also added sure gel and encapsulated citric acid. Turned out excellent
Brezer74 Yep. Those look amazing. My stock is running low. Better make some myself. Thanks for the pictures.
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My wife is making a roadtrip, so I made her and daughter some brisket breakfast tortillas to eat and take with. Fried white corn tortillas, scrambled eggs with lots of cheese in them, and a slice of brisket!
Also checked her tire pressures, oil, and coolant, so I’m in good graces with her this morning!Dave in AZ Way to go. You done good on both counts.
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Nothing fancy just some pulled pork and taco meat nachos for a quick meal. Its a good way to use up leftover pulled pork.
ND Mike Those are definitely some super nachos. Good job.
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When lobstahs are 8.99/lb and oystahs are 1 each you get this. I’m good, what is everyone else eating? Oh and a couple of the garlic and onion brat w/cheddar. I made 25#s today. 25# supreme pizza brats tomorrow.
mac21st Now that’s fine dining!
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Surg you can’t go wrong with garlic shrimp, IMHO.
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Nothing fancy just some pulled pork and taco meat nachos for a quick meal. Its a good way to use up leftover pulled pork.
ND Mike I don’t know why I never make nachos. Everyone loves them. I need to change that!
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ND Mike that looks fancy enough for me. Its making me hungry. I love pulled pork on nachos and baked taters.
GWG8541 yep…pulled pork pairs well with nachos.
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ND Mike I don’t know why I never make nachos. Everyone loves them. I need to change that!
Jamieson22 yep! Plus they are super easy!
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wdaly thanks! They were good too!
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Nothing fancy just some pulled pork and taco meat nachos for a quick meal. Its a good way to use up leftover pulled pork.
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My wife is making a roadtrip, so I made her and daughter some brisket breakfast tortillas to eat and take with. Fried white corn tortillas, scrambled eggs with lots of cheese in them, and a slice of brisket!
Also checked her tire pressures, oil, and coolant, so I’m in good graces with her this morning!Dave in AZ that’s the way you take care of the fam, way too go!
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Made 12.5 lbs. of Habanero Bbq w/ high temp cheddar snack sticks. Great stuff, I also added sure gel and encapsulated citric acid. Turned out excellent
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Nothing fancy just some pulled pork and taco meat nachos for a quick meal. Its a good way to use up leftover pulled pork.
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GWG8541 That looks great I just loved grilled veggies, have you ever tried grilled/fried turnip, it is absolutely delicious.
mrobisr GWG8541 if you like turnips, do you eat parsnips as well? They are my favorite veggie. This older lady by me makes me parsnip fritters when I give her parsnips. They are to die for
hey vegetarians, my food poops on your food!
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Brezer74 Yep. Those look amazing. My stock is running low. Better make some myself. Thanks for the pictures.
Sauteed some shrimp in butter w/ garlic and lemon. Was a great meal for the Stanley Cup Win!
Life is a Garden - Dig it.
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Sauteed some shrimp in butter w/ garlic and lemon. Was a great meal for the Stanley Cup Win!
lkrfletcher great minds think alike.
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lkrfletcher and Surg Ive been on a shrimp kick too! Love a scampi like shrimp dish! Trying to get better at scallops but they are pretty delicate and are easy to overcook.
Get more help with your processing questions and learn more about processing meat by subscribing to our waltonsinc.com youtube page at https://wltns.link/waltonstv I am a Gorilla, love yourself
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