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Meatgistics - Walton's - Community
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  5. What did everyone cook today?

What did everyone cook today?

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  • kyleK kyle

    YooperDog food looks great. Yep, weather stinks, we had a high of 34 yesterday and fresh snow this morning.

    YooperDogY Offline
    YooperDogY Offline
    YooperDog
    Team Orange Masterbuilt Big Green Egg Dry Cured Sausage Sous Vide Canning Power User
    wrote on last edited by
    #11223

    kyle yeah I have had enough of this winter it has to go, 20° tonight.

    1 Reply Last reply
    2
    • G Offline
      G Offline
      George 1
      wrote on last edited by
      #11224

      Today in the early morning, I started to prepare avocado toast. The creamy avocado spread onto well-toasted bread is one of my favourite quick breakfasts during most working hours.

      cdavisC kyleK Bob StehlikB G 4 Replies Last reply
      1
      • zbigjeffZ zbigjeff

        JoeB You BAD boy!!! Ya just made me lmao and snort.

        J Offline
        J Offline
        JoeB
        Team Blue Masterbuilt Yearling Sous Vide Canning Power User Regular Contributors Military Veterans
        wrote on last edited by
        #11225

        zbigjeff 🤣😬😷

        1 Reply Last reply
        1
        • zbigjeffZ zbigjeff

          JoeB You BAD boy!!! Ya just made me lmao and snort.

          J Offline
          J Offline
          JoeB
          Team Blue Masterbuilt Yearling Sous Vide Canning Power User Regular Contributors Military Veterans
          wrote on last edited by
          #11226

          zbigjeff said in What did everyone cook today?:

          JoeB You BAD boy!!! Ya just made me lmao and snort.🤣😬😷

          1 Reply Last reply
          1
          • johnsbrewhouseJ johnsbrewhouse

            Grilled Supreme pizza brat with bacon and mozzarella cheese on the bun, Jerry’s Brat with cheddar and sweet potato fries. Slathered on some Terrapin Ridge Farms Dill Pickle Mustard and Bacon Pepper Dip on both brats. IMG_0401.JPG

            G Offline
            G Offline
            gus4416
            Team Blue
            wrote on last edited by
            #11227

            johnsbrewhouse looks delicious

            1 Reply Last reply
            0
            • YooperDogY YooperDog

              IMG_20220425_190636531.jpg

              I was going to fire up the grill for the first time this year, rain started, no problem. Well that changed to snow and it is sticking. So back to CI and the stove. Cooked up a T-bone and a cowboy ribeye and added some sides, life is good.

              Tex_77T Offline
              Tex_77T Offline
              Tex_77
              Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
              wrote on last edited by
              #11228

              YooperDog that looks great! Cant beat cast iron.

              Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

              1 Reply Last reply
              1
              • johnsbrewhouseJ johnsbrewhouse

                Grilled Supreme pizza brat with bacon and mozzarella cheese on the bun, Jerry’s Brat with cheddar and sweet potato fries. Slathered on some Terrapin Ridge Farms Dill Pickle Mustard and Bacon Pepper Dip on both brats. IMG_0401.JPG

                cdavisC Offline
                cdavisC Offline
                cdavis
                Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
                wrote on last edited by
                #11229

                johnsbrewhouse looks great 👍

                1 Reply Last reply
                0
                • G George 1

                  Today in the early morning, I started to prepare avocado toast. The creamy avocado spread onto well-toasted bread is one of my favourite quick breakfasts during most working hours.

                  cdavisC Offline
                  cdavisC Offline
                  cdavis
                  Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
                  wrote on last edited by
                  #11230

                  George 1 that sounds tasty 😋. Never tried it.

                  1 Reply Last reply
                  0
                  • G George 1

                    Today in the early morning, I started to prepare avocado toast. The creamy avocado spread onto well-toasted bread is one of my favourite quick breakfasts during most working hours.

                    kyleK Offline
                    kyleK Offline
                    kyle
                    Regular Contributors Veteran Canning Team Blue Power User Sous Vide
                    wrote on last edited by
                    #11231

                    George 1 I see you are a new member of the community. Welcome, You will find a lot of great info and fun here. There is a tread called ROLL CALL on the site. Feel free to go there and tell us a bit about yourself. Tex_77 or processhead maybe one of you guys can post a link here, I dont know how

                    hey vegetarians, my food poops on your food!

                    zbigjeffZ 1 Reply Last reply
                    1
                    • G George 1

                      Today in the early morning, I started to prepare avocado toast. The creamy avocado spread onto well-toasted bread is one of my favourite quick breakfasts during most working hours.

                      Bob StehlikB Offline
                      Bob StehlikB Offline
                      Bob Stehlik
                      Team Blue Power User Veteran Canning Traeger Regular Contributors Military Veterans
                      wrote on last edited by
                      #11232

                      George 1 Welcome to the Community George. You’ll find a lot of good ideas & conversation here. Enjoy your A&T this a.m.

                      Improvise, Adapt and Overcome! Semper Fi

                      1 Reply Last reply
                      0
                      • G George 1

                        Today in the early morning, I started to prepare avocado toast. The creamy avocado spread onto well-toasted bread is one of my favourite quick breakfasts during most working hours.

                        G Offline
                        G Offline
                        glen
                        Regular Contributors Team Grey Sous Vide Canning Dry Cured Sausage Masterbuilt Power User Meat Hack Winner Veteran
                        wrote on last edited by
                        #11233

                        George 1 Welcome

                        Give a man a fish and he eats for a day
                        Teach a man to fish and he drinks beer for a lifetime

                        1 Reply Last reply
                        0
                        • kyleK kyle

                          George 1 I see you are a new member of the community. Welcome, You will find a lot of great info and fun here. There is a tread called ROLL CALL on the site. Feel free to go there and tell us a bit about yourself. Tex_77 or processhead maybe one of you guys can post a link here, I dont know how

                          zbigjeffZ Offline
                          zbigjeffZ Offline
                          zbigjeff
                          Sous Vide Team Blue Power User Regular Contributors Cast Iron
                          wrote on last edited by
                          #11234

                          kyle George 1 https://meatgistics.waltons.com/category/12/roll-call

                          R kyleK 2 Replies Last reply
                          1
                          • zbigjeffZ zbigjeff

                            kyle George 1 https://meatgistics.waltons.com/category/12/roll-call

                            R Offline
                            R Offline
                            RON PARRISH
                            Regular Contributors Cast Iron Canning Team Orange Veteran Power User
                            wrote on last edited by
                            #11235

                            zbigjeff IMG_1121.jpg A little surf and turf last night. Added some asparagus from garden also!

                            Tex_77T G cdavisC zbigjeffZ C 7 Replies Last reply
                            10
                            • R RON PARRISH

                              zbigjeff IMG_1121.jpg A little surf and turf last night. Added some asparagus from garden also!

                              Tex_77T Offline
                              Tex_77T Offline
                              Tex_77
                              Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
                              wrote on last edited by
                              #11236

                              RON PARRISH Nice, I have some lobster tails I need to cook!

                              Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

                              1 Reply Last reply
                              1
                              • R RON PARRISH

                                zbigjeff IMG_1121.jpg A little surf and turf last night. Added some asparagus from garden also!

                                G Offline
                                G Offline
                                gus4416
                                Team Blue
                                wrote on last edited by
                                #11237

                                RON PARRISH now that is a awesome looking dinner and fresh Asparagus from the garden would take it over the top for me

                                1 Reply Last reply
                                1
                                • R RON PARRISH

                                  zbigjeff IMG_1121.jpg A little surf and turf last night. Added some asparagus from garden also!

                                  cdavisC Offline
                                  cdavisC Offline
                                  cdavis
                                  Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
                                  wrote on last edited by
                                  #11238

                                  RON PARRISH man that looks delicious 😋

                                  R 1 Reply Last reply
                                  1
                                  • cdavisC cdavis

                                    RON PARRISH man that looks delicious 😋

                                    R Offline
                                    R Offline
                                    RON PARRISH
                                    Regular Contributors Cast Iron Canning Team Orange Veteran Power User
                                    wrote on last edited by
                                    #11239

                                    cdavis Was very tasty! Thanks guys

                                    1 Reply Last reply
                                    0
                                    • zbigjeffZ zbigjeff

                                      kyle George 1 https://meatgistics.waltons.com/category/12/roll-call

                                      kyleK Offline
                                      kyleK Offline
                                      kyle
                                      Regular Contributors Veteran Canning Team Blue Power User Sous Vide
                                      wrote on last edited by
                                      #11240

                                      zbigjeff thanks Jeff

                                      hey vegetarians, my food poops on your food!

                                      1 Reply Last reply
                                      0
                                      • R RON PARRISH

                                        zbigjeff IMG_1121.jpg A little surf and turf last night. Added some asparagus from garden also!

                                        zbigjeffZ Offline
                                        zbigjeffZ Offline
                                        zbigjeff
                                        Sous Vide Team Blue Power User Regular Contributors Cast Iron
                                        wrote on last edited by
                                        #11241

                                        RON PARRISH Garden items!!! Heck, we just had snow flakes this morning. Some fresh veggies from the garden would definitely put that dish OTP. Nice meal for sure. Yay for you guys.

                                        R 1 Reply Last reply
                                        0
                                        • zbigjeffZ zbigjeff

                                          RON PARRISH Garden items!!! Heck, we just had snow flakes this morning. Some fresh veggies from the garden would definitely put that dish OTP. Nice meal for sure. Yay for you guys.

                                          R Offline
                                          R Offline
                                          RON PARRISH
                                          Regular Contributors Cast Iron Canning Team Orange Veteran Power User
                                          wrote on last edited by
                                          #11242

                                          zbigjeff Spring has been crazy here. 80’S on the weekend and 50’s now. Frost at night. asparagus has been burnt off once from frost

                                          cdavisC 1 Reply Last reply
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