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Meatgistics - Walton's - Community
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  5. What did everyone cook today?

What did everyone cook today?

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  • johnsbrewhouseJ johnsbrewhouse

    Grilled Supreme pizza brat with bacon and mozzarella cheese on the bun, Jerry’s Brat with cheddar and sweet potato fries. Slathered on some Terrapin Ridge Farms Dill Pickle Mustard and Bacon Pepper Dip on both brats. IMG_0401.JPG

    cdavisC Offline
    cdavisC Offline
    cdavis
    Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
    wrote on last edited by
    #11229

    johnsbrewhouse looks great 👍

    1 Reply Last reply
    0
    • G George 1

      Today in the early morning, I started to prepare avocado toast. The creamy avocado spread onto well-toasted bread is one of my favourite quick breakfasts during most working hours.

      cdavisC Offline
      cdavisC Offline
      cdavis
      Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
      wrote on last edited by
      #11230

      George 1 that sounds tasty 😋. Never tried it.

      1 Reply Last reply
      0
      • G George 1

        Today in the early morning, I started to prepare avocado toast. The creamy avocado spread onto well-toasted bread is one of my favourite quick breakfasts during most working hours.

        kyleK Offline
        kyleK Offline
        kyle
        Regular Contributors Veteran Canning Team Blue Power User Sous Vide
        wrote on last edited by
        #11231

        George 1 I see you are a new member of the community. Welcome, You will find a lot of great info and fun here. There is a tread called ROLL CALL on the site. Feel free to go there and tell us a bit about yourself. Tex_77 or processhead maybe one of you guys can post a link here, I dont know how

        hey vegetarians, my food poops on your food!

        zbigjeffZ 1 Reply Last reply
        1
        • G George 1

          Today in the early morning, I started to prepare avocado toast. The creamy avocado spread onto well-toasted bread is one of my favourite quick breakfasts during most working hours.

          Bob StehlikB Offline
          Bob StehlikB Offline
          Bob Stehlik
          Team Blue Power User Veteran Canning Traeger Regular Contributors Military Veterans
          wrote on last edited by
          #11232

          George 1 Welcome to the Community George. You’ll find a lot of good ideas & conversation here. Enjoy your A&T this a.m.

          Improvise, Adapt and Overcome! Semper Fi

          1 Reply Last reply
          0
          • G George 1

            Today in the early morning, I started to prepare avocado toast. The creamy avocado spread onto well-toasted bread is one of my favourite quick breakfasts during most working hours.

            G Offline
            G Offline
            glen
            Regular Contributors Team Grey Sous Vide Canning Dry Cured Sausage Masterbuilt Power User Meat Hack Winner Veteran
            wrote on last edited by
            #11233

            George 1 Welcome

            Give a man a fish and he eats for a day
            Teach a man to fish and he drinks beer for a lifetime

            1 Reply Last reply
            0
            • kyleK kyle

              George 1 I see you are a new member of the community. Welcome, You will find a lot of great info and fun here. There is a tread called ROLL CALL on the site. Feel free to go there and tell us a bit about yourself. Tex_77 or processhead maybe one of you guys can post a link here, I dont know how

              zbigjeffZ Offline
              zbigjeffZ Offline
              zbigjeff
              Sous Vide Team Blue Power User Regular Contributors Cast Iron
              wrote on last edited by
              #11234

              kyle George 1 https://meatgistics.waltons.com/category/12/roll-call

              R kyleK 2 Replies Last reply
              1
              • zbigjeffZ zbigjeff

                kyle George 1 https://meatgistics.waltons.com/category/12/roll-call

                R Offline
                R Offline
                RON PARRISH
                Regular Contributors Cast Iron Canning Team Orange Veteran Power User
                wrote on last edited by
                #11235

                zbigjeff IMG_1121.jpg A little surf and turf last night. Added some asparagus from garden also!

                Tex_77T G cdavisC zbigjeffZ C 7 Replies Last reply
                10
                • R RON PARRISH

                  zbigjeff IMG_1121.jpg A little surf and turf last night. Added some asparagus from garden also!

                  Tex_77T Offline
                  Tex_77T Offline
                  Tex_77
                  Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
                  wrote on last edited by
                  #11236

                  RON PARRISH Nice, I have some lobster tails I need to cook!

                  Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

                  1 Reply Last reply
                  1
                  • R RON PARRISH

                    zbigjeff IMG_1121.jpg A little surf and turf last night. Added some asparagus from garden also!

                    G Offline
                    G Offline
                    gus4416
                    Team Blue
                    wrote on last edited by
                    #11237

                    RON PARRISH now that is a awesome looking dinner and fresh Asparagus from the garden would take it over the top for me

                    1 Reply Last reply
                    1
                    • R RON PARRISH

                      zbigjeff IMG_1121.jpg A little surf and turf last night. Added some asparagus from garden also!

                      cdavisC Offline
                      cdavisC Offline
                      cdavis
                      Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
                      wrote on last edited by
                      #11238

                      RON PARRISH man that looks delicious 😋

                      R 1 Reply Last reply
                      1
                      • cdavisC cdavis

                        RON PARRISH man that looks delicious 😋

                        R Offline
                        R Offline
                        RON PARRISH
                        Regular Contributors Cast Iron Canning Team Orange Veteran Power User
                        wrote on last edited by
                        #11239

                        cdavis Was very tasty! Thanks guys

                        1 Reply Last reply
                        0
                        • zbigjeffZ zbigjeff

                          kyle George 1 https://meatgistics.waltons.com/category/12/roll-call

                          kyleK Offline
                          kyleK Offline
                          kyle
                          Regular Contributors Veteran Canning Team Blue Power User Sous Vide
                          wrote on last edited by
                          #11240

                          zbigjeff thanks Jeff

                          hey vegetarians, my food poops on your food!

                          1 Reply Last reply
                          0
                          • R RON PARRISH

                            zbigjeff IMG_1121.jpg A little surf and turf last night. Added some asparagus from garden also!

                            zbigjeffZ Offline
                            zbigjeffZ Offline
                            zbigjeff
                            Sous Vide Team Blue Power User Regular Contributors Cast Iron
                            wrote on last edited by
                            #11241

                            RON PARRISH Garden items!!! Heck, we just had snow flakes this morning. Some fresh veggies from the garden would definitely put that dish OTP. Nice meal for sure. Yay for you guys.

                            R 1 Reply Last reply
                            0
                            • zbigjeffZ zbigjeff

                              RON PARRISH Garden items!!! Heck, we just had snow flakes this morning. Some fresh veggies from the garden would definitely put that dish OTP. Nice meal for sure. Yay for you guys.

                              R Offline
                              R Offline
                              RON PARRISH
                              Regular Contributors Cast Iron Canning Team Orange Veteran Power User
                              wrote on last edited by
                              #11242

                              zbigjeff Spring has been crazy here. 80’S on the weekend and 50’s now. Frost at night. asparagus has been burnt off once from frost

                              cdavisC 1 Reply Last reply
                              2
                              • R RON PARRISH

                                zbigjeff Spring has been crazy here. 80’S on the weekend and 50’s now. Frost at night. asparagus has been burnt off once from frost

                                cdavisC Offline
                                cdavisC Offline
                                cdavis
                                Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
                                wrote on last edited by
                                #11243

                                RON PARRISH my asparagus has finally kicked into high gear. It was alot slower coming around this year.

                                Dave in AZD R 2 Replies Last reply
                                0
                                • cdavisC cdavis

                                  RON PARRISH my asparagus has finally kicked into high gear. It was alot slower coming around this year.

                                  Dave in AZD Offline
                                  Dave in AZD Offline
                                  Dave in AZ
                                  Military Veterans Sous Vide Canning Traeger Regular Contributors Power User
                                  wrote on last edited by
                                  #11244

                                  cdavis I would love to see a picture of some of your asparagus, I just learned here this month you could grow it well at home, thx!

                                  cdavisC 2 Replies Last reply
                                  0
                                  • cdavisC cdavis

                                    RON PARRISH my asparagus has finally kicked into high gear. It was alot slower coming around this year.

                                    R Offline
                                    R Offline
                                    RON PARRISH
                                    Regular Contributors Cast Iron Canning Team Orange Veteran Power User
                                    wrote on last edited by
                                    #11245

                                    cdavis Mine is just starting to ramp up strong. It was a little spotty but got enough for a couple of meals. Mine is in a bed thats 8 feet wide and 20 ft long. when it takes off you can hardly use it fast enough

                                    cdavisC GWG8541G 2 Replies Last reply
                                    1
                                    • Tex_77T Tex_77

                                      Spatchcocked and smoked a whole chicken. Also made some apple coleslaw to go along with it.
                                      20220410_161319.jpg
                                      20220410_161754.jpg
                                      20220410_181612.jpg
                                      20220410_180855.jpg

                                      ND MikeN Offline
                                      ND MikeN Offline
                                      ND Mike
                                      Big Green Egg Team Blue Regular Contributors Cast Iron Power User
                                      wrote on last edited by
                                      #11246

                                      Tex_77 looks good. Wouldn’t give the recipe for that slaw would you?

                                      Tex_77T 1 Reply Last reply
                                      0
                                      • ND MikeN ND Mike

                                        Tex_77 looks good. Wouldn’t give the recipe for that slaw would you?

                                        Tex_77T Offline
                                        Tex_77T Offline
                                        Tex_77
                                        Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
                                        wrote on last edited by
                                        #11247

                                        ND Mike I’ll see if I can find it again.

                                        Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

                                        1 Reply Last reply
                                        1
                                        • Dave in AZD Dave in AZ

                                          cdavis I would love to see a picture of some of your asparagus, I just learned here this month you could grow it well at home, thx!

                                          cdavisC Offline
                                          cdavisC Offline
                                          cdavis
                                          Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
                                          wrote on last edited by
                                          #11248

                                          Dave in AZ will do.

                                          1 Reply Last reply
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