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  5. What did everyone cook today?

What did everyone cook today?

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  • GWG8541G GWG8541

    YooperDog nothing wrong with the old CI. I love a steak done in a CI just as much as a grilling one. That meal looks great.

    YooperDogY Offline
    YooperDogY Offline
    YooperDog
    Team Orange Masterbuilt Big Green Egg Dry Cured Sausage Sous Vide Canning Power User
    wrote on last edited by
    #11220

    GWG8541 I was all psyched up to break out the BGE but the snow just hasn’t stopped, expecting an inch tonight. Hoping for better weather this weekend.

    1 Reply Last reply
    1
    • G glen

      johnsbrewhouse I need to try the supreme pizza seasoning, looks and sounds delicious

      johnsbrewhouseJ Offline
      johnsbrewhouseJ Offline
      johnsbrewhouse
      Team Blue Regular Contributors Traeger Power User Veteran Sous Vide Canning
      wrote on last edited by johnsbrewhouse
      #11221

      glen said in What did everyone cook today?:

      johnsbrewhouse I need to try the supreme pizza seasoning, looks and sounds delicious

      It’s really good, I added bacon to that batch. The next batch I make will have pepperoni and possibly some sun dried tomatoes for an extra touch. I even left some un-cased and used it in spaghetti sauce like Italian sausage, the wife like it.

      1 Reply Last reply
      2
      • Denny OD Denny O

        My Bad Chefs!
        I’ve been under the gun cleaning and getting the house in order for the arrival of our one and only child with our only 2 littles. I’ve been preparing for a BBQ spread to the likes that none have seen before! The weather was looking Great a week ago, now it has went way South! Looks like we are going to have an overwhelming house full now with nowhere to put them!

        YooperDogY Offline
        YooperDogY Offline
        YooperDog
        Team Orange Masterbuilt Big Green Egg Dry Cured Sausage Sous Vide Canning Power User
        wrote on last edited by
        #11222

        @dennyo-s I agree with JoeB , they are coming to see you, everything else is secondary

        1 Reply Last reply
        2
        • kyleK kyle

          YooperDog food looks great. Yep, weather stinks, we had a high of 34 yesterday and fresh snow this morning.

          YooperDogY Offline
          YooperDogY Offline
          YooperDog
          Team Orange Masterbuilt Big Green Egg Dry Cured Sausage Sous Vide Canning Power User
          wrote on last edited by
          #11223

          kyle yeah I have had enough of this winter it has to go, 20° tonight.

          1 Reply Last reply
          2
          • G Offline
            G Offline
            George 1
            wrote on last edited by
            #11224

            Today in the early morning, I started to prepare avocado toast. The creamy avocado spread onto well-toasted bread is one of my favourite quick breakfasts during most working hours.

            cdavisC kyleK Bob StehlikB G 4 Replies Last reply
            1
            • zbigjeffZ zbigjeff

              JoeB You BAD boy!!! Ya just made me lmao and snort.

              J Offline
              J Offline
              JoeB
              Team Blue Masterbuilt Yearling Sous Vide Canning Power User Regular Contributors Military Veterans
              wrote on last edited by
              #11225

              zbigjeff 🤣😬😷

              1 Reply Last reply
              1
              • zbigjeffZ zbigjeff

                JoeB You BAD boy!!! Ya just made me lmao and snort.

                J Offline
                J Offline
                JoeB
                Team Blue Masterbuilt Yearling Sous Vide Canning Power User Regular Contributors Military Veterans
                wrote on last edited by
                #11226

                zbigjeff said in What did everyone cook today?:

                JoeB You BAD boy!!! Ya just made me lmao and snort.🤣😬😷

                1 Reply Last reply
                1
                • johnsbrewhouseJ johnsbrewhouse

                  Grilled Supreme pizza brat with bacon and mozzarella cheese on the bun, Jerry’s Brat with cheddar and sweet potato fries. Slathered on some Terrapin Ridge Farms Dill Pickle Mustard and Bacon Pepper Dip on both brats. IMG_0401.JPG

                  G Offline
                  G Offline
                  gus4416
                  Team Blue
                  wrote on last edited by
                  #11227

                  johnsbrewhouse looks delicious

                  1 Reply Last reply
                  0
                  • YooperDogY YooperDog

                    IMG_20220425_190636531.jpg

                    I was going to fire up the grill for the first time this year, rain started, no problem. Well that changed to snow and it is sticking. So back to CI and the stove. Cooked up a T-bone and a cowboy ribeye and added some sides, life is good.

                    Tex_77T Offline
                    Tex_77T Offline
                    Tex_77
                    Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
                    wrote on last edited by
                    #11228

                    YooperDog that looks great! Cant beat cast iron.

                    Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

                    1 Reply Last reply
                    1
                    • johnsbrewhouseJ johnsbrewhouse

                      Grilled Supreme pizza brat with bacon and mozzarella cheese on the bun, Jerry’s Brat with cheddar and sweet potato fries. Slathered on some Terrapin Ridge Farms Dill Pickle Mustard and Bacon Pepper Dip on both brats. IMG_0401.JPG

                      cdavisC Offline
                      cdavisC Offline
                      cdavis
                      Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
                      wrote on last edited by
                      #11229

                      johnsbrewhouse looks great 👍

                      1 Reply Last reply
                      0
                      • G George 1

                        Today in the early morning, I started to prepare avocado toast. The creamy avocado spread onto well-toasted bread is one of my favourite quick breakfasts during most working hours.

                        cdavisC Offline
                        cdavisC Offline
                        cdavis
                        Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
                        wrote on last edited by
                        #11230

                        George 1 that sounds tasty 😋. Never tried it.

                        1 Reply Last reply
                        0
                        • G George 1

                          Today in the early morning, I started to prepare avocado toast. The creamy avocado spread onto well-toasted bread is one of my favourite quick breakfasts during most working hours.

                          kyleK Offline
                          kyleK Offline
                          kyle
                          Regular Contributors Veteran Canning Team Blue Power User Sous Vide
                          wrote on last edited by
                          #11231

                          George 1 I see you are a new member of the community. Welcome, You will find a lot of great info and fun here. There is a tread called ROLL CALL on the site. Feel free to go there and tell us a bit about yourself. Tex_77 or processhead maybe one of you guys can post a link here, I dont know how

                          hey vegetarians, my food poops on your food!

                          zbigjeffZ 1 Reply Last reply
                          1
                          • G George 1

                            Today in the early morning, I started to prepare avocado toast. The creamy avocado spread onto well-toasted bread is one of my favourite quick breakfasts during most working hours.

                            Bob StehlikB Offline
                            Bob StehlikB Offline
                            Bob Stehlik
                            Team Blue Power User Veteran Canning Traeger Regular Contributors Military Veterans
                            wrote on last edited by
                            #11232

                            George 1 Welcome to the Community George. You’ll find a lot of good ideas & conversation here. Enjoy your A&T this a.m.

                            Improvise, Adapt and Overcome! Semper Fi

                            1 Reply Last reply
                            0
                            • G George 1

                              Today in the early morning, I started to prepare avocado toast. The creamy avocado spread onto well-toasted bread is one of my favourite quick breakfasts during most working hours.

                              G Offline
                              G Offline
                              glen
                              Regular Contributors Team Grey Sous Vide Canning Dry Cured Sausage Masterbuilt Power User Meat Hack Winner Veteran
                              wrote on last edited by
                              #11233

                              George 1 Welcome

                              Give a man a fish and he eats for a day
                              Teach a man to fish and he drinks beer for a lifetime

                              1 Reply Last reply
                              0
                              • kyleK kyle

                                George 1 I see you are a new member of the community. Welcome, You will find a lot of great info and fun here. There is a tread called ROLL CALL on the site. Feel free to go there and tell us a bit about yourself. Tex_77 or processhead maybe one of you guys can post a link here, I dont know how

                                zbigjeffZ Offline
                                zbigjeffZ Offline
                                zbigjeff
                                Sous Vide Team Blue Power User Regular Contributors Cast Iron
                                wrote on last edited by
                                #11234

                                kyle George 1 https://meatgistics.waltons.com/category/12/roll-call

                                R kyleK 2 Replies Last reply
                                1
                                • zbigjeffZ zbigjeff

                                  kyle George 1 https://meatgistics.waltons.com/category/12/roll-call

                                  R Offline
                                  R Offline
                                  RON PARRISH
                                  Regular Contributors Cast Iron Canning Team Orange Veteran Power User
                                  wrote on last edited by
                                  #11235

                                  zbigjeff IMG_1121.jpg A little surf and turf last night. Added some asparagus from garden also!

                                  Tex_77T G cdavisC zbigjeffZ C 7 Replies Last reply
                                  10
                                  • R RON PARRISH

                                    zbigjeff IMG_1121.jpg A little surf and turf last night. Added some asparagus from garden also!

                                    Tex_77T Offline
                                    Tex_77T Offline
                                    Tex_77
                                    Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
                                    wrote on last edited by
                                    #11236

                                    RON PARRISH Nice, I have some lobster tails I need to cook!

                                    Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

                                    1 Reply Last reply
                                    1
                                    • R RON PARRISH

                                      zbigjeff IMG_1121.jpg A little surf and turf last night. Added some asparagus from garden also!

                                      G Offline
                                      G Offline
                                      gus4416
                                      Team Blue
                                      wrote on last edited by
                                      #11237

                                      RON PARRISH now that is a awesome looking dinner and fresh Asparagus from the garden would take it over the top for me

                                      1 Reply Last reply
                                      1
                                      • R RON PARRISH

                                        zbigjeff IMG_1121.jpg A little surf and turf last night. Added some asparagus from garden also!

                                        cdavisC Offline
                                        cdavisC Offline
                                        cdavis
                                        Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
                                        wrote on last edited by
                                        #11238

                                        RON PARRISH man that looks delicious 😋

                                        R 1 Reply Last reply
                                        1
                                        • cdavisC cdavis

                                          RON PARRISH man that looks delicious 😋

                                          R Offline
                                          R Offline
                                          RON PARRISH
                                          Regular Contributors Cast Iron Canning Team Orange Veteran Power User
                                          wrote on last edited by
                                          #11239

                                          cdavis Was very tasty! Thanks guys

                                          1 Reply Last reply
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