What did everyone cook today?

[Departing Contestant]

PapaSop the stickers are for stores that season their meat with the seasoning and put it out in their meat case

[PapaSop]

Departing Contestant
Thanks

[Tex_77]

Departing Contestant PapaSop you didn’t buy the right one, Jonathon loves the Waltons Ultimate Steak and Roast Rub

[Departing Contestant]

PapaSop you are welcome, always happy to help

[PapaSop]

Tex_77
Ok, Ok. Guess we’ll get technical now. Try to give Team-Blue a little luv and still get shot down.

[Departing Contestant]

Tex_77 start at the bottle a little early today Tex, aren’t they the same thing?

[Tex_77]

Departing Contestant I would expect you to know that answer, but it is no. Yes the ingredients i believe are the same or very close to the same, but particle size is different.

[Tex_77]

Departing Contestant there’s also no time to early to start on the bottle, its always 5’O Clock somewhere!

[zbigjeff]

PapaSop Nice marketing tool.

[Deepwoodsbutcher]

Turkey tetrazzini. Used up some leftover meat from a turkey I smoked. Turned out great.

[HerbcoFood]

Buttermilk soaked chicken tenders, thighs and onion rings.

[glen]

Deepwoodsbutcher Wow, that looks delicious

[glen]

HerbcoFood Crispy chicken and onions are hard to beat!

[bocephus]

HerbcoFood Can’t beat that for a nice meal, good job.

[gus4416]

HerbcoFood love onion rings and thighs are my favorite

[gus4416]

Deepwoodsbutcher that turkey looks delicious

[Jonathon]

Tex_77 They are basically the same thing, size of salt is the main difference. PapaSop My first thought on seeing it was, why does he have the stickers? But I guess it makes sense that they would be sent to either retail or commercial customers. Enjoy!

[zbigjeff]

HerbcoFood Crispy chicken and onion rings fit the bill as a “hail yes” meal.

[wdaly]

Deepwoodsbutcher Nice. There’s so much you can do with left over turkey. Once it’s been smoked, the left overs are even better.

[wdaly]

HerbcoFood That chicken and rings look amazing. What was your breading?