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  5. What did everyone cook today?

What did everyone cook today?

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  • Dave in AZD Dave in AZ

    Just finished freezing/storing 28 lbs of various bacon… Everything I cook has to have bacon or ham in it now! We had bacon for bfast, now for dinner Canadian bacon Fried Rice w shrimp!
    20220628_192243.jpg

    wdalyW Offline
    wdalyW Offline
    wdaly
    Cast Iron Canning Green Mountain Grill Team Orange Masterbuilt Power User Military Veterans Regular Contributors Yearling
    wrote on last edited by
    #12577

    Dave in AZ Nice looking fish. Bet the shrimp and Canadian bacon paired well.

    1 Reply Last reply
    0
    • JonathonJ Jonathon

      So, had a steak last night that was a day past its best by date. Had a slightly off appearance to it and the odor wasn’t foul but not amazing either…let’s just say I wouldn’t have eaten this one raw!

      Anyway, I decided to add some Nashville Hot seasoning with my waltons ultimate steak and roast rub. Not too bad but not something I’d do a bunch of either.

      Yes, I forgot an after picture! If anyone has a Camp Chef and has the sear box, the Grill Grates for it are pretty amazing.

      20220628_175029.jpg
      20220628_185126.jpg

      wdalyW Offline
      wdalyW Offline
      wdaly
      Cast Iron Canning Green Mountain Grill Team Orange Masterbuilt Power User Military Veterans Regular Contributors Yearling
      wrote on last edited by
      #12578

      Jonathon May have been at the end of it’s best by life, but it sure didn’t go to waste. Looks great. Glad you didn’t toss it.

      1 Reply Last reply
      1
      • wdalyW Offline
        wdalyW Offline
        wdaly
        Cast Iron Canning Green Mountain Grill Team Orange Masterbuilt Power User Military Veterans Regular Contributors Yearling
        wrote on last edited by
        #12579

        No pictures, but today was a good day for the Mrs. Thinned out the turnips so she got her fill of turnip greens. Not something I really like, but she loves them so that’s a win for me.

        zbigjeffZ 1 Reply Last reply
        0
        • JonathonJ Jonathon

          So, had a steak last night that was a day past its best by date. Had a slightly off appearance to it and the odor wasn’t foul but not amazing either…let’s just say I wouldn’t have eaten this one raw!

          Anyway, I decided to add some Nashville Hot seasoning with my waltons ultimate steak and roast rub. Not too bad but not something I’d do a bunch of either.

          Yes, I forgot an after picture! If anyone has a Camp Chef and has the sear box, the Grill Grates for it are pretty amazing.

          20220628_175029.jpg
          20220628_185126.jpg

          G Offline
          G Offline
          gus4416
          Team Blue
          wrote on last edited by
          #12580

          Jonathon looks good to me

          1 Reply Last reply
          0
          • JonathonJ Offline
            JonathonJ Offline
            Jonathon
            Team Blue Admin Walton's Employee Power User
            wrote on last edited by
            #12581

            RafterW I do my level best to let nothing go to waste, the # of times I have eaten something I didn’t want because something was about to go bad is ridiculous! gus4416 Wasn’t bad at all, just changed the overall flavor a little
            Tex_77 Well, I have to experiment since you are afraid of going head to head with me at full power and require a handicap!

            Get more help with your processing questions and learn more about processing meat by subscribing to our waltonsinc.com youtube page at https://wltns.link/waltonstv I am a Gorilla, love yourself

            1 Reply Last reply
            0
            • wdalyW wdaly

              No pictures, but today was a good day for the Mrs. Thinned out the turnips so she got her fill of turnip greens. Not something I really like, but she loves them so that’s a win for me.

              zbigjeffZ Offline
              zbigjeffZ Offline
              zbigjeff
              Sous Vide Team Blue Power User Regular Contributors Cast Iron
              wrote on last edited by
              #12582

              wdaly It’s cool to prepare stuff for others so that they get to like it. I would consider it a total win. Both are happy. That’s wonderful.

              1 Reply Last reply
              0
              • JonathonJ Jonathon

                So, had a steak last night that was a day past its best by date. Had a slightly off appearance to it and the odor wasn’t foul but not amazing either…let’s just say I wouldn’t have eaten this one raw!

                Anyway, I decided to add some Nashville Hot seasoning with my waltons ultimate steak and roast rub. Not too bad but not something I’d do a bunch of either.

                Yes, I forgot an after picture! If anyone has a Camp Chef and has the sear box, the Grill Grates for it are pretty amazing.

                20220628_175029.jpg
                20220628_185126.jpg

                R Offline
                R Offline
                RON PARRISH
                Regular Contributors Cast Iron Canning Team Orange Veteran Power User
                wrote on last edited by
                #12583

                Jonathon Looks great to me! Nice and juicy. I am a huge fan of ultimate steak steak rub.

                1 Reply Last reply
                1
                • JonathonJ Offline
                  JonathonJ Offline
                  Jonathon
                  Team Blue Admin Walton's Employee Power User
                  wrote on last edited by
                  #12584

                  Tex_77 See? He gets it, glad you are a big fan of the |Walton-s-Ultimate-Steak-and-Roast-Rub-Seasoning

                  Get more help with your processing questions and learn more about processing meat by subscribing to our waltonsinc.com youtube page at https://wltns.link/waltonstv I am a Gorilla, love yourself

                  PapaSopP 1 Reply Last reply
                  0
                  • Tex_77T Tex_77

                    Jonathon That Ulimate Steak and Roast Rub must not be all that if you have to doctor it up with another seasoning…

                    B Offline
                    B Offline
                    bocephus
                    Team Orange Power User Canning Masterbuilt Veteran
                    wrote on last edited by
                    #12585

                    Tex_77 How did we know this was coming, keep it up it builds character for Jonathan.

                    1 Reply Last reply
                    0
                    • JonathonJ Jonathon

                      Tex_77 See? He gets it, glad you are a big fan of the |Walton-s-Ultimate-Steak-and-Roast-Rub-Seasoning

                      PapaSopP Offline
                      PapaSopP Offline
                      PapaSop
                      Team Orange Power User Veteran
                      wrote on last edited by
                      #12586

                      Jonathon
                      Got your back. From my last order. One is for my son.
                      Not sure why these stickers came with.

                      PXL_20220629_190125070.jpg

                      Departing ContestantD zbigjeffZ 2 Replies Last reply
                      3
                      • HerbcoFoodH HerbcoFood

                        Just a nice little lobster roll over bacon on banks of the frio river. Just because you’re in nature doesn’t mean you can’t be fancy!
                        91E88C29-43CA-4339-B08E-B57BB1D8C95B.jpeg

                        lkrfletcherL Offline
                        lkrfletcherL Offline
                        lkrfletcher
                        Sous Vide Canning PK100 Team Blue Power User Regular Contributors Veteran
                        wrote on last edited by
                        #12587

                        HerbcoFood Very Nice

                        Life is a Garden - Dig it.

                        1 Reply Last reply
                        1
                        • PapaSopP PapaSop

                          Jonathon
                          Got your back. From my last order. One is for my son.
                          Not sure why these stickers came with.

                          PXL_20220629_190125070.jpg

                          Departing ContestantD Offline
                          Departing ContestantD Offline
                          Departing Contestant
                          Regular Contributors
                          wrote on last edited by
                          #12588

                          PapaSop the stickers are for stores that season their meat with the seasoning and put it out in their meat case

                          PapaSopP Tex_77T 2 Replies Last reply
                          2
                          • Departing ContestantD Departing Contestant

                            PapaSop the stickers are for stores that season their meat with the seasoning and put it out in their meat case

                            PapaSopP Offline
                            PapaSopP Offline
                            PapaSop
                            Team Orange Power User Veteran
                            wrote on last edited by
                            #12589

                            Departing Contestant
                            Thanks

                            Departing ContestantD 1 Reply Last reply
                            0
                            • Departing ContestantD Departing Contestant

                              PapaSop the stickers are for stores that season their meat with the seasoning and put it out in their meat case

                              Tex_77T Offline
                              Tex_77T Offline
                              Tex_77
                              Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
                              wrote on last edited by
                              #12590

                              Departing Contestant PapaSop you didn’t buy the right one, Jonathon loves the Waltons Ultimate Steak and Roast Rub

                              Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

                              PapaSopP Departing ContestantD 2 Replies Last reply
                              1
                              • PapaSopP PapaSop

                                Departing Contestant
                                Thanks

                                Departing ContestantD Offline
                                Departing ContestantD Offline
                                Departing Contestant
                                Regular Contributors
                                wrote on last edited by
                                #12591

                                PapaSop you are welcome, always happy to help

                                1 Reply Last reply
                                1
                                • Tex_77T Tex_77

                                  Departing Contestant PapaSop you didn’t buy the right one, Jonathon loves the Waltons Ultimate Steak and Roast Rub

                                  PapaSopP Offline
                                  PapaSopP Offline
                                  PapaSop
                                  Team Orange Power User Veteran
                                  wrote on last edited by
                                  #12592

                                  Tex_77
                                  Ok, Ok. Guess we’ll get technical now. Try to give Team-Blue a little luv and still get shot down. 😀 😀 undefined undefined

                                  1 Reply Last reply
                                  0
                                  • Tex_77T Tex_77

                                    Departing Contestant PapaSop you didn’t buy the right one, Jonathon loves the Waltons Ultimate Steak and Roast Rub

                                    Departing ContestantD Offline
                                    Departing ContestantD Offline
                                    Departing Contestant
                                    Regular Contributors
                                    wrote on last edited by
                                    #12593

                                    Tex_77 start at the bottle a little early today Tex, aren’t they the same thing?

                                    Tex_77T 2 Replies Last reply
                                    2
                                    • Departing ContestantD Departing Contestant

                                      Tex_77 start at the bottle a little early today Tex, aren’t they the same thing?

                                      Tex_77T Offline
                                      Tex_77T Offline
                                      Tex_77
                                      Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
                                      wrote on last edited by
                                      #12594

                                      Departing Contestant I would expect you to know that answer, but it is no. Yes the ingredients i believe are the same or very close to the same, but particle size is different.

                                      Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

                                      1 Reply Last reply
                                      0
                                      • Departing ContestantD Departing Contestant

                                        Tex_77 start at the bottle a little early today Tex, aren’t they the same thing?

                                        Tex_77T Offline
                                        Tex_77T Offline
                                        Tex_77
                                        Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
                                        wrote on last edited by
                                        #12595

                                        Departing Contestant there’s also no time to early to start on the bottle, its always 5’O Clock somewhere!

                                        Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

                                        1 Reply Last reply
                                        1
                                        • PapaSopP PapaSop

                                          Jonathon
                                          Got your back. From my last order. One is for my son.
                                          Not sure why these stickers came with.

                                          PXL_20220629_190125070.jpg

                                          zbigjeffZ Offline
                                          zbigjeffZ Offline
                                          zbigjeff
                                          Sous Vide Team Blue Power User Regular Contributors Cast Iron
                                          wrote on last edited by
                                          #12596

                                          PapaSop Nice marketing tool.

                                          1 Reply Last reply
                                          1

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