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  5. What did everyone cook today?

What did everyone cook today?

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  • GWG8541G GWG8541

    I smoked some cheese before Christmas, vac packed it and let it mellow in the fridge. I shredded some of the Hot Pepper Jack and Cheddar for and omelet this morning and man was it tasty.
    20220108_125819.jpg
    20220108_102111.jpg
    20220108_102041.jpg
    20220108_102006.jpg
    20220108_102253.jpg

    wdalyW Offline
    wdalyW Offline
    wdaly
    Cast Iron Canning Green Mountain Grill Team Orange Masterbuilt Power User Military Veterans Regular Contributors Yearling
    wrote on last edited by
    #8779

    GWG8541 Great looking cheese. It’s pretty hard to wait for it to mellow. I always want some before it’s ready, then remember why that’s a bad idea.

    1 Reply Last reply
    2
    • GWG8541G GWG8541

      My lovely wife is feeling a little under the weather, so I asked what she wanted for diner. She requested Shrimp Pho Soup, so after a quick trip to the store I put together her request. I did spice up the shrimp a little extra with some Excalibur Firecracker rub before putting them in the pot. It blended well with the ingredients of the soup and was not overly hot, since I seeded and diced the Jalapenos.
      20220108_205757.jpg
      20220108_205824.jpg
      20220108_205709.jpg 20220108_205649.jpg
      20220108_205626.jpg
      Great on a cold rainy day.

      wdalyW Offline
      wdalyW Offline
      wdaly
      Cast Iron Canning Green Mountain Grill Team Orange Masterbuilt Power User Military Veterans Regular Contributors Yearling
      wrote on last edited by
      #8780

      GWG8541 What a guy. I’m sure she appreciates it. That looks delicious.

      1 Reply Last reply
      0
      • RafterWR Offline
        RafterWR Offline
        RafterW
        Power User Regular Contributors Cast Iron Big Green Egg
        wrote on last edited by
        #8781

        Happy Sunday everyone, put that homemade bacon to good use with an eggs Benedict. The base is a potato cake with an avocado spread, creme, and grape tomatoes, the mrs. even plated this one. Bloody Mary’s are in the works as I type.

        291DB075-F353-4861-BC1E-B8D7B3B94325.jpeg
        39146E56-3F12-4219-9649-4A22601A4C99.jpeg

        Matt W.

        C GWG8541G wdalyW 3 Replies Last reply
        10
        • Denny OD Offline
          Denny OD Offline
          Denny O
          Power User Cast Iron Canning Green Mountain Grill
          wrote on last edited by
          #8782

          Dannibbitynabbit chefs! I got to get something to eat, my monitor is very bland tasting and extremely hard to chew!

          Denny O’s-Smokey Bones
          I’d rather be sit’in in a boat and thinking about God,
          Than sit’n in church and thinking about fish’in!

          1 Reply Last reply
          0
          • GWG8541G GWG8541

            I smoked some cheese before Christmas, vac packed it and let it mellow in the fridge. I shredded some of the Hot Pepper Jack and Cheddar for and omelet this morning and man was it tasty.
            20220108_125819.jpg
            20220108_102111.jpg
            20220108_102041.jpg
            20220108_102006.jpg
            20220108_102253.jpg

            YooperDogY Offline
            YooperDogY Offline
            YooperDog
            Team Orange Masterbuilt Big Green Egg Dry Cured Sausage Sous Vide Canning Power User
            wrote on last edited by
            #8783

            GWG8541 All you need now is a cold barley pop and some crackers.

            1 Reply Last reply
            1
            • GWG8541G GWG8541

              My lovely wife is feeling a little under the weather, so I asked what she wanted for diner. She requested Shrimp Pho Soup, so after a quick trip to the store I put together her request. I did spice up the shrimp a little extra with some Excalibur Firecracker rub before putting them in the pot. It blended well with the ingredients of the soup and was not overly hot, since I seeded and diced the Jalapenos.
              20220108_205757.jpg
              20220108_205824.jpg
              20220108_205709.jpg 20220108_205649.jpg
              20220108_205626.jpg
              Great on a cold rainy day.

              C Offline
              C Offline
              calldoctoday
              Team Blue Power User Regular Contributors
              wrote on last edited by
              #8784

              GWG8541 You’ve got my vote. That will cure anybody’s ails.

              1 Reply Last reply
              1
              • RafterWR RafterW

                Happy Sunday everyone, put that homemade bacon to good use with an eggs Benedict. The base is a potato cake with an avocado spread, creme, and grape tomatoes, the mrs. even plated this one. Bloody Mary’s are in the works as I type.

                291DB075-F353-4861-BC1E-B8D7B3B94325.jpeg
                39146E56-3F12-4219-9649-4A22601A4C99.jpeg

                C Offline
                C Offline
                calldoctoday
                Team Blue Power User Regular Contributors
                wrote on last edited by
                #8785

                RafterW Whew! That beat the devil out of our hog jowl bacon, but I sure do love it though.

                1 Reply Last reply
                1
                • GWG8541G GWG8541

                  I smoked some cheese before Christmas, vac packed it and let it mellow in the fridge. I shredded some of the Hot Pepper Jack and Cheddar for and omelet this morning and man was it tasty.
                  20220108_125819.jpg
                  20220108_102111.jpg
                  20220108_102041.jpg
                  20220108_102006.jpg
                  20220108_102253.jpg

                  C Offline
                  C Offline
                  calldoctoday
                  Team Blue Power User Regular Contributors
                  wrote on last edited by
                  #8786

                  GWG8541 Man that looks good. While you were packing it, you did remember my address, right?

                  1 Reply Last reply
                  1
                  • RafterWR RafterW

                    Happy Sunday everyone, put that homemade bacon to good use with an eggs Benedict. The base is a potato cake with an avocado spread, creme, and grape tomatoes, the mrs. even plated this one. Bloody Mary’s are in the works as I type.

                    291DB075-F353-4861-BC1E-B8D7B3B94325.jpeg
                    39146E56-3F12-4219-9649-4A22601A4C99.jpeg

                    GWG8541G Offline
                    GWG8541G Offline
                    GWG8541
                    Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
                    wrote on last edited by
                    #8787

                    RafterW nice

                    “You never really die until you end up on the wall at a Cracker Barrel”

                    1 Reply Last reply
                    1
                    • Denny OD Offline
                      Denny OD Offline
                      Denny O
                      Power User Cast Iron Canning Green Mountain Grill
                      wrote on last edited by Denny O
                      #8788

                      Just a pizza “Denny O 's"style.
                      1/8 slice each out of a full 16” pizza is all we can do.
                      Pizza 1-22 a.jpg
                      Pizza 1-22 b.jpg

                      Denny O’s-Smokey Bones
                      I’d rather be sit’in in a boat and thinking about God,
                      Than sit’n in church and thinking about fish’in!

                      wdalyW kyleK HerbcoFoodH C GWG8541G 5 Replies Last reply
                      10
                      • RafterWR RafterW

                        Happy Sunday everyone, put that homemade bacon to good use with an eggs Benedict. The base is a potato cake with an avocado spread, creme, and grape tomatoes, the mrs. even plated this one. Bloody Mary’s are in the works as I type.

                        291DB075-F353-4861-BC1E-B8D7B3B94325.jpeg
                        39146E56-3F12-4219-9649-4A22601A4C99.jpeg

                        wdalyW Offline
                        wdalyW Offline
                        wdaly
                        Cast Iron Canning Green Mountain Grill Team Orange Masterbuilt Power User Military Veterans Regular Contributors Yearling
                        wrote on last edited by
                        #8789

                        RafterW what a great start to the day. Great job.

                        1 Reply Last reply
                        1
                        • Denny OD Denny O

                          Just a pizza “Denny O 's"style.
                          1/8 slice each out of a full 16” pizza is all we can do.
                          Pizza 1-22 a.jpg
                          Pizza 1-22 b.jpg

                          wdalyW Offline
                          wdalyW Offline
                          wdaly
                          Cast Iron Canning Green Mountain Grill Team Orange Masterbuilt Power User Military Veterans Regular Contributors Yearling
                          wrote on last edited by
                          #8790

                          @dennyo That’sa great looking pizza. You gotta love a slice with lots of topping!

                          1 Reply Last reply
                          0
                          • Denny OD Denny O

                            Just a pizza “Denny O 's"style.
                            1/8 slice each out of a full 16” pizza is all we can do.
                            Pizza 1-22 a.jpg
                            Pizza 1-22 b.jpg

                            kyleK Offline
                            kyleK Offline
                            kyle
                            Regular Contributors Veteran Canning Team Blue Power User Sous Vide
                            wrote on last edited by
                            #8791

                            @dennyo that looks great. Do you do it all from scratch?

                            hey vegetarians, my food poops on your food!

                            1 Reply Last reply
                            1
                            • Denny OD Offline
                              Denny OD Offline
                              Denny O
                              Power User Cast Iron Canning Green Mountain Grill
                              wrote on last edited by
                              #8792

                              All from scratch, bread flour, yeast, dark brown sugar, 2 lbs cheese and a ton of toppings.

                              Denny O’s-Smokey Bones
                              I’d rather be sit’in in a boat and thinking about God,
                              Than sit’n in church and thinking about fish’in!

                              1 Reply Last reply
                              3
                              • mrobisrM Offline
                                mrobisrM Offline
                                mrobisr
                                Team Blue Cast Iron Sous Vide Canning Dry Cured Sausage Masterbuilt Military Veterans Power User Regular Contributors
                                wrote on last edited by
                                #8793

                                That looks terrific.

                                1 Reply Last reply
                                1
                                • Tex_77T Offline
                                  Tex_77T Offline
                                  Tex_77
                                  Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
                                  wrote on last edited by
                                  #8794

                                  Cooked up some taco meat and mexican rice last night.
                                  20220109_191556.jpg
                                  20220109_191613.jpg

                                  Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

                                  G wdalyW 2 Replies Last reply
                                  7
                                  • Tex_77T Tex_77

                                    Cooked up some taco meat and mexican rice last night.
                                    20220109_191556.jpg
                                    20220109_191613.jpg

                                    G Offline
                                    G Offline
                                    gus4416
                                    Team Blue
                                    wrote on last edited by
                                    #8795

                                    Tex_77 looks really good

                                    1 Reply Last reply
                                    1
                                    • Denny OD Denny O

                                      Just a pizza “Denny O 's"style.
                                      1/8 slice each out of a full 16” pizza is all we can do.
                                      Pizza 1-22 a.jpg
                                      Pizza 1-22 b.jpg

                                      HerbcoFoodH Offline
                                      HerbcoFoodH Offline
                                      HerbcoFood
                                      Regular Contributors Team Orange Sous Vide
                                      wrote on last edited by
                                      #8796

                                      @dennyo Hello of a pizza!

                                      1 Reply Last reply
                                      1
                                      • Denny OD Denny O

                                        Just a pizza “Denny O 's"style.
                                        1/8 slice each out of a full 16” pizza is all we can do.
                                        Pizza 1-22 a.jpg
                                        Pizza 1-22 b.jpg

                                        C Offline
                                        C Offline
                                        calldoctoday
                                        Team Blue Power User Regular Contributors
                                        wrote on last edited by
                                        #8797

                                        @dennyo That is some great looking pizza. Job well done.

                                        1 Reply Last reply
                                        1
                                        • Tex_77T Tex_77

                                          Cooked up some taco meat and mexican rice last night.
                                          20220109_191556.jpg
                                          20220109_191613.jpg

                                          wdalyW Offline
                                          wdalyW Offline
                                          wdaly
                                          Cast Iron Canning Green Mountain Grill Team Orange Masterbuilt Power User Military Veterans Regular Contributors Yearling
                                          wrote on last edited by
                                          #8798

                                          Tex_77 I’d sure eat that. Wrap it up in a tortilla and is be all set.

                                          Tex_77T 1 Reply Last reply
                                          1

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