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  5. What did everyone cook today?

What did everyone cook today?

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  • GWG8541G GWG8541

    ND Mike I hope they are hungry. Looks and sounds great.

    ND MikeN Offline
    ND MikeN Offline
    ND Mike
    Big Green Egg Team Blue Regular Contributors Cast Iron Power User
    wrote on last edited by
    #8278

    GWG8541 they usually eat a good amount. There will be a total of 8 gallons of soup and sandwiches. This night will be a fund raiser for our church youth group to go to Houston TX for the National Youth Gathering which we are going as chaperones. I’m not excited for Houston in July!!!

    B GWG8541G 2 Replies Last reply
    2
    • YooperDogY YooperDog

      ND Mike No one is going away hungry.

      ND MikeN Offline
      ND MikeN Offline
      ND Mike
      Big Green Egg Team Blue Regular Contributors Cast Iron Power User
      wrote on last edited by
      #8279

      YooperDog that will be true!

      1 Reply Last reply
      0
      • ND MikeN ND Mike

        GWG8541 they usually eat a good amount. There will be a total of 8 gallons of soup and sandwiches. This night will be a fund raiser for our church youth group to go to Houston TX for the National Youth Gathering which we are going as chaperones. I’m not excited for Houston in July!!!

        B Offline
        B Offline
        bocephus
        Team Orange Power User Canning Masterbuilt Veteran
        wrote on last edited by
        #8280

        ND Mike Should be nice and hot and humid, what’s not to like.

        ND MikeN 1 Reply Last reply
        2
        • B bocephus

          ND Mike Should be nice and hot and humid, what’s not to like.

          ND MikeN Offline
          ND MikeN Offline
          ND Mike
          Big Green Egg Team Blue Regular Contributors Cast Iron Power User
          wrote on last edited by
          #8281

          bocephus hahahaha… all of the above!

          1 Reply Last reply
          0
          • ND MikeN ND Mike

            GWG8541 they usually eat a good amount. There will be a total of 8 gallons of soup and sandwiches. This night will be a fund raiser for our church youth group to go to Houston TX for the National Youth Gathering which we are going as chaperones. I’m not excited for Houston in July!!!

            GWG8541G Offline
            GWG8541G Offline
            GWG8541
            Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
            wrote on last edited by
            #8282

            ND Mike that sounds like it will be a fun trip.

            “You never really die until you end up on the wall at a Cracker Barrel”

            ND MikeN 1 Reply Last reply
            1
            • GrimpuppyG Grimpuppy

              Fried up some sausage I made with the cheeseburger cheddarwurst seasoning and made a stuffed crust pizza. It made an excellent pizza topping.
              0FE945B6-A61A-4D9F-AA7D-B9BC20C6CE1A.jpeg
              35C884C5-9650-4A88-8C2E-A080717FAA0E.jpeg

              C Offline
              C Offline
              calldoctoday
              Team Blue Power User Regular Contributors
              wrote on last edited by
              #8283

              Grimpuppy Yikes, that looks so good it is scary!

              1 Reply Last reply
              0
              • GWG8541G GWG8541

                ND Mike that sounds like it will be a fun trip.

                ND MikeN Offline
                ND MikeN Offline
                ND Mike
                Big Green Egg Team Blue Regular Contributors Cast Iron Power User
                wrote on last edited by
                #8284

                GWG8541 it should be. The kids are all pretty good and the adults are a fun group.

                1 Reply Last reply
                0
                • twilliamsT Offline
                  twilliamsT Offline
                  twilliams
                  Power User PK100 Regular Contributors Team Grey
                  wrote on last edited by twilliams
                  #8285

                  Dos Macaronis au fromage with pan seared SPAM as garnish
                  583FE483-B68D-42E1-AFA3-F8FC7B6B36CC.jpeg
                  High class, high dollar!! Bon Appetite

                  ND MikeN GWG8541G B G marzig20M 6 Replies Last reply
                  13
                  • twilliamsT twilliams

                    Dos Macaronis au fromage with pan seared SPAM as garnish
                    583FE483-B68D-42E1-AFA3-F8FC7B6B36CC.jpeg
                    High class, high dollar!! Bon Appetite

                    ND MikeN Offline
                    ND MikeN Offline
                    ND Mike
                    Big Green Egg Team Blue Regular Contributors Cast Iron Power User
                    wrote on last edited by
                    #8286

                    twilliams I’m not gonna lie! I enjoy that meal! I love fried spam. That is one of my go to camping meals.

                    GWG8541G 1 Reply Last reply
                    3
                    • twilliamsT twilliams

                      Dos Macaronis au fromage with pan seared SPAM as garnish
                      583FE483-B68D-42E1-AFA3-F8FC7B6B36CC.jpeg
                      High class, high dollar!! Bon Appetite

                      GWG8541G Offline
                      GWG8541G Offline
                      GWG8541
                      Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
                      wrote on last edited by
                      #8287

                      twilliams heck yeah. SPAM the state meat of Hawaii

                      “You never really die until you end up on the wall at a Cracker Barrel”

                      1 Reply Last reply
                      1
                      • twilliamsT twilliams

                        Dos Macaronis au fromage with pan seared SPAM as garnish
                        583FE483-B68D-42E1-AFA3-F8FC7B6B36CC.jpeg
                        High class, high dollar!! Bon Appetite

                        B Offline
                        B Offline
                        bocephus
                        Team Orange Power User Canning Masterbuilt Veteran
                        wrote on last edited by
                        #8288

                        twilliams SPAM…Some Parts Are Meat. Used to have grilled Spam and cheese sandwiches when I was a kid.

                        1 Reply Last reply
                        1
                        • twilliamsT twilliams

                          Dos Macaronis au fromage with pan seared SPAM as garnish
                          583FE483-B68D-42E1-AFA3-F8FC7B6B36CC.jpeg
                          High class, high dollar!! Bon Appetite

                          G Offline
                          G Offline
                          gus4416
                          Team Blue
                          wrote on last edited by
                          #8289

                          twilliams we have spam for breakfast with eggs and toast

                          1 Reply Last reply
                          1
                          • twilliamsT twilliams

                            Dos Macaronis au fromage with pan seared SPAM as garnish
                            583FE483-B68D-42E1-AFA3-F8FC7B6B36CC.jpeg
                            High class, high dollar!! Bon Appetite

                            marzig20M Offline
                            marzig20M Offline
                            marzig20
                            Veteran Sous Vide Canning
                            wrote on last edited by
                            #8290

                            twilliams I love Spam, I always keep a couple of cans on hand.

                            1 Reply Last reply
                            1
                            • GrimpuppyG Grimpuppy

                              Fried up some sausage I made with the cheeseburger cheddarwurst seasoning and made a stuffed crust pizza. It made an excellent pizza topping.
                              0FE945B6-A61A-4D9F-AA7D-B9BC20C6CE1A.jpeg
                              35C884C5-9650-4A88-8C2E-A080717FAA0E.jpeg

                              cdavisC Offline
                              cdavisC Offline
                              cdavis
                              Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
                              wrote on last edited by
                              #8291

                              Grimpuppy good looking pizza 🍕 😋

                              1 Reply Last reply
                              0
                              • twilliamsT twilliams

                                Dos Macaronis au fromage with pan seared SPAM as garnish
                                583FE483-B68D-42E1-AFA3-F8FC7B6B36CC.jpeg
                                High class, high dollar!! Bon Appetite

                                cdavisC Offline
                                cdavisC Offline
                                cdavis
                                Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
                                wrote on last edited by
                                #8292

                                twilliams I’m not giving that a thumbs down. I like fried spam.

                                1 Reply Last reply
                                1
                                • GrimpuppyG Grimpuppy

                                  Fried up some sausage I made with the cheeseburger cheddarwurst seasoning and made a stuffed crust pizza. It made an excellent pizza topping.
                                  0FE945B6-A61A-4D9F-AA7D-B9BC20C6CE1A.jpeg
                                  35C884C5-9650-4A88-8C2E-A080717FAA0E.jpeg

                                  HerbcoFoodH Offline
                                  HerbcoFoodH Offline
                                  HerbcoFood
                                  Regular Contributors Team Orange Sous Vide
                                  wrote on last edited by
                                  #8293

                                  Grimpuppy That looks pretty darn good.

                                  1 Reply Last reply
                                  0
                                  • kyleK Offline
                                    kyleK Offline
                                    kyle
                                    Regular Contributors Veteran Canning Team Blue Power User Sous Vide
                                    wrote on last edited by
                                    #8294

                                    I like mixing spam with pizza sauce and pepperoni, put on a English muffin, top with cheese and bake. New twist on little pizzas

                                    hey vegetarians, my food poops on your food!

                                    marzig20M B 3 Replies Last reply
                                    5
                                    • kyleK kyle

                                      I like mixing spam with pizza sauce and pepperoni, put on a English muffin, top with cheese and bake. New twist on little pizzas

                                      marzig20M Offline
                                      marzig20M Offline
                                      marzig20
                                      Veteran Sous Vide Canning
                                      wrote on last edited by
                                      #8295

                                      kyle that sounds a good idea.

                                      kyleK 1 Reply Last reply
                                      0
                                      • marzig20M marzig20

                                        kyle that sounds a good idea.

                                        kyleK Offline
                                        kyleK Offline
                                        kyle
                                        Regular Contributors Veteran Canning Team Blue Power User Sous Vide
                                        wrote on last edited by
                                        #8296

                                        marzig20 it’s a fun and different way to make pizza. Works great if you have people over and use as a snack or part of a meal. Just a fun finger food I guess

                                        hey vegetarians, my food poops on your food!

                                        1 Reply Last reply
                                        1
                                        • kyleK kyle

                                          I like mixing spam with pizza sauce and pepperoni, put on a English muffin, top with cheese and bake. New twist on little pizzas

                                          B Offline
                                          B Offline
                                          bocephus
                                          Team Orange Power User Canning Masterbuilt Veteran
                                          wrote on last edited by
                                          #8297

                                          kyle Sounds good, we do french bread pizza. Slice loaf in half the long way, toast cut side up under broiler, (while toasting, precook any meat toppings) until brown and then cover with favorite sauce and toppings, put back in oven at 400 degrees until cheese is lightly browned.

                                          kyleK 2 Replies Last reply
                                          2

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