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  5. Post your Meat P0rn!!

Post your Meat P0rn!!

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  • HerbcoFoodH HerbcoFood

    Dr_Pain I am going to come steal the contents of this fridge!

    Dr_PainD Offline
    Dr_PainD Offline
    Dr_Pain
    Sous Vide Dry Cured Sausage Traeger Team Blue
    wrote on last edited by
    #49

    HerbcoFood said in Post your Meat P0rn!!:

    Dr_Pain I am going to come steal the contents of this fridge!

    Hey come on! I am always looking for friends to come share in my experiments

    GrimpuppyG 1 Reply Last reply
    0
    • Dr_PainD Dr_Pain

      HerbcoFood said in Post your Meat P0rn!!:

      Dr_Pain I am going to come steal the contents of this fridge!

      Hey come on! I am always looking for friends to come share in my experiments

      GrimpuppyG Offline
      GrimpuppyG Offline
      Grimpuppy
      Team Blue Military Veterans Power User Regular Contributors
      wrote on last edited by
      #50

      Dr_Pain said in Post your Meat P0rn!!:

      HerbcoFood said in Post your Meat P0rn!!:

      Dr_Pain I am going to come steal the contents of this fridge!

      Hey come on! I am always looking for friends to come share in my experiments

      It puts the lotion on the skin….

      HerbcoFoodH Dr_PainD 2 Replies Last reply
      1
      • GrimpuppyG Grimpuppy

        Dr_Pain said in Post your Meat P0rn!!:

        HerbcoFood said in Post your Meat P0rn!!:

        Dr_Pain I am going to come steal the contents of this fridge!

        Hey come on! I am always looking for friends to come share in my experiments

        It puts the lotion on the skin….

        HerbcoFoodH Offline
        HerbcoFoodH Offline
        HerbcoFood
        Regular Contributors Team Orange Sous Vide
        wrote on last edited by
        #51

        Grimpuppy HAHAHAHAHAHA

        1 Reply Last reply
        0
        • GrimpuppyG Grimpuppy

          Dr_Pain said in Post your Meat P0rn!!:

          HerbcoFood said in Post your Meat P0rn!!:

          Dr_Pain I am going to come steal the contents of this fridge!

          Hey come on! I am always looking for friends to come share in my experiments

          It puts the lotion on the skin….

          Dr_PainD Offline
          Dr_PainD Offline
          Dr_Pain
          Sous Vide Dry Cured Sausage Traeger Team Blue
          wrote on last edited by
          #52

          Grimpuppy said in Post your Meat P0rn!!:

          Dr_Pain said in Post your Meat P0rn!!:

          HerbcoFood said in Post your Meat P0rn!!:

          Dr_Pain I am going to come steal the contents of this fridge!

          Hey come on! I am always looking for friends to come share in my experiments

          It puts the lotion on the skin….

          via GIPHY

          1 Reply Last reply
          0
          • Dr_PainD Dr_Pain

            8C3E7180-2432-45A5-A777-53DCB45EAD4C.jpeg
            EB0E1512-3718-4C79-8216-A9CB7E4A9694.jpegA92AA00A-CF8A-48F7-A63D-01108047B8A4.jpeg

            My evening project was to harvest this lonzino (Canadian bacon) from the meat locker

            B Offline
            B Offline
            bocephus
            Team Orange Power User Canning Masterbuilt Veteran
            wrote on last edited by
            #53

            Dr_Pain Nice looking bacon.

            Dr_PainD 1 Reply Last reply
            0
            • B bocephus

              Dr_Pain Nice looking bacon.

              Dr_PainD Offline
              Dr_PainD Offline
              Dr_Pain
              Sous Vide Dry Cured Sausage Traeger Team Blue
              wrote on last edited by
              #54

              bocephus said in Post your Meat P0rn!!:

              Dr_Pain Nice looking bacon.

              I will put that bad boy to good use this weekend

              1 Reply Last reply
              0
              • Dr_PainD Dr_Pain

                8C3E7180-2432-45A5-A777-53DCB45EAD4C.jpeg
                EB0E1512-3718-4C79-8216-A9CB7E4A9694.jpegA92AA00A-CF8A-48F7-A63D-01108047B8A4.jpeg

                My evening project was to harvest this lonzino (Canadian bacon) from the meat locker

                cdavisC Offline
                cdavisC Offline
                cdavis
                Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
                wrote on last edited by
                #55

                Dr_Pain man that looks great 👍

                1 Reply Last reply
                0
                • Dr_PainD Dr_Pain

                  YooperDog said in Post your Meat P0rn!!:

                  Dr_Pain nice looking CB. Is that a mold from the curing chamber?

                  It is a beneficial mold which I apply to prevent the nasty mold from growing. It is called penecilium nalgiovense

                  B5C1D66B-F394-40C1-B329-728B17ADA356.jpeg

                  cdavisC Offline
                  cdavisC Offline
                  cdavis
                  Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
                  wrote on last edited by
                  #56

                  Dr_Pain nice cabinet

                  1 Reply Last reply
                  0
                  • Dr_PainD Dr_Pain

                    YooperDog said in Post your Meat P0rn!!:

                    Dr_Pain nice looking CB. Is that a mold from the curing chamber?

                    It is a beneficial mold which I apply to prevent the nasty mold from growing. It is called penecilium nalgiovense

                    B5C1D66B-F394-40C1-B329-728B17ADA356.jpeg

                    cdavisC Offline
                    cdavisC Offline
                    cdavis
                    Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
                    wrote on last edited by
                    #57

                    Dr_Pain nice cabinet

                    Dr_PainD 1 Reply Last reply
                    0
                    • cdavisC cdavis

                      Dr_Pain nice cabinet

                      Dr_PainD Offline
                      Dr_PainD Offline
                      Dr_Pain
                      Sous Vide Dry Cured Sausage Traeger Team Blue
                      wrote on last edited by
                      #58

                      cdavis said in Post your Meat P0rn!!:

                      Dr_Pain nice cabinet

                      Thanks buddy!

                      1 Reply Last reply
                      0
                      • SethHamptonS Offline
                        SethHamptonS Offline
                        SethHampton
                        wrote on last edited by
                        #59

                        Good beef ribs are hard to find up here in Alaska. These turned out well.IMG_3115.jpg IMG_3114.jpg

                        Yoder YS640S / Comp Cart
                        LEM Chamber VAc
                        Cabelas 12" Pro Slicer
                        Cabelas #12 Carnivore Grinder
                        Lots of other goodies…

                        cdavisC SurgS ND MikeN Dr_PainD B 6 Replies Last reply
                        10
                        • SethHamptonS SethHampton

                          Good beef ribs are hard to find up here in Alaska. These turned out well.IMG_3115.jpg IMG_3114.jpg

                          cdavisC Offline
                          cdavisC Offline
                          cdavis
                          Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
                          wrote on last edited by
                          #60

                          SethHampton those look great 👍. Congrats 👏

                          1 Reply Last reply
                          1
                          • SethHamptonS SethHampton

                            Good beef ribs are hard to find up here in Alaska. These turned out well.IMG_3115.jpg IMG_3114.jpg

                            SurgS Offline
                            SurgS Offline
                            Surg
                            Team Blue Cast Iron Dry Cured Sausage Masterbuilt Veteran Sous Vide Power User Regular Contributors
                            wrote on last edited by
                            #61

                            SethHampton niiice

                            “A smooth sea never made a skilled sailor.”

                            1 Reply Last reply
                            1
                            • SethHamptonS SethHampton

                              Good beef ribs are hard to find up here in Alaska. These turned out well.IMG_3115.jpg IMG_3114.jpg

                              ND MikeN Offline
                              ND MikeN Offline
                              ND Mike
                              Big Green Egg Team Blue Regular Contributors Cast Iron Power User
                              wrote on last edited by
                              #62

                              SethHampton those are good looking plate ribs!

                              1 Reply Last reply
                              1
                              • SethHamptonS SethHampton

                                Good beef ribs are hard to find up here in Alaska. These turned out well.IMG_3115.jpg IMG_3114.jpg

                                Dr_PainD Offline
                                Dr_PainD Offline
                                Dr_Pain
                                Sous Vide Dry Cured Sausage Traeger Team Blue
                                wrote on last edited by
                                #63

                                SethHampton said in Post your Meat P0rn!!:

                                Good beef ribs are hard to find up here in Alaska. These turned out well.IMG_3115.jpg IMG_3114.jpg

                                Mama Mia!! Looks absolutely awesome!!

                                SethHamptonS 1 Reply Last reply
                                2
                                • Dr_PainD Dr_Pain

                                  SethHampton said in Post your Meat P0rn!!:

                                  Good beef ribs are hard to find up here in Alaska. These turned out well.IMG_3115.jpg IMG_3114.jpg

                                  Mama Mia!! Looks absolutely awesome!!

                                  SethHamptonS Offline
                                  SethHamptonS Offline
                                  SethHampton
                                  wrote on last edited by
                                  #64

                                  Dr_Pain Thanks! We did not shoot a moose this year or those would be moose ribs…

                                  Yoder YS640S / Comp Cart
                                  LEM Chamber VAc
                                  Cabelas 12" Pro Slicer
                                  Cabelas #12 Carnivore Grinder
                                  Lots of other goodies…

                                  Dr_PainD 1 Reply Last reply
                                  0
                                  • SethHamptonS SethHampton

                                    Good beef ribs are hard to find up here in Alaska. These turned out well.IMG_3115.jpg IMG_3114.jpg

                                    B Offline
                                    B Offline
                                    bocephus
                                    Team Orange Power User Canning Masterbuilt Veteran
                                    wrote on last edited by
                                    #65

                                    SethHampton Nice job, they are some nice looking ribs.

                                    1 Reply Last reply
                                    0
                                    • SethHamptonS SethHampton

                                      Dr_Pain Thanks! We did not shoot a moose this year or those would be moose ribs…

                                      Dr_PainD Offline
                                      Dr_PainD Offline
                                      Dr_Pain
                                      Sous Vide Dry Cured Sausage Traeger Team Blue
                                      wrote on last edited by
                                      #66

                                      SethHampton said in Post your Meat P0rn!!:

                                      Dr_Pain Thanks! We did not shoot a moose this year or those would be moose ribs…

                                      You know what I’m from Canada and have eaten plenty moose (I’m not a hunter but I have friends) and have never eaten ribs. Now I need to go back

                                      B 1 Reply Last reply
                                      0
                                      • SethHamptonS SethHampton

                                        Good beef ribs are hard to find up here in Alaska. These turned out well.IMG_3115.jpg IMG_3114.jpg

                                        YooperDogY Offline
                                        YooperDogY Offline
                                        YooperDog
                                        Team Orange Masterbuilt Big Green Egg Dry Cured Sausage Sous Vide Canning Power User
                                        wrote on last edited by
                                        #67

                                        SethHampton Looks like you did a great job, enjoy

                                        1 Reply Last reply
                                        0
                                        • HerbcoFoodH Offline
                                          HerbcoFoodH Offline
                                          HerbcoFood
                                          Regular Contributors Team Orange Sous Vide
                                          wrote on last edited by
                                          #68

                                          Currently all my meats are thawing for tomorrow’s smoke bath.

                                          1 Reply Last reply
                                          0

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