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Meatgistics - Walton's - Community
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  5. What did everyone cook today?

What did everyone cook today?

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  • johnsbrewhouseJ johnsbrewhouse

    johnsbrewhouse An update from our charity competition. None of us that place last year placed this year. We had all new grand champions and category champs. This is fine with me, it all for a good cause and two judges were the same as last year. My honest belief is that this is in order to keep the competition healthly and bringing more entries thus bringing more donations, I can forgo any ego problem, it all in good fun and friendship.

    zbigjeffZ Offline
    zbigjeffZ Offline
    zbigjeff
    Sous Vide Team Blue Power User Regular Contributors Cast Iron
    wrote on last edited by
    #6410

    johnsbrewhouse I believe your thinking is close to the truth. You’re doing it for the “right” reasons. I live on the “volunteer train” as my dad did.

    1 Reply Last reply
    1
    • johnsbrewhouseJ johnsbrewhouse

      johnsbrewhouse An update from our charity competition. None of us that place last year placed this year. We had all new grand champions and category champs. This is fine with me, it all for a good cause and two judges were the same as last year. My honest belief is that this is in order to keep the competition healthly and bringing more entries thus bringing more donations, I can forgo any ego problem, it all in good fun and friendship.

      Dr_PainD Offline
      Dr_PainD Offline
      Dr_Pain
      Sous Vide Dry Cured Sausage Traeger Team Blue
      wrote on last edited by
      #6411

      johnsbrewhouse I can appreciate the personal disappointment of not being judged fairly BUT your heart is definitely in the right place.

      johnsbrewhouseJ 1 Reply Last reply
      1
      • Dr_PainD Dr_Pain

        johnsbrewhouse I can appreciate the personal disappointment of not being judged fairly BUT your heart is definitely in the right place.

        johnsbrewhouseJ Offline
        johnsbrewhouseJ Offline
        johnsbrewhouse
        Team Blue Regular Contributors Traeger Power User Veteran Sous Vide Canning
        wrote on last edited by
        #6412

        Dr_Pain No real disappointment, these are all Brothers and Sisters that all support the same cause, win, loose or draw. The real pain was the troubles the whole event ran into this year with everybody’s postings, so we really never saw what most had cooked or produced. The monies raised goes to helping those with visual impairments, autistic children as well as veterans who have who are in need of service animals. My daughter has Asperger’s Syndrome and dad, mother and brother were all military veterans, so you see where my heart is. A plaque or prize is nice, but helping someone who could benefit my donation is much more rewarding.

        1 Reply Last reply
        5
        • Tex_77T Tex_77

          20190602_181306.jpg
          20190602_180446.jpg
          20190602_172317.jpg 20190602_180510.jpg
          Sous vide sirloin tip roast, smoked crab poppers, smoked creamed corn, smoked bourbon apple cobbler.

          Joe HellJ Offline
          Joe HellJ Offline
          Joe Hell
          Team Blue
          wrote on last edited by Joe Hell
          #6413

          Grilled cheese on homemade Shokupan bread with scratch made roasted tomato and pepper soup seasoned with harissa. See you next year Summer!

          921BFFAF-5111-4552-BAC4-25E9AFA02610.jpeg

          Better Living Through BBQ!

          HerbcoFoodH lkrfletcherL B cdavisC SurgS 6 Replies Last reply
          13
          • johnsbrewhouseJ johnsbrewhouse

            johnsbrewhouse An update from our charity competition. None of us that place last year placed this year. We had all new grand champions and category champs. This is fine with me, it all for a good cause and two judges were the same as last year. My honest belief is that this is in order to keep the competition healthly and bringing more entries thus bringing more donations, I can forgo any ego problem, it all in good fun and friendship.

            cdavisC Offline
            cdavisC Offline
            cdavis
            Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
            wrote on last edited by
            #6414

            johnsbrewhouse great attitude 👏

            1 Reply Last reply
            0
            • Joe HellJ Joe Hell

              Grilled cheese on homemade Shokupan bread with scratch made roasted tomato and pepper soup seasoned with harissa. See you next year Summer!

              921BFFAF-5111-4552-BAC4-25E9AFA02610.jpeg

              HerbcoFoodH Offline
              HerbcoFoodH Offline
              HerbcoFood
              Regular Contributors Team Orange Sous Vide
              wrote on last edited by
              #6415

              Joe Hell Man that looks amazing!

              1 Reply Last reply
              0
              • Joe HellJ Joe Hell

                Grilled cheese on homemade Shokupan bread with scratch made roasted tomato and pepper soup seasoned with harissa. See you next year Summer!

                921BFFAF-5111-4552-BAC4-25E9AFA02610.jpeg

                lkrfletcherL Offline
                lkrfletcherL Offline
                lkrfletcher
                Sous Vide Canning PK100 Team Blue Power User Regular Contributors Veteran
                wrote on last edited by
                #6416

                Joe Hell Wow - That looks great!

                Life is a Garden - Dig it.

                1 Reply Last reply
                0
                • JonathonJ Jonathon

                  Tons of great pics, first one I have noticed from RafterW that’s a great looking meal and family you have there, than you for sharing! I used some Nashville hot on shrimp and some margaritas from spiceology both were great
                  20210926_170508.jpg

                  lkrfletcherL Offline
                  lkrfletcherL Offline
                  lkrfletcher
                  Sous Vide Canning PK100 Team Blue Power User Regular Contributors Veteran
                  wrote on last edited by
                  #6417

                  Jonathon Nice Shrimp Skewers. I wish I could eat shrimp, but affects my Gout something terrible.

                  Life is a Garden - Dig it.

                  1 Reply Last reply
                  0
                  • Joe HellJ Joe Hell

                    Grilled cheese on homemade Shokupan bread with scratch made roasted tomato and pepper soup seasoned with harissa. See you next year Summer!

                    921BFFAF-5111-4552-BAC4-25E9AFA02610.jpeg

                    B Offline
                    B Offline
                    bocephus
                    Team Orange Power User Canning Masterbuilt Veteran
                    wrote on last edited by
                    #6418

                    Joe Hell One of my favorite meals in the winter time.

                    1 Reply Last reply
                    0
                    • Joe HellJ Joe Hell

                      Grilled cheese on homemade Shokupan bread with scratch made roasted tomato and pepper soup seasoned with harissa. See you next year Summer!

                      921BFFAF-5111-4552-BAC4-25E9AFA02610.jpeg

                      cdavisC Offline
                      cdavisC Offline
                      cdavis
                      Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
                      wrote on last edited by
                      #6419

                      Joe Hell great meal on a cool day

                      HerbcoFoodH lkrfletcherL 2 Replies Last reply
                      0
                      • cdavisC cdavis

                        Joe Hell great meal on a cool day

                        HerbcoFoodH Offline
                        HerbcoFoodH Offline
                        HerbcoFood
                        Regular Contributors Team Orange Sous Vide
                        wrote on last edited by
                        #6420

                        cdavis Hell I eat it in the middle of the summer, it’s worth the minor sweats.

                        cdavisC 1 Reply Last reply
                        0
                        • HerbcoFoodH HerbcoFood

                          cdavis Hell I eat it in the middle of the summer, it’s worth the minor sweats.

                          cdavisC Offline
                          cdavisC Offline
                          cdavis
                          Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
                          wrote on last edited by
                          #6421

                          HerbcoFood got to agree 👍.

                          1 Reply Last reply
                          0
                          • cdavisC cdavis

                            Joe Hell great meal on a cool day

                            lkrfletcherL Offline
                            lkrfletcherL Offline
                            lkrfletcher
                            Sous Vide Canning PK100 Team Blue Power User Regular Contributors Veteran
                            wrote on last edited by
                            #6422

                            Anaheim peppers stuffed with Parmesan, cheddar, cream cheese and bacon. Topped with more of that “Everything Bagel” seasoning.
                            anaheims.jpg

                            Life is a Garden - Dig it.

                            HerbcoFoodH SurgS 2 Replies Last reply
                            10
                            • lkrfletcherL lkrfletcher

                              Anaheim peppers stuffed with Parmesan, cheddar, cream cheese and bacon. Topped with more of that “Everything Bagel” seasoning.
                              anaheims.jpg

                              HerbcoFoodH Offline
                              HerbcoFoodH Offline
                              HerbcoFood
                              Regular Contributors Team Orange Sous Vide
                              wrote on last edited by
                              #6423

                              lkrfletcher BOOM POW!!!

                              1 Reply Last reply
                              0
                              • Joe HellJ Joe Hell

                                Grilled cheese on homemade Shokupan bread with scratch made roasted tomato and pepper soup seasoned with harissa. See you next year Summer!

                                921BFFAF-5111-4552-BAC4-25E9AFA02610.jpeg

                                SurgS Offline
                                SurgS Offline
                                Surg
                                Team Blue Cast Iron Dry Cured Sausage Masterbuilt Veteran Sous Vide Power User Regular Contributors
                                wrote on last edited by
                                #6424

                                Joe Hell very nice!

                                “A smooth sea never made a skilled sailor.”

                                1 Reply Last reply
                                0
                                • lkrfletcherL lkrfletcher

                                  Anaheim peppers stuffed with Parmesan, cheddar, cream cheese and bacon. Topped with more of that “Everything Bagel” seasoning.
                                  anaheims.jpg

                                  SurgS Offline
                                  SurgS Offline
                                  Surg
                                  Team Blue Cast Iron Dry Cured Sausage Masterbuilt Veteran Sous Vide Power User Regular Contributors
                                  wrote on last edited by
                                  #6425

                                  lkrfletcher nice lookin peppers. Like the idea of the everything seasoning.

                                  “A smooth sea never made a skilled sailor.”

                                  HerbcoFoodH 1 Reply Last reply
                                  0
                                  • SurgS Surg

                                    lkrfletcher nice lookin peppers. Like the idea of the everything seasoning.

                                    HerbcoFoodH Offline
                                    HerbcoFoodH Offline
                                    HerbcoFood
                                    Regular Contributors Team Orange Sous Vide
                                    wrote on last edited by
                                    #6426

                                    Surg The everything seasoning…well it’s everything!!!

                                    1 Reply Last reply
                                    2
                                    • Joe HellJ Joe Hell

                                      Grilled cheese on homemade Shokupan bread with scratch made roasted tomato and pepper soup seasoned with harissa. See you next year Summer!

                                      921BFFAF-5111-4552-BAC4-25E9AFA02610.jpeg

                                      craigriceC Offline
                                      craigriceC Offline
                                      craigrice
                                      Power User Canning Team Orange Regular Contributors Veteran Masterbuilt
                                      wrote on last edited by
                                      #6427

                                      Joe Hell good looking meal , enjoy !

                                      1 Reply Last reply
                                      0
                                      • Tex_77T Offline
                                        Tex_77T Offline
                                        Tex_77
                                        Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
                                        wrote on last edited by Tex_77
                                        #6428

                                        Quick grilled chicken for supper, seasoned with |Butcher-BBQ-Premium-BBQ-Rub and Butcher BBQ Honey Rub.
                                        20210929_182658.jpg
                                        20210929_190251.jpg

                                        Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

                                        ND MikeN lkrfletcherL 2 Replies Last reply
                                        9
                                        • Tex_77T Tex_77

                                          Quick grilled chicken for supper, seasoned with |Butcher-BBQ-Premium-BBQ-Rub and Butcher BBQ Honey Rub.
                                          20210929_182658.jpg
                                          20210929_190251.jpg

                                          ND MikeN Offline
                                          ND MikeN Offline
                                          ND Mike
                                          Big Green Egg Team Blue Regular Contributors Cast Iron Power User
                                          wrote on last edited by
                                          #6429

                                          Tex_77 how do you like Butcher BBQ products? I remember watching him on that BBQ Competition show and really liked him. I have just never tried his products yet.

                                          Tex_77T 1 Reply Last reply
                                          0

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