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Gardening, canning, pickling and everything related

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  • cdavisC cdavis

    Tex_77 we’re going at it also. Salsa, beets and green beans this weekend. 20210829_061812.jpg 20210829_061726.jpg 20210829_061517.jpg

    lkrfletcherL Offline
    lkrfletcherL Offline
    lkrfletcher
    Sous Vide Canning PK100 Team Blue Power User Regular Contributors Veteran
    wrote on last edited by
    #787

    cdavis OMG

    Life is a Garden - Dig it.

    1 Reply Last reply
    0
    • cdavisC cdavis

      Tex_77 we’re going at it also. Salsa, beets and green beans this weekend. 20210829_061812.jpg 20210829_061726.jpg 20210829_061517.jpg

      B Offline
      B Offline
      bocephus
      Team Orange Power User Canning Masterbuilt Veteran
      wrote on last edited by
      #788

      cdavis Your water must be like mine, always get the white film on the jars. That is why I used bottled water for drinking and sausage making.

      cdavisC 1 Reply Last reply
      0
      • kyleK kyle

        Ridley Acres nice job. Knowing the work you put into it must make the honey taste even better.

        kyleK Offline
        kyleK Offline
        kyle
        Regular Contributors Veteran Canning Team Blue Power User Sous Vide
        wrote on last edited by
        #789

        thumbnail (3).jpeg
        Canned 27 quarts of sauerkraut this morning, plus a little left over for supper.

        hey vegetarians, my food poops on your food!

        R B cdavisC lkrfletcherL Denny OD 5 Replies Last reply
        5
        • kyleK kyle

          thumbnail (3).jpeg
          Canned 27 quarts of sauerkraut this morning, plus a little left over for supper.

          R Offline
          R Offline
          RON PARRISH
          Regular Contributors Cast Iron Canning Team Orange Veteran Power User
          wrote on last edited by
          #790

          kyle Looks great!

          kyleK 1 Reply Last reply
          0
          • R RON PARRISH

            kyle Looks great!

            kyleK Offline
            kyleK Offline
            kyle
            Regular Contributors Veteran Canning Team Blue Power User Sous Vide
            wrote on last edited by
            #791

            RON PARRISH thanks. I have to can it when the wife is at work, she hates the smell.

            hey vegetarians, my food poops on your food!

            R 1 Reply Last reply
            2
            • kyleK kyle

              RON PARRISH thanks. I have to can it when the wife is at work, she hates the smell.

              R Offline
              R Offline
              RON PARRISH
              Regular Contributors Cast Iron Canning Team Orange Veteran Power User
              wrote on last edited by
              #792

              kyle I am with you . I have to do mine in my shop

              1 Reply Last reply
              2
              • processheadP processhead

                My wife picked this colorful bowl of peppers. My hands started to get warm just holding it.

                20210814_152556.jpg

                HerbcoFoodH Offline
                HerbcoFoodH Offline
                HerbcoFood
                Regular Contributors Team Orange Sous Vide
                wrote on last edited by
                #793

                processhead Spicy!!!

                1 Reply Last reply
                0
                • kyleK kyle

                  thumbnail (3).jpeg
                  Canned 27 quarts of sauerkraut this morning, plus a little left over for supper.

                  B Offline
                  B Offline
                  bocephus
                  Team Orange Power User Canning Masterbuilt Veteran
                  wrote on last edited by
                  #794

                  kyle Looks really good, I do mine in pint jars as it is just my wife and I. Any I give away I figure if they need more they can open another jar. Also I sometimes cut a jalapeno in half length wise and put in some of the jars. Nice change of pace with a little heat.

                  Bob StehlikB 1 Reply Last reply
                  2
                  • B bocephus

                    kyle Looks really good, I do mine in pint jars as it is just my wife and I. Any I give away I figure if they need more they can open another jar. Also I sometimes cut a jalapeno in half length wise and put in some of the jars. Nice change of pace with a little heat.

                    Bob StehlikB Offline
                    Bob StehlikB Offline
                    Bob Stehlik
                    Team Blue Power User Veteran Canning Traeger Regular Contributors Military Veterans
                    wrote on last edited by
                    #795

                    bocephus Do either you or kyle put caraway seed or juniper berries in your sauerkraut?

                    Improvise, Adapt and Overcome! Semper Fi

                    kyleK B 2 Replies Last reply
                    0
                    • Bob StehlikB Bob Stehlik

                      bocephus Do either you or kyle put caraway seed or juniper berries in your sauerkraut?

                      kyleK Offline
                      kyleK Offline
                      kyle
                      Regular Contributors Veteran Canning Team Blue Power User Sous Vide
                      wrote on last edited by
                      #796

                      Bob Stehlik I do not. Just cabbage and salt

                      hey vegetarians, my food poops on your food!

                      1 Reply Last reply
                      3
                      • Bob StehlikB Bob Stehlik

                        bocephus Do either you or kyle put caraway seed or juniper berries in your sauerkraut?

                        B Offline
                        B Offline
                        bocephus
                        Team Orange Power User Canning Masterbuilt Veteran
                        wrote on last edited by
                        #797

                        Bob Stehlik I just use cabbage and salt, but have heard of people using caraway seeds.

                        1 Reply Last reply
                        1
                        • Tex_77T Offline
                          Tex_77T Offline
                          Tex_77
                          Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
                          wrote on last edited by Tex_77
                          #798

                          Canning homemade pasta sauce tonight! This will def. beat what Jonathon uses out of a can!
                          20210831_195735.jpg
                          20210831_205108.jpg
                          20210901_073550.jpg

                          Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

                          cdavisC C 3 Replies Last reply
                          3
                          • B bocephus

                            cdavis Your water must be like mine, always get the white film on the jars. That is why I used bottled water for drinking and sausage making.

                            cdavisC Offline
                            cdavisC Offline
                            cdavis
                            Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
                            wrote on last edited by
                            #799

                            bocephus yes we do too. Very hard water πŸ’§here.

                            1 Reply Last reply
                            0
                            • kyleK kyle

                              thumbnail (3).jpeg
                              Canned 27 quarts of sauerkraut this morning, plus a little left over for supper.

                              cdavisC Offline
                              cdavisC Offline
                              cdavis
                              Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
                              wrote on last edited by
                              #800

                              kyle that looks great πŸ‘. Congrats

                              kyleK R 2 Replies Last reply
                              0
                              • Tex_77T Tex_77

                                Canning homemade pasta sauce tonight! This will def. beat what Jonathon uses out of a can!
                                20210831_195735.jpg
                                20210831_205108.jpg
                                20210901_073550.jpg

                                cdavisC Offline
                                cdavisC Offline
                                cdavis
                                Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
                                wrote on last edited by
                                #801

                                Tex_77 more salsa yesterday πŸ˜‹20210901_071237.jpg

                                kyleK wdalyW 2 Replies Last reply
                                4
                                • cdavisC cdavis

                                  kyle that looks great πŸ‘. Congrats

                                  kyleK Offline
                                  kyleK Offline
                                  kyle
                                  Regular Contributors Veteran Canning Team Blue Power User Sous Vide
                                  wrote on last edited by
                                  #802

                                  cdavis thanks. It taste great too. Last night for supper I had fresh kraut with my homemade polish on top of taters I dug out of the garden.

                                  hey vegetarians, my food poops on your food!

                                  cdavisC 1 Reply Last reply
                                  0
                                  • cdavisC cdavis

                                    Tex_77 more salsa yesterday πŸ˜‹20210901_071237.jpg

                                    kyleK Offline
                                    kyleK Offline
                                    kyle
                                    Regular Contributors Veteran Canning Team Blue Power User Sous Vide
                                    wrote on last edited by
                                    #803

                                    cdavis salsa looks good. Canning supplies are still hard to find around me. I am lucky tho, I have plenty on hand from what I had before and my mom gave me all the lids she had.

                                    hey vegetarians, my food poops on your food!

                                    1 Reply Last reply
                                    0
                                    • kyleK kyle

                                      cdavis thanks. It taste great too. Last night for supper I had fresh kraut with my homemade polish on top of taters I dug out of the garden.

                                      cdavisC Offline
                                      cdavisC Offline
                                      cdavis
                                      Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
                                      wrote on last edited by
                                      #804

                                      kyle can’t beat meals like that πŸ˜‹. Enjoy my friend.

                                      1 Reply Last reply
                                      0
                                      • kyleK kyle

                                        thumbnail (3).jpeg
                                        Canned 27 quarts of sauerkraut this morning, plus a little left over for supper.

                                        lkrfletcherL Offline
                                        lkrfletcherL Offline
                                        lkrfletcher
                                        Sous Vide Canning PK100 Team Blue Power User Regular Contributors Veteran
                                        wrote on last edited by
                                        #805

                                        kyle - Wow nice haul

                                        Life is a Garden - Dig it.

                                        1 Reply Last reply
                                        0
                                        • cdavisC cdavis

                                          kyle that looks great πŸ‘. Congrats

                                          R Offline
                                          R Offline
                                          RON PARRISH
                                          Regular Contributors Cast Iron Canning Team Orange Veteran Power User
                                          wrote on last edited by
                                          #806

                                          cdavis IMG_0860.jpg
                                          Got home yesterday and found these brown honey mushrooms on my tree in front yard!Very tasty!

                                          cdavisC YooperDogY 2 Replies Last reply
                                          2

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