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  5. What did everyone cook today?

What did everyone cook today?

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  • JonathonJ Jonathon

    I LOVE this post, I think we need to make it a Monday morning tradition!

    I made smoked wings, the real hey here is to get a shelf in your smoker to keep them up off of the grates, that makes all the difference! Then 3 hours at 200° and then toss in a sauce if you want but I didn’t think they needed it!

    wings1.jpg wings2.jpg

    G Offline
    G Offline
    gus4416
    Team Blue
    wrote on last edited by
    #1906

    Jonathon what tempter you cook them at

    1 Reply Last reply
    0
    • Tex_77T Tex_77

      zbigjeff bourbon has got me thought many holidays. Thankful the BIL, I couldn’t stand is now an ex BIL. I’m thinking I may disappear to the woods camping this year as well.

      YooperDogY Offline
      YooperDogY Offline
      YooperDog
      Team Orange Masterbuilt Big Green Egg Dry Cured Sausage Sous Vide Canning Power User
      wrote on last edited by
      #1907

      Tex_77 that is my plan in about ten days for 10-14 days of solitude. I have two daughter in-laws and neither know how to cook or were taught. But they won’t accept help w/o being offended. I guess that is why they invented antacids and the like.

      Ferris: Life moves pretty fast. If you don’t stop and look around once in a while, you could miss it.

      ChefC zbigjeffZ 2 Replies Last reply
      1
      • YooperDogY YooperDog

        Tex_77 that is my plan in about ten days for 10-14 days of solitude. I have two daughter in-laws and neither know how to cook or were taught. But they won’t accept help w/o being offended. I guess that is why they invented antacids and the like.

        Ferris: Life moves pretty fast. If you don’t stop and look around once in a while, you could miss it.

        ChefC Offline
        ChefC Offline
        Chef
        Canning Dry Cured Sausage Primo Grills Team Blue Sous Vide Power User Cast Iron
        wrote on last edited by Chef
        #1908

        YooperDog Well, just cook your own meal and just have a salad with them. At least you eat well when you get back to your place. I’ve been know to do that when people refuse assistance. I cook for thousands of people and they won’t accept help. Wife and I just visit and then go home and eat well. LOL

        1 Reply Last reply
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        • YooperDogY YooperDog

          Tex_77 that is my plan in about ten days for 10-14 days of solitude. I have two daughter in-laws and neither know how to cook or were taught. But they won’t accept help w/o being offended. I guess that is why they invented antacids and the like.

          Ferris: Life moves pretty fast. If you don’t stop and look around once in a while, you could miss it.

          zbigjeffZ Offline
          zbigjeffZ Offline
          zbigjeff
          Sous Vide Team Blue Power User Regular Contributors Cast Iron
          wrote on last edited by
          #1909

          YooperDog Tex_77 Yep, insecure people will never learn anything new and wonder why nobody rants about their dishes. Sad for them. Just take small portions of everything. Then, eat tasty food when you get home. 🙂

          1 Reply Last reply
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          • JonathonJ Offline
            JonathonJ Offline
            Jonathon
            Team Blue Admin Walton's Employee Power User
            wrote on last edited by
            #1910

            detter22 AWESOME back yard man, I’d love to live on a lake that size. People in Kansas will call anything a lake!

            Get more help with your processing questions and learn more about processing meat by subscribing to our waltonsinc.com youtube page at https://wltns.link/waltonstv I am a Gorilla, love yourself

            1 Reply Last reply
            1
            • JPAPJ Offline
              JPAPJ Offline
              JPAP
              Team Blue Masterbuilt
              wrote on last edited by
              #1911

              E0448514-CB56-4961-93AB-7704FF696B2C.jpeg

              Air fryer Cornish game hens and some mixed roasted veggies. Not bad for a weeknight dinner with the wife.

              1 Reply Last reply
              3
              • Tex_77T Offline
                Tex_77T Offline
                Tex_77
                Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
                wrote on last edited by
                #1912

                Some chicken noodles for some colder weather.
                20201024_113110.jpg
                20201024_124133.jpg

                Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

                zbigjeffZ 1 Reply Last reply
                3
                • C Offline
                  C Offline
                  calldoctoday
                  Team Blue Power User Regular Contributors
                  wrote on last edited by
                  #1913

                  Very nice looking Chicken Zoup.

                  1 Reply Last reply
                  1
                  • Tex_77T Tex_77

                    Some chicken noodles for some colder weather.
                    20201024_113110.jpg
                    20201024_124133.jpg

                    zbigjeffZ Offline
                    zbigjeffZ Offline
                    zbigjeff
                    Sous Vide Team Blue Power User Regular Contributors Cast Iron
                    wrote on last edited by
                    #1914

                    Tex_77 Nothing like making the house smell wonderful. When the chill starts, you’ll be ready.

                    lkrfletcherL 1 Reply Last reply
                    1
                    • zbigjeffZ zbigjeff

                      Tex_77 Nothing like making the house smell wonderful. When the chill starts, you’ll be ready.

                      lkrfletcherL Offline
                      lkrfletcherL Offline
                      lkrfletcher
                      Sous Vide Canning PK100 Team Blue Power User Regular Contributors Veteran
                      wrote on last edited by
                      #1915

                      Looks great

                      Life is a Garden - Dig it.

                      1 Reply Last reply
                      0
                      • Tex_77T Offline
                        Tex_77T Offline
                        Tex_77
                        Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
                        wrote on last edited by
                        #1916

                        Made some shepherd’s pie on a cold day.
                        20201025_173526.jpg
                        20201025_181937.jpg
                        20201025_183354.jpg
                        20201025_185315.jpg

                        Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

                        YooperDogY C 2 Replies Last reply
                        3
                        • Tex_77T Tex_77

                          Made some shepherd’s pie on a cold day.
                          20201025_173526.jpg
                          20201025_181937.jpg
                          20201025_183354.jpg
                          20201025_185315.jpg

                          YooperDogY Offline
                          YooperDogY Offline
                          YooperDog
                          Team Orange Masterbuilt Big Green Egg Dry Cured Sausage Sous Vide Canning Power User
                          wrote on last edited by
                          #1917

                          Tex_77 you are missing one more picture. The empty pan. Looks great!

                          Tex_77T 1 Reply Last reply
                          1
                          • YooperDogY YooperDog

                            Tex_77 you are missing one more picture. The empty pan. Looks great!

                            Tex_77T Offline
                            Tex_77T Offline
                            Tex_77
                            Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
                            wrote on last edited by
                            #1918

                            YooperDog it’s almost empty, the wife went back for thirds!

                            Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

                            zbigjeffZ 1 Reply Last reply
                            2
                            • Tex_77T Tex_77

                              YooperDog it’s almost empty, the wife went back for thirds!

                              zbigjeffZ Offline
                              zbigjeffZ Offline
                              zbigjeff
                              Sous Vide Team Blue Power User Regular Contributors Cast Iron
                              wrote on last edited by
                              #1919

                              Tex_77 Well, thinking that 3 helpings spells “SUCCESS”. Congrats.

                              1 Reply Last reply
                              1
                              • Tex_77T Tex_77

                                Made some shepherd’s pie on a cold day.
                                20201025_173526.jpg
                                20201025_181937.jpg
                                20201025_183354.jpg
                                20201025_185315.jpg

                                C Offline
                                C Offline
                                calldoctoday
                                Team Blue Power User Regular Contributors
                                wrote on last edited by
                                #1920

                                Tex_77 Beautiful, you can send the cold & the shepherd’s pie down this way. That looks wonderful.

                                1 Reply Last reply
                                1
                                • lkrfletcherL Offline
                                  lkrfletcherL Offline
                                  lkrfletcher
                                  Sous Vide Canning PK100 Team Blue Power User Regular Contributors Veteran
                                  wrote on last edited by
                                  #1921

                                  Looks awesome

                                  Life is a Garden - Dig it.

                                  1 Reply Last reply
                                  0
                                  • PapaSopP Offline
                                    PapaSopP Offline
                                    PapaSop
                                    Team Orange Power User Veteran
                                    wrote on last edited by
                                    #1922

                                    Poor man’s supper. The baby reds are the best.

                                    PXL_20201026_231630303_copy_756x1344.jpg
                                    PXL_20201026_232907532_copy_756x1344.jpg

                                    Cheap Monday evening. 🥃

                                    ChefC zbigjeffZ D 3 Replies Last reply
                                    3
                                    • PapaSopP PapaSop

                                      Poor man’s supper. The baby reds are the best.

                                      PXL_20201026_231630303_copy_756x1344.jpg
                                      PXL_20201026_232907532_copy_756x1344.jpg

                                      Cheap Monday evening. 🥃

                                      ChefC Offline
                                      ChefC Offline
                                      Chef
                                      Canning Dry Cured Sausage Primo Grills Team Blue Sous Vide Power User Cast Iron
                                      wrote on last edited by
                                      #1923

                                      PapaSop And I thought Monday was for Red Beans and Rice.

                                      1 Reply Last reply
                                      2
                                      • PapaSopP PapaSop

                                        Poor man’s supper. The baby reds are the best.

                                        PXL_20201026_231630303_copy_756x1344.jpg
                                        PXL_20201026_232907532_copy_756x1344.jpg

                                        Cheap Monday evening. 🥃

                                        zbigjeffZ Offline
                                        zbigjeffZ Offline
                                        zbigjeff
                                        Sous Vide Team Blue Power User Regular Contributors Cast Iron
                                        wrote on last edited by
                                        #1924

                                        PapaSop Re: “Poor Man’s dinner”. Many would like to have that level of comfort food on their table and the Maker’s is a very nice touch.

                                        1 Reply Last reply
                                        1
                                        • PapaSopP PapaSop

                                          Poor man’s supper. The baby reds are the best.

                                          PXL_20201026_231630303_copy_756x1344.jpg
                                          PXL_20201026_232907532_copy_756x1344.jpg

                                          Cheap Monday evening. 🥃

                                          D Offline
                                          D Offline
                                          detter22
                                          Team Blue
                                          wrote on last edited by
                                          #1925

                                          PapaSop CB1CDF65-28AC-47DB-A60C-3BD8ABF199C0.jpeg was a cold mans dinner but chicken brats on the grill were still great! Just a lot more time.

                                          C ChefC PapaSopP 3 Replies Last reply
                                          3

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