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  5. Gardening, canning, pickling and everything related

Gardening, canning, pickling and everything related

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  • GWG8541G Offline
    GWG8541G Offline
    GWG8541
    Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
    wrote on last edited by GWG8541
    #1421

    The garden is coming along slowly. I finally have tomatoes on the vine on my Early Girl plant. The deer and rabbits are causing havoc this year. Most of my okra and about a half row of beans disappeared this week.
    20220606_001142.jpg
    20220606_001204.jpg

    “You never really die until you end up on the wall at a Cracker Barrel”

    zbigjeffZ cdavisC lkrfletcherL C 4 Replies Last reply
    6
    • GWG8541G GWG8541

      The garden is coming along slowly. I finally have tomatoes on the vine on my Early Girl plant. The deer and rabbits are causing havoc this year. Most of my okra and about a half row of beans disappeared this week.
      20220606_001142.jpg
      20220606_001204.jpg

      zbigjeffZ Offline
      zbigjeffZ Offline
      zbigjeff
      Sous Vide Team Blue Power User Regular Contributors Cast Iron
      wrote on last edited by
      #1422

      GWG8541 Great start on the growing and being a total giver to the wildlife community. I know, I know!!! Not exactly how you wanted the items extracted and used. You’re definitely on the right track.

      1 Reply Last reply
      1
      • B bocephus

        cdavis Looks like you are on your way to a wonderful year.

        cdavisC Offline
        cdavisC Offline
        cdavis
        Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
        wrote on last edited by
        #1423

        bocephus I sure hope so.

        1 Reply Last reply
        0
        • GWG8541G GWG8541

          The garden is coming along slowly. I finally have tomatoes on the vine on my Early Girl plant. The deer and rabbits are causing havoc this year. Most of my okra and about a half row of beans disappeared this week.
          20220606_001142.jpg
          20220606_001204.jpg

          cdavisC Offline
          cdavisC Offline
          cdavis
          Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
          wrote on last edited by
          #1424

          GWG8541 looking good. Hopefully you can get a handle on the critters. Good luck 👍

          1 Reply Last reply
          1
          • cdavisC cdavis

            Just finished blanching some green beans and English peas. 20220603_162521.jpg

            lkrfletcherL Offline
            lkrfletcherL Offline
            lkrfletcher
            Sous Vide Canning PK100 Team Blue Power User Regular Contributors Veteran
            wrote on last edited by
            #1425

            cdavis - Nice Haul

            Life is a Garden - Dig it.

            1 Reply Last reply
            0
            • GWG8541G GWG8541

              The garden is coming along slowly. I finally have tomatoes on the vine on my Early Girl plant. The deer and rabbits are causing havoc this year. Most of my okra and about a half row of beans disappeared this week.
              20220606_001142.jpg
              20220606_001204.jpg

              lkrfletcherL Offline
              lkrfletcherL Offline
              lkrfletcher
              Sous Vide Canning PK100 Team Blue Power User Regular Contributors Veteran
              wrote on last edited by
              #1426

              GWG8541 - Wow this seems like a lot of progress so early, we just had snow 2 weeks ago in Denver area.

              Life is a Garden - Dig it.

              GWG8541G 1 Reply Last reply
              1
              • Tex_77T Tex_77

                My vertical garden is coming right along!
                20220604_105624.jpg

                B Offline
                B Offline
                bocephus
                Team Orange Power User Canning Masterbuilt Veteran
                wrote on last edited by
                #1427

                Tex_77 Nice looking set up, garden looks great.

                1 Reply Last reply
                1
                • SurgS Surg

                  wdaly
                  I’ve done them many ways quick pickles , fermented , etc. keep coming back to the way my uncle used to make them.
                  Kirby cukes
                  6c h2o
                  6c white vinegar
                  5Tbsp pickling salt
                  About a Tbsp of pickling spice
                  Tbsp sugar
                  Some dill fresh or freeze dried ~1tsp
                  About a head of garlic cloves smashed
                  Leave on counter for 3 days with loose lid then refrigerate And that’s it
                  Sometimes I’ll add hot pepper to spice it up

                  Eventually I’ll have to get a more precise recipe
                  Not sure how long they’re good for but they usually get eaten within a week.

                  Need to find a good recipe for half sour pickles.

                  mrobisrM Offline
                  mrobisrM Offline
                  mrobisr
                  Team Blue Cast Iron Sous Vide Canning Dry Cured Sausage Masterbuilt Military Veterans Power User Regular Contributors
                  wrote on last edited by
                  #1428

                  Surg Thank you for the recipe.

                  1 Reply Last reply
                  1
                  • SurgS Surg

                    wdaly
                    I’ve done them many ways quick pickles , fermented , etc. keep coming back to the way my uncle used to make them.
                    Kirby cukes
                    6c h2o
                    6c white vinegar
                    5Tbsp pickling salt
                    About a Tbsp of pickling spice
                    Tbsp sugar
                    Some dill fresh or freeze dried ~1tsp
                    About a head of garlic cloves smashed
                    Leave on counter for 3 days with loose lid then refrigerate And that’s it
                    Sometimes I’ll add hot pepper to spice it up

                    Eventually I’ll have to get a more precise recipe
                    Not sure how long they’re good for but they usually get eaten within a week.

                    Need to find a good recipe for half sour pickles.

                    mrobisrM Offline
                    mrobisrM Offline
                    mrobisr
                    Team Blue Cast Iron Sous Vide Canning Dry Cured Sausage Masterbuilt Military Veterans Power User Regular Contributors
                    wrote on last edited by
                    #1429

                    Surg how many cucumbers or pounds does your recipe pickle?

                    SurgS 1 Reply Last reply
                    0
                    • GWG8541G GWG8541

                      The garden is coming along slowly. I finally have tomatoes on the vine on my Early Girl plant. The deer and rabbits are causing havoc this year. Most of my okra and about a half row of beans disappeared this week.
                      20220606_001142.jpg
                      20220606_001204.jpg

                      C Offline
                      C Offline
                      calldoctoday
                      Team Blue Power User Regular Contributors
                      wrote on last edited by
                      #1430

                      GWG8541 That looks really good. Yes, we have had the same issue with Okra this year, which is strange because normally nothing really bothers Okra. I have had to supplementally plant it twice now with also some new ones in pots to get them hardened off more, perhaps, before they are subject to the abuse.

                      1 Reply Last reply
                      1
                      • mrobisrM mrobisr

                        Surg how many cucumbers or pounds does your recipe pickle?

                        SurgS Offline
                        SurgS Offline
                        Surg
                        Team Blue Cast Iron Dry Cured Sausage Masterbuilt Veteran Sous Vide Power User Regular Contributors
                        wrote on last edited by
                        #1431

                        mrobisr I think this did around 20 cukes. And probably could’ve fit maybe 10 more.

                        “A smooth sea never made a skilled sailor.”

                        1 Reply Last reply
                        0
                        • lkrfletcherL lkrfletcher

                          GWG8541 - Wow this seems like a lot of progress so early, we just had snow 2 weeks ago in Denver area.

                          GWG8541G Offline
                          GWG8541G Offline
                          GWG8541
                          Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
                          wrote on last edited by
                          #1432

                          lkrfletcher the weather has been crazy this season

                          “You never really die until you end up on the wall at a Cracker Barrel”

                          C 1 Reply Last reply
                          1
                          • GWG8541G GWG8541

                            lkrfletcher the weather has been crazy this season

                            C Offline
                            C Offline
                            calldoctoday
                            Team Blue Power User Regular Contributors
                            wrote on last edited by
                            #1433

                            GWG8541 weird diseases & pests too!

                            1 Reply Last reply
                            1
                            • kyleK Offline
                              kyleK Offline
                              kyle
                              Regular Contributors Veteran Canning Team Blue Power User Sous Vide
                              wrote on last edited by
                              #1434

                              The wife and I just got done planting. We put in cucumbers, parsnips, rutabaga, peas, pumpkin, taters,dill,and beans. now we wait

                              hey vegetarians, my food poops on your food!

                              S C 2 Replies Last reply
                              3
                              • kyleK kyle

                                The wife and I just got done planting. We put in cucumbers, parsnips, rutabaga, peas, pumpkin, taters,dill,and beans. now we wait

                                S Offline
                                S Offline
                                scottfletcher
                                Yearling Military Veterans
                                wrote on last edited by
                                #1435

                                kyle How big is your garden? When I lived in Hawaii, there was a pumpkin contest. The pumpkin’s took over my yard. I brought in a 200lbs pumpin. Big fun. It was all for an agriculture project in the end. The winner was well over 300lbs.

                                GWG8541G kyleK 2 Replies Last reply
                                2
                                • S scottfletcher

                                  kyle How big is your garden? When I lived in Hawaii, there was a pumpkin contest. The pumpkin’s took over my yard. I brought in a 200lbs pumpin. Big fun. It was all for an agriculture project in the end. The winner was well over 300lbs.

                                  GWG8541G Offline
                                  GWG8541G Offline
                                  GWG8541
                                  Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
                                  wrote on last edited by
                                  #1436

                                  scottfletcher that would be a blast to grow.

                                  “You never really die until you end up on the wall at a Cracker Barrel”

                                  1 Reply Last reply
                                  1
                                  • S scottfletcher

                                    kyle How big is your garden? When I lived in Hawaii, there was a pumpkin contest. The pumpkin’s took over my yard. I brought in a 200lbs pumpin. Big fun. It was all for an agriculture project in the end. The winner was well over 300lbs.

                                    kyleK Offline
                                    kyleK Offline
                                    kyle
                                    Regular Contributors Veteran Canning Team Blue Power User Sous Vide
                                    wrote on last edited by
                                    #1437

                                    scottfletcher the main garden is about 30’x 30’. We also have several other smaller ones for veggies plus she has several flower beds around the yard. Keeps us busy

                                    hey vegetarians, my food poops on your food!

                                    S 1 Reply Last reply
                                    1
                                    • kyleK kyle

                                      scottfletcher the main garden is about 30’x 30’. We also have several other smaller ones for veggies plus she has several flower beds around the yard. Keeps us busy

                                      S Offline
                                      S Offline
                                      scottfletcher
                                      Yearling Military Veterans
                                      wrote on last edited by
                                      #1438

                                      kyle That can keep us busy. I can’t imagine the spring without the stress. Worried about weather and the critters. The bounty with canning or preserving is worth all the effort. I try to up my game with growing every year. Like finding your favorite sausage recipe.

                                      zbigjeffZ 1 Reply Last reply
                                      3
                                      • johnsbrewhouseJ johnsbrewhouse

                                        Not so good today folks, one of our dogs just died suddenly. I found her un-responsive in the back yard after she had been upstairs with her ball. She was only almost 4 years old. I am feeling pretty low right now and my wife is in tears. Had to find someplace to vent.

                                        DeepwoodsbutcherD Offline
                                        DeepwoodsbutcherD Offline
                                        Deepwoodsbutcher
                                        Power User Veteran Regular Contributors
                                        wrote on last edited by
                                        #1439

                                        johnsbrewhouse sorry for your loss.

                                        johnsbrewhouseJ 1 Reply Last reply
                                        1
                                        • Tex_77T Tex_77

                                          My vertical garden is coming right along!
                                          20220604_105624.jpg

                                          DeepwoodsbutcherD Offline
                                          DeepwoodsbutcherD Offline
                                          Deepwoodsbutcher
                                          Power User Veteran Regular Contributors
                                          wrote on last edited by
                                          #1440

                                          Tex_77 that’s a beautiful garden!

                                          1 Reply Last reply
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