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  5. Gardening, canning, pickling and everything related

Gardening, canning, pickling and everything related

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  • GWG8541G GWG8541

    The garden is coming along slowly. I finally have tomatoes on the vine on my Early Girl plant. The deer and rabbits are causing havoc this year. Most of my okra and about a half row of beans disappeared this week.
    20220606_001142.jpg
    20220606_001204.jpg

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    calldoctoday
    Team Blue Power User Regular Contributors
    wrote on last edited by
    #1430

    GWG8541 That looks really good. Yes, we have had the same issue with Okra this year, which is strange because normally nothing really bothers Okra. I have had to supplementally plant it twice now with also some new ones in pots to get them hardened off more, perhaps, before they are subject to the abuse.

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    • mrobisrM mrobisr

      Surg how many cucumbers or pounds does your recipe pickle?

      SurgS Offline
      SurgS Offline
      Surg
      Team Blue Cast Iron Dry Cured Sausage Masterbuilt Veteran Sous Vide Power User Regular Contributors
      wrote on last edited by
      #1431

      mrobisr I think this did around 20 cukes. And probably could’ve fit maybe 10 more.

      “A smooth sea never made a skilled sailor.”

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      • lkrfletcherL lkrfletcher

        GWG8541 - Wow this seems like a lot of progress so early, we just had snow 2 weeks ago in Denver area.

        GWG8541G Offline
        GWG8541G Offline
        GWG8541
        Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
        wrote on last edited by
        #1432

        lkrfletcher the weather has been crazy this season

        “You never really die until you end up on the wall at a Cracker Barrel”

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        • GWG8541G GWG8541

          lkrfletcher the weather has been crazy this season

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          calldoctoday
          Team Blue Power User Regular Contributors
          wrote on last edited by
          #1433

          GWG8541 weird diseases & pests too!

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          • kyleK Offline
            kyleK Offline
            kyle
            Regular Contributors Veteran Canning Team Blue Power User Sous Vide
            wrote on last edited by
            #1434

            The wife and I just got done planting. We put in cucumbers, parsnips, rutabaga, peas, pumpkin, taters,dill,and beans. now we wait

            hey vegetarians, my food poops on your food!

            S C 2 Replies Last reply
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            • kyleK kyle

              The wife and I just got done planting. We put in cucumbers, parsnips, rutabaga, peas, pumpkin, taters,dill,and beans. now we wait

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              scottfletcher
              Yearling Military Veterans
              wrote on last edited by
              #1435

              kyle How big is your garden? When I lived in Hawaii, there was a pumpkin contest. The pumpkin’s took over my yard. I brought in a 200lbs pumpin. Big fun. It was all for an agriculture project in the end. The winner was well over 300lbs.

              GWG8541G kyleK 2 Replies Last reply
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              • S scottfletcher

                kyle How big is your garden? When I lived in Hawaii, there was a pumpkin contest. The pumpkin’s took over my yard. I brought in a 200lbs pumpin. Big fun. It was all for an agriculture project in the end. The winner was well over 300lbs.

                GWG8541G Offline
                GWG8541G Offline
                GWG8541
                Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
                wrote on last edited by
                #1436

                scottfletcher that would be a blast to grow.

                “You never really die until you end up on the wall at a Cracker Barrel”

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                • S scottfletcher

                  kyle How big is your garden? When I lived in Hawaii, there was a pumpkin contest. The pumpkin’s took over my yard. I brought in a 200lbs pumpin. Big fun. It was all for an agriculture project in the end. The winner was well over 300lbs.

                  kyleK Offline
                  kyleK Offline
                  kyle
                  Regular Contributors Veteran Canning Team Blue Power User Sous Vide
                  wrote on last edited by
                  #1437

                  scottfletcher the main garden is about 30’x 30’. We also have several other smaller ones for veggies plus she has several flower beds around the yard. Keeps us busy

                  hey vegetarians, my food poops on your food!

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                  • kyleK kyle

                    scottfletcher the main garden is about 30’x 30’. We also have several other smaller ones for veggies plus she has several flower beds around the yard. Keeps us busy

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                    scottfletcher
                    Yearling Military Veterans
                    wrote on last edited by
                    #1438

                    kyle That can keep us busy. I can’t imagine the spring without the stress. Worried about weather and the critters. The bounty with canning or preserving is worth all the effort. I try to up my game with growing every year. Like finding your favorite sausage recipe.

                    zbigjeffZ 1 Reply Last reply
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                    • johnsbrewhouseJ johnsbrewhouse

                      Not so good today folks, one of our dogs just died suddenly. I found her un-responsive in the back yard after she had been upstairs with her ball. She was only almost 4 years old. I am feeling pretty low right now and my wife is in tears. Had to find someplace to vent.

                      DeepwoodsbutcherD Offline
                      DeepwoodsbutcherD Offline
                      Deepwoodsbutcher
                      Power User Veteran Regular Contributors
                      wrote on last edited by
                      #1439

                      johnsbrewhouse sorry for your loss.

                      johnsbrewhouseJ 1 Reply Last reply
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                      • Tex_77T Tex_77

                        My vertical garden is coming right along!
                        20220604_105624.jpg

                        DeepwoodsbutcherD Offline
                        DeepwoodsbutcherD Offline
                        Deepwoodsbutcher
                        Power User Veteran Regular Contributors
                        wrote on last edited by
                        #1440

                        Tex_77 that’s a beautiful garden!

                        1 Reply Last reply
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                        • S scottfletcher

                          kyle That can keep us busy. I can’t imagine the spring without the stress. Worried about weather and the critters. The bounty with canning or preserving is worth all the effort. I try to up my game with growing every year. Like finding your favorite sausage recipe.

                          zbigjeffZ Offline
                          zbigjeffZ Offline
                          zbigjeff
                          Sous Vide Team Blue Power User Regular Contributors Cast Iron
                          wrote on last edited by
                          #1441

                          scottfletcher Whatever keeps the smile staying wide is the best.

                          1 Reply Last reply
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                          • kyleK kyle

                            The wife and I just got done planting. We put in cucumbers, parsnips, rutabaga, peas, pumpkin, taters,dill,and beans. now we wait

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                            calldoctoday
                            Team Blue Power User Regular Contributors
                            wrote on last edited by
                            #1442

                            kyle That is amazing that you can grow parsnips this time of year. Parsnips are good & hard to find.

                            kyleK 1 Reply Last reply
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                            • DeepwoodsbutcherD Deepwoodsbutcher

                              johnsbrewhouse sorry for your loss.

                              johnsbrewhouseJ Offline
                              johnsbrewhouseJ Offline
                              johnsbrewhouse
                              Team Blue Regular Contributors Traeger Power User Veteran Sous Vide Canning
                              wrote on last edited by
                              #1443

                              Deepwoodsbutcher Thank you

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                              • C calldoctoday

                                kyle That is amazing that you can grow parsnips this time of year. Parsnips are good & hard to find.

                                kyleK Offline
                                kyleK Offline
                                kyle
                                Regular Contributors Veteran Canning Team Blue Power User Sous Vide
                                wrote on last edited by
                                #1444

                                calldoctoday said in Gardening, canning, pickling and everything related:

                                kyle That is amazing that you can grow parsnips this time of year. Parsnips are good & hard to find.

                                I plant them now, but I will not dig them until next spring. They tastes so much better when you let them freeze in the ground

                                hey vegetarians, my food poops on your food!

                                wdalyW 1 Reply Last reply
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                                • JonathonJ Offline
                                  JonathonJ Offline
                                  Jonathon
                                  Team Blue Admin Walton's Employee Power User
                                  wrote on last edited by
                                  #1445

                                  Has anyone ever replanted strawberries? My wife and I made the mistake of planting strawberries in the same little patch as my sugar snap peas and they are both expanding at alarming rates. We were thinking of letting it just ride out this year and fixing it next but its getting a little ridiculous.

                                  Get more help with your processing questions and learn more about processing meat by subscribing to our waltonsinc.com youtube page at https://wltns.link/waltonstv I am a Gorilla, love yourself

                                  johnsbrewhouseJ C 2 Replies Last reply
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                                  • kyleK kyle

                                    calldoctoday said in Gardening, canning, pickling and everything related:

                                    kyle That is amazing that you can grow parsnips this time of year. Parsnips are good & hard to find.

                                    I plant them now, but I will not dig them until next spring. They tastes so much better when you let them freeze in the ground

                                    wdalyW Offline
                                    wdalyW Offline
                                    wdaly
                                    Cast Iron Canning Green Mountain Grill Team Orange Masterbuilt Power User Military Veterans Regular Contributors Yearling
                                    wrote on last edited by
                                    #1446

                                    kyle I do the same thing. Have had trouble finding the perfect time to plant. Went a couple years with little result. This year I planted when I saw the first asparagus spear. Had the best germination rate I’ve had in years. Problem is waiting until next spring for the reward.

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                                    • JonathonJ Jonathon

                                      Has anyone ever replanted strawberries? My wife and I made the mistake of planting strawberries in the same little patch as my sugar snap peas and they are both expanding at alarming rates. We were thinking of letting it just ride out this year and fixing it next but its getting a little ridiculous.

                                      johnsbrewhouseJ Offline
                                      johnsbrewhouseJ Offline
                                      johnsbrewhouse
                                      Team Blue Regular Contributors Traeger Power User Veteran Sous Vide Canning
                                      wrote on last edited by
                                      #1447

                                      Jonathon They replant very easily, just keep them watered. They usually won’t produce the year they are transplanted.

                                      1 Reply Last reply
                                      1
                                      • JonathonJ Jonathon

                                        Has anyone ever replanted strawberries? My wife and I made the mistake of planting strawberries in the same little patch as my sugar snap peas and they are both expanding at alarming rates. We were thinking of letting it just ride out this year and fixing it next but its getting a little ridiculous.

                                        C Offline
                                        C Offline
                                        calldoctoday
                                        Team Blue Power User Regular Contributors
                                        wrote on last edited by
                                        #1448

                                        Jonathon Yes, we have planted a patch before & they did OK. Then we started planting them in the tops of rain barrels & it was nice. But THEN, they hopped out of the rain barrels & into the foundation beds, with all the pine straw, & took off. So now we have them as ground cover so to say, making there way through the foundation beds. It is a near perfect environment & berries fairly regularly. I don’t know why I never thought of it until it hit me in the face looking out the bathroom window into one of the foundation beds…

                                        1 Reply Last reply
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                                        • cdavisC Offline
                                          cdavisC Offline
                                          cdavis
                                          Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
                                          wrote on last edited by
                                          #1449

                                          This weekend I dug 1/2 of my potatoes and pulled 1/2 of my onions. They both turned out really good. I’ve been enjoying my carrots and cucumbers but the problem is now the lettuce and spinach is burned up. I guess you can’t have it all. Good luck to the rest of you gardeners. 20220618_160444.jpg

                                          Tex_77T GWG8541G B kyleK C 6 Replies Last reply
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