What did everyone cook today?
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Dr_Pain
Well this is how everything turned out . Made a seafood gumbo (I think) with oysters ,shrimp and mussels. never made it before so I may have made a mess but man did it taste good!RON PARRISH “Messes” are very good as long as they taste good. It doesn’t matter if it makes it on the front page of the Food Network for presentation(looks). It just matters on the way down.
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Dr_Pain
Well this is how everything turned out . Made a seafood gumbo (I think) with oysters ,shrimp and mussels. never made it before so I may have made a mess but man did it taste good!RON PARRISH The end result is all that matters.
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Dr_Pain
Well this is how everything turned out . Made a seafood gumbo (I think) with oysters ,shrimp and mussels. never made it before so I may have made a mess but man did it taste good!RON PARRISH Mussels are one of my favorites, I am sure it was great
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Wife’s at work, kids are at school, so in true Jonathon fasion I went to dillons and got a Ribeye for lunch.
Also having Walnut valley porterhouses for dinner. Can anyone ever have to much steak in one day?
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Wife’s at work, kids are at school, so in true Jonathon fasion I went to dillons and got a Ribeye for lunch.
Also having Walnut valley porterhouses for dinner. Can anyone ever have to much steak in one day?
Gmoran No such thing as to much steak.
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Wife’s at work, kids are at school, so in true Jonathon fasion I went to dillons and got a Ribeye for lunch.
Also having Walnut valley porterhouses for dinner. Can anyone ever have to much steak in one day?
Gmoran Not until if you get the gout is it too much.
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Tex_77 At these prices there might be?!
Get more help with your processing questions and learn more about processing meat by subscribing to our waltonsinc.com youtube page at https://wltns.link/waltonstv I am a Gorilla, love yourself
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Jonathon All depends on how you are buying your meat.
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Wife’s at work, kids are at school, so in true Jonathon fasion I went to dillons and got a Ribeye for lunch.
Also having Walnut valley porterhouses for dinner. Can anyone ever have to much steak in one day?
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Wife’s at work, kids are at school, so in true Jonathon fasion I went to dillons and got a Ribeye for lunch.
Also having Walnut valley porterhouses for dinner. Can anyone ever have to much steak in one day?
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Wife’s at work, kids are at school, so in true Jonathon fasion I went to dillons and got a Ribeye for lunch.
Also having Walnut valley porterhouses for dinner. Can anyone ever have to much steak in one day?
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Gmoran You know you are a steak fan when it is the only thing on your plate and you still consider it a full meal. As other said, there is no such thing as too much steak
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Wife’s at work, kids are at school, so in true Jonathon fasion I went to dillons and got a Ribeye for lunch.
Also having Walnut valley porterhouses for dinner. Can anyone ever have to much steak in one day?
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Dr_Pain I no it might not be good for you but I would eat dead red meat every day if my wife would let me sausage is good but there is nothing like a steak for dinner
gus4416 said in What did everyone cook today?:
but there is nothing like a steak for dinner
That is why you have your sausage for breakfast and lunch.
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Wife’s at work, kids are at school, so in true Jonathon fasion I went to dillons and got a Ribeye for lunch.
Also having Walnut valley porterhouses for dinner. Can anyone ever have to much steak in one day?
Gmoran said in What did everyone cook today?:
Can anyone ever have to much steak in one day?
The creature does not exist.
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gus4416 said in What did everyone cook today?:
but there is nothing like a steak for dinner
That is why you have your sausage for breakfast and lunch.
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GWG8541 It’s all about finding that sweet spot for just about anything. This one is “WHISKEY”. Glad you figured it all OUT.
zbigjeff yeah, but I still like beer. I just have stay away from it later at night. It’s my day drinking choice.
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Wife’s at work, kids are at school, so in true Jonathon fasion I went to dillons and got a Ribeye for lunch.
Also having Walnut valley porterhouses for dinner. Can anyone ever have to much steak in one day?
Gmoran nice, and that plate has a nice blue tone to it. Welcome to Team Blue
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Dr_Pain
Well this is how everything turned out . Made a seafood gumbo (I think) with oysters ,shrimp and mussels. never made it before so I may have made a mess but man did it taste good!RON PARRISH wow, that looked great. Awesome work.
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