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Drink of Choice

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  • SurgS Surg

    DC4AC0EE-E446-462C-B762-5FD03E46818A.jpeg
    Haven’t had this in a while. Good stuff. Prefer this one neat personally.

    G Offline
    G Offline
    glen
    Regular Contributors Team Grey Sous Vide Canning Dry Cured Sausage Masterbuilt Power User Meat Hack Winner Veteran
    wrote on last edited by
    #2701

    Surg Thumbs up on the Larceny, good stuff

    Give a man a fish and he eats for a day
    Teach a man to fish and he drinks beer for a lifetime

    1 Reply Last reply
    1
    • GWG8541G GWG8541

      PapaSop I’ve seen it, but never had it. Is it worth picking up if I see it again?

      PapaSopP Offline
      PapaSopP Offline
      PapaSop
      Team Orange Power User Veteran
      wrote on last edited by
      #2702

      GWG8541 said in Drink of Choice:

      PapaSop I’ve seen it, but never had it. Is it worth picking up if I see it again?

      Sure. Give it a go. Kinda wondering if that’s why my hair hurts this morning. Lol

      GWG8541G 1 Reply Last reply
      1
      • JonathonJ Offline
        JonathonJ Offline
        Jonathon
        Team Blue Admin Walton's Employee Power User
        wrote on last edited by
        #2703

        Surg If nothing else, that is awesome branding!

        Get more help with your processing questions and learn more about processing meat by subscribing to our waltonsinc.com youtube page at https://wltns.link/waltonstv I am a Gorilla, love yourself

        1 Reply Last reply
        1
        • Dr_PainD Offline
          Dr_PainD Offline
          Dr_Pain
          Sous Vide Dry Cured Sausage Traeger Team Blue
          wrote on last edited by
          #2704

          image.jpg

          A new addition to the collection. Made from roasted blue corn

          G zbigjeffZ SurgS GWG8541G HerbcoFoodH 6 Replies Last reply
          4
          • Dr_PainD Dr_Pain

            image.jpg

            A new addition to the collection. Made from roasted blue corn

            G Offline
            G Offline
            glen
            Regular Contributors Team Grey Sous Vide Canning Dry Cured Sausage Masterbuilt Power User Meat Hack Winner Veteran
            wrote on last edited by
            #2705

            Dr_Pain Interesting, looks like you’ve hit it pretty good!

            Give a man a fish and he eats for a day
            Teach a man to fish and he drinks beer for a lifetime

            Dr_PainD 1 Reply Last reply
            0
            • G glen

              Dr_Pain Interesting, looks like you’ve hit it pretty good!

              Dr_PainD Offline
              Dr_PainD Offline
              Dr_Pain
              Sous Vide Dry Cured Sausage Traeger Team Blue
              wrote on last edited by
              #2706

              glen I subscribe to “sharing is caring” so this is not just my work. I did have a few though LOL!

              1 Reply Last reply
              1
              • Dr_PainD Dr_Pain

                image.jpg

                A new addition to the collection. Made from roasted blue corn

                zbigjeffZ Offline
                zbigjeffZ Offline
                zbigjeff
                Sous Vide Team Blue Power User Regular Contributors Cast Iron
                wrote on last edited by
                #2707

                Dr_Pain Another one I will be looking for around here. Never really saw it. But, probably because I wasn’t looking for it. Onward and upward.

                GWG8541G 1 Reply Last reply
                1
                • Dr_PainD Dr_Pain

                  image.jpg

                  A new addition to the collection. Made from roasted blue corn

                  SurgS Offline
                  SurgS Offline
                  Surg
                  Team Blue Cast Iron Dry Cured Sausage Masterbuilt Veteran Sous Vide Power User Regular Contributors
                  wrote on last edited by
                  #2708

                  Dr_Pain sounds interesting. Will keep an eye out as well.

                  “A smooth sea never made a skilled sailor.”

                  1 Reply Last reply
                  0
                  • SurgS Offline
                    SurgS Offline
                    Surg
                    Team Blue Cast Iron Dry Cured Sausage Masterbuilt Veteran Sous Vide Power User Regular Contributors
                    wrote on last edited by
                    #2709

                    NEIPA from a local brewery. Good stuff. Had to buy it as it has one of my favorite quotes right on the label. Cheers guys!
                    6B2B2151-6D03-45C9-A9DA-589B0EC49139.jpeg 89065031-3386-41C0-8322-E851950A7552.jpeg

                    “A smooth sea never made a skilled sailor.”

                    YooperDogY craigriceC 2 Replies Last reply
                    2
                    • SurgS Surg

                      NEIPA from a local brewery. Good stuff. Had to buy it as it has one of my favorite quotes right on the label. Cheers guys!
                      6B2B2151-6D03-45C9-A9DA-589B0EC49139.jpeg 89065031-3386-41C0-8322-E851950A7552.jpeg

                      YooperDogY Offline
                      YooperDogY Offline
                      YooperDog
                      Team Orange Masterbuilt Big Green Egg Dry Cured Sausage Sous Vide Canning Power User
                      wrote on last edited by YooperDog
                      #2710

                      Surg Looks like a tasty brew. Is that an IPA?

                      SurgS 1 Reply Last reply
                      1
                      • SurgS Surg

                        NEIPA from a local brewery. Good stuff. Had to buy it as it has one of my favorite quotes right on the label. Cheers guys!
                        6B2B2151-6D03-45C9-A9DA-589B0EC49139.jpeg 89065031-3386-41C0-8322-E851950A7552.jpeg

                        craigriceC Offline
                        craigriceC Offline
                        craigrice
                        Power User Canning Team Orange Regular Contributors Veteran Masterbuilt
                        wrote on last edited by
                        #2711

                        Surg I will have to look for that in Maine

                        1 Reply Last reply
                        1
                        • YooperDogY YooperDog

                          Surg Looks like a tasty brew. Is that an IPA?

                          SurgS Offline
                          SurgS Offline
                          Surg
                          Team Blue Cast Iron Dry Cured Sausage Masterbuilt Veteran Sous Vide Power User Regular Contributors
                          wrote on last edited by
                          #2712

                          YooperDog it’s a New England IPA. Found this to describe it. Not my words but pretty accurate.
                          “ A New England IPA is a style of American IPA that features an intense, tropical fruit centric, hop aroma and flavour. It’s heavily dry hopped to the point of being hazy and has a fuller body, smoother flavour, and less perceived bitterness than typical IPAs.”

                          “A smooth sea never made a skilled sailor.”

                          1 Reply Last reply
                          1
                          • PapaSopP PapaSop

                            GWG8541 said in Drink of Choice:

                            PapaSop I’ve seen it, but never had it. Is it worth picking up if I see it again?

                            Sure. Give it a go. Kinda wondering if that’s why my hair hurts this morning. Lol

                            GWG8541G Offline
                            GWG8541G Offline
                            GWG8541
                            Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
                            wrote on last edited by
                            #2713

                            PapaSop Ha, been there a few times. Hair of the dog that bit you will fix it. Kinda

                            “You never really die until you end up on the wall at a Cracker Barrel”

                            1 Reply Last reply
                            1
                            • Dr_PainD Dr_Pain

                              image.jpg

                              A new addition to the collection. Made from roasted blue corn

                              GWG8541G Offline
                              GWG8541G Offline
                              GWG8541
                              Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
                              wrote on last edited by
                              #2714

                              Dr_Pain holly cow, Team Blue has an official whiskey. Ill be looking for that one. I have never seen it around here and hope its available in our state. If not, road trip.

                              “You never really die until you end up on the wall at a Cracker Barrel”

                              1 Reply Last reply
                              0
                              • zbigjeffZ zbigjeff

                                Dr_Pain Another one I will be looking for around here. Never really saw it. But, probably because I wasn’t looking for it. Onward and upward.

                                GWG8541G Offline
                                GWG8541G Offline
                                GWG8541
                                Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
                                wrote on last edited by
                                #2715

                                zbigjeff if you find it let me know.

                                “You never really die until you end up on the wall at a Cracker Barrel”

                                zbigjeffZ 1 Reply Last reply
                                1
                                • GWG8541G GWG8541

                                  zbigjeff if you find it let me know.

                                  zbigjeffZ Offline
                                  zbigjeffZ Offline
                                  zbigjeff
                                  Sous Vide Team Blue Power User Regular Contributors Cast Iron
                                  wrote on last edited by
                                  #2716

                                  GWG8541 I will.

                                  1 Reply Last reply
                                  0
                                  • Dr_PainD Offline
                                    Dr_PainD Offline
                                    Dr_Pain
                                    Sous Vide Dry Cured Sausage Traeger Team Blue
                                    wrote on last edited by
                                    #2717

                                    image.jpg

                                    If you guys ever look for a desert whisky then look no further. Canadian Maple Sirup Whisky should be on your radar (Got mine from my brother bringing it down from Canada)

                                    zbigjeffZ 1 Reply Last reply
                                    3
                                    • Dr_PainD Dr_Pain

                                      image.jpg

                                      A new addition to the collection. Made from roasted blue corn

                                      HerbcoFoodH Offline
                                      HerbcoFoodH Offline
                                      HerbcoFood
                                      Regular Contributors Team Orange Sous Vide
                                      wrote on last edited by
                                      #2718

                                      Dr_Pain I need to revisit that flavor, last time I had it I woke up with a killer hangover. It was also right around the time I started to get into whiskey pretty heavy.

                                      G 1 Reply Last reply
                                      0
                                      • GWG8541G GWG8541

                                        HerbcoFood that will warm yer inerds.

                                        HerbcoFoodH Offline
                                        HerbcoFoodH Offline
                                        HerbcoFood
                                        Regular Contributors Team Orange Sous Vide
                                        wrote on last edited by
                                        #2719

                                        GWG8541 I had some again last night, it was way more enjoyable the second time around.

                                        1 Reply Last reply
                                        0
                                        • Dr_PainD Dr_Pain

                                          image.jpg

                                          If you guys ever look for a desert whisky then look no further. Canadian Maple Sirup Whisky should be on your radar (Got mine from my brother bringing it down from Canada)

                                          zbigjeffZ Offline
                                          zbigjeffZ Offline
                                          zbigjeff
                                          Sous Vide Team Blue Power User Regular Contributors Cast Iron
                                          wrote on last edited by
                                          #2720

                                          Dr_Pain Another one to look for and to marry with the Knob Creek Smoked Maple.

                                          Dr_PainD 1 Reply Last reply
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