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Meatgistics - Walton's - Community
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Drink of Choice

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  • PapaSopP Offline
    PapaSopP Offline
    PapaSop
    Team Orange Power User Veteran
    wrote on last edited by
    #2694

    Trying another cask strength. Yes. Not bad.

    PXL_20220216_230246014.jpg

    zbigjeffZ GWG8541G 2 Replies Last reply
    1
    • PapaSopP PapaSop

      Trying another cask strength. Yes. Not bad.

      PXL_20220216_230246014.jpg

      zbigjeffZ Offline
      zbigjeffZ Offline
      zbigjeff
      Sous Vide Team Blue Power User Regular Contributors Cast Iron
      wrote on last edited by
      #2695

      PapaSop I agree. It’s a little light. But, very drinkable.

      1 Reply Last reply
      1
      • SurgS Offline
        SurgS Offline
        Surg
        Team Blue Cast Iron Dry Cured Sausage Masterbuilt Veteran Sous Vide Power User Regular Contributors
        wrote on last edited by
        #2696

        DC4AC0EE-E446-462C-B762-5FD03E46818A.jpeg
        Haven’t had this in a while. Good stuff. Prefer this one neat personally.

        “A smooth sea never made a skilled sailor.”

        zbigjeffZ GWG8541G G 3 Replies Last reply
        3
        • SurgS Surg

          DC4AC0EE-E446-462C-B762-5FD03E46818A.jpeg
          Haven’t had this in a while. Good stuff. Prefer this one neat personally.

          zbigjeffZ Offline
          zbigjeffZ Offline
          zbigjeff
          Sous Vide Team Blue Power User Regular Contributors Cast Iron
          wrote on last edited by
          #2697

          Surg And I like it best with one ice cube. Neat and one cube makes it two totally different sips. Have fun with your choice.

          1 Reply Last reply
          1
          • SurgS Surg

            DC4AC0EE-E446-462C-B762-5FD03E46818A.jpeg
            Haven’t had this in a while. Good stuff. Prefer this one neat personally.

            GWG8541G Offline
            GWG8541G Offline
            GWG8541
            Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
            wrote on last edited by
            #2698

            Surg thats a good one

            “You never really die until you end up on the wall at a Cracker Barrel”

            1 Reply Last reply
            1
            • PapaSopP PapaSop

              Trying another cask strength. Yes. Not bad.

              PXL_20220216_230246014.jpg

              GWG8541G Offline
              GWG8541G Offline
              GWG8541
              Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
              wrote on last edited by
              #2699

              PapaSop I’ve seen it, but never had it. Is it worth picking up if I see it again?

              “You never really die until you end up on the wall at a Cracker Barrel”

              PapaSopP 1 Reply Last reply
              1
              • twilliamsT twilliams

                GWG8541 Well……

                GWG8541G Offline
                GWG8541G Offline
                GWG8541
                Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
                wrote on last edited by
                #2700

                twilliams were still waiting for the grey to change to blue. undefined

                “You never really die until you end up on the wall at a Cracker Barrel”

                1 Reply Last reply
                1
                • SurgS Surg

                  DC4AC0EE-E446-462C-B762-5FD03E46818A.jpeg
                  Haven’t had this in a while. Good stuff. Prefer this one neat personally.

                  G Offline
                  G Offline
                  glen
                  Regular Contributors Team Grey Sous Vide Canning Dry Cured Sausage Masterbuilt Power User Meat Hack Winner Veteran
                  wrote on last edited by
                  #2701

                  Surg Thumbs up on the Larceny, good stuff

                  Give a man a fish and he eats for a day
                  Teach a man to fish and he drinks beer for a lifetime

                  1 Reply Last reply
                  1
                  • GWG8541G GWG8541

                    PapaSop I’ve seen it, but never had it. Is it worth picking up if I see it again?

                    PapaSopP Offline
                    PapaSopP Offline
                    PapaSop
                    Team Orange Power User Veteran
                    wrote on last edited by
                    #2702

                    GWG8541 said in Drink of Choice:

                    PapaSop I’ve seen it, but never had it. Is it worth picking up if I see it again?

                    Sure. Give it a go. Kinda wondering if that’s why my hair hurts this morning. Lol

                    GWG8541G 1 Reply Last reply
                    1
                    • JonathonJ Offline
                      JonathonJ Offline
                      Jonathon
                      Team Blue Admin Walton's Employee Power User
                      wrote on last edited by
                      #2703

                      Surg If nothing else, that is awesome branding!

                      Get more help with your processing questions and learn more about processing meat by subscribing to our waltonsinc.com youtube page at https://wltns.link/waltonstv I am a Gorilla, love yourself

                      1 Reply Last reply
                      1
                      • Dr_PainD Offline
                        Dr_PainD Offline
                        Dr_Pain
                        Sous Vide Dry Cured Sausage Traeger Team Blue
                        wrote on last edited by
                        #2704

                        image.jpg

                        A new addition to the collection. Made from roasted blue corn

                        G zbigjeffZ SurgS GWG8541G HerbcoFoodH 6 Replies Last reply
                        4
                        • Dr_PainD Dr_Pain

                          image.jpg

                          A new addition to the collection. Made from roasted blue corn

                          G Offline
                          G Offline
                          glen
                          Regular Contributors Team Grey Sous Vide Canning Dry Cured Sausage Masterbuilt Power User Meat Hack Winner Veteran
                          wrote on last edited by
                          #2705

                          Dr_Pain Interesting, looks like you’ve hit it pretty good!

                          Give a man a fish and he eats for a day
                          Teach a man to fish and he drinks beer for a lifetime

                          Dr_PainD 1 Reply Last reply
                          0
                          • G glen

                            Dr_Pain Interesting, looks like you’ve hit it pretty good!

                            Dr_PainD Offline
                            Dr_PainD Offline
                            Dr_Pain
                            Sous Vide Dry Cured Sausage Traeger Team Blue
                            wrote on last edited by
                            #2706

                            glen I subscribe to “sharing is caring” so this is not just my work. I did have a few though LOL!

                            1 Reply Last reply
                            1
                            • Dr_PainD Dr_Pain

                              image.jpg

                              A new addition to the collection. Made from roasted blue corn

                              zbigjeffZ Offline
                              zbigjeffZ Offline
                              zbigjeff
                              Sous Vide Team Blue Power User Regular Contributors Cast Iron
                              wrote on last edited by
                              #2707

                              Dr_Pain Another one I will be looking for around here. Never really saw it. But, probably because I wasn’t looking for it. Onward and upward.

                              GWG8541G 1 Reply Last reply
                              1
                              • Dr_PainD Dr_Pain

                                image.jpg

                                A new addition to the collection. Made from roasted blue corn

                                SurgS Offline
                                SurgS Offline
                                Surg
                                Team Blue Cast Iron Dry Cured Sausage Masterbuilt Veteran Sous Vide Power User Regular Contributors
                                wrote on last edited by
                                #2708

                                Dr_Pain sounds interesting. Will keep an eye out as well.

                                “A smooth sea never made a skilled sailor.”

                                1 Reply Last reply
                                0
                                • SurgS Offline
                                  SurgS Offline
                                  Surg
                                  Team Blue Cast Iron Dry Cured Sausage Masterbuilt Veteran Sous Vide Power User Regular Contributors
                                  wrote on last edited by
                                  #2709

                                  NEIPA from a local brewery. Good stuff. Had to buy it as it has one of my favorite quotes right on the label. Cheers guys!
                                  6B2B2151-6D03-45C9-A9DA-589B0EC49139.jpeg 89065031-3386-41C0-8322-E851950A7552.jpeg

                                  “A smooth sea never made a skilled sailor.”

                                  YooperDogY craigriceC 2 Replies Last reply
                                  2
                                  • SurgS Surg

                                    NEIPA from a local brewery. Good stuff. Had to buy it as it has one of my favorite quotes right on the label. Cheers guys!
                                    6B2B2151-6D03-45C9-A9DA-589B0EC49139.jpeg 89065031-3386-41C0-8322-E851950A7552.jpeg

                                    YooperDogY Offline
                                    YooperDogY Offline
                                    YooperDog
                                    Team Orange Masterbuilt Big Green Egg Dry Cured Sausage Sous Vide Canning Power User
                                    wrote on last edited by YooperDog
                                    #2710

                                    Surg Looks like a tasty brew. Is that an IPA?

                                    SurgS 1 Reply Last reply
                                    1
                                    • SurgS Surg

                                      NEIPA from a local brewery. Good stuff. Had to buy it as it has one of my favorite quotes right on the label. Cheers guys!
                                      6B2B2151-6D03-45C9-A9DA-589B0EC49139.jpeg 89065031-3386-41C0-8322-E851950A7552.jpeg

                                      craigriceC Offline
                                      craigriceC Offline
                                      craigrice
                                      Power User Canning Team Orange Regular Contributors Veteran Masterbuilt
                                      wrote on last edited by
                                      #2711

                                      Surg I will have to look for that in Maine

                                      1 Reply Last reply
                                      1
                                      • YooperDogY YooperDog

                                        Surg Looks like a tasty brew. Is that an IPA?

                                        SurgS Offline
                                        SurgS Offline
                                        Surg
                                        Team Blue Cast Iron Dry Cured Sausage Masterbuilt Veteran Sous Vide Power User Regular Contributors
                                        wrote on last edited by
                                        #2712

                                        YooperDog it’s a New England IPA. Found this to describe it. Not my words but pretty accurate.
                                        “ A New England IPA is a style of American IPA that features an intense, tropical fruit centric, hop aroma and flavour. It’s heavily dry hopped to the point of being hazy and has a fuller body, smoother flavour, and less perceived bitterness than typical IPAs.”

                                        “A smooth sea never made a skilled sailor.”

                                        1 Reply Last reply
                                        1
                                        • PapaSopP PapaSop

                                          GWG8541 said in Drink of Choice:

                                          PapaSop I’ve seen it, but never had it. Is it worth picking up if I see it again?

                                          Sure. Give it a go. Kinda wondering if that’s why my hair hurts this morning. Lol

                                          GWG8541G Offline
                                          GWG8541G Offline
                                          GWG8541
                                          Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
                                          wrote on last edited by
                                          #2713

                                          PapaSop Ha, been there a few times. Hair of the dog that bit you will fix it. Kinda

                                          “You never really die until you end up on the wall at a Cracker Barrel”

                                          1 Reply Last reply
                                          1

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