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  5. What did everyone cook today?

What did everyone cook today?

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  • GWG8541G GWG8541

    Left over du jour. The wife and I tag teamed for lunch. She wanted pasta salad and ham and bean soup. She whipped up a pasta salad with fresh veggies, some smoked cheese and pepperoni. I did ham and bean soup with Great Northerns I started soaking last night. The ham was a pound of diced that was vac packed from leftover Christmas ham. A quick, easy and pretty tasty soup and salad.
    20220206_123050.jpg
    20220206_123121.jpg
    20220206_123223.jpg

    B Offline
    B Offline
    bocephus
    Team Orange Power User Canning Masterbuilt Veteran
    wrote on last edited by
    #9406

    GWG8541 Love the pasta salad.

    1 Reply Last reply
    1
    • RafterWR RafterW

      Credit to the Mrs. for this one. Breakfast bagels this morning. A fried egg from our ducks, homemade bacon, pears, apples, caramelized onion, pepper Jack and a honey-fig jam. It was excellent.
      39732BDC-EEEC-4FC3-89C4-951C5388877E.jpeg

      cdavisC Offline
      cdavisC Offline
      cdavis
      Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
      wrote on last edited by
      #9407

      RafterW man that looks great 👍

      1 Reply Last reply
      1
      • GWG8541G GWG8541

        Left over du jour. The wife and I tag teamed for lunch. She wanted pasta salad and ham and bean soup. She whipped up a pasta salad with fresh veggies, some smoked cheese and pepperoni. I did ham and bean soup with Great Northerns I started soaking last night. The ham was a pound of diced that was vac packed from leftover Christmas ham. A quick, easy and pretty tasty soup and salad.
        20220206_123050.jpg
        20220206_123121.jpg
        20220206_123223.jpg

        cdavisC Offline
        cdavisC Offline
        cdavis
        Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
        wrote on last edited by
        #9408

        GWG8541 good looking meal 😋

        1 Reply Last reply
        1
        • GWG8541G GWG8541

          Left over du jour. The wife and I tag teamed for lunch. She wanted pasta salad and ham and bean soup. She whipped up a pasta salad with fresh veggies, some smoked cheese and pepperoni. I did ham and bean soup with Great Northerns I started soaking last night. The ham was a pound of diced that was vac packed from leftover Christmas ham. A quick, easy and pretty tasty soup and salad.
          20220206_123050.jpg
          20220206_123121.jpg
          20220206_123223.jpg

          zbigjeffZ Offline
          zbigjeffZ Offline
          zbigjeff
          Sous Vide Team Blue Power User Regular Contributors Cast Iron
          wrote on last edited by
          #9409

          GWG8541 I love that you have the proper resources to quickly pull a meal like that together. Yay for your group.

          GWG8541G 1 Reply Last reply
          1
          • zbigjeffZ zbigjeff

            GWG8541 I love that you have the proper resources to quickly pull a meal like that together. Yay for your group.

            GWG8541G Offline
            GWG8541G Offline
            GWG8541
            Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
            wrote on last edited by
            #9410

            zbigjeff thanks! It’s like my lovely wife said after lunch. “We couldn’t have gone out for lunch and had anything this good”. She’s a keeper and has put up with me for 34 years. Im definitely a lucky man.

            “You never really die until you end up on the wall at a Cracker Barrel”

            1 Reply Last reply
            3
            • GWG8541G GWG8541

              Left over du jour. The wife and I tag teamed for lunch. She wanted pasta salad and ham and bean soup. She whipped up a pasta salad with fresh veggies, some smoked cheese and pepperoni. I did ham and bean soup with Great Northerns I started soaking last night. The ham was a pound of diced that was vac packed from leftover Christmas ham. A quick, easy and pretty tasty soup and salad.
              20220206_123050.jpg
              20220206_123121.jpg
              20220206_123223.jpg

              C Offline
              C Offline
              calldoctoday
              Team Blue Power User Regular Contributors
              wrote on last edited by
              #9411

              GWG8541 I’d say very tasty indeed & lively looking too.

              1 Reply Last reply
              1
              • RafterWR RafterW

                Credit to the Mrs. for this one. Breakfast bagels this morning. A fried egg from our ducks, homemade bacon, pears, apples, caramelized onion, pepper Jack and a honey-fig jam. It was excellent.
                39732BDC-EEEC-4FC3-89C4-951C5388877E.jpeg

                C Offline
                C Offline
                calldoctoday
                Team Blue Power User Regular Contributors
                wrote on last edited by
                #9412

                RafterW That is one heck of a bagel that you will not find at any deli!

                1 Reply Last reply
                1
                • GWG8541G GWG8541

                  Left over du jour. The wife and I tag teamed for lunch. She wanted pasta salad and ham and bean soup. She whipped up a pasta salad with fresh veggies, some smoked cheese and pepperoni. I did ham and bean soup with Great Northerns I started soaking last night. The ham was a pound of diced that was vac packed from leftover Christmas ham. A quick, easy and pretty tasty soup and salad.
                  20220206_123050.jpg
                  20220206_123121.jpg
                  20220206_123223.jpg

                  wdalyW Offline
                  wdalyW Offline
                  wdaly
                  Cast Iron Canning Green Mountain Grill Team Orange Masterbuilt Power User Military Veterans Regular Contributors Yearling
                  wrote on last edited by
                  #9413

                  GWG8541 Man that looks great.

                  1 Reply Last reply
                  1
                  • Tex_77T Offline
                    Tex_77T Offline
                    Tex_77
                    Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
                    wrote on last edited by
                    #9414

                    Made some homemade rolls today.
                    20220206_171621.jpg
                    20220206_174700.jpg

                    Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

                    YooperDogY G GWG8541G B wdalyW 6 Replies Last reply
                    5
                    • GmoranG Gmoran

                      Not sure if this counts as cooking but did some cold smoking tonight. Now the wait begins.

                      C128A319-A124-4D18-A007-1FD153B485E7.jpeg 9E14F744-7466-4F04-A864-17849A2B24F5.jpeg

                      ND MikeN Offline
                      ND MikeN Offline
                      ND Mike
                      Big Green Egg Team Blue Regular Contributors Cast Iron Power User
                      wrote on last edited by
                      #9415

                      Gmoran I just did that a few days ago!

                      1 Reply Last reply
                      0
                      • RafterWR RafterW

                        Credit to the Mrs. for this one. Breakfast bagels this morning. A fried egg from our ducks, homemade bacon, pears, apples, caramelized onion, pepper Jack and a honey-fig jam. It was excellent.
                        39732BDC-EEEC-4FC3-89C4-951C5388877E.jpeg

                        YooperDogY Offline
                        YooperDogY Offline
                        YooperDog
                        Team Orange Masterbuilt Big Green Egg Dry Cured Sausage Sous Vide Canning Power User
                        wrote on last edited by
                        #9416

                        RafterW I miss duck eggs, they have a bit more body then chicken eggs, honey fig jam is over the top

                        1 Reply Last reply
                        0
                        • GWG8541G GWG8541

                          Left over du jour. The wife and I tag teamed for lunch. She wanted pasta salad and ham and bean soup. She whipped up a pasta salad with fresh veggies, some smoked cheese and pepperoni. I did ham and bean soup with Great Northerns I started soaking last night. The ham was a pound of diced that was vac packed from leftover Christmas ham. A quick, easy and pretty tasty soup and salad.
                          20220206_123050.jpg
                          20220206_123121.jpg
                          20220206_123223.jpg

                          YooperDogY Offline
                          YooperDogY Offline
                          YooperDog
                          Team Orange Masterbuilt Big Green Egg Dry Cured Sausage Sous Vide Canning Power User
                          wrote on last edited by
                          #9417

                          GWG8541 Good looking meal. There is another to add to the to do list before winter ends. Finally made meatloaf today and pulling the fixings for venison chili tomorrow for later in the week.

                          1 Reply Last reply
                          1
                          • Tex_77T Tex_77

                            Made some homemade rolls today.
                            20220206_171621.jpg
                            20220206_174700.jpg

                            YooperDogY Offline
                            YooperDogY Offline
                            YooperDog
                            Team Orange Masterbuilt Big Green Egg Dry Cured Sausage Sous Vide Canning Power User
                            wrote on last edited by
                            #9418

                            Tex_77 Thats a pan full of goodness, cast iron always makes them better

                            1 Reply Last reply
                            1
                            • Tex_77T Tex_77

                              Made some homemade rolls today.
                              20220206_171621.jpg
                              20220206_174700.jpg

                              G Offline
                              G Offline
                              gus4416
                              Team Blue
                              wrote on last edited by
                              #9419

                              Tex_77 add a little cinnamon and sugar and have some great roll for dessert

                              1 Reply Last reply
                              1
                              • Tex_77T Tex_77

                                Made some homemade rolls today.
                                20220206_171621.jpg
                                20220206_174700.jpg

                                GWG8541G Offline
                                GWG8541G Offline
                                GWG8541
                                Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
                                wrote on last edited by
                                #9420

                                Tex_77 those look delicious.

                                “You never really die until you end up on the wall at a Cracker Barrel”

                                1 Reply Last reply
                                1
                                • Tex_77T Tex_77

                                  20190602_181306.jpg
                                  20190602_180446.jpg
                                  20190602_172317.jpg 20190602_180510.jpg
                                  Sous vide sirloin tip roast, smoked crab poppers, smoked creamed corn, smoked bourbon apple cobbler.

                                  Joe HellJ Offline
                                  Joe HellJ Offline
                                  Joe Hell
                                  Team Blue
                                  wrote on last edited by
                                  #9421

                                  Tex_77 I made all of the things!

                                  9054CACA-0213-46BE-89BB-7434529C5F90.jpeg

                                  Better Living Through BBQ!

                                  YooperDogY Tex_77T GWG8541G B zbigjeffZ 10 Replies Last reply
                                  12
                                  • Joe HellJ Joe Hell

                                    Tex_77 I made all of the things!

                                    9054CACA-0213-46BE-89BB-7434529C5F90.jpeg

                                    YooperDogY Offline
                                    YooperDogY Offline
                                    YooperDog
                                    Team Orange Masterbuilt Big Green Egg Dry Cured Sausage Sous Vide Canning Power User
                                    wrote on last edited by
                                    #9422

                                    Joe Hell you have had a very busy day, nothing there that I would turn down.

                                    1 Reply Last reply
                                    0
                                    • Joe HellJ Joe Hell

                                      Tex_77 I made all of the things!

                                      9054CACA-0213-46BE-89BB-7434529C5F90.jpeg

                                      Tex_77T Offline
                                      Tex_77T Offline
                                      Tex_77
                                      Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
                                      wrote on last edited by
                                      #9423

                                      Joe Hell quite the spread, what was the occasion?

                                      Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

                                      Joe HellJ 1 Reply Last reply
                                      0
                                      • Joe HellJ Joe Hell

                                        Tex_77 I made all of the things!

                                        9054CACA-0213-46BE-89BB-7434529C5F90.jpeg

                                        GWG8541G Offline
                                        GWG8541G Offline
                                        GWG8541
                                        Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
                                        wrote on last edited by
                                        #9424

                                        Joe Hell party at your house. Man that looks great. You were doing some serious cooking.

                                        “You never really die until you end up on the wall at a Cracker Barrel”

                                        1 Reply Last reply
                                        0
                                        • Tex_77T Tex_77

                                          Made some homemade rolls today.
                                          20220206_171621.jpg
                                          20220206_174700.jpg

                                          B Offline
                                          B Offline
                                          bocephus
                                          Team Orange Power User Canning Masterbuilt Veteran
                                          wrote on last edited by
                                          #9425

                                          Tex_77 Nice looking rolls.

                                          1 Reply Last reply
                                          1

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