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  5. What did everyone cook today?

What did everyone cook today?

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  • Doodah BachD Doodah Bach

    Wild Game Reubens with corned antelope amd homemade sauerkraut! They were amazing!136061.jpeg

    wdalyW Offline
    wdalyW Offline
    wdaly
    Cast Iron Canning Green Mountain Grill Team Orange Masterbuilt Power User Military Veterans Regular Contributors Yearling
    wrote on last edited by
    #10658

    Doodah Bach That’s a great looking Reuben. Bet the antelope gave it a nice flavor.

    1 Reply Last reply
    0
    • Doodah BachD Doodah Bach

      Wild Game Reubens with corned antelope amd homemade sauerkraut! They were amazing!136061.jpeg

      kyleK Offline
      kyleK Offline
      kyle
      Regular Contributors Veteran Canning Team Blue Power User Sous Vide
      wrote on last edited by
      #10659

      Doodah Bach very nice

      hey vegetarians, my food poops on your food!

      1 Reply Last reply
      0
      • Doodah BachD Doodah Bach

        Wild Game Reubens with corned antelope amd homemade sauerkraut! They were amazing!136061.jpeg

        B Offline
        B Offline
        bocephus
        Team Orange Power User Canning Masterbuilt Veteran
        wrote on last edited by
        #10660

        Doodah Bach Looks good, I love Reubens.

        1 Reply Last reply
        0
        • Tex_77T Offline
          Tex_77T Offline
          Tex_77
          Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
          wrote on last edited by
          #10661

          Hot Italian w/cheese and cudighi sausage with peppers and onions all cooked on the PK Original.
          20220326_174905.jpg
          20220326_175420.jpg
          20220326_181429.jpg

          Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

          mrobisrM processheadP G 3 Replies Last reply
          8
          • HerbcoFoodH HerbcoFood

            Shrimp tacos, homemade pico, jack cheese, jalapenos and hot sauce.
            IMG_0224.jpg

            mrobisrM Offline
            mrobisrM Offline
            mrobisr
            Team Blue Cast Iron Sous Vide Canning Dry Cured Sausage Masterbuilt Military Veterans Power User Regular Contributors
            wrote on last edited by
            #10662

            HerbcoFood Oh my you are in my wheel house now, wow that looks good!

            1 Reply Last reply
            0
            • kyleK kyle

              HerbcoFood very nice. I need to get out of my comfort zone and try a taco made of something other than beef. Nice job by your better half also

              mrobisrM Offline
              mrobisrM Offline
              mrobisr
              Team Blue Cast Iron Sous Vide Canning Dry Cured Sausage Masterbuilt Military Veterans Power User Regular Contributors
              wrote on last edited by
              #10663

              kyle said in What did everyone cook today?:

              HerbcoFood very nice. I need to get out of my comfort zone and try a taco made of something other than beef. Nice job by your better half also

              Yes you do my friend you would be surprised how good fish/shrimp tacos are and if ceviche is put into the mix, just wow. Being in the southwest with a heavy Mexican influence cooking style we taco everything, it is just a matter of whether it will be flour or corn tortillas, but wow it is some good eating.

              1 Reply Last reply
              1
              • Doodah BachD Doodah Bach

                Wild Game Reubens with corned antelope amd homemade sauerkraut! They were amazing!136061.jpeg

                mrobisrM Offline
                mrobisrM Offline
                mrobisr
                Team Blue Cast Iron Sous Vide Canning Dry Cured Sausage Masterbuilt Military Veterans Power User Regular Contributors
                wrote on last edited by
                #10664

                Doodah Bach Oh that sounds and looks great.

                1 Reply Last reply
                0
                • Tex_77T Tex_77

                  Hot Italian w/cheese and cudighi sausage with peppers and onions all cooked on the PK Original.
                  20220326_174905.jpg
                  20220326_175420.jpg
                  20220326_181429.jpg

                  mrobisrM Offline
                  mrobisrM Offline
                  mrobisr
                  Team Blue Cast Iron Sous Vide Canning Dry Cured Sausage Masterbuilt Military Veterans Power User Regular Contributors
                  wrote on last edited by
                  #10665

                  Tex_77 That looks absolutely terrific.

                  1 Reply Last reply
                  1
                  • Tex_77T Tex_77

                    Hot Italian w/cheese and cudighi sausage with peppers and onions all cooked on the PK Original.
                    20220326_174905.jpg
                    20220326_175420.jpg
                    20220326_181429.jpg

                    processheadP Offline
                    processheadP Offline
                    processhead
                    Regular Contributors Power User
                    wrote on last edited by
                    #10666

                    Tex_77 If it only tastes half as good as it looks, you have hit it out of the park.

                    Paul

                    1 Reply Last reply
                    1
                    • Tex_77T Tex_77

                      Hot Italian w/cheese and cudighi sausage with peppers and onions all cooked on the PK Original.
                      20220326_174905.jpg
                      20220326_175420.jpg
                      20220326_181429.jpg

                      G Offline
                      G Offline
                      gus4416
                      Team Blue
                      wrote on last edited by
                      #10667

                      Tex_77 That all looks very appetizing to me

                      1 Reply Last reply
                      1
                      • HerbcoFoodH HerbcoFood

                        Shrimp tacos, homemade pico, jack cheese, jalapenos and hot sauce.
                        IMG_0224.jpg

                        YooperDogY Offline
                        YooperDogY Offline
                        YooperDog
                        Team Orange Masterbuilt Big Green Egg Dry Cured Sausage Sous Vide Canning Power User
                        wrote on last edited by
                        #10668

                        HerbcoFood definitely a tasty dinner

                        1 Reply Last reply
                        0
                        • processheadP Offline
                          processheadP Offline
                          processhead
                          Regular Contributors Power User
                          wrote on last edited by processhead
                          #10669

                          Bún Thịt Nướng tonight. As is usually the case, my dear wife did all the hard work and I helped with the grilling.
                          Slices of marinated pork loin, and sliced Nem Chua cured sour pork sausage, cooked hot and fast on the grill served over a bed of rice noodles, bean sprouts, fresh mint, green onion sauteed in bacon fat, chopped lettuce, nuoc cham , and peanuts.

                          8d17b654-ab85-4fbc-9ca6-6a9bb5421d15-20220326_180334.jpg

                          99d9d612-79ea-4b48-b008-54b83355d20f-20220326_181702.jpg

                          8ec63c6b-0b60-4b76-bd13-edafbefb37de-20220326_182206.jpg

                          718c4705-5434-4e3e-bfe4-a6ccaa7a340d-20220326_182224.jpg

                          Paul

                          G YooperDogY Tex_77T C kyleK 9 Replies Last reply
                          12
                          • processheadP processhead

                            Bún Thịt Nướng tonight. As is usually the case, my dear wife did all the hard work and I helped with the grilling.
                            Slices of marinated pork loin, and sliced Nem Chua cured sour pork sausage, cooked hot and fast on the grill served over a bed of rice noodles, bean sprouts, fresh mint, green onion sauteed in bacon fat, chopped lettuce, nuoc cham , and peanuts.

                            8d17b654-ab85-4fbc-9ca6-6a9bb5421d15-20220326_180334.jpg

                            99d9d612-79ea-4b48-b008-54b83355d20f-20220326_181702.jpg

                            8ec63c6b-0b60-4b76-bd13-edafbefb37de-20220326_182206.jpg

                            718c4705-5434-4e3e-bfe4-a6ccaa7a340d-20220326_182224.jpg

                            G Offline
                            G Offline
                            gus4416
                            Team Blue
                            wrote on last edited by
                            #10670

                            processhead looks like the start of a great meal bet it was delicious

                            processheadP 1 Reply Last reply
                            0
                            • processheadP processhead

                              Bún Thịt Nướng tonight. As is usually the case, my dear wife did all the hard work and I helped with the grilling.
                              Slices of marinated pork loin, and sliced Nem Chua cured sour pork sausage, cooked hot and fast on the grill served over a bed of rice noodles, bean sprouts, fresh mint, green onion sauteed in bacon fat, chopped lettuce, nuoc cham , and peanuts.

                              8d17b654-ab85-4fbc-9ca6-6a9bb5421d15-20220326_180334.jpg

                              99d9d612-79ea-4b48-b008-54b83355d20f-20220326_181702.jpg

                              8ec63c6b-0b60-4b76-bd13-edafbefb37de-20220326_182206.jpg

                              718c4705-5434-4e3e-bfe4-a6ccaa7a340d-20220326_182224.jpg

                              G Offline
                              G Offline
                              gus4416
                              Team Blue
                              wrote on last edited by
                              #10671

                              processhead guess I jumped to quick that is a great meal

                              1 Reply Last reply
                              0
                              • processheadP processhead

                                Bún Thịt Nướng tonight. As is usually the case, my dear wife did all the hard work and I helped with the grilling.
                                Slices of marinated pork loin, and sliced Nem Chua cured sour pork sausage, cooked hot and fast on the grill served over a bed of rice noodles, bean sprouts, fresh mint, green onion sauteed in bacon fat, chopped lettuce, nuoc cham , and peanuts.

                                8d17b654-ab85-4fbc-9ca6-6a9bb5421d15-20220326_180334.jpg

                                99d9d612-79ea-4b48-b008-54b83355d20f-20220326_181702.jpg

                                8ec63c6b-0b60-4b76-bd13-edafbefb37de-20220326_182206.jpg

                                718c4705-5434-4e3e-bfe4-a6ccaa7a340d-20220326_182224.jpg

                                YooperDogY Offline
                                YooperDogY Offline
                                YooperDog
                                Team Orange Masterbuilt Big Green Egg Dry Cured Sausage Sous Vide Canning Power User
                                wrote on last edited by
                                #10672

                                processhead looks like you have most of the food pyramid covered with that meal

                                1 Reply Last reply
                                1
                                • processheadP processhead

                                  Bún Thịt Nướng tonight. As is usually the case, my dear wife did all the hard work and I helped with the grilling.
                                  Slices of marinated pork loin, and sliced Nem Chua cured sour pork sausage, cooked hot and fast on the grill served over a bed of rice noodles, bean sprouts, fresh mint, green onion sauteed in bacon fat, chopped lettuce, nuoc cham , and peanuts.

                                  8d17b654-ab85-4fbc-9ca6-6a9bb5421d15-20220326_180334.jpg

                                  99d9d612-79ea-4b48-b008-54b83355d20f-20220326_181702.jpg

                                  8ec63c6b-0b60-4b76-bd13-edafbefb37de-20220326_182206.jpg

                                  718c4705-5434-4e3e-bfe4-a6ccaa7a340d-20220326_182224.jpg

                                  G Offline
                                  G Offline
                                  gus4416
                                  Team Blue
                                  wrote on last edited by
                                  #10673

                                  processhead what country does this meal belong to I have a tie Daughter-in-law

                                  processheadP 1 Reply Last reply
                                  0
                                  • processheadP processhead

                                    Bún Thịt Nướng tonight. As is usually the case, my dear wife did all the hard work and I helped with the grilling.
                                    Slices of marinated pork loin, and sliced Nem Chua cured sour pork sausage, cooked hot and fast on the grill served over a bed of rice noodles, bean sprouts, fresh mint, green onion sauteed in bacon fat, chopped lettuce, nuoc cham , and peanuts.

                                    8d17b654-ab85-4fbc-9ca6-6a9bb5421d15-20220326_180334.jpg

                                    99d9d612-79ea-4b48-b008-54b83355d20f-20220326_181702.jpg

                                    8ec63c6b-0b60-4b76-bd13-edafbefb37de-20220326_182206.jpg

                                    718c4705-5434-4e3e-bfe4-a6ccaa7a340d-20220326_182224.jpg

                                    Tex_77T Offline
                                    Tex_77T Offline
                                    Tex_77
                                    Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
                                    wrote on last edited by
                                    #10674

                                    processhead fancy pants cooking there!

                                    Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

                                    1 Reply Last reply
                                    1
                                    • G gus4416

                                      processhead looks like the start of a great meal bet it was delicious

                                      processheadP Offline
                                      processheadP Offline
                                      processhead
                                      Regular Contributors Power User
                                      wrote on last edited by
                                      #10675

                                      gus4416 said in What did everyone cook today?:

                                      processhead looks like the start of a great meal bet it was delicious

                                      So good it will make you slap your Momma! 😁

                                      Paul

                                      mrobisrM 1 Reply Last reply
                                      1
                                      • G gus4416

                                        processhead what country does this meal belong to I have a tie Daughter-in-law

                                        processheadP Offline
                                        processheadP Offline
                                        processhead
                                        Regular Contributors Power User
                                        wrote on last edited by processhead
                                        #10676

                                        gus4416 said in What did everyone cook today?:

                                        processhead what country does this meal belong to I have a tie Daughter-in-law

                                        It is a traditional Vietnamese dish, but you would likely find something very similar in Thai cooking as well.

                                        Paul

                                        G Dave in AZD 2 Replies Last reply
                                        0
                                        • processheadP processhead

                                          Bún Thịt Nướng tonight. As is usually the case, my dear wife did all the hard work and I helped with the grilling.
                                          Slices of marinated pork loin, and sliced Nem Chua cured sour pork sausage, cooked hot and fast on the grill served over a bed of rice noodles, bean sprouts, fresh mint, green onion sauteed in bacon fat, chopped lettuce, nuoc cham , and peanuts.

                                          8d17b654-ab85-4fbc-9ca6-6a9bb5421d15-20220326_180334.jpg

                                          99d9d612-79ea-4b48-b008-54b83355d20f-20220326_181702.jpg

                                          8ec63c6b-0b60-4b76-bd13-edafbefb37de-20220326_182206.jpg

                                          718c4705-5434-4e3e-bfe4-a6ccaa7a340d-20220326_182224.jpg

                                          C Offline
                                          C Offline
                                          calldoctoday
                                          Team Blue Power User Regular Contributors
                                          wrote on last edited by calldoctoday
                                          #10677

                                          processhead Now that looks like a winner!

                                          1 Reply Last reply
                                          0

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