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Meatgistics - Walton's - Community
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Drink of Choice

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  • johnsbrewhouseJ johnsbrewhouse

    PapaSop I try to stay south of Seattle if I can. I hate having to go any where near the Seattle area if I don’t have to.

    zbigjeffZ Offline
    zbigjeffZ Offline
    zbigjeff
    Sous Vide Team Blue Power User Regular Contributors Cast Iron
    wrote on last edited by
    #3052

    johnsbrewhouse Everything is peaceful in that city according to the Prime Minister and his aides.

    1 Reply Last reply
    1
    • PapaSopP PapaSop

      zbigjeff
      Nice. Enjoy. We actually just received our allocation of this. " It’s all sold". I’ve never tried it.
      Just tried a rye from the Woodinville distillery this week. It’s very tasty but, not my go to option. Not dissing their product. Just doesn’t catch me. Perhaps I need a few more samples… 😉

      zbigjeffZ Offline
      zbigjeffZ Offline
      zbigjeff
      Sous Vide Team Blue Power User Regular Contributors Cast Iron
      wrote on last edited by
      #3053

      PapaSop Woodinville is a little light for me. Wonderful with ginger. But, not in my regular rotation. It’s not bad. But, I have what I say is better. 🙂

      GWG8541G 1 Reply Last reply
      1
      • zbigjeffZ zbigjeff

        johnsbrewhouse I have the Woodinville. Nothing wrong with THAT!!!

        johnsbrewhouseJ Offline
        johnsbrewhouseJ Offline
        johnsbrewhouse
        Team Blue Regular Contributors Traeger Power User Veteran Sous Vide Canning
        wrote on last edited by
        #3054

        zbigjeff I’ve tried it, but I can’t drink a lot of hard liquor or alcohol. They make a good product. Living south of Seattle and rural, we have local distilleries that have some pretty darn good product. I go for their free samples.

        zbigjeffZ 1 Reply Last reply
        2
        • johnsbrewhouseJ johnsbrewhouse

          zbigjeff I’ve tried it, but I can’t drink a lot of hard liquor or alcohol. They make a good product. Living south of Seattle and rural, we have local distilleries that have some pretty darn good product. I go for their free samples.

          zbigjeffZ Offline
          zbigjeffZ Offline
          zbigjeff
          Sous Vide Team Blue Power User Regular Contributors Cast Iron
          wrote on last edited by
          #3055

          johnsbrewhouse I love that people on this site definitely “You Do YOU”. The local distilleries around here are also getting better also.

          1 Reply Last reply
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          • zbigjeffZ zbigjeff

            PapaSop Woodinville is a little light for me. Wonderful with ginger. But, not in my regular rotation. It’s not bad. But, I have what I say is better. 🙂

            GWG8541G Offline
            GWG8541G Offline
            GWG8541
            Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
            wrote on last edited by
            #3056

            zbigjeff in my book, there are not to many “bad” bourbons, only good, better, and best. 😁

            “You never really die until you end up on the wall at a Cracker Barrel”

            HerbcoFoodH 1 Reply Last reply
            1
            • GWG8541G GWG8541

              zbigjeff in my book, there are not to many “bad” bourbons, only good, better, and best. 😁

              HerbcoFoodH Offline
              HerbcoFoodH Offline
              HerbcoFood
              Regular Contributors Team Orange Sous Vide
              wrote on last edited by
              #3057

              GWG8541 For me it’s some of those bourbons that are super hard to find or the next best thing, I try them and decide not for me. Or you read about they get better once you open them, drink it until you get to about 2/3rds left, let it sit for a few months before it get’s real good!

              1 Reply Last reply
              2
              • PapaSopP Offline
                PapaSopP Offline
                PapaSop
                Team Orange Power User Veteran
                wrote on last edited by
                #3058

                Although have not tried, glad to see Mr. Jameson got on board with Team-Orange.
                PXL_20220513_151814331.jpg

                undefined undefined undefined 👍

                cdavisC zbigjeffZ HerbcoFoodH GWG8541G 4 Replies Last reply
                4
                • PapaSopP PapaSop

                  Although have not tried, glad to see Mr. Jameson got on board with Team-Orange.
                  PXL_20220513_151814331.jpg

                  undefined undefined undefined 👍

                  cdavisC Offline
                  cdavisC Offline
                  cdavis
                  Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
                  wrote on last edited by
                  #3059

                  PapaSop ha ha ha 😂

                  1 Reply Last reply
                  1
                  • PapaSopP PapaSop

                    Although have not tried, glad to see Mr. Jameson got on board with Team-Orange.
                    PXL_20220513_151814331.jpg

                    undefined undefined undefined 👍

                    zbigjeffZ Offline
                    zbigjeffZ Offline
                    zbigjeff
                    Sous Vide Team Blue Power User Regular Contributors Cast Iron
                    wrote on last edited by
                    #3060

                    PapaSop Never even seen “orange”. Have 4 other models.

                    1 Reply Last reply
                    1
                    • Tex_77T Offline
                      Tex_77T Offline
                      Tex_77
                      Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
                      wrote on last edited by Tex_77
                      #3061

                      PapaSop zbigjeff

                      Here’s a review of the Jack Daniel’s Bonded products: https://youtu.be/kmJGjp1RP8E

                      Papasop, they said they are in a 700ml bottle versus a 750ml bottle. They said its because it’s going to go on the international market, but I wonder if its not shrinkflation?

                      Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

                      zbigjeffZ 1 Reply Last reply
                      1
                      • PapaSopP PapaSop

                        Although have not tried, glad to see Mr. Jameson got on board with Team-Orange.
                        PXL_20220513_151814331.jpg

                        undefined undefined undefined 👍

                        HerbcoFoodH Offline
                        HerbcoFoodH Offline
                        HerbcoFood
                        Regular Contributors Team Orange Sous Vide
                        wrote on last edited by
                        #3062

                        PapaSop Hard pass

                        1 Reply Last reply
                        1
                        • Tex_77T Tex_77

                          PapaSop zbigjeff

                          Here’s a review of the Jack Daniel’s Bonded products: https://youtu.be/kmJGjp1RP8E

                          Papasop, they said they are in a 700ml bottle versus a 750ml bottle. They said its because it’s going to go on the international market, but I wonder if its not shrinkflation?

                          zbigjeffZ Offline
                          zbigjeffZ Offline
                          zbigjeff
                          Sous Vide Team Blue Power User Regular Contributors Cast Iron
                          wrote on last edited by
                          #3063

                          Tex_77 Interesting review on the new JD products. Maybe we buy a couple within the group and try them. In my world, JD neat is not a thing. Like it waaaayyyy better with coke. Maybe, it’s just my taste buds. We will see. I also laughed at the 700 mls. Agree with the shrinkflation angle.

                          1 Reply Last reply
                          0
                          • PapaSopP PapaSop

                            Although have not tried, glad to see Mr. Jameson got on board with Team-Orange.
                            PXL_20220513_151814331.jpg

                            undefined undefined undefined 👍

                            GWG8541G Offline
                            GWG8541G Offline
                            GWG8541
                            Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
                            wrote on last edited by
                            #3064

                            PapaSop its just a fad.

                            “You never really die until you end up on the wall at a Cracker Barrel”

                            1 Reply Last reply
                            1
                            • Tex_77T Offline
                              Tex_77T Offline
                              Tex_77
                              Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
                              wrote on last edited by
                              #3065

                              20220514_182147.jpg
                              Having a Ranch Lemonade tonight!

                              Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

                              zbigjeffZ C 2 Replies Last reply
                              4
                              • Tex_77T Tex_77

                                20220514_182147.jpg
                                Having a Ranch Lemonade tonight!

                                zbigjeffZ Offline
                                zbigjeffZ Offline
                                zbigjeff
                                Sous Vide Team Blue Power User Regular Contributors Cast Iron
                                wrote on last edited by
                                #3066

                                Tex_77 OK, what’s a “ranch lemonade?” Been to every state and never heard it referred to with those words.

                                1 Reply Last reply
                                0
                                • Tex_77T Offline
                                  Tex_77T Offline
                                  Tex_77
                                  Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
                                  wrote on last edited by
                                  #3067

                                  Juice of a lemon, Deep Eddy Lemon Vodka or Absolute Citron, top off with equal parts club soda and lemon-lime pop.

                                  Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

                                  GWG8541G zbigjeffZ HerbcoFoodH 3 Replies Last reply
                                  1
                                  • Tex_77T Tex_77

                                    Juice of a lemon, Deep Eddy Lemon Vodka or Absolute Citron, top off with equal parts club soda and lemon-lime pop.

                                    GWG8541G Offline
                                    GWG8541G Offline
                                    GWG8541
                                    Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
                                    wrote on last edited by
                                    #3068

                                    Tex_77 sounds refreshing and dangerous in hot weather.

                                    “You never really die until you end up on the wall at a Cracker Barrel”

                                    1 Reply Last reply
                                    1
                                    • Tex_77T Tex_77

                                      Juice of a lemon, Deep Eddy Lemon Vodka or Absolute Citron, top off with equal parts club soda and lemon-lime pop.

                                      zbigjeffZ Offline
                                      zbigjeffZ Offline
                                      zbigjeff
                                      Sous Vide Team Blue Power User Regular Contributors Cast Iron
                                      wrote on last edited by
                                      #3069

                                      Tex_77 A great refreshing cocktail in the sunshine.

                                      Tex_77T 1 Reply Last reply
                                      1
                                      • zbigjeffZ zbigjeff

                                        Tex_77 A great refreshing cocktail in the sunshine.

                                        Tex_77T Offline
                                        Tex_77T Offline
                                        Tex_77
                                        Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
                                        wrote on last edited by
                                        #3070

                                        zbigjeff yes sir, great summer drink!

                                        Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

                                        1 Reply Last reply
                                        1
                                        • Tex_77T Tex_77

                                          Juice of a lemon, Deep Eddy Lemon Vodka or Absolute Citron, top off with equal parts club soda and lemon-lime pop.

                                          HerbcoFoodH Offline
                                          HerbcoFoodH Offline
                                          HerbcoFood
                                          Regular Contributors Team Orange Sous Vide
                                          wrote on last edited by
                                          #3071

                                          Tex_77 so almost like a chilton, just a little sweeter with the flavored vodka.

                                          1 Reply Last reply
                                          1

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