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Meatgistics - Walton's - Community
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Drink of Choice

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  • PapaSopP PapaSop

    Although have not tried, glad to see Mr. Jameson got on board with Team-Orange.
    PXL_20220513_151814331.jpg

    undefined undefined undefined 👍

    HerbcoFoodH Offline
    HerbcoFoodH Offline
    HerbcoFood
    Regular Contributors Team Orange Sous Vide
    wrote on last edited by
    #3062

    PapaSop Hard pass

    1 Reply Last reply
    1
    • Tex_77T Tex_77

      PapaSop zbigjeff

      Here’s a review of the Jack Daniel’s Bonded products: https://youtu.be/kmJGjp1RP8E

      Papasop, they said they are in a 700ml bottle versus a 750ml bottle. They said its because it’s going to go on the international market, but I wonder if its not shrinkflation?

      zbigjeffZ Offline
      zbigjeffZ Offline
      zbigjeff
      Sous Vide Team Blue Power User Regular Contributors Cast Iron
      wrote on last edited by
      #3063

      Tex_77 Interesting review on the new JD products. Maybe we buy a couple within the group and try them. In my world, JD neat is not a thing. Like it waaaayyyy better with coke. Maybe, it’s just my taste buds. We will see. I also laughed at the 700 mls. Agree with the shrinkflation angle.

      1 Reply Last reply
      0
      • PapaSopP PapaSop

        Although have not tried, glad to see Mr. Jameson got on board with Team-Orange.
        PXL_20220513_151814331.jpg

        undefined undefined undefined 👍

        GWG8541G Offline
        GWG8541G Offline
        GWG8541
        Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
        wrote on last edited by
        #3064

        PapaSop its just a fad.

        “You never really die until you end up on the wall at a Cracker Barrel”

        1 Reply Last reply
        1
        • Tex_77T Offline
          Tex_77T Offline
          Tex_77
          Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
          wrote on last edited by
          #3065

          20220514_182147.jpg
          Having a Ranch Lemonade tonight!

          Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

          zbigjeffZ C 2 Replies Last reply
          4
          • Tex_77T Tex_77

            20220514_182147.jpg
            Having a Ranch Lemonade tonight!

            zbigjeffZ Offline
            zbigjeffZ Offline
            zbigjeff
            Sous Vide Team Blue Power User Regular Contributors Cast Iron
            wrote on last edited by
            #3066

            Tex_77 OK, what’s a “ranch lemonade?” Been to every state and never heard it referred to with those words.

            1 Reply Last reply
            0
            • Tex_77T Offline
              Tex_77T Offline
              Tex_77
              Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
              wrote on last edited by
              #3067

              Juice of a lemon, Deep Eddy Lemon Vodka or Absolute Citron, top off with equal parts club soda and lemon-lime pop.

              Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

              GWG8541G zbigjeffZ HerbcoFoodH 3 Replies Last reply
              1
              • Tex_77T Tex_77

                Juice of a lemon, Deep Eddy Lemon Vodka or Absolute Citron, top off with equal parts club soda and lemon-lime pop.

                GWG8541G Offline
                GWG8541G Offline
                GWG8541
                Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
                wrote on last edited by
                #3068

                Tex_77 sounds refreshing and dangerous in hot weather.

                “You never really die until you end up on the wall at a Cracker Barrel”

                1 Reply Last reply
                1
                • Tex_77T Tex_77

                  Juice of a lemon, Deep Eddy Lemon Vodka or Absolute Citron, top off with equal parts club soda and lemon-lime pop.

                  zbigjeffZ Offline
                  zbigjeffZ Offline
                  zbigjeff
                  Sous Vide Team Blue Power User Regular Contributors Cast Iron
                  wrote on last edited by
                  #3069

                  Tex_77 A great refreshing cocktail in the sunshine.

                  Tex_77T 1 Reply Last reply
                  1
                  • zbigjeffZ zbigjeff

                    Tex_77 A great refreshing cocktail in the sunshine.

                    Tex_77T Offline
                    Tex_77T Offline
                    Tex_77
                    Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
                    wrote on last edited by
                    #3070

                    zbigjeff yes sir, great summer drink!

                    Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

                    1 Reply Last reply
                    1
                    • Tex_77T Tex_77

                      Juice of a lemon, Deep Eddy Lemon Vodka or Absolute Citron, top off with equal parts club soda and lemon-lime pop.

                      HerbcoFoodH Offline
                      HerbcoFoodH Offline
                      HerbcoFood
                      Regular Contributors Team Orange Sous Vide
                      wrote on last edited by
                      #3071

                      Tex_77 so almost like a chilton, just a little sweeter with the flavored vodka.

                      1 Reply Last reply
                      1
                      • Tex_77T Tex_77

                        20220514_182147.jpg
                        Having a Ranch Lemonade tonight!

                        C Offline
                        C Offline
                        calldoctoday
                        Team Blue Power User Regular Contributors
                        wrote on last edited by calldoctoday
                        #3072

                        Tex_77 That looks just right, I can just taste it! Would have been great today with the 90° weather, before it cooled off a bit. Margaret made me a lemonade with some of that frozen lemon juice from last years lemons. It was good, but I added a little George Keel 114 to it to step it up a notch.

                        Tex_77T 1 Reply Last reply
                        1
                        • C calldoctoday

                          Tex_77 That looks just right, I can just taste it! Would have been great today with the 90° weather, before it cooled off a bit. Margaret made me a lemonade with some of that frozen lemon juice from last years lemons. It was good, but I added a little George Keel 114 to it to step it up a notch.

                          Tex_77T Offline
                          Tex_77T Offline
                          Tex_77
                          Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
                          wrote on last edited by
                          #3073

                          calldoctoday that sounds good!

                          Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

                          GWG8541G 1 Reply Last reply
                          1
                          • Tex_77T Tex_77

                            calldoctoday that sounds good!

                            GWG8541G Offline
                            GWG8541G Offline
                            GWG8541
                            Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
                            wrote on last edited by
                            #3074

                            My son made a Dry Irish Stout. We shared a bottle after working in the garden tonight. It is a tasty one.
                            20220516_224625.jpg

                            “You never really die until you end up on the wall at a Cracker Barrel”

                            zbigjeffZ B C Tex_77T 4 Replies Last reply
                            5
                            • GWG8541G GWG8541

                              My son made a Dry Irish Stout. We shared a bottle after working in the garden tonight. It is a tasty one.
                              20220516_224625.jpg

                              zbigjeffZ Offline
                              zbigjeffZ Offline
                              zbigjeff
                              Sous Vide Team Blue Power User Regular Contributors Cast Iron
                              wrote on last edited by
                              #3075

                              GWG8541 OK, your son double teamed me at Stout and Irish. Love both styles. But, double down and create a fusion. Yes Please!!!

                              1 Reply Last reply
                              1
                              • GWG8541G GWG8541

                                My son made a Dry Irish Stout. We shared a bottle after working in the garden tonight. It is a tasty one.
                                20220516_224625.jpg

                                B Offline
                                B Offline
                                bocephus
                                Team Orange Power User Canning Masterbuilt Veteran
                                wrote on last edited by
                                #3076

                                GWG8541 I love a good stout, that one sure looks good.

                                1 Reply Last reply
                                1
                                • GWG8541G GWG8541

                                  My son made a Dry Irish Stout. We shared a bottle after working in the garden tonight. It is a tasty one.
                                  20220516_224625.jpg

                                  C Offline
                                  C Offline
                                  calldoctoday
                                  Team Blue Power User Regular Contributors
                                  wrote on last edited by
                                  #3077

                                  GWG8541 Wow!

                                  1 Reply Last reply
                                  1
                                  • GWG8541G GWG8541

                                    My son made a Dry Irish Stout. We shared a bottle after working in the garden tonight. It is a tasty one.
                                    20220516_224625.jpg

                                    Tex_77T Offline
                                    Tex_77T Offline
                                    Tex_77
                                    Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
                                    wrote on last edited by
                                    #3078

                                    GWG8541 that garden work never ends

                                    Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

                                    GWG8541G 1 Reply Last reply
                                    1
                                    • SurgS Offline
                                      SurgS Offline
                                      Surg
                                      Team Blue Cast Iron Dry Cured Sausage Masterbuilt Veteran Sous Vide Power User Regular Contributors
                                      wrote on last edited by Surg
                                      #3079

                                      F06CD9CF-7138-4446-8860-7AED1A4105CC.jpeg F3F0DC8C-1322-438B-ABBF-476B1BB18F0A.jpeg

                                      A lil gin to switch it up from the brown stuff.

                                      “A smooth sea never made a skilled sailor.”

                                      G Tex_77T zbigjeffZ 3 Replies Last reply
                                      2
                                      • SurgS Surg

                                        F06CD9CF-7138-4446-8860-7AED1A4105CC.jpeg F3F0DC8C-1322-438B-ABBF-476B1BB18F0A.jpeg

                                        A lil gin to switch it up from the brown stuff.

                                        G Offline
                                        G Offline
                                        glen
                                        Regular Contributors Team Grey Sous Vide Canning Dry Cured Sausage Masterbuilt Power User Meat Hack Winner Veteran
                                        wrote on last edited by
                                        #3080

                                        Surg Looks like a very good and interesting pour

                                        Give a man a fish and he eats for a day
                                        Teach a man to fish and he drinks beer for a lifetime

                                        1 Reply Last reply
                                        1
                                        • SurgS Surg

                                          F06CD9CF-7138-4446-8860-7AED1A4105CC.jpeg F3F0DC8C-1322-438B-ABBF-476B1BB18F0A.jpeg

                                          A lil gin to switch it up from the brown stuff.

                                          Tex_77T Offline
                                          Tex_77T Offline
                                          Tex_77
                                          Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
                                          wrote on last edited by
                                          #3081

                                          Surg I’ve never saw or heard of that before. Let us know how it is.

                                          Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

                                          SurgS 1 Reply Last reply
                                          1

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