What did everyone cook today?
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Homemade French Onion Soup from scratch ( except for the gruyere, parmigiano reggiano and French Bread). Designed a new recipe that is pretty darn good. The cast iron dutch oven was 3/4 full before people starting requesting refills. Happy that I took a pic before it was all gone.
zbigjeff man that looks delicious. One of my favorite soups. By the way I’m sending some ice and snow your way.
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Homemade French Onion Soup from scratch ( except for the gruyere, parmigiano reggiano and French Bread). Designed a new recipe that is pretty darn good. The cast iron dutch oven was 3/4 full before people starting requesting refills. Happy that I took a pic before it was all gone.
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zbigjeff man that looks delicious. One of my favorite soups. By the way I’m sending some ice and snow your way.
GWG8541 Thanks for the gift. We only received about 10 in and NEED more. Lol. It was a blast making this dish while watching it be nasty outside all day.
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Made a batch of deer Chili today. We had freezing rain that turned to snow. Tomorrow’s low is supposed to be -3. Chili and fresh cornbread seemed appropriate.
For desert, a Sweet Potatoe pie. The whipped cream was canned this time.
GWG8541 Mighty Fine! Mighty fine!
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Wholey Cow! You Chef’s shure do get some great look’in vittles!
I only could muster up an old pinewood cocktail for dinner.
And it was a few weeks old piece of pine, definitely not fresh!! -
craigrice thats what I did tonight. The weather wasn’t cooperating enough to try to go to a store for Buttermilk.
GWG8541 good looking chili
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Homemade French Onion Soup from scratch ( except for the gruyere, parmigiano reggiano and French Bread). Designed a new recipe that is pretty darn good. The cast iron dutch oven was 3/4 full before people starting requesting refills. Happy that I took a pic before it was all gone.
zbigjeff your soup
looks tasty -
wdaly bet those sticks are gonna be good.
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RON PARRISH Looks great, enjoy
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Made a batch of deer Chili today. We had freezing rain that turned to snow. Tomorrow’s low is supposed to be -3. Chili and fresh cornbread seemed appropriate.
For desert, a Sweet Potatoe pie. The whipped cream was canned this time.
GWG8541 That is some good eats.
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Homemade French Onion Soup from scratch ( except for the gruyere, parmigiano reggiano and French Bread). Designed a new recipe that is pretty darn good. The cast iron dutch oven was 3/4 full before people starting requesting refills. Happy that I took a pic before it was all gone.
zbigjeff One of my favorite soups, although I don’t think it will like me right now with the GI issue. At least they think they are narrowing it down to possibly an issue of having to much good bacteria possibly.
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Homemade French Onion Soup from scratch ( except for the gruyere, parmigiano reggiano and French Bread). Designed a new recipe that is pretty darn good. The cast iron dutch oven was 3/4 full before people starting requesting refills. Happy that I took a pic before it was all gone.
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zbigjeff One of my favorite soups, although I don’t think it will like me right now with the GI issue. At least they think they are narrowing it down to possibly an issue of having to much good bacteria possibly.
johnsbrewhouse
spent the day during an ice storm making turkey noodle soup. Pulled a couple wild turkey legs out of freezer and slow cooked until meat fell off the bone. Wild turkey legs do make an awsome soup! -
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Homemade French Onion Soup from scratch ( except for the gruyere, parmigiano reggiano and French Bread). Designed a new recipe that is pretty darn good. The cast iron dutch oven was 3/4 full before people starting requesting refills. Happy that I took a pic before it was all gone.
zbigjeff that looks like a good bowl of soup!
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johnsbrewhouse
spent the day during an ice storm making turkey noodle soup. Pulled a couple wild turkey legs out of freezer and slow cooked until meat fell off the bone. Wild turkey legs do make an awsome soup!RON PARRISH that is what we do with our wild turkey legs. They do make awesome soup. And yours looks delicious
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johnsbrewhouse
spent the day during an ice storm making turkey noodle soup. Pulled a couple wild turkey legs out of freezer and slow cooked until meat fell off the bone. Wild turkey legs do make an awsome soup!RON PARRISH Like your choice of noodle, egg noodle really make a good soup and even better with turkey. We don’t get many wild turkey’s here in Western Washington, the wet weather doesn’t fair well with them. Be careful with the ice, I talked to my brother who is south of Dallas, he got hit with ice too.
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