What did everyone cook today?
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A simple hamburger pasta. Reminiscent of what hamburger helper is. Pasta is cooked in the skillet in chicken broth, bell pepper, onion and ground beef. Pepper jack, provolone, and a little bit of cheddar.

RafterW Only if the stuff in the box actually looked like that!
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Costco’s chicken salad which is pretty good, cheese, serrano’s, avocado, and wrapped in some sort of flat bread I get at Costco.

HerbcoFood Where was the invite Ben?
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HerbcoFood Where was the invite Ben?
Dr_Pain The scribe is looking for his feather pen…
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A simple hamburger pasta. Reminiscent of what hamburger helper is. Pasta is cooked in the skillet in chicken broth, bell pepper, onion and ground beef. Pepper jack, provolone, and a little bit of cheddar.

RafterW That looks a heck of alot better than any Hamburger Helper I ever had!
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Dr_Pain The scribe is looking for his feather pen…
HerbcoFood HAHAHA!! You are sending the invite via carrier pigeons?
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A simple hamburger pasta. Reminiscent of what hamburger helper is. Pasta is cooked in the skillet in chicken broth, bell pepper, onion and ground beef. Pepper jack, provolone, and a little bit of cheddar.

RafterW I used to eat hamburger helper when I was single, thought it was pretty good, now I don’t think you could force me to buy it. Amazingly when I was young easy meant good. I would make your homemade version though, nice job.
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HerbcoFood HAHAHA!! You are sending the invite via carrier pigeons?
Dr_Pain Wells Fargo.
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Cooler day today with rain on and off so a good day for some soup. Had some leftover smoked chicken in the freezer, so why not some Smoked Chicken Tortilla soup for dinner. I think it was a wise choice and mighty tasty.

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Rendered some leaf lard tonight 6lb 13oz raw yielded this:


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Cooler day today with rain on and off so a good day for some soup. Had some leftover smoked chicken in the freezer, so why not some Smoked Chicken Tortilla soup for dinner. I think it was a wise choice and mighty tasty.

johnsbrewhouse Proper use of “draining the freezer”. Great job. Sometimes finding those hidden gems in the freezer only come with a PURGE.
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Rendered some leaf lard tonight 6lb 13oz raw yielded this:


Ridley Acres Now, that’s a bounty.
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wdaly said in What did everyone cook today?:
Dr_Pain You can find it in User Recipes. I think it’s Black Forest Chocolate Cherry Cake. Simple cake that is delicious. Have made it with cherry Coke and Cherry Dr Pepper both.
Awesome!!! I will have this on my table in the next 2 weeks for sure LOL!!
Dr_Pain you will like it. The cake is super easy to make and is a hit. Make sure you have some vanilla ice cream to go with it!
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Dr_Pain you will like it. The cake is super easy to make and is a hit. Make sure you have some vanilla ice cream to go with it!
ND Mike If you run out of Ice Cream, some real whipped cream worked pretty good also.
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GWG8541 I didn’t even think of that! It sure would!
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BEEF BOURGUIGNONNE





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Tex_77 Love beef Bourgogne. Haven’t made that in over 2 years. Oh, that deep wine flavor.
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Tex_77 As always, a phenomenal looking meal.
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Dr_Pain you will like it. The cake is super easy to make and is a hit. Make sure you have some vanilla ice cream to go with it!
ND Mike said in What did everyone cook today?:
Dr_Pain you will like it. The cake is super easy to make and is a hit. Make sure you have some vanilla ice cream to go with it!
Absolutely. Thanks for sharing man!
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