What did everyone cook today?
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RafterW said in What did everyone cook today?:
Enchiladas two ways. Half are beef with red sauce filling and the other half are chicken with a verde sauce filling. All pretty tasty…wayyyy too much food for 2.5 people though!
I love a good Mexican food coma, it’s the best of all coma’s.
HerbcoFood Left overs is always a good thing.
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Enchiladas two ways. Half are beef with red sauce filling and the other half are chicken with a verde sauce filling. All pretty tasty…wayyyy too much food for 2.5 people though!
RafterW good leftovers!
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Philly Cheese-steak Stuffed Peppers. So easy, and SOOOO good!
lkrfletcher great idea. Looks delicious.
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Spaghetti with homemade pasta sauce and some breakfast for supper.
Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks
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Tex_77 nice feast you got there.
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Tex_77 Looks like “Brunch” to me.
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Spiceology Pink Peppercorn Lemon Thyme with Chicken on the Run and Panko chicken in the air fryer at 350 F for 20 minutes.
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Tex_77 - Heck Yeah
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Spiceology Pink Peppercorn Lemon Thyme with Chicken on the Run and Panko chicken in the air fryer at 350 F for 20 minutes.
JohnG5 - Looks great!
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Tex_77 Man I’d dump all that Brinner meal into one pan and tell my lady you are about to see something amazing, the ask her to wheelbarrow me to bed…
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Tex_77 Man I’d dump all that Brinner meal into one pan and tell my lady you are about to see something amazing, the ask her to wheelbarrow me to bed…
HerbcoFood I can just ENVISION her response to your request. LOL
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Spiceology Pink Peppercorn Lemon Thyme with Chicken on the Run and Panko chicken in the air fryer at 350 F for 20 minutes.
JohnG5 looks great. Now I’m hungry
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Tex_77 We must have been on the same wave length, but I don’t know why. It is still too hot & humid here right now.
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RafterW said in What did everyone cook today?:
Enchiladas two ways. Half are beef with red sauce filling and the other half are chicken with a verde sauce filling. All pretty tasty…wayyyy too much food for 2.5 people though!
I love a good Mexican food coma, it’s the best of all coma’s.
HerbcoFood One of the best sort of Comas to experience!
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Butternut squash, kielbasa, Brussels sprouts, pancetta, and pine nuts roasted with some maple syrup. Plan to add shredded Parmesan cheese and balsamic glaze.
“A smooth sea never made a skilled sailor.”
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Butternut squash, kielbasa, Brussels sprouts, pancetta, and pine nuts roasted with some maple syrup. Plan to add shredded Parmesan cheese and balsamic glaze.
Surg You had my nose hooked right after kielbasa and pancetta.
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Butternut squash, kielbasa, Brussels sprouts, pancetta, and pine nuts roasted with some maple syrup. Plan to add shredded Parmesan cheese and balsamic glaze.
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Spiceology Pink Peppercorn Lemon Thyme with Chicken on the Run and Panko chicken in the air fryer at 350 F for 20 minutes.
JohnG5 I bet that was good!
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Butternut squash, kielbasa, Brussels sprouts, pancetta, and pine nuts roasted with some maple syrup. Plan to add shredded Parmesan cheese and balsamic glaze.
Surg root vegetables pair well with meat! Man, that looks really good!
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Butternut squash, kielbasa, Brussels sprouts, pancetta, and pine nuts roasted with some maple syrup. Plan to add shredded Parmesan cheese and balsamic glaze.
Surg said in What did everyone cook today?:
Butternut squash, kielbasa, Brussels sprouts, pancetta, and pine nuts roasted with some maple syrup. Plan to add shredded Parmesan cheese and balsamic glaze.
Ill bring over my giant spoon!
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