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Meatgistics - Walton's - Community
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  5. What did everyone cook today?

What did everyone cook today?

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  • PapaSopP PapaSop

    Well, a late afternoon snack or more? Old school bacon double cheese. Yep, on toast.
    PXL_20210821_213650063.jpg PXL_20210821_214925716.jpg PXL_20210821_215318580.jpg
    Yum

    GWG8541G Offline
    GWG8541G Offline
    GWG8541
    Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
    wrote on last edited by
    #5486

    PapaSop that looks delicious. I’m pretty sure thats not ice tea in the background.

    “You never really die until you end up on the wall at a Cracker Barrel”

    1 Reply Last reply
    1
    • PapaSopP PapaSop

      Well, a late afternoon snack or more? Old school bacon double cheese. Yep, on toast.
      PXL_20210821_213650063.jpg PXL_20210821_214925716.jpg PXL_20210821_215318580.jpg
      Yum

      B Offline
      B Offline
      bocephus
      Team Orange Power User Canning Masterbuilt Veteran
      wrote on last edited by
      #5487

      PapaSop Oh man now I have to get some bacon out.

      1 Reply Last reply
      1
      • JonesyJ Jonesy

        GWG8541 20210820_221002.jpg Worth every minute (that is NOT the same beer)!

        Steven WinscotS Offline
        Steven WinscotS Offline
        Steven Winscot
        Team Blue
        wrote on last edited by
        #5488

        Jonesy Nice looking jerky!

        1 Reply Last reply
        1
        • Steven WinscotS Offline
          Steven WinscotS Offline
          Steven Winscot
          Team Blue
          wrote on last edited by
          #5489

          20210821_172040.jpg
          Surf and Turf, New York, Hand breaded Coconut shrimp, Baked Yukon Gold and a nibbler from the Green Giant.20210821_172541.jpg
          Lola’s steak and cheese biscuit.

          lkrfletcherL cdavisC 2 Replies Last reply
          3
          • PapaSopP PapaSop

            Well, a late afternoon snack or more? Old school bacon double cheese. Yep, on toast.
            PXL_20210821_213650063.jpg PXL_20210821_214925716.jpg PXL_20210821_215318580.jpg
            Yum

            Steven WinscotS Offline
            Steven WinscotS Offline
            Steven Winscot
            Team Blue
            wrote on last edited by
            #5490

            PapaSop Nice combo.

            1 Reply Last reply
            1
            • PapaSopP PapaSop

              Well, a late afternoon snack or more? Old school bacon double cheese. Yep, on toast.
              PXL_20210821_213650063.jpg PXL_20210821_214925716.jpg PXL_20210821_215318580.jpg
              Yum

              lkrfletcherL Offline
              lkrfletcherL Offline
              lkrfletcher
              Sous Vide Canning PK100 Team Blue Power User Regular Contributors Veteran
              wrote on last edited by
              #5491

              PapaSop yum

              Life is a Garden - Dig it.

              1 Reply Last reply
              0
              • Steven WinscotS Steven Winscot

                20210821_172040.jpg
                Surf and Turf, New York, Hand breaded Coconut shrimp, Baked Yukon Gold and a nibbler from the Green Giant.20210821_172541.jpg
                Lola’s steak and cheese biscuit.

                lkrfletcherL Offline
                lkrfletcherL Offline
                lkrfletcher
                Sous Vide Canning PK100 Team Blue Power User Regular Contributors Veteran
                wrote on last edited by
                #5492

                Steven Winscot very nice

                Life is a Garden - Dig it.

                lkrfletcherL 1 Reply Last reply
                1
                • lkrfletcherL lkrfletcher

                  Steven Winscot very nice

                  lkrfletcherL Offline
                  lkrfletcherL Offline
                  lkrfletcher
                  Sous Vide Canning PK100 Team Blue Power User Regular Contributors Veteran
                  wrote on last edited by
                  #5493

                  Took some of that elk back strap and had with eggs for supper. Yeah man
                  B3AF51C1-18D4-4311-B3D6-5E2EF2B4E250.jpeg

                  Life is a Garden - Dig it.

                  cdavisC zbigjeffZ 2 Replies Last reply
                  5
                  • B Offline
                    B Offline
                    bocephus
                    Team Orange Power User Canning Masterbuilt Veteran
                    wrote on last edited by
                    #5494

                    Man you all eat great, I just had a left over brisket sandwich.

                    craigriceC lkrfletcherL 2 Replies Last reply
                    0
                    • B bocephus

                      Man you all eat great, I just had a left over brisket sandwich.

                      craigriceC Offline
                      craigriceC Offline
                      craigrice
                      Power User Canning Team Orange Regular Contributors Veteran Masterbuilt
                      wrote on last edited by
                      #5495

                      bocephus nothing wrong with that !

                      B 1 Reply Last reply
                      0
                      • craigriceC craigrice

                        bocephus nothing wrong with that !

                        B Offline
                        B Offline
                        bocephus
                        Team Orange Power User Canning Masterbuilt Veteran
                        wrote on last edited by
                        #5496

                        craigrice It was good but after looking at others seems like I need to step it up.

                        1 Reply Last reply
                        0
                        • B bocephus

                          Man you all eat great, I just had a left over brisket sandwich.

                          lkrfletcherL Offline
                          lkrfletcherL Offline
                          lkrfletcher
                          Sous Vide Canning PK100 Team Blue Power User Regular Contributors Veteran
                          wrote on last edited by
                          #5497

                          bocephus that sounds pretty good to me.

                          Life is a Garden - Dig it.

                          kyleK 1 Reply Last reply
                          0
                          • PapaSopP PapaSop

                            Well, a late afternoon snack or more? Old school bacon double cheese. Yep, on toast.
                            PXL_20210821_213650063.jpg PXL_20210821_214925716.jpg PXL_20210821_215318580.jpg
                            Yum

                            johnsbrewhouseJ Offline
                            johnsbrewhouseJ Offline
                            johnsbrewhouse
                            Team Blue Regular Contributors Traeger Power User Veteran Sous Vide Canning
                            wrote on last edited by johnsbrewhouse
                            #5498

                            PapaSop Looks what we had for dinner. We had fries with ours and on whole
                            wheat Seattle sourdough bread.

                            1 Reply Last reply
                            1
                            • lkrfletcherL lkrfletcher

                              bocephus that sounds pretty good to me.

                              kyleK Offline
                              kyleK Offline
                              kyle
                              Regular Contributors Veteran Canning Team Blue Power User Sous Vide
                              wrote on last edited by
                              #5499

                              lkrfletcher your killing me with all the elk, like I don’t want to go hunting them enough already.

                              hey vegetarians, my food poops on your food!

                              1 Reply Last reply
                              0
                              • lkrfletcherL lkrfletcher

                                ELK Mini medallions. Gotta love back strap.
                                B20D3446-9EDE-40A2-BD1D-3C3692EE87D1.jpeg
                                B9C39589-7EB0-4099-B01E-720EC4C1FBAD.jpeg

                                cdavisC Offline
                                cdavisC Offline
                                cdavis
                                Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
                                wrote on last edited by
                                #5500

                                lkrfletcher wish I was there. Looks great 👍

                                1 Reply Last reply
                                0
                                • PapaSopP PapaSop

                                  Well, a late afternoon snack or more? Old school bacon double cheese. Yep, on toast.
                                  PXL_20210821_213650063.jpg PXL_20210821_214925716.jpg PXL_20210821_215318580.jpg
                                  Yum

                                  cdavisC Offline
                                  cdavisC Offline
                                  cdavis
                                  Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
                                  wrote on last edited by
                                  #5501

                                  PapaSop wow I could go for that

                                  1 Reply Last reply
                                  1
                                  • Steven WinscotS Steven Winscot

                                    20210821_172040.jpg
                                    Surf and Turf, New York, Hand breaded Coconut shrimp, Baked Yukon Gold and a nibbler from the Green Giant.20210821_172541.jpg
                                    Lola’s steak and cheese biscuit.

                                    cdavisC Offline
                                    cdavisC Offline
                                    cdavis
                                    Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
                                    wrote on last edited by
                                    #5502

                                    Steven Winscot what a meal

                                    1 Reply Last reply
                                    0
                                    • lkrfletcherL lkrfletcher

                                      Took some of that elk back strap and had with eggs for supper. Yeah man
                                      B3AF51C1-18D4-4311-B3D6-5E2EF2B4E250.jpeg

                                      cdavisC Offline
                                      cdavisC Offline
                                      cdavis
                                      Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
                                      wrote on last edited by
                                      #5503

                                      lkrfletcher oh man that is good stuff. 👍

                                      1 Reply Last reply
                                      0
                                      • lkrfletcherL lkrfletcher

                                        Took some of that elk back strap and had with eggs for supper. Yeah man
                                        B3AF51C1-18D4-4311-B3D6-5E2EF2B4E250.jpeg

                                        zbigjeffZ Offline
                                        zbigjeffZ Offline
                                        zbigjeff
                                        Sous Vide Team Blue Power User Regular Contributors Cast Iron
                                        wrote on last edited by
                                        #5504

                                        lkrfletcher I can bet that less than .5% of the population has ever eaten that in a restaurant or home. Congrats

                                        1 Reply Last reply
                                        0
                                        • SurgS Offline
                                          SurgS Offline
                                          Surg
                                          Team Blue Cast Iron Dry Cured Sausage Masterbuilt Veteran Sous Vide Power User Regular Contributors
                                          wrote on last edited by
                                          #5505

                                          Just catching up on a few days. Jonesy lkrfletcher PapaSop Steven Winscot and anyone i forgot. All that food looks amazing!!

                                          “A smooth sea never made a skilled sailor.”

                                          1 Reply Last reply
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