What did everyone cook today?
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Jonesy that jerky looks great!!!
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zbigjeff Also doing a rack of pork is pretty good in it, no more than 3 bones wide if you will. We prefer NY strips(prime) well besides filet being the best.
HerbcoFood Both households are setup for satisfying the old taste buds. Yay
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No cooking here tonight. We had pizza from our favorite family owned place nearby. I had a homemade dessert, but I can’t take the credit for it either. Chef if you don’t already know, your Bourbon Pecan pie freezes well. I saved 1/3 of it and froze it for my son who loves to cook. He really enjoyed it and I can say it still taste awesome over a month later. Thanks again!
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Jonesy nice
Life is a Garden - Dig it.
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Jonesy nice
ELK Mini medallions. Gotta love back strap.
Life is a Garden - Dig it.
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ELK Mini medallions. Gotta love back strap.
lkrfletcher
Oh yeah, gotta luv that. I’ll add a little onion to that. Nice.
No elk here, but whitetail is the same.
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ELK Mini medallions. Gotta love back strap.
lkrfletcher man do those look good.
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Well, a late afternoon snack or more? Old school bacon double cheese. Yep, on toast.
Yum -
PapaSop that looks delicious. I’m pretty sure thats not ice tea in the background.
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PapaSop Oh man now I have to get some bacon out.
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Surf and Turf, New York, Hand breaded Coconut shrimp, Baked Yukon Gold and a nibbler from the Green Giant.
Lola’s steak and cheese biscuit. -
Surf and Turf, New York, Hand breaded Coconut shrimp, Baked Yukon Gold and a nibbler from the Green Giant.
Lola’s steak and cheese biscuit.Steven Winscot very nice
Life is a Garden - Dig it.
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Steven Winscot very nice
Took some of that elk back strap and had with eggs for supper. Yeah man
Life is a Garden - Dig it.
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Man you all eat great, I just had a left over brisket sandwich.
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bocephus nothing wrong with that !
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craigrice It was good but after looking at others seems like I need to step it up.
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bocephus that sounds pretty good to me.
Worth every minute (that is NOT the same beer)!
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