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  5. What did everyone cook today?

What did everyone cook today?

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  • zbigjeffZ zbigjeff

    calldoctoday Having a coming out party this afternoon. Getting into a car for the 2nd time and picking up a bud from Houston at the airport. We shall see how that works out. 🙂

    Bob StehlikB Offline
    Bob StehlikB Offline
    Bob Stehlik
    Team Blue Power User Veteran Canning Traeger Regular Contributors Military Veterans
    wrote on last edited by Bob Stehlik
    #4949

    zbigjeff Glad to hear things are going well with your rehab and you are getting out and about a bit. However, I have a question; did they put a grease zert on your new hip to keep it working smoothly and to keep it from squeaking? Hope you get around to making something delicious very soon.

    Improvise, Adapt and Overcome! Semper Fi

    zbigjeffZ 1 Reply Last reply
    2
    • zbigjeffZ zbigjeff

      calldoctoday Having a coming out party this afternoon. Getting into a car for the 2nd time and picking up a bud from Houston at the airport. We shall see how that works out. 🙂

      C Offline
      C Offline
      calldoctoday
      Team Blue Power User Regular Contributors
      wrote on last edited by
      #4950

      zbigjeff That is great! Wishing you the very best & I have full confidence in YOU that everything will go well.

      1 Reply Last reply
      1
      • Tex_77T Offline
        Tex_77T Offline
        Tex_77
        Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
        wrote on last edited by Tex_77
        #4951

        Cheesy corn dip, corn on the cob, blue ribbon brats and philly cheese.
        20210728_172842.jpg
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        Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

        lkrfletcherL HerbcoFoodH ND MikeN YooperDogY zbigjeffZ 5 Replies Last reply
        7
        • J JoeB

          Thanks. Life is good. On the road (Motor Home) to least coast and than to left coast. 15k round trip 😊 Be safe

          YooperDogY Offline
          YooperDogY Offline
          YooperDog
          Team Orange Masterbuilt Big Green Egg Dry Cured Sausage Sous Vide Canning Power User
          wrote on last edited by
          #4952

          JoeB have a safe journey Joe. Crazy traffic and road construction.

          J 1 Reply Last reply
          2
          • YooperDogY YooperDog

            JoeB have a safe journey Joe. Crazy traffic and road construction.

            J Offline
            J Offline
            JoeB
            Team Blue Masterbuilt Yearling Sous Vide Canning Power User Regular Contributors Military Veterans
            wrote on last edited by
            #4953

            YooperDog thank you. No time line…. No rush. Most drivers give plenty of room for a72yr old pilot & wing woman moving 15tons, 52ft (with towed) @ 70mph while passionately discussing the next pit stop😊

            1 Reply Last reply
            2
            • Tex_77T Tex_77

              Cheesy corn dip, corn on the cob, blue ribbon brats and philly cheese.
              20210728_172842.jpg
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              20210728_174040.jpg
              20210728_183032.jpg
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              20210728_190934.jpg

              lkrfletcherL Offline
              lkrfletcherL Offline
              lkrfletcher
              Sous Vide Canning PK100 Team Blue Power User Regular Contributors Veteran
              wrote on last edited by
              #4954

              Tex_77
              34da2de8-cc91-4e5a-bb0d-6025ffe75908-image.gif

              Life is a Garden - Dig it.

              1 Reply Last reply
              2
              • Tex_77T Tex_77

                Cheesy corn dip, corn on the cob, blue ribbon brats and philly cheese.
                20210728_172842.jpg
                20210728_173426.jpg
                20210728_174040.jpg
                20210728_183032.jpg
                20210728_190916.jpg
                20210728_190934.jpg

                HerbcoFoodH Offline
                HerbcoFoodH Offline
                HerbcoFood
                Regular Contributors Team Orange Sous Vide
                wrote on last edited by
                #4955

                Tex_77 I want some Frito’s now.

                1 Reply Last reply
                1
                • Tex_77T Tex_77

                  Cheesy corn dip, corn on the cob, blue ribbon brats and philly cheese.
                  20210728_172842.jpg
                  20210728_173426.jpg
                  20210728_174040.jpg
                  20210728_183032.jpg
                  20210728_190916.jpg
                  20210728_190934.jpg

                  ND MikeN Offline
                  ND MikeN Offline
                  ND Mike
                  Big Green Egg Team Blue Regular Contributors Cast Iron Power User
                  wrote on last edited by
                  #4956

                  Tex_77 wow does that look great!!!

                  1 Reply Last reply
                  1
                  • SurgS Surg

                    11676BA3-F859-40A3-9DCF-E0E6725C5685.jpeg C04586B6-737B-4DB0-A52C-357C3E8FA518.jpeg 5B2F04BE-E0EF-4CF9-B827-5255FF817215.jpeg

                    Glamping with the fam in Delaware.
                    Campfire dogs and donuts.

                    J Offline
                    J Offline
                    JohnG5
                    wrote on last edited by
                    #4957

                    Surg Are those biscuit can donuts?

                    SurgS 1 Reply Last reply
                    0
                    • SurgS Surg

                      11676BA3-F859-40A3-9DCF-E0E6725C5685.jpeg C04586B6-737B-4DB0-A52C-357C3E8FA518.jpeg 5B2F04BE-E0EF-4CF9-B827-5255FF817215.jpeg

                      Glamping with the fam in Delaware.
                      Campfire dogs and donuts.

                      HerbcoFoodH Offline
                      HerbcoFoodH Offline
                      HerbcoFood
                      Regular Contributors Team Orange Sous Vide
                      wrote on last edited by
                      #4958

                      Surg You know, those wieners stuffed in those donuts would be out of bounds!

                      SurgS 1 Reply Last reply
                      2
                      • J Offline
                        J Offline
                        JohnG5
                        wrote on last edited by JohnG5
                        #4959

                        ND Mike My rendition of your black forest cherry dump cake. Couldn’t wait until the weekend. Substituted graham crackers for chocolate chips because Dollar Tree was sold out! Needed the chocolate chips for a little more sweet, but was great with ice cream.
                        20210729_141933.jpg 20210729_143101.jpg
                        20210729_154424.jpg

                        ND MikeN lkrfletcherL Departing ContestantD 3 Replies Last reply
                        4
                        • J JohnG5

                          ND Mike My rendition of your black forest cherry dump cake. Couldn’t wait until the weekend. Substituted graham crackers for chocolate chips because Dollar Tree was sold out! Needed the chocolate chips for a little more sweet, but was great with ice cream.
                          20210729_141933.jpg 20210729_143101.jpg
                          20210729_154424.jpg

                          ND MikeN Offline
                          ND MikeN Offline
                          ND Mike
                          Big Green Egg Team Blue Regular Contributors Cast Iron Power User
                          wrote on last edited by
                          #4960

                          JohnG5 glad you liked it!

                          1 Reply Last reply
                          0
                          • J JohnG5

                            Surg Are those biscuit can donuts?

                            SurgS Offline
                            SurgS Offline
                            Surg
                            Team Blue Cast Iron Dry Cured Sausage Masterbuilt Veteran Sous Vide Power User Regular Contributors
                            wrote on last edited by
                            #4961

                            JohnG5 yep. Canned Buttermilk biscuits. Pretty good tasted like a mix between zeppolis and funnel cake.

                            “A smooth sea never made a skilled sailor.”

                            1 Reply Last reply
                            0
                            • HerbcoFoodH HerbcoFood

                              Surg You know, those wieners stuffed in those donuts would be out of bounds!

                              SurgS Offline
                              SurgS Offline
                              Surg
                              Team Blue Cast Iron Dry Cured Sausage Masterbuilt Veteran Sous Vide Power User Regular Contributors
                              wrote on last edited by
                              #4962

                              HerbcoFood oh man that’s a great idea. Will have to try that out next time.

                              “A smooth sea never made a skilled sailor.”

                              1 Reply Last reply
                              0
                              • samspadeS Offline
                                samspadeS Offline
                                samspade
                                Team Orange Masterbuilt Sous Vide Team Blue Power User
                                wrote on last edited by
                                #4963

                                That cake looks bomb!

                                1 Reply Last reply
                                0
                                • Tex_77T Tex_77

                                  Cheesy corn dip, corn on the cob, blue ribbon brats and philly cheese.
                                  20210728_172842.jpg
                                  20210728_173426.jpg
                                  20210728_174040.jpg
                                  20210728_183032.jpg
                                  20210728_190916.jpg
                                  20210728_190934.jpg

                                  YooperDogY Offline
                                  YooperDogY Offline
                                  YooperDog
                                  Team Orange Masterbuilt Big Green Egg Dry Cured Sausage Sous Vide Canning Power User
                                  wrote on last edited by
                                  #4964

                                  Tex_77 corn dip looks pretty good. Simple 5 ingredient dish? Did you bake it on the grill?

                                  Tex_77T 1 Reply Last reply
                                  0
                                  • craigriceC craigrice

                                    zbigjeff Bacon might be A good choice as it needs time to cure and so do you !

                                    zbigjeffZ Offline
                                    zbigjeffZ Offline
                                    zbigjeff
                                    Sous Vide Team Blue Power User Regular Contributors Cast Iron
                                    wrote on last edited by
                                    #4965

                                    craigrice Bacon is now a good choice because I just was allowed to drive. So, I can go to my fav local butcher to pick up the goods and can carry small packages. So, I will opt for probably half a belly vs a whole due to the weight. Thanks for the push. Keep on having fun craigrice.

                                    1 Reply Last reply
                                    1
                                    • Bob StehlikB Bob Stehlik

                                      zbigjeff Glad to hear things are going well with your rehab and you are getting out and about a bit. However, I have a question; did they put a grease zert on your new hip to keep it working smoothly and to keep it from squeaking? Hope you get around to making something delicious very soon.

                                      zbigjeffZ Offline
                                      zbigjeffZ Offline
                                      zbigjeff
                                      Sous Vide Team Blue Power User Regular Contributors Cast Iron
                                      wrote on last edited by
                                      #4966

                                      Bob Stehlik Yeah, the grease fitting has been refitted to be used through my mouth and have converted the product to copious pours of good distilled spirits. My lifelong bud and I enjoyed an long afternoon of Woodford Reserve Double Oak, Glenlivet 18, Homemade Slivovitz and Angel’s Envy finished in Rum Casks. Hip was fairly well lubed that afternoon. 🙂

                                      Bob StehlikB 1 Reply Last reply
                                      4
                                      • Tex_77T Tex_77

                                        Cheesy corn dip, corn on the cob, blue ribbon brats and philly cheese.
                                        20210728_172842.jpg
                                        20210728_173426.jpg
                                        20210728_174040.jpg
                                        20210728_183032.jpg
                                        20210728_190916.jpg
                                        20210728_190934.jpg

                                        zbigjeffZ Offline
                                        zbigjeffZ Offline
                                        zbigjeff
                                        Sous Vide Team Blue Power User Regular Contributors Cast Iron
                                        wrote on last edited by
                                        #4967

                                        Tex_77 That corn mixture is another form of what my daughter calls cowboy crack. Very nice choice.

                                        1 Reply Last reply
                                        0
                                        • YooperDogY YooperDog

                                          Tex_77 corn dip looks pretty good. Simple 5 ingredient dish? Did you bake it on the grill?

                                          Tex_77T Offline
                                          Tex_77T Offline
                                          Tex_77
                                          Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
                                          wrote on last edited by
                                          #4968

                                          YooperDog put it in the Traeger

                                          Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

                                          1 Reply Last reply
                                          0

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