What did everyone cook today?
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mrobisr Wish I could take credit for it, but that is all HerbcoFood on that one.
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Fettuccini Alfredo with prosciutto, sun dried tomatoes and spinach. It came out a little soupy, but I man it will set up perfectly for left overs since the pasta will soak most of it up.
HerbcoFood YUMMMMMMMM!!! It may have calories. So, don’t do it daily. Balance is the key. This does look GOOODDDDDD!
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I am off today and threw together a breakfast skillet brunch for the wife and I. I love my old Griswold skillet!
Topped it off with some cheese.
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HerbcoFood YUMMMMMMMM!!! It may have calories. So, don’t do it daily. Balance is the key. This does look GOOODDDDDD!
zbigjeff Yeah, we really only have dishes like that a handful of times a year.
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I am off today and threw together a breakfast skillet brunch for the wife and I. I love my old Griswold skillet!
Topped it off with some cheese.
ND Mike Without the first picture I’d call you liar if you were to tell me eggs were somehow involved!
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ND Mike Without the first picture I’d call you liar if you were to tell me eggs were somehow involved!
HerbcoFood yep! There was supposed to be 4 eggs but we only had three left in the carton. My kids must have went on an egg eating spree!
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HerbcoFood yep! There was supposed to be 4 eggs but we only had three left in the carton. My kids must have went on an egg eating spree!
ND Mike Well it appears you’re now out of cheese!
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I am off today and threw together a breakfast skillet brunch for the wife and I. I love my old Griswold skillet!
Topped it off with some cheese.
ND Mike I love those skillet meals, good job.
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I am off today and threw together a breakfast skillet brunch for the wife and I. I love my old Griswold skillet!
Topped it off with some cheese.
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Nothing fancy. Homemade kraut with kielbasa heated in a pan. Going over mashed taters when the wife gets home with the taters, guess I should have checked to see if we had some
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Fettuccini Alfredo with prosciutto, sun dried tomatoes and spinach. It came out a little soupy, but I man it will set up perfectly for left overs since the pasta will soak most of it up.
HerbcoFood said in What did everyone cook today?:
Fettuccini Alfredo with prosciutto, sun dried tomatoes and spinach. It came out a little soupy, but I man it will set up perfectly for left overs since the pasta will soak most of it up.
Man that is a great looking meal
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Tex_77 good looking cornbread
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Weather was so great today, decided to pretend it was summer. Filet with homemade bacon on the grill
and potato salad with my home canned potatoes.wdaly fine looking meal there
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I am off today and threw together a breakfast skillet brunch for the wife and I. I love my old Griswold skillet!
Topped it off with some cheese.
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I am off today and threw together a breakfast skillet brunch for the wife and I. I love my old Griswold skillet!
Topped it off with some cheese.
ND Mike That’ll keep you fueled up all day. Nice looking skillet meal
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bocephus thanks! It was a good impromptu meal.
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Safe to say that eveyone on this site beats this statistic by a long shot!
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