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  5. What are you hunting/fishing?

What are you hunting/fishing?

Scheduled Pinned Locked Moved Bragging Board
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  • kyleK kyle

    Screenshot_20220427-010510_Gallery.jpg
    My wife Sarah and I went shed hunting behind the house and she found her first shed. It scored 74" (quick measure).

    C Offline
    C Offline
    calldoctoday
    Team Blue Power User Regular Contributors
    wrote on last edited by
    #989

    kyle Very nice!

    1 Reply Last reply
    1
    • cdavisC cdavis

      RafterW congrats to you. I’ve been trying to get my son on a bird but our turkey population has gone to crap.

      RafterWR Offline
      RafterWR Offline
      RafterW
      Power User Regular Contributors Cast Iron Big Green Egg
      wrote on last edited by
      #990

      cdavis same, I’ve heard several theories as to why. 15 years ago, when I was a boy hunting with my older brother, it was nothing to get your two birds in a single day and on your first attempt usually. Now it’s a struggle just finding one bird all season. Numbers seem way low here in SC Kansas. Groups are small too. The most I’ve seen together has been 6 or 7. Typically just 2-3 per group is what I’ve been observing the past couple of years.

      Matt W.

      cdavisC 1 Reply Last reply
      0
      • RafterWR RafterW

        cdavis same, I’ve heard several theories as to why. 15 years ago, when I was a boy hunting with my older brother, it was nothing to get your two birds in a single day and on your first attempt usually. Now it’s a struggle just finding one bird all season. Numbers seem way low here in SC Kansas. Groups are small too. The most I’ve seen together has been 6 or 7. Typically just 2-3 per group is what I’ve been observing the past couple of years.

        cdavisC Offline
        cdavisC Offline
        cdavis
        Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
        wrote on last edited by
        #991

        RafterW it’s a shame. We lost our quail population about 15 years ago. I sure hope that’s not happening to our turkeys.

        1 Reply Last reply
        0
        • cdavisC cdavis

          PapaSop I would love to do a mount for you. The best way I have found to clean up an old mount is to first blow it off good with a compressor then scrub it with a good brush and warm soapy water. I use dawn dish soap because it is a good bug proofer. Then a quick blow dry. Then I use old English furniture polish in an airesol can to spray down the hair. Let it set a few minutes to put oil back in the hair then wipe it down with a rag or paper towel. Then I wipe down the horns with liquid old English furniture polish to put some oil back in the horns. It’s a little work but if people would do this once a year their mounts would stay beautiful. If this is done once a year you can skip the soapy water scrub and blow drying. Hope this helps. Have a great evening.

          PapaSopP Offline
          PapaSopP Offline
          PapaSop
          Team Orange Power User Veteran
          wrote on last edited by
          #992

          cdavis
          Thank you. That is some great info. I’d have never guessed dawn soap and furniture oil. I’ll pass this along to my brother.

          Thanks again! 👍😊

          cdavisC 1 Reply Last reply
          0
          • PapaSopP PapaSop

            cdavis
            Thank you. That is some great info. I’d have never guessed dawn soap and furniture oil. I’ll pass this along to my brother.

            Thanks again! 👍😊

            cdavisC Offline
            cdavisC Offline
            cdavis
            Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
            wrote on last edited by
            #993

            PapaSop anytime my friend.

            1 Reply Last reply
            1
            • cdavisC cdavis

              PapaSop I would love to do a mount for you. The best way I have found to clean up an old mount is to first blow it off good with a compressor then scrub it with a good brush and warm soapy water. I use dawn dish soap because it is a good bug proofer. Then a quick blow dry. Then I use old English furniture polish in an airesol can to spray down the hair. Let it set a few minutes to put oil back in the hair then wipe it down with a rag or paper towel. Then I wipe down the horns with liquid old English furniture polish to put some oil back in the horns. It’s a little work but if people would do this once a year their mounts would stay beautiful. If this is done once a year you can skip the soapy water scrub and blow drying. Hope this helps. Have a great evening.

              GWG8541G Offline
              GWG8541G Offline
              GWG8541
              Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
              wrote on last edited by
              #994

              cdavis thats awesome info. Thanks for taking the time to post that useful process on to us. I’ve got one mount over 25 years old that could use it.

              “You never really die until you end up on the wall at a Cracker Barrel”

              cdavisC 1 Reply Last reply
              0
              • GWG8541G GWG8541

                cdavis thats awesome info. Thanks for taking the time to post that useful process on to us. I’ve got one mount over 25 years old that could use it.

                cdavisC Offline
                cdavisC Offline
                cdavis
                Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
                wrote on last edited by
                #995

                GWG8541 your welcome.

                kyleK 1 Reply Last reply
                0
                • cdavisC cdavis

                  GWG8541 your welcome.

                  kyleK Offline
                  kyleK Offline
                  kyle
                  Regular Contributors Veteran Canning Team Blue Power User Sous Vide
                  wrote on last edited by
                  #996

                  20220525_054523.jpg

                  Our Turkey season started today in Wi (we drew the last season) and got this bird this morning. 18 pounds, 9" beard.

                  hey vegetarians, my food poops on your food!

                  G cdavisC Bob StehlikB S HerbcoFoodH 12 Replies Last reply
                  13
                  • processheadP Offline
                    processheadP Offline
                    processhead
                    Regular Contributors Power User
                    wrote on last edited by processhead
                    #997

                    Nice tom, kyle !

                    Paul

                    1 Reply Last reply
                    1
                    • kyleK kyle

                      20220525_054523.jpg

                      Our Turkey season started today in Wi (we drew the last season) and got this bird this morning. 18 pounds, 9" beard.

                      G Offline
                      G Offline
                      gus4416
                      Team Blue
                      wrote on last edited by
                      #998

                      kyle very nice bird

                      1 Reply Last reply
                      0
                      • kyleK kyle

                        20220525_054523.jpg

                        Our Turkey season started today in Wi (we drew the last season) and got this bird this morning. 18 pounds, 9" beard.

                        cdavisC Offline
                        cdavisC Offline
                        cdavis
                        Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
                        wrote on last edited by
                        #999

                        kyle nice. Congrats 👍

                        1 Reply Last reply
                        1
                        • kyleK kyle

                          20220525_054523.jpg

                          Our Turkey season started today in Wi (we drew the last season) and got this bird this morning. 18 pounds, 9" beard.

                          Bob StehlikB Offline
                          Bob StehlikB Offline
                          Bob Stehlik
                          Team Blue Power User Veteran Canning Traeger Regular Contributors Military Veterans
                          wrote on last edited by
                          #1000

                          kyle Congrats. Good looking Gobbler. 🦃

                          Improvise, Adapt and Overcome! Semper Fi

                          1 Reply Last reply
                          1
                          • RafterWR RafterW

                            First time out turkey hunting in years! Not sure why I stopped going.
                            C5A3DAEB-C742-4819-8E98-A489472082C9.jpeg

                            S Offline
                            S Offline
                            Spidey
                            Team Orange Sous Vide Masterbuilt PK100
                            wrote on last edited by
                            #1001

                            RafterW Nice spring tom! So I take it you will not miss another spring season. It is one of my favorite times of the year. Love hunting those limb chickens.

                            1 Reply Last reply
                            1
                            • kyleK kyle

                              20220525_054523.jpg

                              Our Turkey season started today in Wi (we drew the last season) and got this bird this morning. 18 pounds, 9" beard.

                              S Offline
                              S Offline
                              Spidey
                              Team Orange Sous Vide Masterbuilt PK100
                              wrote on last edited by
                              #1002

                              kyle Congrats on the sucess!

                              1 Reply Last reply
                              1
                              • kyleK kyle

                                20220525_054523.jpg

                                Our Turkey season started today in Wi (we drew the last season) and got this bird this morning. 18 pounds, 9" beard.

                                HerbcoFoodH Offline
                                HerbcoFoodH Offline
                                HerbcoFood
                                Regular Contributors Team Orange Sous Vide
                                wrote on last edited by
                                #1003

                                kyle word!

                                1 Reply Last reply
                                1
                                • kyleK kyle

                                  20220525_054523.jpg

                                  Our Turkey season started today in Wi (we drew the last season) and got this bird this morning. 18 pounds, 9" beard.

                                  GWG8541G Offline
                                  GWG8541G Offline
                                  GWG8541
                                  Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
                                  wrote on last edited by
                                  #1004

                                  kyle good job!

                                  “You never really die until you end up on the wall at a Cracker Barrel”

                                  1 Reply Last reply
                                  1
                                  • kyleK kyle

                                    20220525_054523.jpg

                                    Our Turkey season started today in Wi (we drew the last season) and got this bird this morning. 18 pounds, 9" beard.

                                    C Offline
                                    C Offline
                                    calldoctoday
                                    Team Blue Power User Regular Contributors
                                    wrote on last edited by
                                    #1005

                                    kyle That is beautiful, Job Well Done?

                                    1 Reply Last reply
                                    1
                                    • kyleK kyle

                                      20220525_054523.jpg

                                      Our Turkey season started today in Wi (we drew the last season) and got this bird this morning. 18 pounds, 9" beard.

                                      R Offline
                                      R Offline
                                      RON PARRISH
                                      Regular Contributors Cast Iron Canning Team Orange Veteran Power User
                                      wrote on last edited by
                                      #1006

                                      kyle Very nice bird! Our season just ended and numbers were way down. I saw a few jakes but passed on them. First time in twenty years I didnt fill a tag. I still enjoyed every minute of it though. Something about the spring woods!

                                      1 Reply Last reply
                                      2
                                      • kyleK kyle

                                        20220525_054523.jpg

                                        Our Turkey season started today in Wi (we drew the last season) and got this bird this morning. 18 pounds, 9" beard.

                                        lkrfletcherL Offline
                                        lkrfletcherL Offline
                                        lkrfletcher
                                        Sous Vide Canning PK100 Team Blue Power User Regular Contributors Veteran
                                        wrote on last edited by
                                        #1007

                                        kyle - Gotr done

                                        Life is a Garden - Dig it.

                                        1 Reply Last reply
                                        1
                                        • kyleK kyle

                                          20220525_054523.jpg

                                          Our Turkey season started today in Wi (we drew the last season) and got this bird this morning. 18 pounds, 9" beard.

                                          YooperDogY Offline
                                          YooperDogY Offline
                                          YooperDog
                                          Team Orange Masterbuilt Big Green Egg Dry Cured Sausage Sous Vide Canning Power User
                                          wrote on last edited by
                                          #1008

                                          kyle nice tom! Our season ends end of May, I haven’t any time to do much of anything. Burning a lot of fossil fuel and tires. Congratulations!

                                          kyleK 1 Reply Last reply
                                          1

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