Skip to content
  • Home
  • Walton's
    • Home
    • Seasonings
    • Casings
    • Packaging
    • Supplies
    • Equipment
    • Smoking/Grilling
    • Sales
    • Giveaways
  • About Us
  • Topics
    • Unread
    • Recent
    • Random
    • Popular Monthly
    • Popular All-Time
    • Unsolved
    • Solved
  • Events
  • FAQ
  • Conv Chart
    • Seasonings
    • Cures
    • Additives
Skins
  • Light
  • Brite
  • Cerulean
  • Cosmo
  • Flatly
  • Journal
  • Litera
  • Lumen
  • Lux
  • Materia
  • Minty
  • Morph
  • Pulse
  • Sandstone
  • Simplex
  • Sketchy
  • Spacelab
  • United
  • Yeti
  • Zephyr
  • Dark
  • Cyborg
  • Darkly
  • Quartz
  • Slate
  • Solar
  • Superhero
  • Vapor

  • Default (No Skin)
  • No Skin
  • Team Blue Skin
Collapse
Meatgistics - Walton's - Community
  1. Home
  2. Categories
  3. Community
  4. Bragging Board
  5. What did everyone cook today?

What did everyone cook today?

Scheduled Pinned Locked Moved Bragging Board
12.7k Posts 148 Posters 1.0m Views 134 Watching
  • Oldest to Newest
  • Newest to Oldest
  • Most Votes
Reply
  • Reply as topic
Log in to reply
This topic has been deleted. Only users with topic management privileges can see it.
  • Joe HellJ Joe Hell

    Tex_77 I made all of the things!

    9054CACA-0213-46BE-89BB-7434529C5F90.jpeg

    wdalyW Offline
    wdalyW Offline
    wdaly
    Cast Iron Canning Green Mountain Grill Team Orange Masterbuilt Power User Military Veterans Regular Contributors Yearling
    wrote on last edited by
    #9433

    Joe Hell Wow. Probably not what I should see first thing in the morning. Now I’m hungry. I wouldn’t know where to start.

    1 Reply Last reply
    0
    • HerbcoFoodH HerbcoFood

      Smoked some bone in thick cut center pork chops, bell peppers stuffed with boudin and roasted broccoli.
      2EED17EA-7550-471F-BAD3-B3DDB4BE6673.JPG

      wdalyW Offline
      wdalyW Offline
      wdaly
      Cast Iron Canning Green Mountain Grill Team Orange Masterbuilt Power User Military Veterans Regular Contributors Yearling
      wrote on last edited by
      #9434

      HerbcoFood That’s nice. When I started having smoked pork chops from our local butcher, I over cooked them and wasn’t a fan. After he told me to just warm them, it made all the difference. Now we love them.

      HerbcoFoodH 1 Reply Last reply
      0
      • wdalyW wdaly

        HerbcoFood That’s nice. When I started having smoked pork chops from our local butcher, I over cooked them and wasn’t a fan. After he told me to just warm them, it made all the difference. Now we love them.

        HerbcoFoodH Offline
        HerbcoFoodH Offline
        HerbcoFood
        Regular Contributors Team Orange Sous Vide
        wrote on last edited by
        #9435

        wdaly Yeah, for me 145° is the max IT I go with pork. After that they become too dry.

        wdalyW 1 Reply Last reply
        0
        • HerbcoFoodH HerbcoFood

          wdaly Yeah, for me 145° is the max IT I go with pork. After that they become too dry.

          wdalyW Offline
          wdalyW Offline
          wdaly
          Cast Iron Canning Green Mountain Grill Team Orange Masterbuilt Power User Military Veterans Regular Contributors Yearling
          wrote on last edited by
          #9436

          HerbcoFood That one looks perfect, for sure.

          1 Reply Last reply
          0
          • Joe HellJ Joe Hell

            Tex_77 I made all of the things!

            9054CACA-0213-46BE-89BB-7434529C5F90.jpeg

            Bob StehlikB Offline
            Bob StehlikB Offline
            Bob Stehlik
            Team Blue Power User Veteran Canning Traeger Regular Contributors Military Veterans
            wrote on last edited by
            #9437

            Joe Hell Looks delicious.

            Improvise, Adapt and Overcome! Semper Fi

            1 Reply Last reply
            0
            • HerbcoFoodH HerbcoFood

              Smoked some bone in thick cut center pork chops, bell peppers stuffed with boudin and roasted broccoli.
              2EED17EA-7550-471F-BAD3-B3DDB4BE6673.JPG

              Bob StehlikB Offline
              Bob StehlikB Offline
              Bob Stehlik
              Team Blue Power User Veteran Canning Traeger Regular Contributors Military Veterans
              wrote on last edited by
              #9438

              HerbcoFood Looks great. Gotta try the boudin stuffed peppers!

              Improvise, Adapt and Overcome! Semper Fi

              1 Reply Last reply
              1
              • HerbcoFoodH HerbcoFood

                Smoked some bone in thick cut center pork chops, bell peppers stuffed with boudin and roasted broccoli.
                2EED17EA-7550-471F-BAD3-B3DDB4BE6673.JPG

                B Offline
                B Offline
                bocephus
                Team Orange Power User Canning Masterbuilt Veteran
                wrote on last edited by
                #9439

                HerbcoFood That pork chop looks like a meal all by itself, nice job. I love smoked pork chops but don’t make them enough.

                HerbcoFoodH 1 Reply Last reply
                1
                • Tex_77T Tex_77

                  Made some homemade rolls today.
                  20220206_171621.jpg
                  20220206_174700.jpg

                  cdavisC Offline
                  cdavisC Offline
                  cdavis
                  Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
                  wrote on last edited by
                  #9440

                  Tex_77 looks great 👍

                  1 Reply Last reply
                  0
                  • Joe HellJ Joe Hell

                    Tex_77 I made all of the things!

                    9054CACA-0213-46BE-89BB-7434529C5F90.jpeg

                    cdavisC Offline
                    cdavisC Offline
                    cdavis
                    Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
                    wrote on last edited by
                    #9441

                    Joe Hell that is a huge spread. 😳 congrats

                    1 Reply Last reply
                    0
                    • HerbcoFoodH HerbcoFood

                      Smoked some bone in thick cut center pork chops, bell peppers stuffed with boudin and roasted broccoli.
                      2EED17EA-7550-471F-BAD3-B3DDB4BE6673.JPG

                      cdavisC Offline
                      cdavisC Offline
                      cdavis
                      Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
                      wrote on last edited by
                      #9442

                      HerbcoFood very nice 👌

                      1 Reply Last reply
                      1
                      • B bocephus

                        HerbcoFood That pork chop looks like a meal all by itself, nice job. I love smoked pork chops but don’t make them enough.

                        HerbcoFoodH Offline
                        HerbcoFoodH Offline
                        HerbcoFood
                        Regular Contributors Team Orange Sous Vide
                        wrote on last edited by
                        #9443

                        bocephus My favorite is doing a rack of pork which is something not a lot of people do.

                        1 Reply Last reply
                        0
                        • Jamieson22J Offline
                          Jamieson22J Offline
                          Jamieson22
                          Team Blue PK100 Regular Contributors Sous Vide Power User
                          wrote on last edited by
                          #9444

                          RafterW That beaut of a breakfast sandwich reminded me of this monstrosity I made Friday night after a few beers. Like a lower class version of yours LOL.

                          5724D58E-D004-493F-9AB0-E395D0C26FDD.jpeg

                          HerbcoFoodH wdalyW C mrobisrM cdavisC 6 Replies Last reply
                          11
                          • Jamieson22J Jamieson22

                            RafterW That beaut of a breakfast sandwich reminded me of this monstrosity I made Friday night after a few beers. Like a lower class version of yours LOL.

                            5724D58E-D004-493F-9AB0-E395D0C26FDD.jpeg

                            HerbcoFoodH Offline
                            HerbcoFoodH Offline
                            HerbcoFood
                            Regular Contributors Team Orange Sous Vide
                            wrote on last edited by
                            #9445

                            Jamieson22 That is a hell of breakfast sandwich for sure!!!

                            1 Reply Last reply
                            0
                            • Jamieson22J Jamieson22

                              RafterW That beaut of a breakfast sandwich reminded me of this monstrosity I made Friday night after a few beers. Like a lower class version of yours LOL.

                              5724D58E-D004-493F-9AB0-E395D0C26FDD.jpeg

                              wdalyW Offline
                              wdalyW Offline
                              wdaly
                              Cast Iron Canning Green Mountain Grill Team Orange Masterbuilt Power User Military Veterans Regular Contributors Yearling
                              wrote on last edited by
                              #9446

                              Jamieson22 Ain’t nothing low class about that. Looks great.

                              1 Reply Last reply
                              0
                              • Tex_77T Tex_77

                                Joe Hell quite the spread, what was the occasion?

                                Joe HellJ Offline
                                Joe HellJ Offline
                                Joe Hell
                                Team Blue
                                wrote on last edited by Joe Hell
                                #9447

                                Tex_77 We don’t have enough chicken wings to keep up with superbowl demand so the boss wanted me to take a picture of some buffalo chicken lollipops that she could post online to encourage people to look past wings and try some other parts.

                                I thought it would be a sad party with only one plate of food so I also made fried chicken, chicken sandwiches, broccoli and chicken salad, meatballs, ribs, stuffed jalapenos, chips, dips, etc… I had a sampling of things and gave everything else to an out of work neighbor.

                                Better Living Through BBQ!

                                HerbcoFoodH YooperDogY cdavisC 3 Replies Last reply
                                3
                                • Joe HellJ Joe Hell

                                  Tex_77 We don’t have enough chicken wings to keep up with superbowl demand so the boss wanted me to take a picture of some buffalo chicken lollipops that she could post online to encourage people to look past wings and try some other parts.

                                  I thought it would be a sad party with only one plate of food so I also made fried chicken, chicken sandwiches, broccoli and chicken salad, meatballs, ribs, stuffed jalapenos, chips, dips, etc… I had a sampling of things and gave everything else to an out of work neighbor.

                                  HerbcoFoodH Offline
                                  HerbcoFoodH Offline
                                  HerbcoFood
                                  Regular Contributors Team Orange Sous Vide
                                  wrote on last edited by
                                  #9448

                                  Joe Hell My wife’s uncle uses chicken legs for his “wings”, it all tastes the same, legs are also wayyyy cheaper.

                                  1 Reply Last reply
                                  0
                                  • Joe HellJ Joe Hell

                                    Tex_77 I made all of the things!

                                    9054CACA-0213-46BE-89BB-7434529C5F90.jpeg

                                    C Offline
                                    C Offline
                                    calldoctoday
                                    Team Blue Power User Regular Contributors
                                    wrote on last edited by
                                    #9449

                                    Joe Hell You are the party, I hope you got to do some of partaking.

                                    1 Reply Last reply
                                    0
                                    • HerbcoFoodH HerbcoFood

                                      Smoked some bone in thick cut center pork chops, bell peppers stuffed with boudin and roasted broccoli.
                                      2EED17EA-7550-471F-BAD3-B3DDB4BE6673.JPG

                                      C Offline
                                      C Offline
                                      calldoctoday
                                      Team Blue Power User Regular Contributors
                                      wrote on last edited by
                                      #9450

                                      HerbcoFood Ooh Man that looks tasty!

                                      1 Reply Last reply
                                      1
                                      • Jamieson22J Jamieson22

                                        RafterW That beaut of a breakfast sandwich reminded me of this monstrosity I made Friday night after a few beers. Like a lower class version of yours LOL.

                                        5724D58E-D004-493F-9AB0-E395D0C26FDD.jpeg

                                        C Offline
                                        C Offline
                                        calldoctoday
                                        Team Blue Power User Regular Contributors
                                        wrote on last edited by
                                        #9451

                                        Jamieson22 I got friends in Low Places!

                                        1 Reply Last reply
                                        0
                                        • Joe HellJ Joe Hell

                                          Tex_77 We don’t have enough chicken wings to keep up with superbowl demand so the boss wanted me to take a picture of some buffalo chicken lollipops that she could post online to encourage people to look past wings and try some other parts.

                                          I thought it would be a sad party with only one plate of food so I also made fried chicken, chicken sandwiches, broccoli and chicken salad, meatballs, ribs, stuffed jalapenos, chips, dips, etc… I had a sampling of things and gave everything else to an out of work neighbor.

                                          YooperDogY Offline
                                          YooperDogY Offline
                                          YooperDog
                                          Team Orange Masterbuilt Big Green Egg Dry Cured Sausage Sous Vide Canning Power User
                                          wrote on last edited by
                                          #9452

                                          Joe Hell Those chicken lolipops are the way to go.

                                          1 Reply Last reply
                                          0

                                          Hello! It looks like you're interested in this conversation, but you don't have an account yet.

                                          Getting fed up of having to scroll through the same posts each visit? When you register for an account, you'll always come back to exactly where you were before, and choose to be notified of new replies (either via email, or push notification). You'll also be able to save bookmarks and upvote posts to show your appreciation to other community members.

                                          With your input, this post could be even better 💗

                                          Register Login
                                          Reply
                                          • Reply as topic
                                          Log in to reply
                                          • Oldest to Newest
                                          • Newest to Oldest
                                          • Most Votes


                                          Sponsored By:

                                          Sponsored By Walton's Inc

                                          Sponsored By:

                                          Sponsored By Walton's
                                          Terms of Use - Privacy Policy - Copyright © 2023 Walton's Inc.
                                          Meatgistics
                                          X

                                          Register Now For Complete Access To Meatgistics!

                                          Sign In Register
                                          • Login

                                          • Don't have an account? Register

                                          • Login or register to search.
                                          • First post
                                            Last post
                                          0
                                          • Home
                                          • Walton's
                                            • Home
                                            • Seasonings
                                            • Casings
                                            • Packaging
                                            • Supplies
                                            • Equipment
                                            • Smoking/Grilling
                                            • Sales
                                            • Giveaways
                                          • About Us
                                          • Topics
                                            • Unread
                                            • Recent
                                            • Random
                                            • Popular Monthly
                                            • Popular All-Time
                                            • Unsolved
                                            • Solved
                                          • Events
                                          • FAQ
                                          • Conv Chart
                                            • Seasonings
                                            • Cures
                                            • Additives