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Drink of Choice

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  • Tex_77T Tex_77

    Here’s a new one for me, and another…
    20220126_173249.jpg

    G Offline
    G Offline
    glen
    Regular Contributors Team Grey Sous Vide Canning Dry Cured Sausage Masterbuilt Power User Meat Hack Winner Veteran
    wrote on last edited by
    #2605

    Tex_77 Mellow corn is on my to try list

    Give a man a fish and he eats for a day
    Teach a man to fish and he drinks beer for a lifetime

    1 Reply Last reply
    1
    • Tex_77T Tex_77

      Here’s a new one for me…
      20220126_173235.jpg

      zbigjeffZ Offline
      zbigjeffZ Offline
      zbigjeff
      Sous Vide Team Blue Power User Regular Contributors Cast Iron
      wrote on last edited by
      #2606

      Tex_77 It doesn’t strike me as a 114 proof because it’s so smooth. Hoping you enjoy it.

      Tex_77T 1 Reply Last reply
      1
      • Tex_77T Tex_77

        Here’s a new one for me, and another…
        20220126_173249.jpg

        zbigjeffZ Offline
        zbigjeffZ Offline
        zbigjeff
        Sous Vide Team Blue Power User Regular Contributors Cast Iron
        wrote on last edited by
        #2607

        Tex_77 OK, another one that I must at least try because I never saw that one anywhere.

        Tex_77T 1 Reply Last reply
        0
        • zbigjeffZ zbigjeff

          Tex_77 OK, another one that I must at least try because I never saw that one anywhere.

          Tex_77T Offline
          Tex_77T Offline
          Tex_77
          Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
          wrote on last edited by
          #2608

          zbigjeff its BIB as well, just didn’t get it in the picture.

          Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

          1 Reply Last reply
          1
          • Tex_77T Tex_77

            Here’s a new one for me…
            20220126_173235.jpg

            GWG8541G Offline
            GWG8541G Offline
            GWG8541
            Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
            wrote on last edited by
            #2609

            Tex_77 looks tasty, let me know if its worth looking for.

            “You never really die until you end up on the wall at a Cracker Barrel”

            1 Reply Last reply
            0
            • YooperDogY YooperDog

              calldoctoday You may not want to open it. A couple of my uncles owned tavern’s and I seen a handful of canned goods move across their bars. Schlitz, PBR, Miller and Hamm’s were the standard, but there was always a case ore two of some off brand that a handful wanted. When you went up north to the Northwoods that is where you found the exotics like Rhinelander, Old Style, Linenkugles, Special Export… LOL.

              C Offline
              C Offline
              calldoctoday
              Team Blue Power User Regular Contributors
              wrote on last edited by
              #2610

              YooperDog You have a few good ones in there, north or south!

              YooperDogY 1 Reply Last reply
              0
              • C calldoctoday

                YooperDog You have a few good ones in there, north or south!

                YooperDogY Offline
                YooperDogY Offline
                YooperDog
                Team Orange Masterbuilt Big Green Egg Dry Cured Sausage Sous Vide Canning Power User
                wrote on last edited by
                #2611

                calldoctoday I remembered another, Blatz. If you drive around up north here in the Midwest you will probably run into an old bar or supper club and they will have some old signs of odd beers.

                1 Reply Last reply
                0
                • PapaSopP PapaSop

                  First time trying this.

                  PXL_20220126_205351091.jpg

                  Actually quite tasty. Might have to just sip this slowly. Jonathon’s dance party is still a couple hours away.

                  Still curious of his version of 70’s and 80’s rock… Hmm.
                  First Bee Gee song, I’m gone!

                  Denny OD Offline
                  Denny OD Offline
                  Denny O
                  Power User Cast Iron Canning Green Mountain Grill
                  wrote on last edited by
                  #2612

                  PapaSop said in Drink of Choice:

                  Actually quite tasty. Might have to just sip this slowly. Jonathon’s dance party is still a couple hours away.

                  Still curious of his version of 70’s and 80’s rock… Hmm.
                  First Bee Gee song, I’m gone!

                  Jonathon’s dance party?
                  Chefs, I need to hang up the tool belt for good! I must have missed the invite!

                  or

                  (sad eyes)

                  Wasn’t invited to the party once again.
                  boo hoo, hoo. (enter cheesy grin)! LOL

                  Denny O’s-Smokey Bones
                  I’d rather be sit’in in a boat and thinking about God,
                  Than sit’n in church and thinking about fish’in!

                  1 Reply Last reply
                  2
                  • JonathonJ Offline
                    JonathonJ Offline
                    Jonathon
                    Team Blue Admin Walton's Employee Power User
                    wrote on last edited by
                    #2613

                    It would have been Dance Fever as the first song, then basically the entire play list from Guardians of the Galaxy movies 1 and 2!

                    Get more help with your processing questions and learn more about processing meat by subscribing to our waltonsinc.com youtube page at https://wltns.link/waltonstv I am a Gorilla, love yourself

                    1 Reply Last reply
                    3
                    • Tex_77T Offline
                      Tex_77T Offline
                      Tex_77
                      Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
                      wrote on last edited by Tex_77
                      #2614

                      glen zbigjeff On the Mellow Corn…i don’t know that I have tasted a finer corn whiskey at that price. Good flavor, not much burn, which is surprising for the price and proof. If you find it, get a bottle or 2 it won’t disappoint. Even the wife agreed it was good.

                      Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

                      zbigjeffZ 1 Reply Last reply
                      2
                      • GWG8541G GWG8541

                        zbigjeff thanks, I had not had an appetite during the first 3 days or so and ate a few crackers to coat the stomach for some prescriptions. One of the first things I tried when I felt well enough to eat was my favorite pizza place here in town. It’s a family owned place and soul food to me, since I grew up on it. My family has been great keeping me taken care of and delivered it to the bedroom door. The pizza looked great, it was hard to smell but smelled fine. I took a bite and about cried. The pizza I have eaten since a kid and the only purchased pizza my parents would buy, tasted horrible. No lie, I was mortified. I was expecting a boost from this great pie of nutrition and got just the opposite. The best description I can give is it was like a bite of straight salt with a dollop of grease.
                        So know I’m thinking what next??, Whiskey, beer? I know there are some claiming their taste buds have not recovered. This would really be unimaginable. Im hoping this is temporary.
                        Buy the way, I do not recommend this diet plan. Lost 8 pounds the first 4 days and made sure I stayed hydrated.

                        ND MikeN Offline
                        ND MikeN Offline
                        ND Mike
                        Big Green Egg Team Blue Regular Contributors Cast Iron Power User
                        wrote on last edited by ND Mike
                        #2615

                        GWG8541 I’m glad you are on the mend. When I had Covid back in 2020 my taste was affected but not smell. Everything tasted salty to me with the exception of water. Water tasted like it had a bunch of sugar in it. Weirdest thing ever. I have since had the new omicron variant and that was like a cold with no side effects of taste or smell.

                        1 Reply Last reply
                        0
                        • Tex_77T Tex_77

                          glen zbigjeff On the Mellow Corn…i don’t know that I have tasted a finer corn whiskey at that price. Good flavor, not much burn, which is surprising for the price and proof. If you find it, get a bottle or 2 it won’t disappoint. Even the wife agreed it was good.

                          zbigjeffZ Offline
                          zbigjeffZ Offline
                          zbigjeff
                          Sous Vide Team Blue Power User Regular Contributors Cast Iron
                          wrote on last edited by
                          #2616

                          Tex_77 Will start looking for the Mellow Corn.

                          1 Reply Last reply
                          1
                          • JonathonJ Offline
                            JonathonJ Offline
                            Jonathon
                            Team Blue Admin Walton's Employee Power User
                            wrote on last edited by
                            #2617

                            20220131_171704.jpg exhausted from lack of sleep and needing a good drink!

                            Get more help with your processing questions and learn more about processing meat by subscribing to our waltonsinc.com youtube page at https://wltns.link/waltonstv I am a Gorilla, love yourself

                            G PapaSopP zbigjeffZ ND MikeN YooperDogY 5 Replies Last reply
                            7
                            • JonathonJ Jonathon

                              20220131_171704.jpg exhausted from lack of sleep and needing a good drink!

                              G Offline
                              G Offline
                              glen
                              Regular Contributors Team Grey Sous Vide Canning Dry Cured Sausage Masterbuilt Power User Meat Hack Winner Veteran
                              wrote on last edited by
                              #2618

                              Jonathon That will put you to bed alright!

                              Give a man a fish and he eats for a day
                              Teach a man to fish and he drinks beer for a lifetime

                              1 Reply Last reply
                              1
                              • JonathonJ Jonathon

                                20220131_171704.jpg exhausted from lack of sleep and needing a good drink!

                                PapaSopP Offline
                                PapaSopP Offline
                                PapaSop
                                Team Orange Power User Veteran
                                wrote on last edited by
                                #2619

                                Jonathon
                                Looks like you have a good start…

                                1 Reply Last reply
                                1
                                • JonathonJ Offline
                                  JonathonJ Offline
                                  Jonathon
                                  Team Blue Admin Walton's Employee Power User
                                  wrote on last edited by
                                  #2620

                                  Staying at 1, want to work out tomorrow morning, any more and I’ll 100% sleep in!

                                  Get more help with your processing questions and learn more about processing meat by subscribing to our waltonsinc.com youtube page at https://wltns.link/waltonstv I am a Gorilla, love yourself

                                  PapaSopP 1 Reply Last reply
                                  0
                                  • JonathonJ Jonathon

                                    Staying at 1, want to work out tomorrow morning, any more and I’ll 100% sleep in!

                                    PapaSopP Offline
                                    PapaSopP Offline
                                    PapaSop
                                    Team Orange Power User Veteran
                                    wrote on last edited by
                                    #2621

                                    Jonathon
                                    Staying at 1… Not even sure what that means… LOL
                                    You got this!

                                    1 Reply Last reply
                                    1
                                    • JonathonJ Jonathon

                                      20220131_171704.jpg exhausted from lack of sleep and needing a good drink!

                                      zbigjeffZ Offline
                                      zbigjeffZ Offline
                                      zbigjeff
                                      Sous Vide Team Blue Power User Regular Contributors Cast Iron
                                      wrote on last edited by
                                      #2622

                                      Jonathon Never pulled the trigger on that brand yet. Thinking you guys are trying to tell me it’s about time to buy.

                                      1 Reply Last reply
                                      1
                                      • Dr_PainD Offline
                                        Dr_PainD Offline
                                        Dr_Pain
                                        Sous Vide Dry Cured Sausage Traeger Team Blue
                                        wrote on last edited by
                                        #2623

                                        So many Bourbons, so little time!

                                        1 Reply Last reply
                                        1
                                        • zbigjeffZ zbigjeff

                                          Tex_77 It doesn’t strike me as a 114 proof because it’s so smooth. Hoping you enjoy it.

                                          Tex_77T Offline
                                          Tex_77T Offline
                                          Tex_77
                                          Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
                                          wrote on last edited by
                                          #2624

                                          zbigjeff you weren’t kidding that Old Grand-Dad 114 is some smooth sipping juice.

                                          Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

                                          Dr_PainD zbigjeffZ 2 Replies Last reply
                                          2

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