Skip to content
  • Home
  • Walton's
    • Home
    • Seasonings
    • Casings
    • Packaging
    • Supplies
    • Equipment
    • Smoking/Grilling
    • Sales
    • Giveaways
  • About Us
  • Topics
    • Unread
    • Recent
    • Random
    • Popular Monthly
    • Popular All-Time
    • Unsolved
    • Solved
  • Events
  • FAQ
  • Conv Chart
    • Seasonings
    • Cures
    • Additives
Skins
  • Light
  • Brite
  • Cerulean
  • Cosmo
  • Flatly
  • Journal
  • Litera
  • Lumen
  • Lux
  • Materia
  • Minty
  • Morph
  • Pulse
  • Sandstone
  • Simplex
  • Sketchy
  • Spacelab
  • United
  • Yeti
  • Zephyr
  • Dark
  • Cyborg
  • Darkly
  • Quartz
  • Slate
  • Solar
  • Superhero
  • Vapor

  • Default (No Skin)
  • No Skin
  • Team Blue Skin
Collapse
Meatgistics - Walton's - Community
  1. Home
  2. Categories
  3. Community
  4. General
  5. Drink of Choice

Drink of Choice

Scheduled Pinned Locked Moved General
3.2k Posts 103 Posters 305.8k Views 89 Watching
  • Oldest to Newest
  • Newest to Oldest
  • Most Votes
Reply
  • Reply as topic
Log in to reply
This topic has been deleted. Only users with topic management privileges can see it.
  • zbigjeffZ zbigjeff

    Dr_Pain There’s many ways to experiment. I’m only up to about 20 and haven’t found a bad one yet. But, still looking for one to blow the top off while wearing a seatbelt.

    Dr_PainD Offline
    Dr_PainD Offline
    Dr_Pain
    Sous Vide Dry Cured Sausage Traeger Team Blue
    wrote on last edited by
    #2601

    zbigjeff said in Drink of Choice:

    Dr_Pain There’s many ways to experiment. I’m only up to about 20 and haven’t found a bad one yet. But, still looking for one to blow the top off while wearing a seatbelt.

    My favorite so far is simple sirup made from turbinado and Four roses. Great pairing and delicious to boot!!!

    I agree with you the journey/experimentation is worth it

    1 Reply Last reply
    0
    • PapaSopP Offline
      PapaSopP Offline
      PapaSop
      Team Orange Power User Veteran
      wrote on last edited by
      #2602

      First time trying this.

      PXL_20220126_205351091.jpg

      Actually quite tasty. Might have to just sip this slowly. Jonathon’s dance party is still a couple hours away.

      Still curious of his version of 70’s and 80’s rock… Hmm.
      First Bee Gee song, I’m gone!

      Denny OD 1 Reply Last reply
      4
      • Tex_77T Offline
        Tex_77T Offline
        Tex_77
        Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
        wrote on last edited by
        #2603

        Here’s a new one for me…
        20220126_173235.jpg

        Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

        zbigjeffZ GWG8541G 2 Replies Last reply
        2
        • Tex_77T Offline
          Tex_77T Offline
          Tex_77
          Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
          wrote on last edited by
          #2604

          Here’s a new one for me, and another…
          20220126_173249.jpg

          Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

          G zbigjeffZ 2 Replies Last reply
          1
          • Tex_77T Tex_77

            Here’s a new one for me, and another…
            20220126_173249.jpg

            G Offline
            G Offline
            glen
            Regular Contributors Team Grey Sous Vide Canning Dry Cured Sausage Masterbuilt Power User Meat Hack Winner Veteran
            wrote on last edited by
            #2605

            Tex_77 Mellow corn is on my to try list

            Give a man a fish and he eats for a day
            Teach a man to fish and he drinks beer for a lifetime

            1 Reply Last reply
            1
            • Tex_77T Tex_77

              Here’s a new one for me…
              20220126_173235.jpg

              zbigjeffZ Offline
              zbigjeffZ Offline
              zbigjeff
              Sous Vide Team Blue Power User Regular Contributors Cast Iron
              wrote on last edited by
              #2606

              Tex_77 It doesn’t strike me as a 114 proof because it’s so smooth. Hoping you enjoy it.

              Tex_77T 1 Reply Last reply
              1
              • Tex_77T Tex_77

                Here’s a new one for me, and another…
                20220126_173249.jpg

                zbigjeffZ Offline
                zbigjeffZ Offline
                zbigjeff
                Sous Vide Team Blue Power User Regular Contributors Cast Iron
                wrote on last edited by
                #2607

                Tex_77 OK, another one that I must at least try because I never saw that one anywhere.

                Tex_77T 1 Reply Last reply
                0
                • zbigjeffZ zbigjeff

                  Tex_77 OK, another one that I must at least try because I never saw that one anywhere.

                  Tex_77T Offline
                  Tex_77T Offline
                  Tex_77
                  Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
                  wrote on last edited by
                  #2608

                  zbigjeff its BIB as well, just didn’t get it in the picture.

                  Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

                  1 Reply Last reply
                  1
                  • Tex_77T Tex_77

                    Here’s a new one for me…
                    20220126_173235.jpg

                    GWG8541G Offline
                    GWG8541G Offline
                    GWG8541
                    Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
                    wrote on last edited by
                    #2609

                    Tex_77 looks tasty, let me know if its worth looking for.

                    “You never really die until you end up on the wall at a Cracker Barrel”

                    1 Reply Last reply
                    0
                    • YooperDogY YooperDog

                      calldoctoday You may not want to open it. A couple of my uncles owned tavern’s and I seen a handful of canned goods move across their bars. Schlitz, PBR, Miller and Hamm’s were the standard, but there was always a case ore two of some off brand that a handful wanted. When you went up north to the Northwoods that is where you found the exotics like Rhinelander, Old Style, Linenkugles, Special Export… LOL.

                      C Offline
                      C Offline
                      calldoctoday
                      Team Blue Power User Regular Contributors
                      wrote on last edited by
                      #2610

                      YooperDog You have a few good ones in there, north or south!

                      YooperDogY 1 Reply Last reply
                      0
                      • C calldoctoday

                        YooperDog You have a few good ones in there, north or south!

                        YooperDogY Offline
                        YooperDogY Offline
                        YooperDog
                        Team Orange Masterbuilt Big Green Egg Dry Cured Sausage Sous Vide Canning Power User
                        wrote on last edited by
                        #2611

                        calldoctoday I remembered another, Blatz. If you drive around up north here in the Midwest you will probably run into an old bar or supper club and they will have some old signs of odd beers.

                        1 Reply Last reply
                        0
                        • PapaSopP PapaSop

                          First time trying this.

                          PXL_20220126_205351091.jpg

                          Actually quite tasty. Might have to just sip this slowly. Jonathon’s dance party is still a couple hours away.

                          Still curious of his version of 70’s and 80’s rock… Hmm.
                          First Bee Gee song, I’m gone!

                          Denny OD Offline
                          Denny OD Offline
                          Denny O
                          Power User Cast Iron Canning Green Mountain Grill
                          wrote on last edited by
                          #2612

                          PapaSop said in Drink of Choice:

                          Actually quite tasty. Might have to just sip this slowly. Jonathon’s dance party is still a couple hours away.

                          Still curious of his version of 70’s and 80’s rock… Hmm.
                          First Bee Gee song, I’m gone!

                          Jonathon’s dance party?
                          Chefs, I need to hang up the tool belt for good! I must have missed the invite!

                          or

                          (sad eyes)

                          Wasn’t invited to the party once again.
                          boo hoo, hoo. (enter cheesy grin)! LOL

                          Denny O’s-Smokey Bones
                          I’d rather be sit’in in a boat and thinking about God,
                          Than sit’n in church and thinking about fish’in!

                          1 Reply Last reply
                          2
                          • JonathonJ Offline
                            JonathonJ Offline
                            Jonathon
                            Team Blue Admin Walton's Employee Power User
                            wrote on last edited by
                            #2613

                            It would have been Dance Fever as the first song, then basically the entire play list from Guardians of the Galaxy movies 1 and 2!

                            Get more help with your processing questions and learn more about processing meat by subscribing to our waltonsinc.com youtube page at https://wltns.link/waltonstv I am a Gorilla, love yourself

                            1 Reply Last reply
                            3
                            • Tex_77T Offline
                              Tex_77T Offline
                              Tex_77
                              Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
                              wrote on last edited by Tex_77
                              #2614

                              glen zbigjeff On the Mellow Corn…i don’t know that I have tasted a finer corn whiskey at that price. Good flavor, not much burn, which is surprising for the price and proof. If you find it, get a bottle or 2 it won’t disappoint. Even the wife agreed it was good.

                              Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

                              zbigjeffZ 1 Reply Last reply
                              2
                              • GWG8541G GWG8541

                                zbigjeff thanks, I had not had an appetite during the first 3 days or so and ate a few crackers to coat the stomach for some prescriptions. One of the first things I tried when I felt well enough to eat was my favorite pizza place here in town. It’s a family owned place and soul food to me, since I grew up on it. My family has been great keeping me taken care of and delivered it to the bedroom door. The pizza looked great, it was hard to smell but smelled fine. I took a bite and about cried. The pizza I have eaten since a kid and the only purchased pizza my parents would buy, tasted horrible. No lie, I was mortified. I was expecting a boost from this great pie of nutrition and got just the opposite. The best description I can give is it was like a bite of straight salt with a dollop of grease.
                                So know I’m thinking what next??, Whiskey, beer? I know there are some claiming their taste buds have not recovered. This would really be unimaginable. Im hoping this is temporary.
                                Buy the way, I do not recommend this diet plan. Lost 8 pounds the first 4 days and made sure I stayed hydrated.

                                ND MikeN Offline
                                ND MikeN Offline
                                ND Mike
                                Big Green Egg Team Blue Regular Contributors Cast Iron Power User
                                wrote on last edited by ND Mike
                                #2615

                                GWG8541 I’m glad you are on the mend. When I had Covid back in 2020 my taste was affected but not smell. Everything tasted salty to me with the exception of water. Water tasted like it had a bunch of sugar in it. Weirdest thing ever. I have since had the new omicron variant and that was like a cold with no side effects of taste or smell.

                                1 Reply Last reply
                                0
                                • Tex_77T Tex_77

                                  glen zbigjeff On the Mellow Corn…i don’t know that I have tasted a finer corn whiskey at that price. Good flavor, not much burn, which is surprising for the price and proof. If you find it, get a bottle or 2 it won’t disappoint. Even the wife agreed it was good.

                                  zbigjeffZ Offline
                                  zbigjeffZ Offline
                                  zbigjeff
                                  Sous Vide Team Blue Power User Regular Contributors Cast Iron
                                  wrote on last edited by
                                  #2616

                                  Tex_77 Will start looking for the Mellow Corn.

                                  1 Reply Last reply
                                  1
                                  • JonathonJ Offline
                                    JonathonJ Offline
                                    Jonathon
                                    Team Blue Admin Walton's Employee Power User
                                    wrote on last edited by
                                    #2617

                                    20220131_171704.jpg exhausted from lack of sleep and needing a good drink!

                                    Get more help with your processing questions and learn more about processing meat by subscribing to our waltonsinc.com youtube page at https://wltns.link/waltonstv I am a Gorilla, love yourself

                                    G PapaSopP zbigjeffZ ND MikeN YooperDogY 5 Replies Last reply
                                    7
                                    • JonathonJ Jonathon

                                      20220131_171704.jpg exhausted from lack of sleep and needing a good drink!

                                      G Offline
                                      G Offline
                                      glen
                                      Regular Contributors Team Grey Sous Vide Canning Dry Cured Sausage Masterbuilt Power User Meat Hack Winner Veteran
                                      wrote on last edited by
                                      #2618

                                      Jonathon That will put you to bed alright!

                                      Give a man a fish and he eats for a day
                                      Teach a man to fish and he drinks beer for a lifetime

                                      1 Reply Last reply
                                      1
                                      • JonathonJ Jonathon

                                        20220131_171704.jpg exhausted from lack of sleep and needing a good drink!

                                        PapaSopP Offline
                                        PapaSopP Offline
                                        PapaSop
                                        Team Orange Power User Veteran
                                        wrote on last edited by
                                        #2619

                                        Jonathon
                                        Looks like you have a good start…

                                        1 Reply Last reply
                                        1
                                        • JonathonJ Offline
                                          JonathonJ Offline
                                          Jonathon
                                          Team Blue Admin Walton's Employee Power User
                                          wrote on last edited by
                                          #2620

                                          Staying at 1, want to work out tomorrow morning, any more and I’ll 100% sleep in!

                                          Get more help with your processing questions and learn more about processing meat by subscribing to our waltonsinc.com youtube page at https://wltns.link/waltonstv I am a Gorilla, love yourself

                                          PapaSopP 1 Reply Last reply
                                          0

                                          Hello! It looks like you're interested in this conversation, but you don't have an account yet.

                                          Getting fed up of having to scroll through the same posts each visit? When you register for an account, you'll always come back to exactly where you were before, and choose to be notified of new replies (either via email, or push notification). You'll also be able to save bookmarks and upvote posts to show your appreciation to other community members.

                                          With your input, this post could be even better 💗

                                          Register Login
                                          Reply
                                          • Reply as topic
                                          Log in to reply
                                          • Oldest to Newest
                                          • Newest to Oldest
                                          • Most Votes


                                          Sponsored By:

                                          Sponsored By Walton's Inc

                                          Sponsored By:

                                          Sponsored By Walton's
                                          Terms of Use - Privacy Policy - Copyright © 2023 Walton's Inc.
                                          Meatgistics
                                          X

                                          Register Now For Complete Access To Meatgistics!

                                          Sign In Register
                                          • Login

                                          • Don't have an account? Register

                                          • Login or register to search.
                                          • First post
                                            Last post
                                          0
                                          • Home
                                          • Walton's
                                            • Home
                                            • Seasonings
                                            • Casings
                                            • Packaging
                                            • Supplies
                                            • Equipment
                                            • Smoking/Grilling
                                            • Sales
                                            • Giveaways
                                          • About Us
                                          • Topics
                                            • Unread
                                            • Recent
                                            • Random
                                            • Popular Monthly
                                            • Popular All-Time
                                            • Unsolved
                                            • Solved
                                          • Events
                                          • FAQ
                                          • Conv Chart
                                            • Seasonings
                                            • Cures
                                            • Additives