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  5. What did everyone cook today?

What did everyone cook today?

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  • cdavisC cdavis

    jpurol great job man. Everything looks awesome 👌. I’m working nights throughout the holiday weekend. Happy 4th to you and your family 👪. Enjoy

    C Offline
    C Offline
    calldoctoday
    Team Blue Power User Regular Contributors
    wrote on last edited by
    #4539

    cdavis Don’t work too hard. We hope that you & your family have a nice 4th of July holiday one way or the other. I understand though & as many others.

    cdavisC lkrfletcherL 2 Replies Last reply
    1
    • PivodogP Offline
      PivodogP Offline
      Pivodog
      wrote on last edited by
      #4540

      Tex_77 said in What did everyone cook today?:

      the wall. Had thier green chil

      I remember that place especially the beer tub! Great burgers!

      1 Reply Last reply
      0
      • johnsbrewhouseJ Offline
        johnsbrewhouseJ Offline
        johnsbrewhouse
        Team Blue Regular Contributors Traeger Power User Veteran Sous Vide Canning
        wrote on last edited by
        #4541

        Prime Rib on the smoker right now. Found two small roasts in the freezer and decided I better use them. Hopefully I’ll be able to eat them with the fresh corn and cauliflower, woke up with back pain on one side. Hoping it’s not another kidney stone, I usually end up in the E/R then the O/R with a stint since I go sepsis so fast. I tried to stay hydrated during the hot weather. Feels like my back acting up. We’ll see if I end up with a fever, either way the Prime is going to get cooked!

        C ChefC zbigjeffZ jpurolJ GWG8541G 7 Replies Last reply
        0
        • johnsbrewhouseJ johnsbrewhouse

          Prime Rib on the smoker right now. Found two small roasts in the freezer and decided I better use them. Hopefully I’ll be able to eat them with the fresh corn and cauliflower, woke up with back pain on one side. Hoping it’s not another kidney stone, I usually end up in the E/R then the O/R with a stint since I go sepsis so fast. I tried to stay hydrated during the hot weather. Feels like my back acting up. We’ll see if I end up with a fever, either way the Prime is going to get cooked!

          C Offline
          C Offline
          calldoctoday
          Team Blue Power User Regular Contributors
          wrote on last edited by
          #4542

          johnsbrewhouse Hang in there & drink lots & lots of water & a few beers & maybe some lemonade, depending on which type you have. Not wishing them on anyone as I have been getting them bad for about 45 years now. Every doctor has a different opinion about what to do & half totally oppose the other. Taking two medications now, which seem to help, but still got a nice one the other day. Another I dare not take too often as it will do weird things to you. Had a whole bottle of them collected & gave them to the doctor a few years ago. Starting on another bottle now. Have learned a few little tricks to getting through them on my own as the ER is a joke now a days & too expensive to boot. Just save that for the real, real bad ones. It is not easy though some times as these days they have gotten funny about some things, even if you are beyond conservative about them & do not even use them at all unless it is really, really, bad. Hang in there though & I hope it is not another. Enjoy that prime rib!

          1 Reply Last reply
          2
          • johnsbrewhouseJ johnsbrewhouse

            Prime Rib on the smoker right now. Found two small roasts in the freezer and decided I better use them. Hopefully I’ll be able to eat them with the fresh corn and cauliflower, woke up with back pain on one side. Hoping it’s not another kidney stone, I usually end up in the E/R then the O/R with a stint since I go sepsis so fast. I tried to stay hydrated during the hot weather. Feels like my back acting up. We’ll see if I end up with a fever, either way the Prime is going to get cooked!

            ChefC Offline
            ChefC Offline
            Chef
            Canning Dry Cured Sausage Primo Grills Team Blue Sous Vide Power User Cast Iron
            wrote on last edited by
            #4543

            johnsbrewhouse keep us updated. Prayers for fast healing

            1 Reply Last reply
            2
            • johnsbrewhouseJ johnsbrewhouse

              Prime Rib on the smoker right now. Found two small roasts in the freezer and decided I better use them. Hopefully I’ll be able to eat them with the fresh corn and cauliflower, woke up with back pain on one side. Hoping it’s not another kidney stone, I usually end up in the E/R then the O/R with a stint since I go sepsis so fast. I tried to stay hydrated during the hot weather. Feels like my back acting up. We’ll see if I end up with a fever, either way the Prime is going to get cooked!

              zbigjeffZ Offline
              zbigjeffZ Offline
              zbigjeff
              Sous Vide Team Blue Power User Regular Contributors Cast Iron
              wrote on last edited by
              #4544

              johnsbrewhouse Darn it. Wishing you a good result. It’s never good not feeling your somewhat best. Hoping your team finds the tolerable solution.

              1 Reply Last reply
              1
              • johnsbrewhouseJ johnsbrewhouse

                Prime Rib on the smoker right now. Found two small roasts in the freezer and decided I better use them. Hopefully I’ll be able to eat them with the fresh corn and cauliflower, woke up with back pain on one side. Hoping it’s not another kidney stone, I usually end up in the E/R then the O/R with a stint since I go sepsis so fast. I tried to stay hydrated during the hot weather. Feels like my back acting up. We’ll see if I end up with a fever, either way the Prime is going to get cooked!

                jpurolJ Offline
                jpurolJ Offline
                jpurol
                Team Blue
                wrote on last edited by
                #4545

                johnsbrewhouse hope you feel better soon. Prayers to you.

                1 Reply Last reply
                1
                • C calldoctoday

                  cdavis Don’t work too hard. We hope that you & your family have a nice 4th of July holiday one way or the other. I understand though & as many others.

                  cdavisC Offline
                  cdavisC Offline
                  cdavis
                  Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
                  wrote on last edited by
                  #4546

                  calldoctoday Thanks and bless you and yours

                  1 Reply Last reply
                  1
                  • johnsbrewhouseJ johnsbrewhouse

                    Prime Rib on the smoker right now. Found two small roasts in the freezer and decided I better use them. Hopefully I’ll be able to eat them with the fresh corn and cauliflower, woke up with back pain on one side. Hoping it’s not another kidney stone, I usually end up in the E/R then the O/R with a stint since I go sepsis so fast. I tried to stay hydrated during the hot weather. Feels like my back acting up. We’ll see if I end up with a fever, either way the Prime is going to get cooked!

                    GWG8541G Offline
                    GWG8541G Offline
                    GWG8541
                    Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
                    wrote on last edited by
                    #4547

                    johnsbrewhouse hope you are doing better. Sending a prayer your way.

                    “You never really die until you end up on the wall at a Cracker Barrel”

                    1 Reply Last reply
                    1
                    • johnsbrewhouseJ johnsbrewhouse

                      Prime Rib on the smoker right now. Found two small roasts in the freezer and decided I better use them. Hopefully I’ll be able to eat them with the fresh corn and cauliflower, woke up with back pain on one side. Hoping it’s not another kidney stone, I usually end up in the E/R then the O/R with a stint since I go sepsis so fast. I tried to stay hydrated during the hot weather. Feels like my back acting up. We’ll see if I end up with a fever, either way the Prime is going to get cooked!

                      ChefC Offline
                      ChefC Offline
                      Chef
                      Canning Dry Cured Sausage Primo Grills Team Blue Sous Vide Power User Cast Iron
                      wrote on last edited by
                      #4548

                      johnsbrewhouse How are you doing today?

                      1 Reply Last reply
                      1
                      • johnsbrewhouseJ Offline
                        johnsbrewhouseJ Offline
                        johnsbrewhouse
                        Team Blue Regular Contributors Traeger Power User Veteran Sous Vide Canning
                        wrote on last edited by
                        #4549

                        Update, I ended up in the ER for 5 hours, they found I have a small pulmonary embolism is my right lung. I got home after midnight with blood thinners on board. Apparently, knee replacements and back surgeries have upped my chances of getting one. If you ever find that you have back pain and it hard to breath then it begins to radiate, hit the ER. I guess I will have several appointment this week. I did get the prime rib off the smoker, but didn’t have any, the wife and kid did. They enjoyed it.
                        Hurts to breathe deep right now, but getting it under control. Thanks for all the concerns and well wishes!
                        John

                        SurgS ND MikeN GWG8541G processheadP kyleK 9 Replies Last reply
                        1
                        • johnsbrewhouseJ johnsbrewhouse

                          Update, I ended up in the ER for 5 hours, they found I have a small pulmonary embolism is my right lung. I got home after midnight with blood thinners on board. Apparently, knee replacements and back surgeries have upped my chances of getting one. If you ever find that you have back pain and it hard to breath then it begins to radiate, hit the ER. I guess I will have several appointment this week. I did get the prime rib off the smoker, but didn’t have any, the wife and kid did. They enjoyed it.
                          Hurts to breathe deep right now, but getting it under control. Thanks for all the concerns and well wishes!
                          John

                          SurgS Offline
                          SurgS Offline
                          Surg
                          Team Blue Cast Iron Dry Cured Sausage Masterbuilt Veteran Sous Vide Power User Regular Contributors
                          wrote on last edited by
                          #4550

                          johnsbrewhouse
                          Oh man hope you feel better soon.

                          “A smooth sea never made a skilled sailor.”

                          1 Reply Last reply
                          1
                          • johnsbrewhouseJ johnsbrewhouse

                            Update, I ended up in the ER for 5 hours, they found I have a small pulmonary embolism is my right lung. I got home after midnight with blood thinners on board. Apparently, knee replacements and back surgeries have upped my chances of getting one. If you ever find that you have back pain and it hard to breath then it begins to radiate, hit the ER. I guess I will have several appointment this week. I did get the prime rib off the smoker, but didn’t have any, the wife and kid did. They enjoyed it.
                            Hurts to breathe deep right now, but getting it under control. Thanks for all the concerns and well wishes!
                            John

                            ND MikeN Offline
                            ND MikeN Offline
                            ND Mike
                            Big Green Egg Team Blue Regular Contributors Cast Iron Power User
                            wrote on last edited by
                            #4551

                            johnsbrewhouse glad you caught it. Get well!

                            1 Reply Last reply
                            1
                            • Tex_77T Offline
                              Tex_77T Offline
                              Tex_77
                              Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
                              wrote on last edited by
                              #4552

                              Some chicken thighs on the PK Original for lunch today.
                              20210705_112631.jpg
                              Screenshot_20210705-125149_Gallery.jpg
                              20210705_122702.jpg

                              Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

                              lkrfletcherL Bob StehlikB 2 Replies Last reply
                              8
                              • G Offline
                                G Offline
                                gus4416
                                Team Blue
                                wrote on last edited by
                                #4553

                                Get well soon

                                1 Reply Last reply
                                1
                                • johnsbrewhouseJ johnsbrewhouse

                                  Update, I ended up in the ER for 5 hours, they found I have a small pulmonary embolism is my right lung. I got home after midnight with blood thinners on board. Apparently, knee replacements and back surgeries have upped my chances of getting one. If you ever find that you have back pain and it hard to breath then it begins to radiate, hit the ER. I guess I will have several appointment this week. I did get the prime rib off the smoker, but didn’t have any, the wife and kid did. They enjoyed it.
                                  Hurts to breathe deep right now, but getting it under control. Thanks for all the concerns and well wishes!
                                  John

                                  GWG8541G Offline
                                  GWG8541G Offline
                                  GWG8541
                                  Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
                                  wrote on last edited by
                                  #4554

                                  johnsbrewhouse I hope you start feeling better soon. Im glad they caught everything before it got worse.

                                  “You never really die until you end up on the wall at a Cracker Barrel”

                                  1 Reply Last reply
                                  1
                                  • johnsbrewhouseJ johnsbrewhouse

                                    Update, I ended up in the ER for 5 hours, they found I have a small pulmonary embolism is my right lung. I got home after midnight with blood thinners on board. Apparently, knee replacements and back surgeries have upped my chances of getting one. If you ever find that you have back pain and it hard to breath then it begins to radiate, hit the ER. I guess I will have several appointment this week. I did get the prime rib off the smoker, but didn’t have any, the wife and kid did. They enjoyed it.
                                    Hurts to breathe deep right now, but getting it under control. Thanks for all the concerns and well wishes!
                                    John

                                    processheadP Offline
                                    processheadP Offline
                                    processhead
                                    Regular Contributors Power User
                                    wrote on last edited by
                                    #4555

                                    johnsbrewhouse
                                    Glad to hear they figured out what was causing your pain. Take care and get better.

                                    Paul

                                    1 Reply Last reply
                                    1
                                    • johnsbrewhouseJ johnsbrewhouse

                                      Update, I ended up in the ER for 5 hours, they found I have a small pulmonary embolism is my right lung. I got home after midnight with blood thinners on board. Apparently, knee replacements and back surgeries have upped my chances of getting one. If you ever find that you have back pain and it hard to breath then it begins to radiate, hit the ER. I guess I will have several appointment this week. I did get the prime rib off the smoker, but didn’t have any, the wife and kid did. They enjoyed it.
                                      Hurts to breathe deep right now, but getting it under control. Thanks for all the concerns and well wishes!
                                      John

                                      kyleK Offline
                                      kyleK Offline
                                      kyle
                                      Regular Contributors Veteran Canning Team Blue Power User Sous Vide
                                      wrote on last edited by
                                      #4556

                                      johnsbrewhouse my family is sending prayers your way. Take care

                                      hey vegetarians, my food poops on your food!

                                      1 Reply Last reply
                                      1
                                      • jpurolJ jpurol

                                        ![0_1625337581944_image.jpg](Uploading 100%) image.jpg

                                        Polish sausage getting ready to go and turkey ribs off to the smoker.

                                        E8DE10E4-184A-4EB4-9E16-07AD038180B6.jpeg

                                        Here is the final products!!! Thank you @Walton’s for helping make another successful 4th dinner with your wonderful rubs and spices!

                                        ![BBF0EB4E-707A-4592-8D72-400165DF5FD4.jpeg](/assets/uploads/files/16253533404EA0B74AB-CEE3-43B1-83D9-1099DD6051C2.jpeg 85-bbf0eb4e-707a-4592-8d72-400165df5fd4.jpeg)
                                        4BFF881C-C75D-454E-B048-7364037734E5.jpeg
                                        01246F51-B61A-4962-8E15-061C41397DCA.jpeg

                                        lkrfletcherL Offline
                                        lkrfletcherL Offline
                                        lkrfletcher
                                        Sous Vide Canning PK100 Team Blue Power User Regular Contributors Veteran
                                        wrote on last edited by
                                        #4557

                                        jpurol yum

                                        Life is a Garden - Dig it.

                                        1 Reply Last reply
                                        0
                                        • Tex_77T Tex_77

                                          Some chicken thighs on the PK Original for lunch today.
                                          20210705_112631.jpg
                                          Screenshot_20210705-125149_Gallery.jpg
                                          20210705_122702.jpg

                                          lkrfletcherL Offline
                                          lkrfletcherL Offline
                                          lkrfletcher
                                          Sous Vide Canning PK100 Team Blue Power User Regular Contributors Veteran
                                          wrote on last edited by
                                          #4558

                                          Tex_77 perfection

                                          Life is a Garden - Dig it.

                                          1 Reply Last reply
                                          0

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