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  5. What did everyone cook today?

What did everyone cook today?

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  • johnsbrewhouseJ johnsbrewhouse

    Prime Rib on the smoker right now. Found two small roasts in the freezer and decided I better use them. Hopefully I’ll be able to eat them with the fresh corn and cauliflower, woke up with back pain on one side. Hoping it’s not another kidney stone, I usually end up in the E/R then the O/R with a stint since I go sepsis so fast. I tried to stay hydrated during the hot weather. Feels like my back acting up. We’ll see if I end up with a fever, either way the Prime is going to get cooked!

    C Offline
    C Offline
    calldoctoday
    Team Blue Power User Regular Contributors
    wrote on last edited by
    #4542

    johnsbrewhouse Hang in there & drink lots & lots of water & a few beers & maybe some lemonade, depending on which type you have. Not wishing them on anyone as I have been getting them bad for about 45 years now. Every doctor has a different opinion about what to do & half totally oppose the other. Taking two medications now, which seem to help, but still got a nice one the other day. Another I dare not take too often as it will do weird things to you. Had a whole bottle of them collected & gave them to the doctor a few years ago. Starting on another bottle now. Have learned a few little tricks to getting through them on my own as the ER is a joke now a days & too expensive to boot. Just save that for the real, real bad ones. It is not easy though some times as these days they have gotten funny about some things, even if you are beyond conservative about them & do not even use them at all unless it is really, really, bad. Hang in there though & I hope it is not another. Enjoy that prime rib!

    1 Reply Last reply
    2
    • johnsbrewhouseJ johnsbrewhouse

      Prime Rib on the smoker right now. Found two small roasts in the freezer and decided I better use them. Hopefully I’ll be able to eat them with the fresh corn and cauliflower, woke up with back pain on one side. Hoping it’s not another kidney stone, I usually end up in the E/R then the O/R with a stint since I go sepsis so fast. I tried to stay hydrated during the hot weather. Feels like my back acting up. We’ll see if I end up with a fever, either way the Prime is going to get cooked!

      ChefC Offline
      ChefC Offline
      Chef
      Canning Dry Cured Sausage Primo Grills Team Blue Sous Vide Power User Cast Iron
      wrote on last edited by
      #4543

      johnsbrewhouse keep us updated. Prayers for fast healing

      1 Reply Last reply
      2
      • johnsbrewhouseJ johnsbrewhouse

        Prime Rib on the smoker right now. Found two small roasts in the freezer and decided I better use them. Hopefully I’ll be able to eat them with the fresh corn and cauliflower, woke up with back pain on one side. Hoping it’s not another kidney stone, I usually end up in the E/R then the O/R with a stint since I go sepsis so fast. I tried to stay hydrated during the hot weather. Feels like my back acting up. We’ll see if I end up with a fever, either way the Prime is going to get cooked!

        zbigjeffZ Offline
        zbigjeffZ Offline
        zbigjeff
        Sous Vide Team Blue Power User Regular Contributors Cast Iron
        wrote on last edited by
        #4544

        johnsbrewhouse Darn it. Wishing you a good result. It’s never good not feeling your somewhat best. Hoping your team finds the tolerable solution.

        1 Reply Last reply
        1
        • johnsbrewhouseJ johnsbrewhouse

          Prime Rib on the smoker right now. Found two small roasts in the freezer and decided I better use them. Hopefully I’ll be able to eat them with the fresh corn and cauliflower, woke up with back pain on one side. Hoping it’s not another kidney stone, I usually end up in the E/R then the O/R with a stint since I go sepsis so fast. I tried to stay hydrated during the hot weather. Feels like my back acting up. We’ll see if I end up with a fever, either way the Prime is going to get cooked!

          jpurolJ Offline
          jpurolJ Offline
          jpurol
          Team Blue
          wrote on last edited by
          #4545

          johnsbrewhouse hope you feel better soon. Prayers to you.

          1 Reply Last reply
          1
          • C calldoctoday

            cdavis Don’t work too hard. We hope that you & your family have a nice 4th of July holiday one way or the other. I understand though & as many others.

            cdavisC Offline
            cdavisC Offline
            cdavis
            Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
            wrote on last edited by
            #4546

            calldoctoday Thanks and bless you and yours

            1 Reply Last reply
            1
            • johnsbrewhouseJ johnsbrewhouse

              Prime Rib on the smoker right now. Found two small roasts in the freezer and decided I better use them. Hopefully I’ll be able to eat them with the fresh corn and cauliflower, woke up with back pain on one side. Hoping it’s not another kidney stone, I usually end up in the E/R then the O/R with a stint since I go sepsis so fast. I tried to stay hydrated during the hot weather. Feels like my back acting up. We’ll see if I end up with a fever, either way the Prime is going to get cooked!

              GWG8541G Offline
              GWG8541G Offline
              GWG8541
              Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
              wrote on last edited by
              #4547

              johnsbrewhouse hope you are doing better. Sending a prayer your way.

              “You never really die until you end up on the wall at a Cracker Barrel”

              1 Reply Last reply
              1
              • johnsbrewhouseJ johnsbrewhouse

                Prime Rib on the smoker right now. Found two small roasts in the freezer and decided I better use them. Hopefully I’ll be able to eat them with the fresh corn and cauliflower, woke up with back pain on one side. Hoping it’s not another kidney stone, I usually end up in the E/R then the O/R with a stint since I go sepsis so fast. I tried to stay hydrated during the hot weather. Feels like my back acting up. We’ll see if I end up with a fever, either way the Prime is going to get cooked!

                ChefC Offline
                ChefC Offline
                Chef
                Canning Dry Cured Sausage Primo Grills Team Blue Sous Vide Power User Cast Iron
                wrote on last edited by
                #4548

                johnsbrewhouse How are you doing today?

                1 Reply Last reply
                1
                • johnsbrewhouseJ Offline
                  johnsbrewhouseJ Offline
                  johnsbrewhouse
                  Team Blue Regular Contributors Traeger Power User Veteran Sous Vide Canning
                  wrote on last edited by
                  #4549

                  Update, I ended up in the ER for 5 hours, they found I have a small pulmonary embolism is my right lung. I got home after midnight with blood thinners on board. Apparently, knee replacements and back surgeries have upped my chances of getting one. If you ever find that you have back pain and it hard to breath then it begins to radiate, hit the ER. I guess I will have several appointment this week. I did get the prime rib off the smoker, but didn’t have any, the wife and kid did. They enjoyed it.
                  Hurts to breathe deep right now, but getting it under control. Thanks for all the concerns and well wishes!
                  John

                  SurgS ND MikeN GWG8541G processheadP kyleK 9 Replies Last reply
                  1
                  • johnsbrewhouseJ johnsbrewhouse

                    Update, I ended up in the ER for 5 hours, they found I have a small pulmonary embolism is my right lung. I got home after midnight with blood thinners on board. Apparently, knee replacements and back surgeries have upped my chances of getting one. If you ever find that you have back pain and it hard to breath then it begins to radiate, hit the ER. I guess I will have several appointment this week. I did get the prime rib off the smoker, but didn’t have any, the wife and kid did. They enjoyed it.
                    Hurts to breathe deep right now, but getting it under control. Thanks for all the concerns and well wishes!
                    John

                    SurgS Offline
                    SurgS Offline
                    Surg
                    Team Blue Cast Iron Dry Cured Sausage Masterbuilt Veteran Sous Vide Power User Regular Contributors
                    wrote on last edited by
                    #4550

                    johnsbrewhouse
                    Oh man hope you feel better soon.

                    “A smooth sea never made a skilled sailor.”

                    1 Reply Last reply
                    1
                    • johnsbrewhouseJ johnsbrewhouse

                      Update, I ended up in the ER for 5 hours, they found I have a small pulmonary embolism is my right lung. I got home after midnight with blood thinners on board. Apparently, knee replacements and back surgeries have upped my chances of getting one. If you ever find that you have back pain and it hard to breath then it begins to radiate, hit the ER. I guess I will have several appointment this week. I did get the prime rib off the smoker, but didn’t have any, the wife and kid did. They enjoyed it.
                      Hurts to breathe deep right now, but getting it under control. Thanks for all the concerns and well wishes!
                      John

                      ND MikeN Offline
                      ND MikeN Offline
                      ND Mike
                      Big Green Egg Team Blue Regular Contributors Cast Iron Power User
                      wrote on last edited by
                      #4551

                      johnsbrewhouse glad you caught it. Get well!

                      1 Reply Last reply
                      1
                      • Tex_77T Offline
                        Tex_77T Offline
                        Tex_77
                        Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
                        wrote on last edited by
                        #4552

                        Some chicken thighs on the PK Original for lunch today.
                        20210705_112631.jpg
                        Screenshot_20210705-125149_Gallery.jpg
                        20210705_122702.jpg

                        Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

                        lkrfletcherL Bob StehlikB 2 Replies Last reply
                        8
                        • G Offline
                          G Offline
                          gus4416
                          Team Blue
                          wrote on last edited by
                          #4553

                          Get well soon

                          1 Reply Last reply
                          1
                          • johnsbrewhouseJ johnsbrewhouse

                            Update, I ended up in the ER for 5 hours, they found I have a small pulmonary embolism is my right lung. I got home after midnight with blood thinners on board. Apparently, knee replacements and back surgeries have upped my chances of getting one. If you ever find that you have back pain and it hard to breath then it begins to radiate, hit the ER. I guess I will have several appointment this week. I did get the prime rib off the smoker, but didn’t have any, the wife and kid did. They enjoyed it.
                            Hurts to breathe deep right now, but getting it under control. Thanks for all the concerns and well wishes!
                            John

                            GWG8541G Offline
                            GWG8541G Offline
                            GWG8541
                            Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
                            wrote on last edited by
                            #4554

                            johnsbrewhouse I hope you start feeling better soon. Im glad they caught everything before it got worse.

                            “You never really die until you end up on the wall at a Cracker Barrel”

                            1 Reply Last reply
                            1
                            • johnsbrewhouseJ johnsbrewhouse

                              Update, I ended up in the ER for 5 hours, they found I have a small pulmonary embolism is my right lung. I got home after midnight with blood thinners on board. Apparently, knee replacements and back surgeries have upped my chances of getting one. If you ever find that you have back pain and it hard to breath then it begins to radiate, hit the ER. I guess I will have several appointment this week. I did get the prime rib off the smoker, but didn’t have any, the wife and kid did. They enjoyed it.
                              Hurts to breathe deep right now, but getting it under control. Thanks for all the concerns and well wishes!
                              John

                              processheadP Offline
                              processheadP Offline
                              processhead
                              Regular Contributors Power User
                              wrote on last edited by
                              #4555

                              johnsbrewhouse
                              Glad to hear they figured out what was causing your pain. Take care and get better.

                              Paul

                              1 Reply Last reply
                              1
                              • johnsbrewhouseJ johnsbrewhouse

                                Update, I ended up in the ER for 5 hours, they found I have a small pulmonary embolism is my right lung. I got home after midnight with blood thinners on board. Apparently, knee replacements and back surgeries have upped my chances of getting one. If you ever find that you have back pain and it hard to breath then it begins to radiate, hit the ER. I guess I will have several appointment this week. I did get the prime rib off the smoker, but didn’t have any, the wife and kid did. They enjoyed it.
                                Hurts to breathe deep right now, but getting it under control. Thanks for all the concerns and well wishes!
                                John

                                kyleK Offline
                                kyleK Offline
                                kyle
                                Regular Contributors Veteran Canning Team Blue Power User Sous Vide
                                wrote on last edited by
                                #4556

                                johnsbrewhouse my family is sending prayers your way. Take care

                                hey vegetarians, my food poops on your food!

                                1 Reply Last reply
                                1
                                • jpurolJ jpurol

                                  ![0_1625337581944_image.jpg](Uploading 100%) image.jpg

                                  Polish sausage getting ready to go and turkey ribs off to the smoker.

                                  E8DE10E4-184A-4EB4-9E16-07AD038180B6.jpeg

                                  Here is the final products!!! Thank you @Walton’s for helping make another successful 4th dinner with your wonderful rubs and spices!

                                  ![BBF0EB4E-707A-4592-8D72-400165DF5FD4.jpeg](/assets/uploads/files/16253533404EA0B74AB-CEE3-43B1-83D9-1099DD6051C2.jpeg 85-bbf0eb4e-707a-4592-8d72-400165df5fd4.jpeg)
                                  4BFF881C-C75D-454E-B048-7364037734E5.jpeg
                                  01246F51-B61A-4962-8E15-061C41397DCA.jpeg

                                  lkrfletcherL Offline
                                  lkrfletcherL Offline
                                  lkrfletcher
                                  Sous Vide Canning PK100 Team Blue Power User Regular Contributors Veteran
                                  wrote on last edited by
                                  #4557

                                  jpurol yum

                                  Life is a Garden - Dig it.

                                  1 Reply Last reply
                                  0
                                  • Tex_77T Tex_77

                                    Some chicken thighs on the PK Original for lunch today.
                                    20210705_112631.jpg
                                    Screenshot_20210705-125149_Gallery.jpg
                                    20210705_122702.jpg

                                    lkrfletcherL Offline
                                    lkrfletcherL Offline
                                    lkrfletcher
                                    Sous Vide Canning PK100 Team Blue Power User Regular Contributors Veteran
                                    wrote on last edited by
                                    #4558

                                    Tex_77 perfection

                                    Life is a Garden - Dig it.

                                    1 Reply Last reply
                                    0
                                    • C calldoctoday

                                      cdavis Don’t work too hard. We hope that you & your family have a nice 4th of July holiday one way or the other. I understand though & as many others.

                                      lkrfletcherL Offline
                                      lkrfletcherL Offline
                                      lkrfletcher
                                      Sous Vide Canning PK100 Team Blue Power User Regular Contributors Veteran
                                      wrote on last edited by
                                      #4559

                                      KETO seasoned crackers. Been wanting to try these a while.
                                      A10023EE-B782-4669-B2FC-D819634B4428.jpeg

                                      Life is a Garden - Dig it.

                                      1 Reply Last reply
                                      0
                                      • Tex_77T Tex_77

                                        Some chicken thighs on the PK Original for lunch today.
                                        20210705_112631.jpg
                                        Screenshot_20210705-125149_Gallery.jpg
                                        20210705_122702.jpg

                                        Bob StehlikB Offline
                                        Bob StehlikB Offline
                                        Bob Stehlik
                                        Team Blue Power User Veteran Canning Traeger Regular Contributors Military Veterans
                                        wrote on last edited by
                                        #4560

                                        Tex_77 We went with a bigger bird. We had Thanksgiving in July! We had sour cream coleslaw and baked beans as sides as well as tortillas. Being thankful for living in this great country of ours!TG in July 1.jpg

                                        Improvise, Adapt and Overcome! Semper Fi

                                        1 Reply Last reply
                                        6
                                        • G Offline
                                          G Offline
                                          gus4416
                                          Team Blue
                                          wrote on last edited by
                                          #4561

                                          Looks great

                                          1 Reply Last reply
                                          0

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