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  5. What did everyone cook today?

What did everyone cook today?

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  • Tex_77T Tex_77

    Spatchcocked and smoked a whole chicken. Also made some apple coleslaw to go along with it.
    20220410_161319.jpg
    20220410_161754.jpg
    20220410_181612.jpg
    20220410_180855.jpg

    ND MikeN Offline
    ND MikeN Offline
    ND Mike
    Big Green Egg Team Blue Regular Contributors Cast Iron Power User
    wrote on last edited by
    #11246

    Tex_77 looks good. Wouldn’t give the recipe for that slaw would you?

    Tex_77T 1 Reply Last reply
    0
    • ND MikeN ND Mike

      Tex_77 looks good. Wouldn’t give the recipe for that slaw would you?

      Tex_77T Offline
      Tex_77T Offline
      Tex_77
      Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
      wrote on last edited by
      #11247

      ND Mike I’ll see if I can find it again.

      Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

      1 Reply Last reply
      1
      • Dave in AZD Dave in AZ

        cdavis I would love to see a picture of some of your asparagus, I just learned here this month you could grow it well at home, thx!

        cdavisC Offline
        cdavisC Offline
        cdavis
        Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
        wrote on last edited by
        #11248

        Dave in AZ will do.

        1 Reply Last reply
        0
        • R RON PARRISH

          cdavis Mine is just starting to ramp up strong. It was a little spotty but got enough for a couple of meals. Mine is in a bed thats 8 feet wide and 20 ft long. when it takes off you can hardly use it fast enough

          cdavisC Offline
          cdavisC Offline
          cdavis
          Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
          wrote on last edited by
          #11249

          RON PARRISH wow now that is an asparagus bed. Mine is only 4x8. I wish it was bigger 😪. My wife and kids eat it so fast that I never get seconds.

          1 Reply Last reply
          0
          • R RON PARRISH

            zbigjeff IMG_1121.jpg A little surf and turf last night. Added some asparagus from garden also!

            C Offline
            C Offline
            calldoctoday
            Team Blue Power User Regular Contributors
            wrote on last edited by
            #11250

            RON PARRISH Whoowee, someone is going to town tonight!

            1 Reply Last reply
            0
            • johnsbrewhouseJ johnsbrewhouse

              Grilled Supreme pizza brat with bacon and mozzarella cheese on the bun, Jerry’s Brat with cheddar and sweet potato fries. Slathered on some Terrapin Ridge Farms Dill Pickle Mustard and Bacon Pepper Dip on both brats. IMG_0401.JPG

              C Offline
              C Offline
              calldoctoday
              Team Blue Power User Regular Contributors
              wrote on last edited by
              #11251

              johnsbrewhouse Hot Diggety Dogs, where’s the cherry pie?

              1 Reply Last reply
              0
              • YooperDogY YooperDog

                IMG_20220425_190636531.jpg

                I was going to fire up the grill for the first time this year, rain started, no problem. Well that changed to snow and it is sticking. So back to CI and the stove. Cooked up a T-bone and a cowboy ribeye and added some sides, life is good.

                C Offline
                C Offline
                calldoctoday
                Team Blue Power User Regular Contributors
                wrote on last edited by
                #11252

                YooperDog I need to get some iaron in my blood now, that sure do look good!

                1 Reply Last reply
                1
                • DeepwoodsbutcherD Offline
                  DeepwoodsbutcherD Offline
                  Deepwoodsbutcher
                  Power User Veteran Regular Contributors
                  wrote on last edited by
                  #11253

                  Reverse seared Tomahawk ribeye steak, homemade potato salad and warm rolls with honey cinnamon compound butter
                  20220427_194232.jpg
                  Also showing off my new steak knives.

                  G Bob StehlikB cdavisC kyleK G 7 Replies Last reply
                  10
                  • DeepwoodsbutcherD Deepwoodsbutcher

                    Reverse seared Tomahawk ribeye steak, homemade potato salad and warm rolls with honey cinnamon compound butter
                    20220427_194232.jpg
                    Also showing off my new steak knives.

                    G Offline
                    G Offline
                    glen
                    Regular Contributors Team Grey Sous Vide Canning Dry Cured Sausage Masterbuilt Power User Meat Hack Winner Veteran
                    wrote on last edited by
                    #11254

                    Deepwoodsbutcher Nice!

                    Give a man a fish and he eats for a day
                    Teach a man to fish and he drinks beer for a lifetime

                    1 Reply Last reply
                    1
                    • DeepwoodsbutcherD Deepwoodsbutcher

                      Reverse seared Tomahawk ribeye steak, homemade potato salad and warm rolls with honey cinnamon compound butter
                      20220427_194232.jpg
                      Also showing off my new steak knives.

                      Bob StehlikB Offline
                      Bob StehlikB Offline
                      Bob Stehlik
                      Team Blue Power User Veteran Canning Traeger Regular Contributors Military Veterans
                      wrote on last edited by
                      #11255

                      Deepwoodsbutcher Looks delicious!

                      Improvise, Adapt and Overcome! Semper Fi

                      1 Reply Last reply
                      1
                      • DeepwoodsbutcherD Deepwoodsbutcher

                        Reverse seared Tomahawk ribeye steak, homemade potato salad and warm rolls with honey cinnamon compound butter
                        20220427_194232.jpg
                        Also showing off my new steak knives.

                        cdavisC Offline
                        cdavisC Offline
                        cdavis
                        Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
                        wrote on last edited by
                        #11256

                        Deepwoodsbutcher awesome looking meal 😋

                        1 Reply Last reply
                        1
                        • Dave in AZD Dave in AZ

                          cdavis I would love to see a picture of some of your asparagus, I just learned here this month you could grow it well at home, thx!

                          cdavisC Offline
                          cdavisC Offline
                          cdavis
                          Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
                          wrote on last edited by cdavis
                          #11257

                          Dave in AZ said in What did everyone cook today?:

                          cdavis I would love to see a picture of some of your asparagus, I just learned here this month you could grow it well at home, thx!

                          This is my asparagus bed. Started with 8 roots 4 years ago. Sorry the kids had already picked it before I got home from work. Had it for supper with some fried chicken and mashed potatoes. 😋20220427_195201.jpg

                          G zbigjeffZ 2 Replies Last reply
                          6
                          • DeepwoodsbutcherD Deepwoodsbutcher

                            Reverse seared Tomahawk ribeye steak, homemade potato salad and warm rolls with honey cinnamon compound butter
                            20220427_194232.jpg
                            Also showing off my new steak knives.

                            kyleK Offline
                            kyleK Offline
                            kyle
                            Regular Contributors Veteran Canning Team Blue Power User Sous Vide
                            wrote on last edited by
                            #11258

                            Deepwoodsbutcher looks awesome. Nice job

                            hey vegetarians, my food poops on your food!

                            1 Reply Last reply
                            1
                            • DeepwoodsbutcherD Deepwoodsbutcher

                              Reverse seared Tomahawk ribeye steak, homemade potato salad and warm rolls with honey cinnamon compound butter
                              20220427_194232.jpg
                              Also showing off my new steak knives.

                              G Offline
                              G Offline
                              gus4416
                              Team Blue
                              wrote on last edited by
                              #11259

                              Deepwoodsbutcher that is a great looking meal the meat is done perfectly and the potato salad looks pretty good to

                              DeepwoodsbutcherD 1 Reply Last reply
                              0
                              • cdavisC cdavis

                                Dave in AZ said in What did everyone cook today?:

                                cdavis I would love to see a picture of some of your asparagus, I just learned here this month you could grow it well at home, thx!

                                This is my asparagus bed. Started with 8 roots 4 years ago. Sorry the kids had already picked it before I got home from work. Had it for supper with some fried chicken and mashed potatoes. 😋20220427_195201.jpg

                                G Offline
                                G Offline
                                gus4416
                                Team Blue
                                wrote on last edited by
                                #11260

                                cdavis looks like it took off real good

                                1 Reply Last reply
                                0
                                • R RON PARRISH

                                  cdavis Mine is just starting to ramp up strong. It was a little spotty but got enough for a couple of meals. Mine is in a bed thats 8 feet wide and 20 ft long. when it takes off you can hardly use it fast enough

                                  GWG8541G Offline
                                  GWG8541G Offline
                                  GWG8541
                                  Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
                                  wrote on last edited by
                                  #11261

                                  RON PARRISH I’ve had one meal from mine so far. I still like breaking one off fresh and eating it right out of the earth. Good stuff.

                                  “You never really die until you end up on the wall at a Cracker Barrel”

                                  1 Reply Last reply
                                  0
                                  • RafterWR Offline
                                    RafterWR Offline
                                    RafterW
                                    Power User Regular Contributors Cast Iron Big Green Egg
                                    wrote on last edited by
                                    #11262

                                    13F2C8BE-9E74-4752-BB2C-523C33C83BC1.jpeg 346AF2C0-740C-41C6-A0DC-4F49744520C5.jpeg

                                    Steaks and sprouts today.

                                    Matt W.

                                    G cdavisC mrobisrM kyleK YooperDogY 6 Replies Last reply
                                    10
                                    • G gus4416

                                      Deepwoodsbutcher that is a great looking meal the meat is done perfectly and the potato salad looks pretty good to

                                      DeepwoodsbutcherD Offline
                                      DeepwoodsbutcherD Offline
                                      Deepwoodsbutcher
                                      Power User Veteran Regular Contributors
                                      wrote on last edited by
                                      #11263

                                      gus4416 said in What did everyone cook today?:

                                      Deepwoodsbutcher that is a great looking meal the meat is done perfectly and the potato salad looks pretty good to

                                      Thanks!

                                      1 Reply Last reply
                                      0
                                      • RafterWR RafterW

                                        13F2C8BE-9E74-4752-BB2C-523C33C83BC1.jpeg 346AF2C0-740C-41C6-A0DC-4F49744520C5.jpeg

                                        Steaks and sprouts today.

                                        G Offline
                                        G Offline
                                        gus4416
                                        Team Blue
                                        wrote on last edited by
                                        #11264

                                        RafterW the steaks look amazing and sprouts is one of my favorite vegetables

                                        1 Reply Last reply
                                        1
                                        • RafterWR RafterW

                                          13F2C8BE-9E74-4752-BB2C-523C33C83BC1.jpeg 346AF2C0-740C-41C6-A0DC-4F49744520C5.jpeg

                                          Steaks and sprouts today.

                                          cdavisC Offline
                                          cdavisC Offline
                                          cdavis
                                          Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
                                          wrote on last edited by
                                          #11265

                                          RafterW looks great 👍

                                          1 Reply Last reply
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