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  5. New BBQ Grill - No Bull

New BBQ Grill - No Bull

Scheduled Pinned Locked Moved Equipment
34 Posts 17 Posters 1.5k Views 14 Watching
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  • GmoranG Gmoran

    I’ll take my Cold smoke tube to work tommorow and see if I can make that happen.

    GmoranG Offline
    GmoranG Offline
    Gmoran
    Green Mountain Grill Team Blue
    wrote on last edited by
    #19

    Gmoran Kansas Winds made it near impossible to get a video of the smoke today.

    1 Reply Last reply
    0
    • K Offline
      K Offline
      Ken1261
      wrote on last edited by
      #20

      Great looking grill!

      1 Reply Last reply
      0
      • JonathonJ Jonathon

        That looks like a version of the Brazen bull! If anyone doesn’t know what that is, I highly recommend you check it out, it was a Greek (or maybe Roman?) torture method with a bronze bull! Still, it looks pretty sweet and I bet it would be fun to use!

        craigriceC Offline
        craigriceC Offline
        craigrice
        Power User Canning Team Orange Regular Contributors Veteran Masterbuilt
        wrote on last edited by
        #21

        Jonathon I know what that is it was in a movie or two

        1 Reply Last reply
        1
        • JonathonJ Jonathon

          That looks like a version of the Brazen bull! If anyone doesn’t know what that is, I highly recommend you check it out, it was a Greek (or maybe Roman?) torture method with a bronze bull! Still, it looks pretty sweet and I bet it would be fun to use!

          mrobisrM Offline
          mrobisrM Offline
          mrobisr
          Team Blue Cast Iron Sous Vide Canning Dry Cured Sausage Masterbuilt Military Veterans Power User Regular Contributors
          wrote on last edited by
          #22

          Jonathon I know the romans used it to brutally murder Christians, but it was also used B.C. in middle eastern cultures to burn their very young children to death for the gods molech and baal. Horrible, just horrible.

          GmoranG 1 Reply Last reply
          2
          • mrobisrM mrobisr

            Jonathon I know the romans used it to brutally murder Christians, but it was also used B.C. in middle eastern cultures to burn their very young children to death for the gods molech and baal. Horrible, just horrible.

            GmoranG Offline
            GmoranG Offline
            Gmoran
            Green Mountain Grill Team Blue
            wrote on last edited by
            #23

            mrobisr If it helps we don’t intend to use it for that. 😬

            1 Reply Last reply
            3
            • mrobisrM Offline
              mrobisrM Offline
              mrobisr
              Team Blue Cast Iron Sous Vide Canning Dry Cured Sausage Masterbuilt Military Veterans Power User Regular Contributors
              wrote on last edited by
              #24

              That is a good thing, but as Jonathan said I bet it will be fun to cook on and I’m sure that it will be a very good conversation piece and draw crowds for sure.

              GmoranG 1 Reply Last reply
              0
              • GmoranG Gmoran

                We acquired a new grill at work today. Not real sure what we are gonna do with it yet. 😂

                40A6102F-5947-4F56-9D1A-381737AB9582.jpeg

                G Offline
                G Offline
                glen
                Regular Contributors Team Grey Sous Vide Canning Dry Cured Sausage Masterbuilt Power User Meat Hack Winner Veteran
                wrote on last edited by
                #25

                Gmoran I like the patchwork look

                Give a man a fish and he eats for a day
                Teach a man to fish and he drinks beer for a lifetime

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                • mrobisrM mrobisr

                  That is a good thing, but as Jonathan said I bet it will be fun to cook on and I’m sure that it will be a very good conversation piece and draw crowds for sure.

                  GmoranG Offline
                  GmoranG Offline
                  Gmoran
                  Green Mountain Grill Team Blue
                  wrote on last edited by
                  #26

                  mrobisr It has a very small cooking surface in comparison to its overall size. Can probably get 8 burgers on it.

                  1 Reply Last reply
                  1
                  • JonathonJ Offline
                    JonathonJ Offline
                    Jonathon
                    Team Blue Admin Walton's Employee Power User
                    wrote on last edited by
                    #27

                    craigrice What was the movie? I am thinking either that weird one with Micky Rourke as the head bad guy of an army or the sequel to 300 but I can’t remember which one.

                    Get more help with your processing questions and learn more about processing meat by subscribing to our waltonsinc.com youtube page at https://wltns.link/waltonstv I am a Gorilla, love yourself

                    craigriceC 1 Reply Last reply
                    0
                    • K Offline
                      K Offline
                      Ken1261
                      wrote on last edited by
                      #28

                      Mickey Rourke, Immortals.

                      1 Reply Last reply
                      1
                      • JonathonJ Jonathon

                        craigrice What was the movie? I am thinking either that weird one with Micky Rourke as the head bad guy of an army or the sequel to 300 but I can’t remember which one.

                        craigriceC Offline
                        craigriceC Offline
                        craigrice
                        Power User Canning Team Orange Regular Contributors Veteran Masterbuilt
                        wrote on last edited by
                        #29

                        Jonathon forget the name of the movie but it was a story that had the Greek gods

                        1 Reply Last reply
                        1
                        • JonathonJ Offline
                          JonathonJ Offline
                          Jonathon
                          Team Blue Admin Walton's Employee Power User
                          wrote on last edited by
                          #30

                          Ken1261 Yup, that was it, thanks!

                          Get more help with your processing questions and learn more about processing meat by subscribing to our waltonsinc.com youtube page at https://wltns.link/waltonstv I am a Gorilla, love yourself

                          1 Reply Last reply
                          0
                          • processheadP Offline
                            processheadP Offline
                            processhead
                            Regular Contributors Power User
                            wrote on last edited by
                            #31

                            Zooming in on the picture, you can see the huge amount of work that went into cutting, bending and welding all those individual pieces of metal to craft that thing.
                            Some serious talent and effort at work there.

                            Paul

                            1 Reply Last reply
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                            • GmoranG Offline
                              GmoranG Offline
                              Gmoran
                              Green Mountain Grill Team Blue
                              wrote on last edited by
                              #32

                              Yeah looks more like a sculpture than a grill.

                              1 Reply Last reply
                              0
                              • GmoranG Gmoran

                                We acquired a new grill at work today. Not real sure what we are gonna do with it yet. 😂

                                40A6102F-5947-4F56-9D1A-381737AB9582.jpeg

                                C Offline
                                C Offline
                                calldoctoday
                                Team Blue Power User Regular Contributors
                                wrote on last edited by
                                #33

                                Gmoran That must be the brisket cooker!

                                1 Reply Last reply
                                1
                                • G Offline
                                  G Offline
                                  George 1
                                  wrote on last edited by
                                  #34

                                  It looks great

                                  1 Reply Last reply
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