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Meatgistics - Walton's - Community
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  5. New BBQ Grill - No Bull

New BBQ Grill - No Bull

Scheduled Pinned Locked Moved Equipment
34 Posts 17 Posters 1.5k Views 14 Watching
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  • JonathonJ Jonathon

    That looks like a version of the Brazen bull! If anyone doesn’t know what that is, I highly recommend you check it out, it was a Greek (or maybe Roman?) torture method with a bronze bull! Still, it looks pretty sweet and I bet it would be fun to use!

    craigriceC Offline
    craigriceC Offline
    craigrice
    Power User Canning Team Orange Regular Contributors Veteran Masterbuilt
    wrote on last edited by
    #21

    Jonathon I know what that is it was in a movie or two

    1 Reply Last reply
    1
    • JonathonJ Jonathon

      That looks like a version of the Brazen bull! If anyone doesn’t know what that is, I highly recommend you check it out, it was a Greek (or maybe Roman?) torture method with a bronze bull! Still, it looks pretty sweet and I bet it would be fun to use!

      mrobisrM Offline
      mrobisrM Offline
      mrobisr
      Team Blue Cast Iron Sous Vide Canning Dry Cured Sausage Masterbuilt Military Veterans Power User Regular Contributors
      wrote on last edited by
      #22

      Jonathon I know the romans used it to brutally murder Christians, but it was also used B.C. in middle eastern cultures to burn their very young children to death for the gods molech and baal. Horrible, just horrible.

      GmoranG 1 Reply Last reply
      2
      • mrobisrM mrobisr

        Jonathon I know the romans used it to brutally murder Christians, but it was also used B.C. in middle eastern cultures to burn their very young children to death for the gods molech and baal. Horrible, just horrible.

        GmoranG Offline
        GmoranG Offline
        Gmoran
        Green Mountain Grill Team Blue
        wrote on last edited by
        #23

        mrobisr If it helps we don’t intend to use it for that. 😬

        1 Reply Last reply
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        • mrobisrM Offline
          mrobisrM Offline
          mrobisr
          Team Blue Cast Iron Sous Vide Canning Dry Cured Sausage Masterbuilt Military Veterans Power User Regular Contributors
          wrote on last edited by
          #24

          That is a good thing, but as Jonathan said I bet it will be fun to cook on and I’m sure that it will be a very good conversation piece and draw crowds for sure.

          GmoranG 1 Reply Last reply
          0
          • GmoranG Gmoran

            We acquired a new grill at work today. Not real sure what we are gonna do with it yet. 😂

            40A6102F-5947-4F56-9D1A-381737AB9582.jpeg

            G Offline
            G Offline
            glen
            Regular Contributors Team Grey Sous Vide Canning Dry Cured Sausage Masterbuilt Power User Meat Hack Winner Veteran
            wrote on last edited by
            #25

            Gmoran I like the patchwork look

            Give a man a fish and he eats for a day
            Teach a man to fish and he drinks beer for a lifetime

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            0
            • mrobisrM mrobisr

              That is a good thing, but as Jonathan said I bet it will be fun to cook on and I’m sure that it will be a very good conversation piece and draw crowds for sure.

              GmoranG Offline
              GmoranG Offline
              Gmoran
              Green Mountain Grill Team Blue
              wrote on last edited by
              #26

              mrobisr It has a very small cooking surface in comparison to its overall size. Can probably get 8 burgers on it.

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              • JonathonJ Offline
                JonathonJ Offline
                Jonathon
                Team Blue Admin Walton's Employee Power User
                wrote on last edited by
                #27

                craigrice What was the movie? I am thinking either that weird one with Micky Rourke as the head bad guy of an army or the sequel to 300 but I can’t remember which one.

                Get more help with your processing questions and learn more about processing meat by subscribing to our waltonsinc.com youtube page at https://wltns.link/waltonstv I am a Gorilla, love yourself

                craigriceC 1 Reply Last reply
                0
                • K Offline
                  K Offline
                  Ken1261
                  wrote on last edited by
                  #28

                  Mickey Rourke, Immortals.

                  1 Reply Last reply
                  1
                  • JonathonJ Jonathon

                    craigrice What was the movie? I am thinking either that weird one with Micky Rourke as the head bad guy of an army or the sequel to 300 but I can’t remember which one.

                    craigriceC Offline
                    craigriceC Offline
                    craigrice
                    Power User Canning Team Orange Regular Contributors Veteran Masterbuilt
                    wrote on last edited by
                    #29

                    Jonathon forget the name of the movie but it was a story that had the Greek gods

                    1 Reply Last reply
                    1
                    • JonathonJ Offline
                      JonathonJ Offline
                      Jonathon
                      Team Blue Admin Walton's Employee Power User
                      wrote on last edited by
                      #30

                      Ken1261 Yup, that was it, thanks!

                      Get more help with your processing questions and learn more about processing meat by subscribing to our waltonsinc.com youtube page at https://wltns.link/waltonstv I am a Gorilla, love yourself

                      1 Reply Last reply
                      0
                      • processheadP Offline
                        processheadP Offline
                        processhead
                        Regular Contributors Power User
                        wrote on last edited by
                        #31

                        Zooming in on the picture, you can see the huge amount of work that went into cutting, bending and welding all those individual pieces of metal to craft that thing.
                        Some serious talent and effort at work there.

                        Paul

                        1 Reply Last reply
                        2
                        • GmoranG Offline
                          GmoranG Offline
                          Gmoran
                          Green Mountain Grill Team Blue
                          wrote on last edited by
                          #32

                          Yeah looks more like a sculpture than a grill.

                          1 Reply Last reply
                          0
                          • GmoranG Gmoran

                            We acquired a new grill at work today. Not real sure what we are gonna do with it yet. 😂

                            40A6102F-5947-4F56-9D1A-381737AB9582.jpeg

                            C Offline
                            C Offline
                            calldoctoday
                            Team Blue Power User Regular Contributors
                            wrote on last edited by
                            #33

                            Gmoran That must be the brisket cooker!

                            1 Reply Last reply
                            1
                            • G Offline
                              G Offline
                              George 1
                              wrote on last edited by
                              #34

                              It looks great

                              1 Reply Last reply
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