Need suggestions for podcast segment
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Straight cheap gin, or bottom shelf tequila.
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When we do mystery meat we want to add a penalty if the person guesses correctly. We have determined that a shot of alcohol is the best way to go about this! We want something NOT good and NOT tasty, this is a penalty, not a reward! So, what are some of the worst alcohol shots available, let us know what we should use. We are going to take your suggestions and then let people vote via Walton’s/Meatgistics social media posts tomorrow!
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Mad dog 20/20
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AdamCA That’s a fine beverage, how dare you disparage it!
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I don’t know if this still is a thing or not, but back in the day, when my friends and I had to do a penalty shot for something, we’d pull out the SoCo Pepper…
This stuff is disgusting. I don’t even know if I should be throwing this idea out there, because I might puke having to drink any.
Tex_77 has a good option for bottom shelf gin. That can get pretty bad.
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Tex_77 Mad Dog was a mainstay in High School in the early 70’s
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Austin I will destroy that bottle for fun, Ill end up telling you what it was just so I can have some!
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Get more help with your processing questions and learn more about processing meat by subscribing to our waltonsinc.com youtube page at https://wltns.link/waltonstv I am a Gorilla, love yourself
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Departing Contestant Boone’s farm is too easy. Now this Annie Green Springs, I have never heard of that, that could be in the running.
Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks
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Departing Contestant Boone’s farm is too easy. Now this Annie Green Springs, I have never heard of that, that could be in the running.
Tex_77 in Junior High it was cheap wine and Mickey’s big mouths (friends mom got it for us)
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Here’s a little something from my past that will make the list, just add a little OJ.
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Gammel Dansk, Danish drink. I was told by my Danish relatives one shot of this in the morning and the day can’t get any worse. After trying it I would have to agree.
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Everclear! tastes like rubbing alcohol! Especially the 190 proof stuff that is only available in a limited number of states.
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Horseradish flavored alcohol or śliwka a Polish plum schnapps. There are some hard flavored schnapps, Williams Crist and Kirsche (pear and cherry), been told they taste like gasoline, but I enjoy them. But you could probably run your car on them. US schnapps are to d___n sweet for me and are usually flavored alcohol and not distilled from the fruit.
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Here’s a little something from my past that will make the list, just add a little OJ.
johnsbrewhouse I actually like sloe gin! A sloe gin fizz is a delicious blast from the past!
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johnsbrewhouse I actually like sloe gin! A sloe gin fizz is a delicious blast from the past!
truckmountgirl got drunk in the 10th grade on that stuff and swore I would never drink it again, had to walk home to since we missed the last bus, and the last mile was uphill in Hawaii.
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truckmountgirl got drunk in the 10th grade on that stuff and swore I would never drink it again, had to walk home to since we missed the last bus, and the last mile was uphill in Hawaii.
johnsbrewhouse Had a similar experience with beer in high school. I’m almost 60 now and still can’t stand even a sip of beer.
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MCCORMICK GIN, About $13.00 for 1.75.
Tried it years ago and swear there was an oil slick on top of my drink -
Don’t think the brand is all that important but I grabbed a bottle of spiced whisky at a bonfire and was extremely upset with myself for not checking first.
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