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Gardening, canning, pickling and everything related

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  • johnsbrewhouseJ johnsbrewhouse

    Thanks everyone for your condolences on our loss of Haley, she was only 4 years old. It was a shock to find her. She hadn’t been down long and I began lifesaving attempts with her along with my son. I believe she had some sort of heart issue or stroke and it took her life right away since I found her right next to her ball that she had been playing with. Her brother has been visiting with her knowing she passed until we can get her to the vets office when they open and have her cremated. Thanks again to all of you in this community for being here, I certainly appreciate it.IMG_0014.JPG

    GWG8541G Offline
    GWG8541G Offline
    GWG8541
    Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
    wrote on last edited by GWG8541
    #1394

    johnsbrewhouse Hang in there. Its not fair those great animals leave us so quick. They become part of the family. Just remember those good times with that beautiful pup.

    “You never really die until you end up on the wall at a Cracker Barrel”

    1 Reply Last reply
    2
    • alanburkholderA Offline
      alanburkholderA Offline
      alanburkholder
      Traeger
      wrote on last edited by
      #1395

      So sorry for your loss. Our furry family members are dear to our hearts.

      1 Reply Last reply
      1
      • johnsbrewhouseJ johnsbrewhouse

        Thanks everyone for your condolences on our loss of Haley, she was only 4 years old. It was a shock to find her. She hadn’t been down long and I began lifesaving attempts with her along with my son. I believe she had some sort of heart issue or stroke and it took her life right away since I found her right next to her ball that she had been playing with. Her brother has been visiting with her knowing she passed until we can get her to the vets office when they open and have her cremated. Thanks again to all of you in this community for being here, I certainly appreciate it.IMG_0014.JPG

        zbigjeffZ Offline
        zbigjeffZ Offline
        zbigjeff
        Sous Vide Team Blue Power User Regular Contributors Cast Iron
        wrote on last edited by
        #1396

        johnsbrewhouse Heavy hearts for you and my daughter. Same type occurrence.

        johnsbrewhouseJ C 2 Replies Last reply
        2
        • johnsbrewhouseJ johnsbrewhouse

          Not so good today folks, one of our dogs just died suddenly. I found her un-responsive in the back yard after she had been upstairs with her ball. She was only almost 4 years old. I am feeling pretty low right now and my wife is in tears. Had to find someplace to vent.

          cdavisC Offline
          cdavisC Offline
          cdavis
          Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
          wrote on last edited by cdavis
          #1397

          johnsbrewhouse sorry for your loss. She was beautiful.

          1 Reply Last reply
          1
          • zbigjeffZ zbigjeff

            johnsbrewhouse Heavy hearts for you and my daughter. Same type occurrence.

            johnsbrewhouseJ Offline
            johnsbrewhouseJ Offline
            johnsbrewhouse
            Team Blue Regular Contributors Traeger Power User Veteran Sous Vide Canning
            wrote on last edited by
            #1398

            zbigjeff Sorry to hear that Jeff, it is not something you want to have happen. We are still perplexed on what really what happened. We were going to have a necropsy done, but it required logistics of going to a specialty vet, then delays and the possibility of not being able to cremate her when all was done. We just decided to say it was her time to be with her maker.

            zbigjeffZ 1 Reply Last reply
            3
            • zbigjeffZ zbigjeff

              johnsbrewhouse Heavy hearts for you and my daughter. Same type occurrence.

              C Offline
              C Offline
              calldoctoday
              Team Blue Power User Regular Contributors
              wrote on last edited by
              #1399

              zbigjeff I am real sorry to hear about that. Two in one week is not good. Our thoughts regarding your daughter’s loss.

              1 Reply Last reply
              2
              • johnsbrewhouseJ johnsbrewhouse

                Not so good today folks, one of our dogs just died suddenly. I found her un-responsive in the back yard after she had been upstairs with her ball. She was only almost 4 years old. I am feeling pretty low right now and my wife is in tears. Had to find someplace to vent.

                YooperDogY Offline
                YooperDogY Offline
                YooperDog
                Team Orange Masterbuilt Big Green Egg Dry Cured Sausage Sous Vide Canning Power User
                wrote on last edited by
                #1400

                johnsbrewhouse sorry to hear about the loss of your dog. They become like family members.

                1 Reply Last reply
                1
                • johnsbrewhouseJ johnsbrewhouse

                  zbigjeff Sorry to hear that Jeff, it is not something you want to have happen. We are still perplexed on what really what happened. We were going to have a necropsy done, but it required logistics of going to a specialty vet, then delays and the possibility of not being able to cremate her when all was done. We just decided to say it was her time to be with her maker.

                  zbigjeffZ Offline
                  zbigjeffZ Offline
                  zbigjeff
                  Sous Vide Team Blue Power User Regular Contributors Cast Iron
                  wrote on last edited by
                  #1401

                  johnsbrewhouse I agree with your logic. The hoops you would go through are not going to bring your buddy back.

                  1 Reply Last reply
                  1
                  • SurgS Offline
                    SurgS Offline
                    Surg
                    Team Blue Cast Iron Dry Cured Sausage Masterbuilt Veteran Sous Vide Power User Regular Contributors
                    wrote on last edited by
                    #1402

                    F3F59A2D-1E39-477E-A952-4C76F849D75B.jpeg

                    FD42AF36-853E-4257-BEE1-F0CCA43651A3.jpeg

                    Pickles (store bought cukes).

                    “A smooth sea never made a skilled sailor.”

                    wdalyW C 2 Replies Last reply
                    6
                    • SurgS Surg

                      F3F59A2D-1E39-477E-A952-4C76F849D75B.jpeg

                      FD42AF36-853E-4257-BEE1-F0CCA43651A3.jpeg

                      Pickles (store bought cukes).

                      wdalyW Offline
                      wdalyW Offline
                      wdaly
                      Cast Iron Canning Green Mountain Grill Team Orange Masterbuilt Power User Military Veterans Regular Contributors Yearling
                      wrote on last edited by
                      #1403

                      Surg Those look great. What’s your process?

                      SurgS 1 Reply Last reply
                      1
                      • JonathonJ Offline
                        JonathonJ Offline
                        Jonathon
                        Team Blue Admin Walton's Employee Power User
                        wrote on last edited by
                        #1404

                        Dave in AZ My good lord with that yard…do dogs scare them away? I had something digging out under one of my patios and I had my dogs pee around I all the time which did nothing, however, I eventually bought some Fox pee pellets and sprinkled it in the hole and they don’t seem to have come back. Its available at menards and I am sure home depot and places like that.

                        Get more help with your processing questions and learn more about processing meat by subscribing to our waltonsinc.com youtube page at https://wltns.link/waltonstv I am a Gorilla, love yourself

                        Dave in AZD 1 Reply Last reply
                        2
                        • JonathonJ Jonathon

                          Dave in AZ My good lord with that yard…do dogs scare them away? I had something digging out under one of my patios and I had my dogs pee around I all the time which did nothing, however, I eventually bought some Fox pee pellets and sprinkled it in the hole and they don’t seem to have come back. Its available at menards and I am sure home depot and places like that.

                          Dave in AZD Offline
                          Dave in AZD Offline
                          Dave in AZ
                          Military Veterans Sous Vide Canning Traeger Regular Contributors Power User
                          wrote on last edited by
                          #1405

                          Jonathon thx for the ideas, I am sure any layers I add to my “yard defense” will help. My terrier dog did ok at catching the gophers, but just couldn’t keep up with an acre…they outpaced him. But the carbon monoxide seems to have worked, haven’t seen many new mounds for a few weeks. Now I just have to keep on it with monthly treatments.

                          1 Reply Last reply
                          0
                          • SurgS Surg

                            F3F59A2D-1E39-477E-A952-4C76F849D75B.jpeg

                            FD42AF36-853E-4257-BEE1-F0CCA43651A3.jpeg

                            Pickles (store bought cukes).

                            C Offline
                            C Offline
                            calldoctoday
                            Team Blue Power User Regular Contributors
                            wrote on last edited by
                            #1406

                            Surg OH Boy, good stuff is a coming.

                            1 Reply Last reply
                            1
                            • wdalyW wdaly

                              Surg Those look great. What’s your process?

                              SurgS Offline
                              SurgS Offline
                              Surg
                              Team Blue Cast Iron Dry Cured Sausage Masterbuilt Veteran Sous Vide Power User Regular Contributors
                              wrote on last edited by
                              #1407

                              wdaly
                              I’ve done them many ways quick pickles , fermented , etc. keep coming back to the way my uncle used to make them.
                              Kirby cukes
                              6c h2o
                              6c white vinegar
                              5Tbsp pickling salt
                              About a Tbsp of pickling spice
                              Tbsp sugar
                              Some dill fresh or freeze dried ~1tsp
                              About a head of garlic cloves smashed
                              Leave on counter for 3 days with loose lid then refrigerate And that’s it
                              Sometimes I’ll add hot pepper to spice it up

                              Eventually I’ll have to get a more precise recipe
                              Not sure how long they’re good for but they usually get eaten within a week.

                              Need to find a good recipe for half sour pickles.

                              “A smooth sea never made a skilled sailor.”

                              wdalyW mrobisrM 3 Replies Last reply
                              2
                              • cdavisC Offline
                                cdavisC Offline
                                cdavis
                                Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
                                wrote on last edited by
                                #1408

                                Just finished blanching some green beans and English peas. 20220603_162521.jpg

                                Dave in AZD wdalyW C B lkrfletcherL 5 Replies Last reply
                                5
                                • cdavisC cdavis

                                  Just finished blanching some green beans and English peas. 20220603_162521.jpg

                                  Dave in AZD Offline
                                  Dave in AZD Offline
                                  Dave in AZ
                                  Military Veterans Sous Vide Canning Traeger Regular Contributors Power User
                                  wrote on last edited by
                                  #1409

                                  cdavis looks great! Boy I love peas with a bit of butter.

                                  1 Reply Last reply
                                  0
                                  • SurgS Surg

                                    wdaly
                                    I’ve done them many ways quick pickles , fermented , etc. keep coming back to the way my uncle used to make them.
                                    Kirby cukes
                                    6c h2o
                                    6c white vinegar
                                    5Tbsp pickling salt
                                    About a Tbsp of pickling spice
                                    Tbsp sugar
                                    Some dill fresh or freeze dried ~1tsp
                                    About a head of garlic cloves smashed
                                    Leave on counter for 3 days with loose lid then refrigerate And that’s it
                                    Sometimes I’ll add hot pepper to spice it up

                                    Eventually I’ll have to get a more precise recipe
                                    Not sure how long they’re good for but they usually get eaten within a week.

                                    Need to find a good recipe for half sour pickles.

                                    wdalyW Offline
                                    wdalyW Offline
                                    wdaly
                                    Cast Iron Canning Green Mountain Grill Team Orange Masterbuilt Power User Military Veterans Regular Contributors Yearling
                                    wrote on last edited by
                                    #1410

                                    Surg Thanks. I’ve been going to plant some Kirby’s but didn’t get around to getting seeds this year. Your recipe sounds similar to the one I’ve used. I’ll give it a try once the cucumbers start in earnest.

                                    1 Reply Last reply
                                    0
                                    • cdavisC cdavis

                                      Just finished blanching some green beans and English peas. 20220603_162521.jpg

                                      wdalyW Offline
                                      wdalyW Offline
                                      wdaly
                                      Cast Iron Canning Green Mountain Grill Team Orange Masterbuilt Power User Military Veterans Regular Contributors Yearling
                                      wrote on last edited by
                                      #1411

                                      cdavis Nice haul. My beans aren’t even up yet.

                                      cdavisC 1 Reply Last reply
                                      0
                                      • Tex_77T Offline
                                        Tex_77T Offline
                                        Tex_77
                                        Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
                                        wrote on last edited by
                                        #1412

                                        My vertical garden is coming right along!
                                        20220604_105624.jpg

                                        Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

                                        C zbigjeffZ SurgS cdavisC B 6 Replies Last reply
                                        10
                                        • Tex_77T Tex_77

                                          My vertical garden is coming right along!
                                          20220604_105624.jpg

                                          C Offline
                                          C Offline
                                          calldoctoday
                                          Team Blue Power User Regular Contributors
                                          wrote on last edited by
                                          #1413

                                          Tex_77 Don’t forget the mint tea then too. You can do that spearmint fresh or freeze it, better yet dehydrate it. We do four different types.

                                          1 Reply Last reply
                                          0

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