Skip to content
  • Home
  • Walton's
    • Home
    • Seasonings
    • Casings
    • Packaging
    • Supplies
    • Equipment
    • Smoking/Grilling
    • Sales
    • Giveaways
  • About Us
  • Topics
    • Unread
    • Recent
    • Random
    • Popular Monthly
    • Popular All-Time
    • Unsolved
    • Solved
  • Events
  • FAQ
  • Conv Chart
    • Seasonings
    • Cures
    • Additives
Skins
  • Light
  • Brite
  • Cerulean
  • Cosmo
  • Flatly
  • Journal
  • Litera
  • Lumen
  • Lux
  • Materia
  • Minty
  • Morph
  • Pulse
  • Sandstone
  • Simplex
  • Sketchy
  • Spacelab
  • United
  • Yeti
  • Zephyr
  • Dark
  • Cyborg
  • Darkly
  • Quartz
  • Slate
  • Solar
  • Superhero
  • Vapor

  • Default (No Skin)
  • No Skin
  • Team Blue Skin
Collapse
Meatgistics - Walton's - Community
  1. Home
  2. Categories
  3. Community
  4. Bragging Board
  5. What did everyone cook today?

What did everyone cook today?

Scheduled Pinned Locked Moved Bragging Board
12.7k Posts 148 Posters 1.0m Views 134 Watching
  • Oldest to Newest
  • Newest to Oldest
  • Most Votes
Reply
  • Reply as topic
Log in to reply
This topic has been deleted. Only users with topic management privileges can see it.
  • Tex_77T Tex_77

    Roasted Red Pepper and Grilled Corn Chowder
    20220320_122832.jpg
    20220320_123641.jpg
    20220320_123653.jpg
    20220320_124244.jpg

    wdalyW Offline
    wdalyW Offline
    wdaly
    Cast Iron Canning Green Mountain Grill Team Orange Masterbuilt Power User Military Veterans Regular Contributors Yearling
    wrote on last edited by
    #10586

    Tex_77 That looks fantastic. Wife doesn’t like corn so will have to try this one on her bowling night.

    1 Reply Last reply
    1
    • Tex_77T Offline
      Tex_77T Offline
      Tex_77
      Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
      wrote on last edited by
      #10587

      Southwest Chicken Stack
      20220320_171452.jpg
      20220320_182130.jpg
      20220320_182642.jpg
      20220320_182836.jpg
      20220320_182917.jpg
      20220320_183049.jpg
      20220320_183331.jpg

      Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

      processheadP mrobisrM GWG8541G G wdalyW 5 Replies Last reply
      7
      • Tex_77T Tex_77

        Southwest Chicken Stack
        20220320_171452.jpg
        20220320_182130.jpg
        20220320_182642.jpg
        20220320_182836.jpg
        20220320_182917.jpg
        20220320_183049.jpg
        20220320_183331.jpg

        processheadP Offline
        processheadP Offline
        processhead
        Regular Contributors Power User
        wrote on last edited by
        #10588

        Tex_77
        Dang! I’ll take a double serving with extra barbed wire please.

        Paul

        zbigjeffZ 1 Reply Last reply
        1
        • G gus4416

          Made some Bratwurst today 25 pounds in 32 to 38 hog casing half with just Philly cheese steak added and the other half was cheese steak with high temp Swiss all from Walton’s 35999FED-D4B3-4033-AEB7-751C5BB90B24.jpeg 2BB34E44-A2A7-4156-9A1F-F34B6D0F97FB.jpeg

          mrobisrM Offline
          mrobisrM Offline
          mrobisr
          Team Blue Cast Iron Sous Vide Canning Dry Cured Sausage Masterbuilt Military Veterans Power User Regular Contributors
          wrote on last edited by
          #10589

          gus4416 They look very good.

          1 Reply Last reply
          0
          • Tex_77T Tex_77

            Roasted Red Pepper and Grilled Corn Chowder
            20220320_122832.jpg
            20220320_123641.jpg
            20220320_123653.jpg
            20220320_124244.jpg

            mrobisrM Offline
            mrobisrM Offline
            mrobisr
            Team Blue Cast Iron Sous Vide Canning Dry Cured Sausage Masterbuilt Military Veterans Power User Regular Contributors
            wrote on last edited by
            #10590

            Tex_77 I know that tasted terrific.

            1 Reply Last reply
            1
            • Tex_77T Tex_77

              Southwest Chicken Stack
              20220320_171452.jpg
              20220320_182130.jpg
              20220320_182642.jpg
              20220320_182836.jpg
              20220320_182917.jpg
              20220320_183049.jpg
              20220320_183331.jpg

              mrobisrM Offline
              mrobisrM Offline
              mrobisr
              Team Blue Cast Iron Sous Vide Canning Dry Cured Sausage Masterbuilt Military Veterans Power User Regular Contributors
              wrote on last edited by
              #10591

              Tex_77 Another great looking dish.

              Tex_77T 1 Reply Last reply
              1
              • mrobisrM mrobisr

                Tex_77 Another great looking dish.

                Tex_77T Offline
                Tex_77T Offline
                Tex_77
                Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
                wrote on last edited by Tex_77
                #10592

                mrobisr thanks they were both great!

                Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

                1 Reply Last reply
                0
                • Tex_77T Tex_77

                  Southwest Chicken Stack
                  20220320_171452.jpg
                  20220320_182130.jpg
                  20220320_182642.jpg
                  20220320_182836.jpg
                  20220320_182917.jpg
                  20220320_183049.jpg
                  20220320_183331.jpg

                  GWG8541G Offline
                  GWG8541G Offline
                  GWG8541
                  Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
                  wrote on last edited by
                  #10593

                  Tex_77 wow, that looks amazing. I thought I ate pretty good today until I saw your post. Now I’m hungry again.

                  “You never really die until you end up on the wall at a Cracker Barrel”

                  Tex_77T 1 Reply Last reply
                  1
                  • GWG8541G GWG8541

                    Tex_77 wow, that looks amazing. I thought I ate pretty good today until I saw your post. Now I’m hungry again.

                    Tex_77T Offline
                    Tex_77T Offline
                    Tex_77
                    Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
                    wrote on last edited by
                    #10594

                    GWG8541 always time for seconds

                    Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

                    1 Reply Last reply
                    1
                    • Tex_77T Tex_77

                      Southwest Chicken Stack
                      20220320_171452.jpg
                      20220320_182130.jpg
                      20220320_182642.jpg
                      20220320_182836.jpg
                      20220320_182917.jpg
                      20220320_183049.jpg
                      20220320_183331.jpg

                      G Offline
                      G Offline
                      gus4416
                      Team Blue
                      wrote on last edited by
                      #10595

                      Tex_77 That looks amazing I guess you must be a chef wish I had your talents

                      Tex_77T 1 Reply Last reply
                      1
                      • processheadP processhead

                        Tex_77
                        Dang! I’ll take a double serving with extra barbed wire please.

                        zbigjeffZ Offline
                        zbigjeffZ Offline
                        zbigjeff
                        Sous Vide Team Blue Power User Regular Contributors Cast Iron
                        wrote on last edited by
                        #10596

                        processhead Tex_77 This site is starting to look like Chopped on the Food Network for plating. Dang!!! Yep, keep it up.

                        Tex_77T 1 Reply Last reply
                        1
                        • G gus4416

                          Tex_77 That looks amazing I guess you must be a chef wish I had your talents

                          Tex_77T Offline
                          Tex_77T Offline
                          Tex_77
                          Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
                          wrote on last edited by
                          #10597

                          gus4416 ha weekend Chef at best, but thanks!

                          Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

                          1 Reply Last reply
                          0
                          • zbigjeffZ zbigjeff

                            processhead Tex_77 This site is starting to look like Chopped on the Food Network for plating. Dang!!! Yep, keep it up.

                            Tex_77T Offline
                            Tex_77T Offline
                            Tex_77
                            Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
                            wrote on last edited by
                            #10598

                            zbigjeff those people on chopped wouldn’t stand a chance against Meatgistics users

                            Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

                            1 Reply Last reply
                            3
                            • HerbcoFoodH Offline
                              HerbcoFoodH Offline
                              HerbcoFood
                              Regular Contributors Team Orange Sous Vide
                              wrote on last edited by
                              #10599

                              Swimming in butter biscuits, these were by far the easiest and virtually zero mess homemade biscuits I’ve ever made.
                              IMG_0175.jpg
                              IMG_0177.jpg

                              zbigjeffZ Jamieson22J mrobisrM wdalyW 5 Replies Last reply
                              5
                              • HerbcoFoodH HerbcoFood

                                Swimming in butter biscuits, these were by far the easiest and virtually zero mess homemade biscuits I’ve ever made.
                                IMG_0175.jpg
                                IMG_0177.jpg

                                zbigjeffZ Offline
                                zbigjeffZ Offline
                                zbigjeff
                                Sous Vide Team Blue Power User Regular Contributors Cast Iron
                                wrote on last edited by
                                #10600

                                HerbcoFood OH, heck YES!!!

                                1 Reply Last reply
                                0
                                • HerbcoFoodH HerbcoFood

                                  Swimming in butter biscuits, these were by far the easiest and virtually zero mess homemade biscuits I’ve ever made.
                                  IMG_0175.jpg
                                  IMG_0177.jpg

                                  Jamieson22J Offline
                                  Jamieson22J Offline
                                  Jamieson22
                                  Team Blue PK100 Regular Contributors Sous Vide Power User
                                  wrote on last edited by
                                  #10601

                                  HerbcoFood I may print that and hang on my wall. Good lord.

                                  1 Reply Last reply
                                  1
                                  • HerbcoFoodH HerbcoFood

                                    Swimming in butter biscuits, these were by far the easiest and virtually zero mess homemade biscuits I’ve ever made.
                                    IMG_0175.jpg
                                    IMG_0177.jpg

                                    mrobisrM Offline
                                    mrobisrM Offline
                                    mrobisr
                                    Team Blue Cast Iron Sous Vide Canning Dry Cured Sausage Masterbuilt Military Veterans Power User Regular Contributors
                                    wrote on last edited by
                                    #10602

                                    HerbcoFood Wow that looks very good.

                                    1 Reply Last reply
                                    0
                                    • HerbcoFoodH HerbcoFood

                                      Swimming in butter biscuits, these were by far the easiest and virtually zero mess homemade biscuits I’ve ever made.
                                      IMG_0175.jpg
                                      IMG_0177.jpg

                                      mrobisrM Offline
                                      mrobisrM Offline
                                      mrobisr
                                      Team Blue Cast Iron Sous Vide Canning Dry Cured Sausage Masterbuilt Military Veterans Power User Regular Contributors
                                      wrote on last edited by
                                      #10603

                                      HerbcoFood Recipe maybe?

                                      1 Reply Last reply
                                      0
                                      • johnsbrewhouseJ Offline
                                        johnsbrewhouseJ Offline
                                        johnsbrewhouse
                                        Team Blue Regular Contributors Traeger Power User Veteran Sous Vide Canning
                                        wrote on last edited by
                                        #10604

                                        Chicken fried steak, mashed red potato’s, homemade pepper gravy and corn. I think I ate to much and am paying for it now, but it was good. IMG_0326.JPG

                                        mrobisrM C G zbigjeffZ B 10 Replies Last reply
                                        7
                                        • johnsbrewhouseJ johnsbrewhouse

                                          Chicken fried steak, mashed red potato’s, homemade pepper gravy and corn. I think I ate to much and am paying for it now, but it was good. IMG_0326.JPG

                                          mrobisrM Offline
                                          mrobisrM Offline
                                          mrobisr
                                          Team Blue Cast Iron Sous Vide Canning Dry Cured Sausage Masterbuilt Military Veterans Power User Regular Contributors
                                          wrote on last edited by
                                          #10605

                                          johnsbrewhouse Oh that looks wonderful.

                                          1 Reply Last reply
                                          1

                                          Hello! It looks like you're interested in this conversation, but you don't have an account yet.

                                          Getting fed up of having to scroll through the same posts each visit? When you register for an account, you'll always come back to exactly where you were before, and choose to be notified of new replies (either via email, or push notification). You'll also be able to save bookmarks and upvote posts to show your appreciation to other community members.

                                          With your input, this post could be even better 💗

                                          Register Login
                                          Reply
                                          • Reply as topic
                                          Log in to reply
                                          • Oldest to Newest
                                          • Newest to Oldest
                                          • Most Votes


                                          Sponsored By:

                                          Sponsored By Walton's Inc

                                          Sponsored By:

                                          Sponsored By Walton's
                                          Terms of Use - Privacy Policy - Copyright © 2023 Walton's Inc.
                                          Meatgistics
                                          X

                                          Register Now For Complete Access To Meatgistics!

                                          Sign In Register
                                          • Login

                                          • Don't have an account? Register

                                          • Login or register to search.
                                          • First post
                                            Last post
                                          0
                                          • Home
                                          • Walton's
                                            • Home
                                            • Seasonings
                                            • Casings
                                            • Packaging
                                            • Supplies
                                            • Equipment
                                            • Smoking/Grilling
                                            • Sales
                                            • Giveaways
                                          • About Us
                                          • Topics
                                            • Unread
                                            • Recent
                                            • Random
                                            • Popular Monthly
                                            • Popular All-Time
                                            • Unsolved
                                            • Solved
                                          • Events
                                          • FAQ
                                          • Conv Chart
                                            • Seasonings
                                            • Cures
                                            • Additives