Skip to content
  • Home
  • Walton's
    • Home
    • Seasonings
    • Casings
    • Packaging
    • Supplies
    • Equipment
    • Smoking/Grilling
    • Sales
    • Giveaways
  • About Us
  • Topics
    • Unread
    • Recent
    • Random
    • Popular Monthly
    • Popular All-Time
    • Unsolved
    • Solved
  • Events
  • FAQ
  • Conv Chart
    • Seasonings
    • Cures
    • Additives
Skins
  • Light
  • Brite
  • Cerulean
  • Cosmo
  • Flatly
  • Journal
  • Litera
  • Lumen
  • Lux
  • Materia
  • Minty
  • Morph
  • Pulse
  • Sandstone
  • Simplex
  • Sketchy
  • Spacelab
  • United
  • Yeti
  • Zephyr
  • Dark
  • Cyborg
  • Darkly
  • Quartz
  • Slate
  • Solar
  • Superhero
  • Vapor

  • Default (No Skin)
  • No Skin
  • Team Blue Skin
Collapse
Meatgistics - Walton's - Community
  1. Home
  2. Categories
  3. Community
  4. Bragging Board
  5. What did everyone cook today?

What did everyone cook today?

Scheduled Pinned Locked Moved Bragging Board
12.7k Posts 148 Posters 1.0m Views 134 Watching
  • Oldest to Newest
  • Newest to Oldest
  • Most Votes
Reply
  • Reply as topic
Log in to reply
This topic has been deleted. Only users with topic management privileges can see it.
  • G gus4416

    ND Mike Cheese is good on everything but the eggs and potatoes are the best

    ND MikeN Offline
    ND MikeN Offline
    ND Mike
    Big Green Egg Team Blue Regular Contributors Cast Iron Power User
    wrote on last edited by
    #10181

    gus4416 for sure!

    1 Reply Last reply
    0
    • Tex_77T Offline
      Tex_77T Offline
      Tex_77
      Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
      wrote on last edited by
      #10182

      Safe to say that eveyone on this site beats this statistic by a long shot!
      Screenshot_20220302-193300_Facebook.jpg

      Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

      G 1 Reply Last reply
      6
      • Tex_77T Tex_77

        Safe to say that eveyone on this site beats this statistic by a long shot!
        Screenshot_20220302-193300_Facebook.jpg

        G Offline
        G Offline
        gus4416
        Team Blue
        wrote on last edited by
        #10183

        Tex_77 I do more than 4 ounces a day probably by 3 times

        Tex_77T 1 Reply Last reply
        1
        • G gus4416

          Tex_77 I do more than 4 ounces a day probably by 3 times

          Tex_77T Offline
          Tex_77T Offline
          Tex_77
          Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
          wrote on last edited by
          #10184

          gus4416 same here!

          Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

          1 Reply Last reply
          0
          • HerbcoFoodH HerbcoFood

            Fettuccini Alfredo with prosciutto, sun dried tomatoes and spinach. It came out a little soupy, but I man it will set up perfectly for left overs since the pasta will soak most of it up.
            EC50A532-2AC0-4ED7-8D6F-73DE29AFF072.JPG

            mrobisrM Offline
            mrobisrM Offline
            mrobisr
            Team Blue Cast Iron Sous Vide Canning Dry Cured Sausage Masterbuilt Military Veterans Power User Regular Contributors
            wrote on last edited by
            #10185

            HerbcoFood oh that looks and sounds wonderful.

            1 Reply Last reply
            0
            • ND MikeN ND Mike

              I am off today and threw together a breakfast skillet brunch for the wife and I. I love my old Griswold skillet!
              20220302_114500.jpg
              Topped it off with some cheese.
              20220302_114931.jpg

              mrobisrM Offline
              mrobisrM Offline
              mrobisr
              Team Blue Cast Iron Sous Vide Canning Dry Cured Sausage Masterbuilt Military Veterans Power User Regular Contributors
              wrote on last edited by
              #10186

              ND Mike looks fantastic

              ND MikeN 1 Reply Last reply
              1
              • HerbcoFoodH Offline
                HerbcoFoodH Offline
                HerbcoFood
                Regular Contributors Team Orange Sous Vide
                wrote on last edited by
                #10187

                Blackened speckled trout topped with a vera cruz sauce over sauteed kale.
                1DB6995B-95AF-4B35-AB34-7132A666C8D5.JPG

                mrobisrM G kyleK wdalyW 4 Replies Last reply
                9
                • Tex_77T Tex_77

                  Skillet corn bread to go with some pot roast20220301_174151.jpg

                  mrobisrM Offline
                  mrobisrM Offline
                  mrobisr
                  Team Blue Cast Iron Sous Vide Canning Dry Cured Sausage Masterbuilt Military Veterans Power User Regular Contributors
                  wrote on last edited by
                  #10188

                  Tex_77 that cornbread looks perfect.

                  1 Reply Last reply
                  1
                  • mrobisrM mrobisr

                    ND Mike looks fantastic

                    ND MikeN Offline
                    ND MikeN Offline
                    ND Mike
                    Big Green Egg Team Blue Regular Contributors Cast Iron Power User
                    wrote on last edited by
                    #10189

                    mrobisr thanks!

                    1 Reply Last reply
                    1
                    • HerbcoFoodH HerbcoFood

                      Blackened speckled trout topped with a vera cruz sauce over sauteed kale.
                      1DB6995B-95AF-4B35-AB34-7132A666C8D5.JPG

                      mrobisrM Offline
                      mrobisrM Offline
                      mrobisr
                      Team Blue Cast Iron Sous Vide Canning Dry Cured Sausage Masterbuilt Military Veterans Power User Regular Contributors
                      wrote on last edited by
                      #10190

                      HerbcoFood another winner.

                      1 Reply Last reply
                      1
                      • HerbcoFoodH HerbcoFood

                        Blackened speckled trout topped with a vera cruz sauce over sauteed kale.
                        1DB6995B-95AF-4B35-AB34-7132A666C8D5.JPG

                        G Offline
                        G Offline
                        gus4416
                        Team Blue
                        wrote on last edited by
                        #10191

                        HerbcoFood looks good I love fish of any kind

                        1 Reply Last reply
                        1
                        • Tex_77T Tex_77

                          Skillet corn bread to go with some pot roast20220301_174151.jpg

                          C Offline
                          C Offline
                          calldoctoday
                          Team Blue Power User Regular Contributors
                          wrote on last edited by
                          #10192

                          Tex_77 That looks both pretty & tasty.

                          1 Reply Last reply
                          1
                          • HerbcoFoodH HerbcoFood

                            Blackened speckled trout topped with a vera cruz sauce over sauteed kale.
                            1DB6995B-95AF-4B35-AB34-7132A666C8D5.JPG

                            kyleK Offline
                            kyleK Offline
                            kyle
                            Regular Contributors Veteran Canning Team Blue Power User Sous Vide
                            wrote on last edited by
                            #10193

                            HerbcoFood very fancy. Looks great

                            hey vegetarians, my food poops on your food!

                            1 Reply Last reply
                            1
                            • HerbcoFoodH HerbcoFood

                              Blackened speckled trout topped with a vera cruz sauce over sauteed kale.
                              1DB6995B-95AF-4B35-AB34-7132A666C8D5.JPG

                              wdalyW Offline
                              wdalyW Offline
                              wdaly
                              Cast Iron Canning Green Mountain Grill Team Orange Masterbuilt Power User Military Veterans Regular Contributors Yearling
                              wrote on last edited by
                              #10194

                              HerbcoFood That’s looks great. Never had Vera Cruz sauce, but may have to try it now.

                              HerbcoFoodH 1 Reply Last reply
                              0
                              • wdalyW wdaly

                                HerbcoFood That’s looks great. Never had Vera Cruz sauce, but may have to try it now.

                                HerbcoFoodH Offline
                                HerbcoFoodH Offline
                                HerbcoFood
                                Regular Contributors Team Orange Sous Vide
                                wrote on last edited by
                                #10195

                                wdaly It’s pretty easy to make.

                                G 1 Reply Last reply
                                1
                                • HerbcoFoodH HerbcoFood

                                  wdaly It’s pretty easy to make.

                                  G Offline
                                  G Offline
                                  gus4416
                                  Team Blue
                                  wrote on last edited by
                                  #10196

                                  HerbcoFood what is the recipe I have never herd of it

                                  HerbcoFoodH 1 Reply Last reply
                                  0
                                  • G gus4416

                                    HerbcoFood what is the recipe I have never herd of it

                                    HerbcoFoodH Offline
                                    HerbcoFoodH Offline
                                    HerbcoFood
                                    Regular Contributors Team Orange Sous Vide
                                    wrote on last edited by
                                    #10197

                                    gus4416 It’s a tomato based sauce with onion, peppers, olives, capers, chili powder and cumin. I don’t like capers so I didn’t add it in mine, there really isn’t a right or wrong way. You can also make it as spicy as you want. All kinds of variations to find online and build from that.

                                    G 1 Reply Last reply
                                    1
                                    • HerbcoFoodH HerbcoFood

                                      gus4416 It’s a tomato based sauce with onion, peppers, olives, capers, chili powder and cumin. I don’t like capers so I didn’t add it in mine, there really isn’t a right or wrong way. You can also make it as spicy as you want. All kinds of variations to find online and build from that.

                                      G Offline
                                      G Offline
                                      gus4416
                                      Team Blue
                                      wrote on last edited by
                                      #10198

                                      HerbcoFood thanks

                                      1 Reply Last reply
                                      1
                                      • HerbcoFoodH Offline
                                        HerbcoFoodH Offline
                                        HerbcoFood
                                        Regular Contributors Team Orange Sous Vide
                                        wrote on last edited by
                                        #10199

                                        Grilled pimento n cheese sandwich and roasted vegetable soup.
                                        6AD67FF7-07A1-419B-8FAC-5088FDC31B90.JPG

                                        mrobisrM kyleK zbigjeffZ wdalyW YooperDogY 6 Replies Last reply
                                        10
                                        • HerbcoFoodH HerbcoFood

                                          Grilled pimento n cheese sandwich and roasted vegetable soup.
                                          6AD67FF7-07A1-419B-8FAC-5088FDC31B90.JPG

                                          mrobisrM Offline
                                          mrobisrM Offline
                                          mrobisr
                                          Team Blue Cast Iron Sous Vide Canning Dry Cured Sausage Masterbuilt Military Veterans Power User Regular Contributors
                                          wrote on last edited by
                                          #10200

                                          HerbcoFood that really looks good.

                                          1 Reply Last reply
                                          1

                                          Hello! It looks like you're interested in this conversation, but you don't have an account yet.

                                          Getting fed up of having to scroll through the same posts each visit? When you register for an account, you'll always come back to exactly where you were before, and choose to be notified of new replies (either via email, or push notification). You'll also be able to save bookmarks and upvote posts to show your appreciation to other community members.

                                          With your input, this post could be even better 💗

                                          Register Login
                                          Reply
                                          • Reply as topic
                                          Log in to reply
                                          • Oldest to Newest
                                          • Newest to Oldest
                                          • Most Votes


                                          Sponsored By:

                                          Sponsored By Walton's Inc

                                          Sponsored By:

                                          Sponsored By Walton's
                                          Terms of Use - Privacy Policy - Copyright © 2023 Walton's Inc.
                                          Meatgistics
                                          X

                                          Register Now For Complete Access To Meatgistics!

                                          Sign In Register
                                          • Login

                                          • Don't have an account? Register

                                          • Login or register to search.
                                          • First post
                                            Last post
                                          0
                                          • Home
                                          • Walton's
                                            • Home
                                            • Seasonings
                                            • Casings
                                            • Packaging
                                            • Supplies
                                            • Equipment
                                            • Smoking/Grilling
                                            • Sales
                                            • Giveaways
                                          • About Us
                                          • Topics
                                            • Unread
                                            • Recent
                                            • Random
                                            • Popular Monthly
                                            • Popular All-Time
                                            • Unsolved
                                            • Solved
                                          • Events
                                          • FAQ
                                          • Conv Chart
                                            • Seasonings
                                            • Cures
                                            • Additives