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Meatgistics - Walton's - Community
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  5. What did everyone cook today?

What did everyone cook today?

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  • ND MikeN ND Mike

    I am off today and threw together a breakfast skillet brunch for the wife and I. I love my old Griswold skillet!
    20220302_114500.jpg
    Topped it off with some cheese.
    20220302_114931.jpg

    cdavisC Offline
    cdavisC Offline
    cdavis
    Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
    wrote on last edited by
    #10176

    ND Mike looks great 👍

    ND MikeN 1 Reply Last reply
    1
    • ND MikeN ND Mike

      I am off today and threw together a breakfast skillet brunch for the wife and I. I love my old Griswold skillet!
      20220302_114500.jpg
      Topped it off with some cheese.
      20220302_114931.jpg

      wdalyW Offline
      wdalyW Offline
      wdaly
      Cast Iron Canning Green Mountain Grill Team Orange Masterbuilt Power User Military Veterans Regular Contributors Yearling
      wrote on last edited by
      #10177

      ND Mike That’ll keep you fueled up all day. Nice looking skillet meal

      ND MikeN 1 Reply Last reply
      1
      • B bocephus

        ND Mike I love those skillet meals, good job.

        ND MikeN Offline
        ND MikeN Offline
        ND Mike
        Big Green Egg Team Blue Regular Contributors Cast Iron Power User
        wrote on last edited by
        #10178

        bocephus thanks! It was a good impromptu meal.

        1 Reply Last reply
        0
        • wdalyW wdaly

          ND Mike That’ll keep you fueled up all day. Nice looking skillet meal

          ND MikeN Offline
          ND MikeN Offline
          ND Mike
          Big Green Egg Team Blue Regular Contributors Cast Iron Power User
          wrote on last edited by
          #10179

          wdaly thanks!

          1 Reply Last reply
          0
          • cdavisC cdavis

            ND Mike looks great 👍

            ND MikeN Offline
            ND MikeN Offline
            ND Mike
            Big Green Egg Team Blue Regular Contributors Cast Iron Power User
            wrote on last edited by
            #10180

            cdavis thanks!

            1 Reply Last reply
            0
            • G gus4416

              ND Mike Cheese is good on everything but the eggs and potatoes are the best

              ND MikeN Offline
              ND MikeN Offline
              ND Mike
              Big Green Egg Team Blue Regular Contributors Cast Iron Power User
              wrote on last edited by
              #10181

              gus4416 for sure!

              1 Reply Last reply
              0
              • Tex_77T Offline
                Tex_77T Offline
                Tex_77
                Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
                wrote on last edited by
                #10182

                Safe to say that eveyone on this site beats this statistic by a long shot!
                Screenshot_20220302-193300_Facebook.jpg

                Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

                G 1 Reply Last reply
                6
                • Tex_77T Tex_77

                  Safe to say that eveyone on this site beats this statistic by a long shot!
                  Screenshot_20220302-193300_Facebook.jpg

                  G Offline
                  G Offline
                  gus4416
                  Team Blue
                  wrote on last edited by
                  #10183

                  Tex_77 I do more than 4 ounces a day probably by 3 times

                  Tex_77T 1 Reply Last reply
                  1
                  • G gus4416

                    Tex_77 I do more than 4 ounces a day probably by 3 times

                    Tex_77T Offline
                    Tex_77T Offline
                    Tex_77
                    Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
                    wrote on last edited by
                    #10184

                    gus4416 same here!

                    Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

                    1 Reply Last reply
                    0
                    • HerbcoFoodH HerbcoFood

                      Fettuccini Alfredo with prosciutto, sun dried tomatoes and spinach. It came out a little soupy, but I man it will set up perfectly for left overs since the pasta will soak most of it up.
                      EC50A532-2AC0-4ED7-8D6F-73DE29AFF072.JPG

                      mrobisrM Offline
                      mrobisrM Offline
                      mrobisr
                      Team Blue Cast Iron Sous Vide Canning Dry Cured Sausage Masterbuilt Military Veterans Power User Regular Contributors
                      wrote on last edited by
                      #10185

                      HerbcoFood oh that looks and sounds wonderful.

                      1 Reply Last reply
                      0
                      • ND MikeN ND Mike

                        I am off today and threw together a breakfast skillet brunch for the wife and I. I love my old Griswold skillet!
                        20220302_114500.jpg
                        Topped it off with some cheese.
                        20220302_114931.jpg

                        mrobisrM Offline
                        mrobisrM Offline
                        mrobisr
                        Team Blue Cast Iron Sous Vide Canning Dry Cured Sausage Masterbuilt Military Veterans Power User Regular Contributors
                        wrote on last edited by
                        #10186

                        ND Mike looks fantastic

                        ND MikeN 1 Reply Last reply
                        1
                        • HerbcoFoodH Offline
                          HerbcoFoodH Offline
                          HerbcoFood
                          Regular Contributors Team Orange Sous Vide
                          wrote on last edited by
                          #10187

                          Blackened speckled trout topped with a vera cruz sauce over sauteed kale.
                          1DB6995B-95AF-4B35-AB34-7132A666C8D5.JPG

                          mrobisrM G kyleK wdalyW 4 Replies Last reply
                          9
                          • Tex_77T Tex_77

                            Skillet corn bread to go with some pot roast20220301_174151.jpg

                            mrobisrM Offline
                            mrobisrM Offline
                            mrobisr
                            Team Blue Cast Iron Sous Vide Canning Dry Cured Sausage Masterbuilt Military Veterans Power User Regular Contributors
                            wrote on last edited by
                            #10188

                            Tex_77 that cornbread looks perfect.

                            1 Reply Last reply
                            1
                            • mrobisrM mrobisr

                              ND Mike looks fantastic

                              ND MikeN Offline
                              ND MikeN Offline
                              ND Mike
                              Big Green Egg Team Blue Regular Contributors Cast Iron Power User
                              wrote on last edited by
                              #10189

                              mrobisr thanks!

                              1 Reply Last reply
                              1
                              • HerbcoFoodH HerbcoFood

                                Blackened speckled trout topped with a vera cruz sauce over sauteed kale.
                                1DB6995B-95AF-4B35-AB34-7132A666C8D5.JPG

                                mrobisrM Offline
                                mrobisrM Offline
                                mrobisr
                                Team Blue Cast Iron Sous Vide Canning Dry Cured Sausage Masterbuilt Military Veterans Power User Regular Contributors
                                wrote on last edited by
                                #10190

                                HerbcoFood another winner.

                                1 Reply Last reply
                                1
                                • HerbcoFoodH HerbcoFood

                                  Blackened speckled trout topped with a vera cruz sauce over sauteed kale.
                                  1DB6995B-95AF-4B35-AB34-7132A666C8D5.JPG

                                  G Offline
                                  G Offline
                                  gus4416
                                  Team Blue
                                  wrote on last edited by
                                  #10191

                                  HerbcoFood looks good I love fish of any kind

                                  1 Reply Last reply
                                  1
                                  • Tex_77T Tex_77

                                    Skillet corn bread to go with some pot roast20220301_174151.jpg

                                    C Offline
                                    C Offline
                                    calldoctoday
                                    Team Blue Power User Regular Contributors
                                    wrote on last edited by
                                    #10192

                                    Tex_77 That looks both pretty & tasty.

                                    1 Reply Last reply
                                    1
                                    • HerbcoFoodH HerbcoFood

                                      Blackened speckled trout topped with a vera cruz sauce over sauteed kale.
                                      1DB6995B-95AF-4B35-AB34-7132A666C8D5.JPG

                                      kyleK Offline
                                      kyleK Offline
                                      kyle
                                      Regular Contributors Veteran Canning Team Blue Power User Sous Vide
                                      wrote on last edited by
                                      #10193

                                      HerbcoFood very fancy. Looks great

                                      hey vegetarians, my food poops on your food!

                                      1 Reply Last reply
                                      1
                                      • HerbcoFoodH HerbcoFood

                                        Blackened speckled trout topped with a vera cruz sauce over sauteed kale.
                                        1DB6995B-95AF-4B35-AB34-7132A666C8D5.JPG

                                        wdalyW Offline
                                        wdalyW Offline
                                        wdaly
                                        Cast Iron Canning Green Mountain Grill Team Orange Masterbuilt Power User Military Veterans Regular Contributors Yearling
                                        wrote on last edited by
                                        #10194

                                        HerbcoFood That’s looks great. Never had Vera Cruz sauce, but may have to try it now.

                                        HerbcoFoodH 1 Reply Last reply
                                        0
                                        • wdalyW wdaly

                                          HerbcoFood That’s looks great. Never had Vera Cruz sauce, but may have to try it now.

                                          HerbcoFoodH Offline
                                          HerbcoFoodH Offline
                                          HerbcoFood
                                          Regular Contributors Team Orange Sous Vide
                                          wrote on last edited by
                                          #10195

                                          wdaly It’s pretty easy to make.

                                          G 1 Reply Last reply
                                          1

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