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  5. What did everyone cook today?

What did everyone cook today?

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  • lkrfletcherL lkrfletcher

    Denny O - Ya gotta love Elk

    Denny OD Offline
    Denny OD Offline
    Denny O
    Power User Cast Iron Canning Green Mountain Grill
    wrote on last edited by
    #12052

    lkrfletcher said in What did everyone cook today?:

    Denny O - Ya gotta love Elk

    I so do!!

    Denny O’s-Smokey Bones
    I’d rather be sit’in in a boat and thinking about God,
    Than sit’n in church and thinking about fish’in!

    1 Reply Last reply
    0
    • lkrfletcherL lkrfletcher

      Denny O - Ya gotta love Elk

      B Offline
      B Offline
      bocephus
      Team Orange Power User Canning Masterbuilt Veteran
      wrote on last edited by
      #12053

      lkrfletcher That is for sure. Recently got some oryx from a friend, not sure which is better but I wouldn’t turn either one down.

      1 Reply Last reply
      0
      • wdalyW wdaly

        scottfletcher I also had pizza last night but only from the oven. I’ve been going to try it on a stone in my GMG. Did you use a stone or cook it on the grates.

        S Offline
        S Offline
        scottfletcher
        Yearling Military Veterans
        wrote on last edited by
        #12054

        wdaly On a stone. I have tried it on the grate but it will burn deep grate marks. The stone is perfect, you have to preheat it for awhile.

        lkrfletcherL 1 Reply Last reply
        2
        • S scottfletcher

          wdaly On a stone. I have tried it on the grate but it will burn deep grate marks. The stone is perfect, you have to preheat it for awhile.

          lkrfletcherL Offline
          lkrfletcherL Offline
          lkrfletcher
          Sous Vide Canning PK100 Team Blue Power User Regular Contributors Veteran
          wrote on last edited by
          #12055

          Dry Rub Chicken thighs in the air fryer last night. I whipped together a Quinoa salad as a side. Yum!
          1.jpg
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          Life is a Garden - Dig it.

          G G cdavisC GWG8541G kyleK 6 Replies Last reply
          10
          • lkrfletcherL lkrfletcher

            Dry Rub Chicken thighs in the air fryer last night. I whipped together a Quinoa salad as a side. Yum!
            1.jpg
            2.jpg
            3.jpg
            4.jpg

            G Offline
            G Offline
            glen
            Regular Contributors Team Grey Sous Vide Canning Dry Cured Sausage Masterbuilt Power User Meat Hack Winner Veteran
            wrote on last edited by
            #12056

            lkrfletcher Looks great, that is one heck of an air fryer!

            Give a man a fish and he eats for a day
            Teach a man to fish and he drinks beer for a lifetime

            lkrfletcherL 1 Reply Last reply
            0
            • JustinTJ Offline
              JustinTJ Offline
              JustinT
              wrote on last edited by
              #12057

              (Cooked this last night) Yesterday Jonathon gave me a steak to take home and I figured what a perfect time to try a reverse sear. This was my first time trying this method and it turned out pretty well! I ended up using the Bold and Spicy Kansas City Style, Rump Rub and it was really good.IMG_1789.jpg IMG_1790.jpg

              Tex_77T lkrfletcherL G B cdavisC 8 Replies Last reply
              9
              • JustinTJ JustinT

                (Cooked this last night) Yesterday Jonathon gave me a steak to take home and I figured what a perfect time to try a reverse sear. This was my first time trying this method and it turned out pretty well! I ended up using the Bold and Spicy Kansas City Style, Rump Rub and it was really good.IMG_1789.jpg IMG_1790.jpg

                Tex_77T Offline
                Tex_77T Offline
                Tex_77
                Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
                wrote on last edited by
                #12058

                JustinT Do you even work at Walton’s? Jonathon you let him make a steak without using the Ultimate Steak and Roast Rub?

                Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

                lkrfletcherL 1 Reply Last reply
                2
                • JustinTJ Offline
                  JustinTJ Offline
                  JustinT
                  wrote on last edited by
                  #12059

                  Tex_77 Yes that was what I was told to use, but I didn’t have that one at home like I thought I did, unfortunately. Next time I will definitely use that one.

                  Tex_77T 1 Reply Last reply
                  1
                  • JustinTJ JustinT

                    Tex_77 Yes that was what I was told to use, but I didn’t have that one at home like I thought I did, unfortunately. Next time I will definitely use that one.

                    Tex_77T Offline
                    Tex_77T Offline
                    Tex_77
                    Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
                    wrote on last edited by
                    #12060

                    JustinT It’s ok that you didn’t, contrary to Jonathon there are other seasonings that work just as well if not better than Ultimate Steak and Roast Rub

                    Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

                    B 1 Reply Last reply
                    2
                    • G glen

                      lkrfletcher Looks great, that is one heck of an air fryer!

                      lkrfletcherL Offline
                      lkrfletcherL Offline
                      lkrfletcher
                      Sous Vide Canning PK100 Team Blue Power User Regular Contributors Veteran
                      wrote on last edited by
                      #12061

                      glen - Yeah Man - It does a great job.

                      Life is a Garden - Dig it.

                      1 Reply Last reply
                      1
                      • JustinTJ JustinT

                        (Cooked this last night) Yesterday Jonathon gave me a steak to take home and I figured what a perfect time to try a reverse sear. This was my first time trying this method and it turned out pretty well! I ended up using the Bold and Spicy Kansas City Style, Rump Rub and it was really good.IMG_1789.jpg IMG_1790.jpg

                        lkrfletcherL Offline
                        lkrfletcherL Offline
                        lkrfletcher
                        Sous Vide Canning PK100 Team Blue Power User Regular Contributors Veteran
                        wrote on last edited by
                        #12062

                        JustinT - Wow

                        Life is a Garden - Dig it.

                        1 Reply Last reply
                        1
                        • Tex_77T Tex_77

                          JustinT Do you even work at Walton’s? Jonathon you let him make a steak without using the Ultimate Steak and Roast Rub?

                          lkrfletcherL Offline
                          lkrfletcherL Offline
                          lkrfletcher
                          Sous Vide Canning PK100 Team Blue Power User Regular Contributors Veteran
                          wrote on last edited by
                          #12063

                          Tex_77 - I have no response

                          Life is a Garden - Dig it.

                          1 Reply Last reply
                          0
                          • JustinTJ JustinT

                            (Cooked this last night) Yesterday Jonathon gave me a steak to take home and I figured what a perfect time to try a reverse sear. This was my first time trying this method and it turned out pretty well! I ended up using the Bold and Spicy Kansas City Style, Rump Rub and it was really good.IMG_1789.jpg IMG_1790.jpg

                            G Offline
                            G Offline
                            gus4416
                            Team Blue
                            wrote on last edited by
                            #12064

                            JustinT that steak looks great

                            1 Reply Last reply
                            1
                            • lkrfletcherL lkrfletcher

                              Dry Rub Chicken thighs in the air fryer last night. I whipped together a Quinoa salad as a side. Yum!
                              1.jpg
                              2.jpg
                              3.jpg
                              4.jpg

                              G Offline
                              G Offline
                              gus4416
                              Team Blue
                              wrote on last edited by
                              #12065

                              lkrfletcher that is a good looking meal I only have one question how long does it take to do your chicken in your air fryer oven we had one of the other kind and as far as my wife and I were concerned it was useless

                              lkrfletcherL 1 Reply Last reply
                              1
                              • G gus4416

                                lkrfletcher that is a good looking meal I only have one question how long does it take to do your chicken in your air fryer oven we had one of the other kind and as far as my wife and I were concerned it was useless

                                lkrfletcherL Offline
                                lkrfletcherL Offline
                                lkrfletcher
                                Sous Vide Canning PK100 Team Blue Power User Regular Contributors Veteran
                                wrote on last edited by
                                #12066

                                gus4416 - Skin down at 380 10 minutes, skin up at 380 10 minutes - perfect!

                                Life is a Garden - Dig it.

                                1 Reply Last reply
                                0
                                • Tex_77T Tex_77

                                  JustinT It’s ok that you didn’t, contrary to Jonathon there are other seasonings that work just as well if not better than Ultimate Steak and Roast Rub

                                  B Offline
                                  B Offline
                                  bocephus
                                  Team Orange Power User Canning Masterbuilt Veteran
                                  wrote on last edited by
                                  #12067

                                  Tex_77 Careful, you might get kicked off team blue!!

                                  Tex_77T 1 Reply Last reply
                                  0
                                  • JustinTJ JustinT

                                    (Cooked this last night) Yesterday Jonathon gave me a steak to take home and I figured what a perfect time to try a reverse sear. This was my first time trying this method and it turned out pretty well! I ended up using the Bold and Spicy Kansas City Style, Rump Rub and it was really good.IMG_1789.jpg IMG_1790.jpg

                                    B Offline
                                    B Offline
                                    bocephus
                                    Team Orange Power User Canning Masterbuilt Veteran
                                    wrote on last edited by
                                    #12068

                                    JustinT Just sign up for Team Orange, we are more forgiving,

                                    1 Reply Last reply
                                    0
                                    • B bocephus

                                      Tex_77 Careful, you might get kicked off team blue!!

                                      Tex_77T Offline
                                      Tex_77T Offline
                                      Tex_77
                                      Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
                                      wrote on last edited by
                                      #12069

                                      bocephus No chance of that ever happening!

                                      Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

                                      1 Reply Last reply
                                      0
                                      • lkrfletcherL lkrfletcher

                                        ELK TACO NIGHT
                                        ELK.jpg
                                        ELK1.jpg
                                        ELK 2.jpg

                                        cdavisC Offline
                                        cdavisC Offline
                                        cdavis
                                        Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
                                        wrote on last edited by
                                        #12070

                                        lkrfletcher I envy you. 😢 those elk tacos 🌮 sound so good. 😋

                                        1 Reply Last reply
                                        0
                                        • kyleK kyle

                                          20220607_180025.jpg

                                          Finally had a few spare minutes to cook Sarah a nice meal. Ribeye steak on the charcoal grill with fresh grilled asparagus just picked out of the garden.

                                          cdavisC Offline
                                          cdavisC Offline
                                          cdavis
                                          Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
                                          wrote on last edited by
                                          #12071

                                          kyle congrats to Sarah on the promotion and congrats to you on a great looking meal. 👏

                                          1 Reply Last reply
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