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Drink of Choice

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  • zbigjeffZ zbigjeff

    Here’s a Moonshine we were sipping on (including Homemade Slivovitz) when smoking some cheese. Day drinking taken to a new level.
    20220527_161923.jpg

    C Offline
    C Offline
    calldoctoday
    Team Blue Power User Regular Contributors
    wrote on last edited by
    #3134

    zbigjeff Nothing wrong with a little shine to get you by every now & then!

    1 Reply Last reply
    2
    • Tex_77T Offline
      Tex_77T Offline
      Tex_77
      Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
      wrote on last edited by
      #3135

      20220528_201317.jpg

      Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

      G zbigjeffZ 2 Replies Last reply
      1
      • Tex_77T Tex_77

        20220528_201317.jpg

        G Offline
        G Offline
        glen
        Regular Contributors Team Grey Sous Vide Canning Dry Cured Sausage Masterbuilt Power User Meat Hack Winner Veteran
        wrote on last edited by
        #3136

        Tex_77 Now that looks like the makings of a good evening

        Give a man a fish and he eats for a day
        Teach a man to fish and he drinks beer for a lifetime

        1 Reply Last reply
        1
        • Tex_77T Tex_77

          20220528_201317.jpg

          zbigjeffZ Offline
          zbigjeffZ Offline
          zbigjeff
          Sous Vide Team Blue Power User Regular Contributors Cast Iron
          wrote on last edited by
          #3137

          Tex_77 Was sipping on Old Grand Dad while assisting a bud to smoke a butt yesterday. We almost weren’t able to pull it when it was finally time to eat. The girls were not impressed. LOL

          Tex_77T 1 Reply Last reply
          1
          • zbigjeffZ zbigjeff

            Tex_77 Was sipping on Old Grand Dad while assisting a bud to smoke a butt yesterday. We almost weren’t able to pull it when it was finally time to eat. The girls were not impressed. LOL

            Tex_77T Offline
            Tex_77T Offline
            Tex_77
            Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
            wrote on last edited by
            #3138

            zbigjeff oh that will happen!

            Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

            G 1 Reply Last reply
            1
            • Tex_77T Tex_77

              zbigjeff oh that will happen!

              G Offline
              G Offline
              glen
              Regular Contributors Team Grey Sous Vide Canning Dry Cured Sausage Masterbuilt Power User Meat Hack Winner Veteran
              wrote on last edited by
              #3139

              zbigjeff said in Drink of Choice:

              Tex_77 Was sipping on Old Grand Dad while assisting a bud to smoke a butt yesterday. We almost weren’t able to pull it when it was finally time to eat. The girls were not impressed. LOL

              Tex_77 said in Drink of Choice:

              zbigjeff oh that will happen!

              Yes indeed!

              Give a man a fish and he eats for a day
              Teach a man to fish and he drinks beer for a lifetime

              1 Reply Last reply
              0
              • processheadP Offline
                processheadP Offline
                processhead
                Regular Contributors Power User
                wrote on last edited by processhead
                #3140

                Our kids were home this weekend and we tasted a lot of whisky over the last three days. All a little different, most very tasty and only one, the last pictured, that I would not recommend at all.

                The first is my newest favorite scotch. I keep my eyes open for it because it seems a little hard to find.

                fcf6019e-46c8-411b-8a73-b2b798b1296b-20220529_102459.jpg

                Another my son brought, a good peaty pour. Would do this one again.

                wc26e5056-49dc-4844-a48b-499d9c6c32cb-20220529_103215.jpg

                One last pour in this bottle that my son saved for me to try. Very light colored and flavored, but good.

                6b73cc5b-18ac-4fcb-ab32-df813e5bb1be-20220529_103140.jpg
                This was very tasty and a good value at $37 at Costco.

                84fbecf0-eec3-400f-91db-f012c3cb3be7-20220529_102550.jpg
                This one is a velvety smooth pour with no peat or smokiness but a lot of other subtle flavors.

                87537a36-7620-4d44-a88c-973834d1ddb2-20220529_102517.jpg

                We all tried to like this last one, but it was just too rough for any of us.

                ba4204d4-343b-4cf8-8a34-6e302d30f5d2-20220529_102524.jpg We

                Paul

                G zbigjeffZ C kyleK 4 Replies Last reply
                6
                • processheadP processhead

                  Our kids were home this weekend and we tasted a lot of whisky over the last three days. All a little different, most very tasty and only one, the last pictured, that I would not recommend at all.

                  The first is my newest favorite scotch. I keep my eyes open for it because it seems a little hard to find.

                  fcf6019e-46c8-411b-8a73-b2b798b1296b-20220529_102459.jpg

                  Another my son brought, a good peaty pour. Would do this one again.

                  wc26e5056-49dc-4844-a48b-499d9c6c32cb-20220529_103215.jpg

                  One last pour in this bottle that my son saved for me to try. Very light colored and flavored, but good.

                  6b73cc5b-18ac-4fcb-ab32-df813e5bb1be-20220529_103140.jpg
                  This was very tasty and a good value at $37 at Costco.

                  84fbecf0-eec3-400f-91db-f012c3cb3be7-20220529_102550.jpg
                  This one is a velvety smooth pour with no peat or smokiness but a lot of other subtle flavors.

                  87537a36-7620-4d44-a88c-973834d1ddb2-20220529_102517.jpg

                  We all tried to like this last one, but it was just too rough for any of us.

                  ba4204d4-343b-4cf8-8a34-6e302d30f5d2-20220529_102524.jpg We

                  G Offline
                  G Offline
                  glen
                  Regular Contributors Team Grey Sous Vide Canning Dry Cured Sausage Masterbuilt Power User Meat Hack Winner Veteran
                  wrote on last edited by
                  #3141

                  processhead Quite a weekend you’re having, I’m envious.

                  Give a man a fish and he eats for a day
                  Teach a man to fish and he drinks beer for a lifetime

                  1 Reply Last reply
                  1
                  • processheadP processhead

                    Our kids were home this weekend and we tasted a lot of whisky over the last three days. All a little different, most very tasty and only one, the last pictured, that I would not recommend at all.

                    The first is my newest favorite scotch. I keep my eyes open for it because it seems a little hard to find.

                    fcf6019e-46c8-411b-8a73-b2b798b1296b-20220529_102459.jpg

                    Another my son brought, a good peaty pour. Would do this one again.

                    wc26e5056-49dc-4844-a48b-499d9c6c32cb-20220529_103215.jpg

                    One last pour in this bottle that my son saved for me to try. Very light colored and flavored, but good.

                    6b73cc5b-18ac-4fcb-ab32-df813e5bb1be-20220529_103140.jpg
                    This was very tasty and a good value at $37 at Costco.

                    84fbecf0-eec3-400f-91db-f012c3cb3be7-20220529_102550.jpg
                    This one is a velvety smooth pour with no peat or smokiness but a lot of other subtle flavors.

                    87537a36-7620-4d44-a88c-973834d1ddb2-20220529_102517.jpg

                    We all tried to like this last one, but it was just too rough for any of us.

                    ba4204d4-343b-4cf8-8a34-6e302d30f5d2-20220529_102524.jpg We

                    zbigjeffZ Offline
                    zbigjeffZ Offline
                    zbigjeff
                    Sous Vide Team Blue Power User Regular Contributors Cast Iron
                    wrote on last edited by
                    #3142

                    processhead Very nice assortment of scotches for sure.

                    1 Reply Last reply
                    1
                    • processheadP processhead

                      Our kids were home this weekend and we tasted a lot of whisky over the last three days. All a little different, most very tasty and only one, the last pictured, that I would not recommend at all.

                      The first is my newest favorite scotch. I keep my eyes open for it because it seems a little hard to find.

                      fcf6019e-46c8-411b-8a73-b2b798b1296b-20220529_102459.jpg

                      Another my son brought, a good peaty pour. Would do this one again.

                      wc26e5056-49dc-4844-a48b-499d9c6c32cb-20220529_103215.jpg

                      One last pour in this bottle that my son saved for me to try. Very light colored and flavored, but good.

                      6b73cc5b-18ac-4fcb-ab32-df813e5bb1be-20220529_103140.jpg
                      This was very tasty and a good value at $37 at Costco.

                      84fbecf0-eec3-400f-91db-f012c3cb3be7-20220529_102550.jpg
                      This one is a velvety smooth pour with no peat or smokiness but a lot of other subtle flavors.

                      87537a36-7620-4d44-a88c-973834d1ddb2-20220529_102517.jpg

                      We all tried to like this last one, but it was just too rough for any of us.

                      ba4204d4-343b-4cf8-8a34-6e302d30f5d2-20220529_102524.jpg We

                      C Offline
                      C Offline
                      calldoctoday
                      Team Blue Power User Regular Contributors
                      wrote on last edited by
                      #3143

                      processhead I need some a dat to help me wit me foreign languages.

                      1 Reply Last reply
                      1
                      • processheadP processhead

                        Our kids were home this weekend and we tasted a lot of whisky over the last three days. All a little different, most very tasty and only one, the last pictured, that I would not recommend at all.

                        The first is my newest favorite scotch. I keep my eyes open for it because it seems a little hard to find.

                        fcf6019e-46c8-411b-8a73-b2b798b1296b-20220529_102459.jpg

                        Another my son brought, a good peaty pour. Would do this one again.

                        wc26e5056-49dc-4844-a48b-499d9c6c32cb-20220529_103215.jpg

                        One last pour in this bottle that my son saved for me to try. Very light colored and flavored, but good.

                        6b73cc5b-18ac-4fcb-ab32-df813e5bb1be-20220529_103140.jpg
                        This was very tasty and a good value at $37 at Costco.

                        84fbecf0-eec3-400f-91db-f012c3cb3be7-20220529_102550.jpg
                        This one is a velvety smooth pour with no peat or smokiness but a lot of other subtle flavors.

                        87537a36-7620-4d44-a88c-973834d1ddb2-20220529_102517.jpg

                        We all tried to like this last one, but it was just too rough for any of us.

                        ba4204d4-343b-4cf8-8a34-6e302d30f5d2-20220529_102524.jpg We

                        kyleK Offline
                        kyleK Offline
                        kyle
                        Regular Contributors Veteran Canning Team Blue Power User Sous Vide
                        wrote on last edited by
                        #3144

                        processhead boy oh boy, would I like to spend a weekend with you

                        hey vegetarians, my food poops on your food!

                        GWG8541G 1 Reply Last reply
                        1
                        • kyleK kyle

                          processhead boy oh boy, would I like to spend a weekend with you

                          GWG8541G Offline
                          GWG8541G Offline
                          GWG8541
                          Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
                          wrote on last edited by
                          #3145

                          I pick up a bottle of the JD bonded and was pleasantly surprised on the smoothness on this one. Its probably one of my favorite Jack pours. It has a sweet caramel flavor on the front end and a hint of rye on the finish. It was a great surprise after a tough day at work.
                          20220601_221311.jpg

                          “You never really die until you end up on the wall at a Cracker Barrel”

                          zbigjeffZ 1 Reply Last reply
                          4
                          • GWG8541G GWG8541

                            I pick up a bottle of the JD bonded and was pleasantly surprised on the smoothness on this one. Its probably one of my favorite Jack pours. It has a sweet caramel flavor on the front end and a hint of rye on the finish. It was a great surprise after a tough day at work.
                            20220601_221311.jpg

                            zbigjeffZ Offline
                            zbigjeffZ Offline
                            zbigjeff
                            Sous Vide Team Blue Power User Regular Contributors Cast Iron
                            wrote on last edited by
                            #3146

                            GWG8541 Well, haven’t seen that one yet in the stores. Guess I’ll have to purchase to test your summation. 🙂

                            GWG8541G 1 Reply Last reply
                            1
                            • zbigjeffZ zbigjeff

                              GWG8541 Well, haven’t seen that one yet in the stores. Guess I’ll have to purchase to test your summation. 🙂

                              GWG8541G Offline
                              GWG8541G Offline
                              GWG8541
                              Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
                              wrote on last edited by
                              #3147

                              zbigjeff we just got it here last week. Keep your eyes open its in Ohio.

                              “You never really die until you end up on the wall at a Cracker Barrel”

                              GWG8541G 1 Reply Last reply
                              0
                              • GWG8541G GWG8541

                                zbigjeff we just got it here last week. Keep your eyes open its in Ohio.

                                GWG8541G Offline
                                GWG8541G Offline
                                GWG8541
                                Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
                                wrote on last edited by
                                #3148

                                I tried the JD Triple Mash tonight and it is good. I’m not a big scotch drinker, but that is what it reminds me of. The malt and rye come forward in this one. I personally like the less expensive regular bonded JD, but there is nothing wrong with this one either. For you malt and rye fans, this would be worth a try.
                                20220603_234756.jpg

                                “You never really die until you end up on the wall at a Cracker Barrel”

                                zbigjeffZ Tex_77T 2 Replies Last reply
                                3
                                • GWG8541G GWG8541

                                  I tried the JD Triple Mash tonight and it is good. I’m not a big scotch drinker, but that is what it reminds me of. The malt and rye come forward in this one. I personally like the less expensive regular bonded JD, but there is nothing wrong with this one either. For you malt and rye fans, this would be worth a try.
                                  20220603_234756.jpg

                                  zbigjeffZ Offline
                                  zbigjeffZ Offline
                                  zbigjeff
                                  Sous Vide Team Blue Power User Regular Contributors Cast Iron
                                  wrote on last edited by
                                  #3149

                                  GWG8541 Still have to try.

                                  GWG8541G 1 Reply Last reply
                                  0
                                  • GWG8541G GWG8541

                                    I tried the JD Triple Mash tonight and it is good. I’m not a big scotch drinker, but that is what it reminds me of. The malt and rye come forward in this one. I personally like the less expensive regular bonded JD, but there is nothing wrong with this one either. For you malt and rye fans, this would be worth a try.
                                    20220603_234756.jpg

                                    Tex_77T Offline
                                    Tex_77T Offline
                                    Tex_77
                                    Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
                                    wrote on last edited by
                                    #3150

                                    GWG8541 i picked up a bottle of that this week too!

                                    Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

                                    1 Reply Last reply
                                    1
                                    • zbigjeffZ zbigjeff

                                      GWG8541 Still have to try.

                                      GWG8541G Offline
                                      GWG8541G Offline
                                      GWG8541
                                      Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
                                      wrote on last edited by
                                      #3151

                                      zbigjeff get both and give me your side by side.

                                      “You never really die until you end up on the wall at a Cracker Barrel”

                                      1 Reply Last reply
                                      2
                                      • SurgS Offline
                                        SurgS Offline
                                        Surg
                                        Team Blue Cast Iron Dry Cured Sausage Masterbuilt Veteran Sous Vide Power User Regular Contributors
                                        wrote on last edited by
                                        #3152

                                        883B70B6-7535-4EAF-BAC9-92BA3D66C138.jpeg

                                        Margarita kinda day. With Teremana blanco.

                                        “A smooth sea never made a skilled sailor.”

                                        C zbigjeffZ 2 Replies Last reply
                                        5
                                        • SurgS Surg

                                          883B70B6-7535-4EAF-BAC9-92BA3D66C138.jpeg

                                          Margarita kinda day. With Teremana blanco.

                                          C Offline
                                          C Offline
                                          calldoctoday
                                          Team Blue Power User Regular Contributors
                                          wrote on last edited by
                                          #3153

                                          Surg I can taste that refreshing look just sitting here on this definitely hot & humid Margarita day. That looks like paradise.

                                          1 Reply Last reply
                                          1

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