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Drink of Choice

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  • YooperDogY YooperDog

    GWG8541 the rifle salute and taps at gravesite brings a whole different set of emotions nowadays also. The TR man in the arena is one of my favorites, I think it was a first for the poem from JoeB .

    YooperDogY Offline
    YooperDogY Offline
    YooperDog
    Team Orange Masterbuilt Big Green Egg Dry Cured Sausage Sous Vide Canning Power User
    wrote on last edited by
    #3131

    A new one before I hit the road again. Notice the safety seal at the top. It was a mad dash to my skateboard once I dodged security, LOL. Told the cashier 3X about it. Smooth drink with a sweet finish and a light burn.

    IMG_20220518_225557612_HDR.jpg IMG_20220517_211051_01.jpg

    zbigjeffZ 1 Reply Last reply
    4
    • HerbcoFoodH Offline
      HerbcoFoodH Offline
      HerbcoFood
      Regular Contributors Team Orange Sous Vide
      wrote on last edited by
      #3132

      One of my favorite wines, I like tasting the bourbon on the back end.
      5FB663E7-737A-4EA5-94BD-31D520A34879.jpeg

      1 Reply Last reply
      4
      • YooperDogY YooperDog

        A new one before I hit the road again. Notice the safety seal at the top. It was a mad dash to my skateboard once I dodged security, LOL. Told the cashier 3X about it. Smooth drink with a sweet finish and a light burn.

        IMG_20220518_225557612_HDR.jpg IMG_20220517_211051_01.jpg

        zbigjeffZ Offline
        zbigjeffZ Offline
        zbigjeff
        Sous Vide Team Blue Power User Regular Contributors Cast Iron
        wrote on last edited by
        #3133

        YooperDog LOL. That brand is very smooth. Glad you also enjoy it.

        1 Reply Last reply
        0
        • zbigjeffZ zbigjeff

          Here’s a Moonshine we were sipping on (including Homemade Slivovitz) when smoking some cheese. Day drinking taken to a new level.
          20220527_161923.jpg

          C Offline
          C Offline
          calldoctoday
          Team Blue Power User Regular Contributors
          wrote on last edited by
          #3134

          zbigjeff Nothing wrong with a little shine to get you by every now & then!

          1 Reply Last reply
          2
          • Tex_77T Offline
            Tex_77T Offline
            Tex_77
            Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
            wrote on last edited by
            #3135

            20220528_201317.jpg

            Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

            G zbigjeffZ 2 Replies Last reply
            1
            • Tex_77T Tex_77

              20220528_201317.jpg

              G Offline
              G Offline
              glen
              Regular Contributors Team Grey Sous Vide Canning Dry Cured Sausage Masterbuilt Power User Meat Hack Winner Veteran
              wrote on last edited by
              #3136

              Tex_77 Now that looks like the makings of a good evening

              Give a man a fish and he eats for a day
              Teach a man to fish and he drinks beer for a lifetime

              1 Reply Last reply
              1
              • Tex_77T Tex_77

                20220528_201317.jpg

                zbigjeffZ Offline
                zbigjeffZ Offline
                zbigjeff
                Sous Vide Team Blue Power User Regular Contributors Cast Iron
                wrote on last edited by
                #3137

                Tex_77 Was sipping on Old Grand Dad while assisting a bud to smoke a butt yesterday. We almost weren’t able to pull it when it was finally time to eat. The girls were not impressed. LOL

                Tex_77T 1 Reply Last reply
                1
                • zbigjeffZ zbigjeff

                  Tex_77 Was sipping on Old Grand Dad while assisting a bud to smoke a butt yesterday. We almost weren’t able to pull it when it was finally time to eat. The girls were not impressed. LOL

                  Tex_77T Offline
                  Tex_77T Offline
                  Tex_77
                  Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
                  wrote on last edited by
                  #3138

                  zbigjeff oh that will happen!

                  Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

                  G 1 Reply Last reply
                  1
                  • Tex_77T Tex_77

                    zbigjeff oh that will happen!

                    G Offline
                    G Offline
                    glen
                    Regular Contributors Team Grey Sous Vide Canning Dry Cured Sausage Masterbuilt Power User Meat Hack Winner Veteran
                    wrote on last edited by
                    #3139

                    zbigjeff said in Drink of Choice:

                    Tex_77 Was sipping on Old Grand Dad while assisting a bud to smoke a butt yesterday. We almost weren’t able to pull it when it was finally time to eat. The girls were not impressed. LOL

                    Tex_77 said in Drink of Choice:

                    zbigjeff oh that will happen!

                    Yes indeed!

                    Give a man a fish and he eats for a day
                    Teach a man to fish and he drinks beer for a lifetime

                    1 Reply Last reply
                    0
                    • processheadP Offline
                      processheadP Offline
                      processhead
                      Regular Contributors Power User
                      wrote on last edited by processhead
                      #3140

                      Our kids were home this weekend and we tasted a lot of whisky over the last three days. All a little different, most very tasty and only one, the last pictured, that I would not recommend at all.

                      The first is my newest favorite scotch. I keep my eyes open for it because it seems a little hard to find.

                      fcf6019e-46c8-411b-8a73-b2b798b1296b-20220529_102459.jpg

                      Another my son brought, a good peaty pour. Would do this one again.

                      wc26e5056-49dc-4844-a48b-499d9c6c32cb-20220529_103215.jpg

                      One last pour in this bottle that my son saved for me to try. Very light colored and flavored, but good.

                      6b73cc5b-18ac-4fcb-ab32-df813e5bb1be-20220529_103140.jpg
                      This was very tasty and a good value at $37 at Costco.

                      84fbecf0-eec3-400f-91db-f012c3cb3be7-20220529_102550.jpg
                      This one is a velvety smooth pour with no peat or smokiness but a lot of other subtle flavors.

                      87537a36-7620-4d44-a88c-973834d1ddb2-20220529_102517.jpg

                      We all tried to like this last one, but it was just too rough for any of us.

                      ba4204d4-343b-4cf8-8a34-6e302d30f5d2-20220529_102524.jpg We

                      Paul

                      G zbigjeffZ C kyleK 4 Replies Last reply
                      6
                      • processheadP processhead

                        Our kids were home this weekend and we tasted a lot of whisky over the last three days. All a little different, most very tasty and only one, the last pictured, that I would not recommend at all.

                        The first is my newest favorite scotch. I keep my eyes open for it because it seems a little hard to find.

                        fcf6019e-46c8-411b-8a73-b2b798b1296b-20220529_102459.jpg

                        Another my son brought, a good peaty pour. Would do this one again.

                        wc26e5056-49dc-4844-a48b-499d9c6c32cb-20220529_103215.jpg

                        One last pour in this bottle that my son saved for me to try. Very light colored and flavored, but good.

                        6b73cc5b-18ac-4fcb-ab32-df813e5bb1be-20220529_103140.jpg
                        This was very tasty and a good value at $37 at Costco.

                        84fbecf0-eec3-400f-91db-f012c3cb3be7-20220529_102550.jpg
                        This one is a velvety smooth pour with no peat or smokiness but a lot of other subtle flavors.

                        87537a36-7620-4d44-a88c-973834d1ddb2-20220529_102517.jpg

                        We all tried to like this last one, but it was just too rough for any of us.

                        ba4204d4-343b-4cf8-8a34-6e302d30f5d2-20220529_102524.jpg We

                        G Offline
                        G Offline
                        glen
                        Regular Contributors Team Grey Sous Vide Canning Dry Cured Sausage Masterbuilt Power User Meat Hack Winner Veteran
                        wrote on last edited by
                        #3141

                        processhead Quite a weekend you’re having, I’m envious.

                        Give a man a fish and he eats for a day
                        Teach a man to fish and he drinks beer for a lifetime

                        1 Reply Last reply
                        1
                        • processheadP processhead

                          Our kids were home this weekend and we tasted a lot of whisky over the last three days. All a little different, most very tasty and only one, the last pictured, that I would not recommend at all.

                          The first is my newest favorite scotch. I keep my eyes open for it because it seems a little hard to find.

                          fcf6019e-46c8-411b-8a73-b2b798b1296b-20220529_102459.jpg

                          Another my son brought, a good peaty pour. Would do this one again.

                          wc26e5056-49dc-4844-a48b-499d9c6c32cb-20220529_103215.jpg

                          One last pour in this bottle that my son saved for me to try. Very light colored and flavored, but good.

                          6b73cc5b-18ac-4fcb-ab32-df813e5bb1be-20220529_103140.jpg
                          This was very tasty and a good value at $37 at Costco.

                          84fbecf0-eec3-400f-91db-f012c3cb3be7-20220529_102550.jpg
                          This one is a velvety smooth pour with no peat or smokiness but a lot of other subtle flavors.

                          87537a36-7620-4d44-a88c-973834d1ddb2-20220529_102517.jpg

                          We all tried to like this last one, but it was just too rough for any of us.

                          ba4204d4-343b-4cf8-8a34-6e302d30f5d2-20220529_102524.jpg We

                          zbigjeffZ Offline
                          zbigjeffZ Offline
                          zbigjeff
                          Sous Vide Team Blue Power User Regular Contributors Cast Iron
                          wrote on last edited by
                          #3142

                          processhead Very nice assortment of scotches for sure.

                          1 Reply Last reply
                          1
                          • processheadP processhead

                            Our kids were home this weekend and we tasted a lot of whisky over the last three days. All a little different, most very tasty and only one, the last pictured, that I would not recommend at all.

                            The first is my newest favorite scotch. I keep my eyes open for it because it seems a little hard to find.

                            fcf6019e-46c8-411b-8a73-b2b798b1296b-20220529_102459.jpg

                            Another my son brought, a good peaty pour. Would do this one again.

                            wc26e5056-49dc-4844-a48b-499d9c6c32cb-20220529_103215.jpg

                            One last pour in this bottle that my son saved for me to try. Very light colored and flavored, but good.

                            6b73cc5b-18ac-4fcb-ab32-df813e5bb1be-20220529_103140.jpg
                            This was very tasty and a good value at $37 at Costco.

                            84fbecf0-eec3-400f-91db-f012c3cb3be7-20220529_102550.jpg
                            This one is a velvety smooth pour with no peat or smokiness but a lot of other subtle flavors.

                            87537a36-7620-4d44-a88c-973834d1ddb2-20220529_102517.jpg

                            We all tried to like this last one, but it was just too rough for any of us.

                            ba4204d4-343b-4cf8-8a34-6e302d30f5d2-20220529_102524.jpg We

                            C Offline
                            C Offline
                            calldoctoday
                            Team Blue Power User Regular Contributors
                            wrote on last edited by
                            #3143

                            processhead I need some a dat to help me wit me foreign languages.

                            1 Reply Last reply
                            1
                            • processheadP processhead

                              Our kids were home this weekend and we tasted a lot of whisky over the last three days. All a little different, most very tasty and only one, the last pictured, that I would not recommend at all.

                              The first is my newest favorite scotch. I keep my eyes open for it because it seems a little hard to find.

                              fcf6019e-46c8-411b-8a73-b2b798b1296b-20220529_102459.jpg

                              Another my son brought, a good peaty pour. Would do this one again.

                              wc26e5056-49dc-4844-a48b-499d9c6c32cb-20220529_103215.jpg

                              One last pour in this bottle that my son saved for me to try. Very light colored and flavored, but good.

                              6b73cc5b-18ac-4fcb-ab32-df813e5bb1be-20220529_103140.jpg
                              This was very tasty and a good value at $37 at Costco.

                              84fbecf0-eec3-400f-91db-f012c3cb3be7-20220529_102550.jpg
                              This one is a velvety smooth pour with no peat or smokiness but a lot of other subtle flavors.

                              87537a36-7620-4d44-a88c-973834d1ddb2-20220529_102517.jpg

                              We all tried to like this last one, but it was just too rough for any of us.

                              ba4204d4-343b-4cf8-8a34-6e302d30f5d2-20220529_102524.jpg We

                              kyleK Offline
                              kyleK Offline
                              kyle
                              Regular Contributors Veteran Canning Team Blue Power User Sous Vide
                              wrote on last edited by
                              #3144

                              processhead boy oh boy, would I like to spend a weekend with you

                              hey vegetarians, my food poops on your food!

                              GWG8541G 1 Reply Last reply
                              1
                              • kyleK kyle

                                processhead boy oh boy, would I like to spend a weekend with you

                                GWG8541G Offline
                                GWG8541G Offline
                                GWG8541
                                Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
                                wrote on last edited by
                                #3145

                                I pick up a bottle of the JD bonded and was pleasantly surprised on the smoothness on this one. Its probably one of my favorite Jack pours. It has a sweet caramel flavor on the front end and a hint of rye on the finish. It was a great surprise after a tough day at work.
                                20220601_221311.jpg

                                “You never really die until you end up on the wall at a Cracker Barrel”

                                zbigjeffZ 1 Reply Last reply
                                4
                                • GWG8541G GWG8541

                                  I pick up a bottle of the JD bonded and was pleasantly surprised on the smoothness on this one. Its probably one of my favorite Jack pours. It has a sweet caramel flavor on the front end and a hint of rye on the finish. It was a great surprise after a tough day at work.
                                  20220601_221311.jpg

                                  zbigjeffZ Offline
                                  zbigjeffZ Offline
                                  zbigjeff
                                  Sous Vide Team Blue Power User Regular Contributors Cast Iron
                                  wrote on last edited by
                                  #3146

                                  GWG8541 Well, haven’t seen that one yet in the stores. Guess I’ll have to purchase to test your summation. 🙂

                                  GWG8541G 1 Reply Last reply
                                  1
                                  • zbigjeffZ zbigjeff

                                    GWG8541 Well, haven’t seen that one yet in the stores. Guess I’ll have to purchase to test your summation. 🙂

                                    GWG8541G Offline
                                    GWG8541G Offline
                                    GWG8541
                                    Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
                                    wrote on last edited by
                                    #3147

                                    zbigjeff we just got it here last week. Keep your eyes open its in Ohio.

                                    “You never really die until you end up on the wall at a Cracker Barrel”

                                    GWG8541G 1 Reply Last reply
                                    0
                                    • GWG8541G GWG8541

                                      zbigjeff we just got it here last week. Keep your eyes open its in Ohio.

                                      GWG8541G Offline
                                      GWG8541G Offline
                                      GWG8541
                                      Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
                                      wrote on last edited by
                                      #3148

                                      I tried the JD Triple Mash tonight and it is good. I’m not a big scotch drinker, but that is what it reminds me of. The malt and rye come forward in this one. I personally like the less expensive regular bonded JD, but there is nothing wrong with this one either. For you malt and rye fans, this would be worth a try.
                                      20220603_234756.jpg

                                      “You never really die until you end up on the wall at a Cracker Barrel”

                                      zbigjeffZ Tex_77T 2 Replies Last reply
                                      3
                                      • GWG8541G GWG8541

                                        I tried the JD Triple Mash tonight and it is good. I’m not a big scotch drinker, but that is what it reminds me of. The malt and rye come forward in this one. I personally like the less expensive regular bonded JD, but there is nothing wrong with this one either. For you malt and rye fans, this would be worth a try.
                                        20220603_234756.jpg

                                        zbigjeffZ Offline
                                        zbigjeffZ Offline
                                        zbigjeff
                                        Sous Vide Team Blue Power User Regular Contributors Cast Iron
                                        wrote on last edited by
                                        #3149

                                        GWG8541 Still have to try.

                                        GWG8541G 1 Reply Last reply
                                        0
                                        • GWG8541G GWG8541

                                          I tried the JD Triple Mash tonight and it is good. I’m not a big scotch drinker, but that is what it reminds me of. The malt and rye come forward in this one. I personally like the less expensive regular bonded JD, but there is nothing wrong with this one either. For you malt and rye fans, this would be worth a try.
                                          20220603_234756.jpg

                                          Tex_77T Offline
                                          Tex_77T Offline
                                          Tex_77
                                          Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
                                          wrote on last edited by
                                          #3150

                                          GWG8541 i picked up a bottle of that this week too!

                                          Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

                                          1 Reply Last reply
                                          1

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