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Drink of Choice

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  • SurgS Surg

    04D8A490-D23B-45AE-902B-7BF4A0A3FBA3.jpeg
    Corona sunrise. (Beer, tequila, OJ, grenadine, lime)
    Had to try it. It’s decent.
    Not usually a fan of mixing stuff in my beer except for Micheladas.

    G Offline
    G Offline
    glen
    Regular Contributors Team Grey Sous Vide Canning Dry Cured Sausage Masterbuilt Power User Meat Hack Winner Veteran
    wrote on last edited by
    #2996

    Surg Interesting, I have all the ingredients, may try. Hesitant on the OJ

    Give a man a fish and he eats for a day
    Teach a man to fish and he drinks beer for a lifetime

    1 Reply Last reply
    1
    • SurgS Surg

      04D8A490-D23B-45AE-902B-7BF4A0A3FBA3.jpeg
      Corona sunrise. (Beer, tequila, OJ, grenadine, lime)
      Had to try it. It’s decent.
      Not usually a fan of mixing stuff in my beer except for Micheladas.

      zbigjeffZ Offline
      zbigjeffZ Offline
      zbigjeff
      Sous Vide Team Blue Power User Regular Contributors Cast Iron
      wrote on last edited by
      #2997

      Surg It’s nice to try different “things” every so often. Cheers!!!1

      1 Reply Last reply
      1
      • Tex_77T Offline
        Tex_77T Offline
        Tex_77
        Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
        wrote on last edited by
        #2998

        PapaSop Have you had this?
        TM_3_4_850h.png

        Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

        PapaSopP G SurgS zbigjeffZ GWG8541G 5 Replies Last reply
        3
        • Tex_77T Tex_77

          PapaSop Have you had this?
          TM_3_4_850h.png

          PapaSopP Offline
          PapaSopP Offline
          PapaSop
          Team Orange Power User Veteran
          wrote on last edited by
          #2999

          Tex_77
          Nope. Not seen that one yet.

          1 Reply Last reply
          0
          • Tex_77T Tex_77

            PapaSop Have you had this?
            TM_3_4_850h.png

            G Offline
            G Offline
            glen
            Regular Contributors Team Grey Sous Vide Canning Dry Cured Sausage Masterbuilt Power User Meat Hack Winner Veteran
            wrote on last edited by
            #3000

            Tex_77 Interesting that it is a blend of different whiskeys and still meets the bonded requirements

            Give a man a fish and he eats for a day
            Teach a man to fish and he drinks beer for a lifetime

            johnsbrewhouseJ 1 Reply Last reply
            0
            • Tex_77T Tex_77

              PapaSop Have you had this?
              TM_3_4_850h.png

              SurgS Offline
              SurgS Offline
              Surg
              Team Blue Cast Iron Dry Cured Sausage Masterbuilt Veteran Sous Vide Power User Regular Contributors
              wrote on last edited by
              #3001

              Tex_77 never seen it. But I’m intrigued.

              “A smooth sea never made a skilled sailor.”

              1 Reply Last reply
              0
              • G glen

                Tex_77 Interesting that it is a blend of different whiskeys and still meets the bonded requirements

                johnsbrewhouseJ Offline
                johnsbrewhouseJ Offline
                johnsbrewhouse
                Team Blue Regular Contributors Traeger Power User Veteran Sous Vide Canning
                wrote on last edited by
                #3002

                glen If you look at the bonding requirements, they just have to be produced by the same distillery, the same season and by the same distiller. It can be multiple batches which can vary greatly just through the process and the time of the year they are barreled.

                G 1 Reply Last reply
                1
                • johnsbrewhouseJ johnsbrewhouse

                  glen If you look at the bonding requirements, they just have to be produced by the same distillery, the same season and by the same distiller. It can be multiple batches which can vary greatly just through the process and the time of the year they are barreled.

                  G Offline
                  G Offline
                  glen
                  Regular Contributors Team Grey Sous Vide Canning Dry Cured Sausage Masterbuilt Power User Meat Hack Winner Veteran
                  wrote on last edited by
                  #3003

                  johnsbrewhouse I never doubted that it met the requirements Jack Daniels is a huge distillery that probably distills a variety of whiskeys at the same time and in the same season
                  More unusual is the statement of varieties on the bottle and published blend amounts:

                  “Jack Daniel’s Triple Mash is a blend of three straight Bottled-In-Bond whiskeys – 60% Jack Daniel’s Tennessee Rye, 20% Jack Daniel’s Tennessee Whiskey and 20% Jack Daniel’s American Malt. Each expression is distilled in Lynchburg, Tennessee, in the same distilling season, aged to the stipulations of the Bottled in Bond Act, then blended and bottled at 100 proof. It’s a remarkable whiskey that can only be crafted by a complete distillery like Jack Daniel’s”.

                  Give a man a fish and he eats for a day
                  Teach a man to fish and he drinks beer for a lifetime

                  johnsbrewhouseJ GWG8541G 2 Replies Last reply
                  2
                  • processheadP Offline
                    processheadP Offline
                    processhead
                    Regular Contributors Power User
                    wrote on last edited by processhead
                    #3004

                    Just an observation on distilled spirits in general and whiskeys in particular.
                    There seems like there is a huge effort by the distillers to come up with ever more flavors and variations of their products to try and get more people buying a bottle. I am sure many of you have noticed the trend in flavored vodka, rum, whiskey, etc. which I suspect is intended to get more women to drink distilled spirits.
                    The other thing I have noticed is a significant marketing effort directed at packaging and labeling of the newer products. Some of the labeling is very creative but unfortunately that tells you very little about the quality of what’s in the bottle. I can imagine a lot of the packaging/labeling may hook a new buyer for at least one bottle until the consumer finds out its not to his or her liking.

                    Anyone who has been around the last 50-60 years or so remembers when choices of everything distilled was much more limited compared to today. It’s a mixed blessing. In general, choice is good. 😁 Making the right choice can be a carp shoot. 😉

                    Paul

                    PapaSopP 1 Reply Last reply
                    3
                    • Tex_77T Tex_77

                      PapaSop Have you had this?
                      TM_3_4_850h.png

                      zbigjeffZ Offline
                      zbigjeffZ Offline
                      zbigjeff
                      Sous Vide Team Blue Power User Regular Contributors Cast Iron
                      wrote on last edited by
                      #3005

                      Tex_77 It’s a newby on my watch. This is real??? Correct??

                      Tex_77T 1 Reply Last reply
                      1
                      • zbigjeffZ zbigjeff

                        Tex_77 It’s a newby on my watch. This is real??? Correct??

                        Tex_77T Offline
                        Tex_77T Offline
                        Tex_77
                        Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
                        wrote on last edited by
                        #3006

                        zbigjeff came from thier website

                        Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

                        zbigjeffZ 1 Reply Last reply
                        1
                        • processheadP processhead

                          Just an observation on distilled spirits in general and whiskeys in particular.
                          There seems like there is a huge effort by the distillers to come up with ever more flavors and variations of their products to try and get more people buying a bottle. I am sure many of you have noticed the trend in flavored vodka, rum, whiskey, etc. which I suspect is intended to get more women to drink distilled spirits.
                          The other thing I have noticed is a significant marketing effort directed at packaging and labeling of the newer products. Some of the labeling is very creative but unfortunately that tells you very little about the quality of what’s in the bottle. I can imagine a lot of the packaging/labeling may hook a new buyer for at least one bottle until the consumer finds out its not to his or her liking.

                          Anyone who has been around the last 50-60 years or so remembers when choices of everything distilled was much more limited compared to today. It’s a mixed blessing. In general, choice is good. 😁 Making the right choice can be a carp shoot. 😉

                          PapaSopP Offline
                          PapaSopP Offline
                          PapaSop
                          Team Orange Power User Veteran
                          wrote on last edited by
                          #3007

                          processhead
                          That’s spot on.

                          Been in the business for close to forty years. Seems like everything now moves toward the sweeter the better. Full intention to hook women and young folks into the picture.

                          The new trend is cans. Virtually everyone is coming out with a product in cans. Easy to carry, easy to stash. There is a madness to this marketing technique.

                          And it’s working… The numbers don’t lie. Cheers🥃

                          One more. Tequila! This has the biggest change. 20% more over the last couple years. This is huge.

                          Margarita’s anyone😉

                          1 Reply Last reply
                          2
                          • Tex_77T Tex_77

                            zbigjeff came from thier website

                            zbigjeffZ Offline
                            zbigjeffZ Offline
                            zbigjeff
                            Sous Vide Team Blue Power User Regular Contributors Cast Iron
                            wrote on last edited by
                            #3008

                            Tex_77 Sometimes, us sarcastic guru’s play tricks.

                            Tex_77T 1 Reply Last reply
                            0
                            • zbigjeffZ zbigjeff

                              Tex_77 Sometimes, us sarcastic guru’s play tricks.

                              Tex_77T Offline
                              Tex_77T Offline
                              Tex_77
                              Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
                              wrote on last edited by
                              #3009

                              zbigjeff i know 😉

                              Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

                              1 Reply Last reply
                              1
                              • G glen

                                johnsbrewhouse I never doubted that it met the requirements Jack Daniels is a huge distillery that probably distills a variety of whiskeys at the same time and in the same season
                                More unusual is the statement of varieties on the bottle and published blend amounts:

                                “Jack Daniel’s Triple Mash is a blend of three straight Bottled-In-Bond whiskeys – 60% Jack Daniel’s Tennessee Rye, 20% Jack Daniel’s Tennessee Whiskey and 20% Jack Daniel’s American Malt. Each expression is distilled in Lynchburg, Tennessee, in the same distilling season, aged to the stipulations of the Bottled in Bond Act, then blended and bottled at 100 proof. It’s a remarkable whiskey that can only be crafted by a complete distillery like Jack Daniel’s”.

                                johnsbrewhouseJ Offline
                                johnsbrewhouseJ Offline
                                johnsbrewhouse
                                Team Blue Regular Contributors Traeger Power User Veteran Sous Vide Canning
                                wrote on last edited by
                                #3010

                                glen They use the Bonded in Bottle Act as a marketing gimmick now trying to make their Mega product sound more superior to the smaller distillers now making their marks on the market with Whiskeys that are much finer than theirs. I was watching something the other night about distilling and saw one mega distiller going through one million pounds of corn a day.

                                1 Reply Last reply
                                0
                                • Tex_77T Tex_77

                                  PapaSop Have you had this?
                                  TM_3_4_850h.png

                                  GWG8541G Offline
                                  GWG8541G Offline
                                  GWG8541
                                  Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
                                  wrote on last edited by
                                  #3011

                                  Tex_77 I have been looking for that bottle from JD to add to the collection. I’ve also been searching for the 10 year they released this year. So far it’s a Unicorn.

                                  “You never really die until you end up on the wall at a Cracker Barrel”

                                  1 Reply Last reply
                                  0
                                  • G glen

                                    johnsbrewhouse I never doubted that it met the requirements Jack Daniels is a huge distillery that probably distills a variety of whiskeys at the same time and in the same season
                                    More unusual is the statement of varieties on the bottle and published blend amounts:

                                    “Jack Daniel’s Triple Mash is a blend of three straight Bottled-In-Bond whiskeys – 60% Jack Daniel’s Tennessee Rye, 20% Jack Daniel’s Tennessee Whiskey and 20% Jack Daniel’s American Malt. Each expression is distilled in Lynchburg, Tennessee, in the same distilling season, aged to the stipulations of the Bottled in Bond Act, then blended and bottled at 100 proof. It’s a remarkable whiskey that can only be crafted by a complete distillery like Jack Daniel’s”.

                                    GWG8541G Offline
                                    GWG8541G Offline
                                    GWG8541
                                    Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
                                    wrote on last edited by GWG8541
                                    #3012

                                    glen when you can boast being the world’s best selling whiskey, you can afford to play with the blends a little. I remember a few years back when Jim Beam distillery lost barns to a fire and Jack Daniel’s distilled their brand to help them out. Jack is definitely an educational place to visit.

                                    “You never really die until you end up on the wall at a Cracker Barrel”

                                    G 1 Reply Last reply
                                    0
                                    • GWG8541G GWG8541

                                      glen when you can boast being the world’s best selling whiskey, you can afford to play with the blends a little. I remember a few years back when Jim Beam distillery lost barns to a fire and Jack Daniel’s distilled their brand to help them out. Jack is definitely an educational place to visit.

                                      G Offline
                                      G Offline
                                      glen
                                      Regular Contributors Team Grey Sous Vide Canning Dry Cured Sausage Masterbuilt Power User Meat Hack Winner Veteran
                                      wrote on last edited by
                                      #3013

                                      GWG8541 johnsbrewhouse I agree with you both
                                      Much easier to bond these days with super distilleries and mega warehouses.
                                      Never been a JD fan but I may try the Triple Mash, it should be very rye forward which I usually like.
                                      Also looks like the price point is not out of sight

                                      Give a man a fish and he eats for a day
                                      Teach a man to fish and he drinks beer for a lifetime

                                      GWG8541G 1 Reply Last reply
                                      0
                                      • G glen

                                        GWG8541 johnsbrewhouse I agree with you both
                                        Much easier to bond these days with super distilleries and mega warehouses.
                                        Never been a JD fan but I may try the Triple Mash, it should be very rye forward which I usually like.
                                        Also looks like the price point is not out of sight

                                        GWG8541G Offline
                                        GWG8541G Offline
                                        GWG8541
                                        Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
                                        wrote on last edited by
                                        #3014

                                        glen I am ussually not a high rye or straight rye fan, but I will pick that one up if I see it. As processhead has mentioned, there is a lot of interesting mixtures in the modern whiskey industry. Some good, some bad, but we can have a good time trying all of those crazy concoctions. So now I’m setting here trying to figure out what I will be pouring tonight.

                                        “You never really die until you end up on the wall at a Cracker Barrel”

                                        Denny OD 1 Reply Last reply
                                        1
                                        • GWG8541G GWG8541

                                          glen I am ussually not a high rye or straight rye fan, but I will pick that one up if I see it. As processhead has mentioned, there is a lot of interesting mixtures in the modern whiskey industry. Some good, some bad, but we can have a good time trying all of those crazy concoctions. So now I’m setting here trying to figure out what I will be pouring tonight.

                                          Denny OD Offline
                                          Denny OD Offline
                                          Denny O
                                          Power User Cast Iron Canning Green Mountain Grill
                                          wrote on last edited by
                                          #3015

                                          GWG8541
                                          Anyone ever try this one?20220506_142025.jpg

                                          Denny O’s-Smokey Bones
                                          I’d rather be sit’in in a boat and thinking about God,
                                          Than sit’n in church and thinking about fish’in!

                                          Tex_77T GWG8541G Bob StehlikB zbigjeffZ 4 Replies Last reply
                                          5

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