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  5. Gardening, canning, pickling and everything related

Gardening, canning, pickling and everything related

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  • mrobisrM mrobisr

    For you folks wanting to set out plants earlier than frost/freezing will allow look into wall of water they are amazing and will allow you to plant weeks earlier.

    Bob StehlikB Offline
    Bob StehlikB Offline
    Bob Stehlik
    Team Blue Power User Veteran Canning Traeger Regular Contributors Military Veterans
    wrote on last edited by Bob Stehlik
    #1332

    mrobisr Been using them for years with our pepper & tomato plants. Gives us a 2-3 week head start. (At least when the weather cooperates. No hard freezes, Spring blizzards or heavy hail. )

    Improvise, Adapt and Overcome! Semper Fi

    1 Reply Last reply
    1
    • DeepwoodsbutcherD Offline
      DeepwoodsbutcherD Offline
      Deepwoodsbutcher
      Power User Veteran Regular Contributors
      wrote on last edited by
      #1333

      Plants are coming along. Did some transplanting today. Still waiting for the warmer days. We have had a couple of opportunities to set them outside, but not many.
      20220428_002536.jpg
      20220428_183757.jpg

      1 Reply Last reply
      6
      • C calldoctoday

        We have got ours in with about 4 rows of green beans, a few maters, lots of peppers, about a half row of chard, maybe 6 hills each of Candy Lope, Squarsh, & Cucumbers, plenty of onions, a few more carrots & radishes. We are still plucking Kale, Collards, & Cabages too & will plant a few okra soon too. I am going to try some Red Okra again. Has any of you all tried any of that Dr. JimZ Chicken Soup for the Soil?

        GWG8541G Offline
        GWG8541G Offline
        GWG8541
        Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
        wrote on last edited by
        #1334

        calldoctoday said in Gardening, canning, pickling and everything related:

        We have got ours in with about 4 rows of green beans, a few maters, lots of peppers, about a half row of chard, maybe 6 hills each of Candy Lope, Squarsh, & Cucumbers, plenty of onions, a few more carrots & radishes. We are still plucking Kale, Collards, & Cabages too & will plant a few okra soon too. I am going to try some Red Okra again. Has any of you all tried any of that Dr. JimZ Chicken Soup for the Soil?

        What is the Dr. JimZ chicken soup?

        “You never really die until you end up on the wall at a Cracker Barrel”

        R C 2 Replies Last reply
        0
        • GWG8541G GWG8541

          calldoctoday said in Gardening, canning, pickling and everything related:

          We have got ours in with about 4 rows of green beans, a few maters, lots of peppers, about a half row of chard, maybe 6 hills each of Candy Lope, Squarsh, & Cucumbers, plenty of onions, a few more carrots & radishes. We are still plucking Kale, Collards, & Cabages too & will plant a few okra soon too. I am going to try some Red Okra again. Has any of you all tried any of that Dr. JimZ Chicken Soup for the Soil?

          What is the Dr. JimZ chicken soup?

          R Offline
          R Offline
          RON PARRISH
          Regular Contributors Cast Iron Canning Team Orange Veteran Power User
          wrote on last edited by
          #1335

          GWG8541 IMG_1122.jpg YooperDog My mushroom bed gave me my first mushrooms! I didn’t realize wine caps were that big

          zbigjeffZ cdavisC C YooperDogY mrobisrM 5 Replies Last reply
          5
          • R RON PARRISH

            GWG8541 IMG_1122.jpg YooperDog My mushroom bed gave me my first mushrooms! I didn’t realize wine caps were that big

            zbigjeffZ Offline
            zbigjeffZ Offline
            zbigjeff
            Sous Vide Team Blue Power User Regular Contributors Cast Iron
            wrote on last edited by
            #1336

            RON PARRISH It’s great that yours is successful. I just couldn’t get the correct environment to produce my own. Good job.

            R 1 Reply Last reply
            0
            • zbigjeffZ zbigjeff

              RON PARRISH It’s great that yours is successful. I just couldn’t get the correct environment to produce my own. Good job.

              R Offline
              R Offline
              RON PARRISH
              Regular Contributors Cast Iron Canning Team Orange Veteran Power User
              wrote on last edited by
              #1337

              zbigjeff These were pretty easy. I just built a 4x4 box out of 2x6’s in the woods behind the house and filled with spawn and wood chips

              1 Reply Last reply
              3
              • R RON PARRISH

                GWG8541 IMG_1122.jpg YooperDog My mushroom bed gave me my first mushrooms! I didn’t realize wine caps were that big

                cdavisC Offline
                cdavisC Offline
                cdavis
                Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
                wrote on last edited by
                #1338

                RON PARRISH nice. Congrats

                1 Reply Last reply
                0
                • DeepwoodsbutcherD Offline
                  DeepwoodsbutcherD Offline
                  Deepwoodsbutcher
                  Power User Veteran Regular Contributors
                  wrote on last edited by
                  #1339

                  Mixed up some potting soil, did some transplanting and started 2 containers of my cold hardy seeds.
                  20220429_123033.jpg
                  20220429_115116.jpg
                  20220429_115809.jpg
                  20220429_140829.jpg

                  C mrobisrM 2 Replies Last reply
                  4
                  • DeepwoodsbutcherD Deepwoodsbutcher

                    Mixed up some potting soil, did some transplanting and started 2 containers of my cold hardy seeds.
                    20220429_123033.jpg
                    20220429_115116.jpg
                    20220429_115809.jpg
                    20220429_140829.jpg

                    C Offline
                    C Offline
                    calldoctoday
                    Team Blue Power User Regular Contributors
                    wrote on last edited by
                    #1340

                    Deepwoodsbutcher Coming Right Along! You will have Marinara in no time.

                    DeepwoodsbutcherD 1 Reply Last reply
                    1
                    • R RON PARRISH

                      GWG8541 IMG_1122.jpg YooperDog My mushroom bed gave me my first mushrooms! I didn’t realize wine caps were that big

                      C Offline
                      C Offline
                      calldoctoday
                      Team Blue Power User Regular Contributors
                      wrote on last edited by
                      #1341

                      RON PARRISH Wow, that is amazing!

                      1 Reply Last reply
                      1
                      • C calldoctoday

                        Deepwoodsbutcher Coming Right Along! You will have Marinara in no time.

                        DeepwoodsbutcherD Offline
                        DeepwoodsbutcherD Offline
                        Deepwoodsbutcher
                        Power User Veteran Regular Contributors
                        wrote on last edited by
                        #1342

                        calldoctoday for sure!

                        1 Reply Last reply
                        1
                        • GWG8541G GWG8541

                          calldoctoday said in Gardening, canning, pickling and everything related:

                          We have got ours in with about 4 rows of green beans, a few maters, lots of peppers, about a half row of chard, maybe 6 hills each of Candy Lope, Squarsh, & Cucumbers, plenty of onions, a few more carrots & radishes. We are still plucking Kale, Collards, & Cabages too & will plant a few okra soon too. I am going to try some Red Okra again. Has any of you all tried any of that Dr. JimZ Chicken Soup for the Soil?

                          What is the Dr. JimZ chicken soup?

                          C Offline
                          C Offline
                          calldoctoday
                          Team Blue Power User Regular Contributors
                          wrote on last edited by
                          #1343

                          GWG8541 It is apparently an organic, mineral laden fertilizer of sorts that The Old Farmer’s Almanac promotes quite a bit. You might try doing a search for it & see what comes up.

                          1 Reply Last reply
                          1
                          • R RON PARRISH

                            GWG8541 IMG_1122.jpg YooperDog My mushroom bed gave me my first mushrooms! I didn’t realize wine caps were that big

                            YooperDogY Offline
                            YooperDogY Offline
                            YooperDog
                            Team Orange Masterbuilt Big Green Egg Dry Cured Sausage Sous Vide Canning Power User
                            wrote on last edited by
                            #1344

                            RON PARRISH if you don’t stay on top of them they will get bigger. Looks like you are getting a good flush. Enjoy.

                            1 Reply Last reply
                            0
                            • R RON PARRISH

                              GWG8541 IMG_1122.jpg YooperDog My mushroom bed gave me my first mushrooms! I didn’t realize wine caps were that big

                              mrobisrM Offline
                              mrobisrM Offline
                              mrobisr
                              Team Blue Cast Iron Sous Vide Canning Dry Cured Sausage Masterbuilt Military Veterans Power User Regular Contributors
                              wrote on last edited by
                              #1345

                              RON PARRISH Absolutely beautiful.

                              1 Reply Last reply
                              0
                              • DeepwoodsbutcherD Deepwoodsbutcher

                                Mixed up some potting soil, did some transplanting and started 2 containers of my cold hardy seeds.
                                20220429_123033.jpg
                                20220429_115116.jpg
                                20220429_115809.jpg
                                20220429_140829.jpg

                                mrobisrM Offline
                                mrobisrM Offline
                                mrobisr
                                Team Blue Cast Iron Sous Vide Canning Dry Cured Sausage Masterbuilt Military Veterans Power User Regular Contributors
                                wrote on last edited by
                                #1346

                                Deepwoodsbutcher Looks like you are off to a great start.

                                1 Reply Last reply
                                1
                                • JonathonJ Offline
                                  JonathonJ Offline
                                  Jonathon
                                  Team Blue Admin Walton's Employee Power User
                                  wrote on last edited by
                                  #1347

                                  IMG_20220501_204528.jpg
                                  Okay, so, looks like I’m gonna have to get involved in this post a little. We’ve got blueberries, strawberries, zucchini, basil, carrots, sugar snap peas, broccoli, Brussel sprouts, bell peppers, and maybe a few other things I’ve forgotten.

                                  Shout out to Brett Walton for letting me use his tiller!

                                  Get more help with your processing questions and learn more about processing meat by subscribing to our waltonsinc.com youtube page at https://wltns.link/waltonstv I am a Gorilla, love yourself

                                  C YooperDogY kyleK Tex_77T johnsbrewhouseJ 5 Replies Last reply
                                  8
                                  • JonathonJ Jonathon

                                    IMG_20220501_204528.jpg
                                    Okay, so, looks like I’m gonna have to get involved in this post a little. We’ve got blueberries, strawberries, zucchini, basil, carrots, sugar snap peas, broccoli, Brussel sprouts, bell peppers, and maybe a few other things I’ve forgotten.

                                    Shout out to Brett Walton for letting me use his tiller!

                                    C Offline
                                    C Offline
                                    calldoctoday
                                    Team Blue Power User Regular Contributors
                                    wrote on last edited by
                                    #1348

                                    Jonathon That looks real good. Believe it or not, I am still hand forking this 30 x 40 plot since coming here 20 years ago after having to get rid of my tractor with the beast tiller on it from Italy. I know those plots will do you right.

                                    1 Reply Last reply
                                    2
                                    • JonathonJ Jonathon

                                      IMG_20220501_204528.jpg
                                      Okay, so, looks like I’m gonna have to get involved in this post a little. We’ve got blueberries, strawberries, zucchini, basil, carrots, sugar snap peas, broccoli, Brussel sprouts, bell peppers, and maybe a few other things I’ve forgotten.

                                      Shout out to Brett Walton for letting me use his tiller!

                                      YooperDogY Offline
                                      YooperDogY Offline
                                      YooperDog
                                      Team Orange Masterbuilt Big Green Egg Dry Cured Sausage Sous Vide Canning Power User
                                      wrote on last edited by
                                      #1349

                                      Jonathon enjoy the garden, it will provide not only food but a needed distraction.

                                      1 Reply Last reply
                                      2
                                      • JonathonJ Jonathon

                                        IMG_20220501_204528.jpg
                                        Okay, so, looks like I’m gonna have to get involved in this post a little. We’ve got blueberries, strawberries, zucchini, basil, carrots, sugar snap peas, broccoli, Brussel sprouts, bell peppers, and maybe a few other things I’ve forgotten.

                                        Shout out to Brett Walton for letting me use his tiller!

                                        kyleK Offline
                                        kyleK Offline
                                        kyle
                                        Regular Contributors Veteran Canning Team Blue Power User Sous Vide
                                        wrote on last edited by
                                        #1350

                                        Jonathon that’s a cute garden😁. No matter how big or small, you just cant beat the food that comes out of them. Nice job

                                        hey vegetarians, my food poops on your food!

                                        1 Reply Last reply
                                        0
                                        • JonathonJ Jonathon

                                          IMG_20220501_204528.jpg
                                          Okay, so, looks like I’m gonna have to get involved in this post a little. We’ve got blueberries, strawberries, zucchini, basil, carrots, sugar snap peas, broccoli, Brussel sprouts, bell peppers, and maybe a few other things I’ve forgotten.

                                          Shout out to Brett Walton for letting me use his tiller!

                                          Tex_77T Offline
                                          Tex_77T Offline
                                          Tex_77
                                          Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
                                          wrote on last edited by
                                          #1351

                                          Jonathon No tomatoes? No peppers? Yellow Squash? Did you construct a raised garden like I had built?

                                          Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

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