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  5. Gardening, canning, pickling and everything related

Gardening, canning, pickling and everything related

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  • johnsbrewhouseJ johnsbrewhouse

    Be nice if I could get the garden prep finished. Frost last week, bit of sun over the weekend but was working at my son-in-laws new place putting in the utilities and two in poly water line. Then the deluges started Monday with the hail, suppose to be all week. Still got to get another load of dirt too.

    cdavisC Offline
    cdavisC Offline
    cdavis
    Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
    wrote on last edited by
    #1320

    johnsbrewhouse sounds like you’re hooked up. Good luck 👍

    1 Reply Last reply
    0
    • C calldoctoday

      cdavis You have always got the best. Looks like you have one of those tillers like I had on one of my tractors when we were still in Texas. It was a 6’ Italian Beast of tiller & you can see the nice beds they make. I sold all that, my truck, trailer, JD 95 & Bobcat 863 when I got transferred out here about 20 years ago or so. Lost my left arm! Wishing you the very best with that wonderful looking garden.

      cdavisC Offline
      cdavisC Offline
      cdavis
      Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
      wrote on last edited by
      #1321

      calldoctoday thanks. I do love my tiller it’s a life saver.

      1 Reply Last reply
      0
      • Tex_77T Offline
        Tex_77T Offline
        Tex_77
        Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
        wrote on last edited by
        #1322

        I need to get my garden in, but we have hit freezing temps twice this week.

        Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

        cdavisC 1 Reply Last reply
        0
        • Tex_77T Tex_77

          I need to get my garden in, but we have hit freezing temps twice this week.

          cdavisC Offline
          cdavisC Offline
          cdavis
          Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
          wrote on last edited by
          #1323

          Tex_77 it has to warm up eventually

          Tex_77T 1 Reply Last reply
          0
          • cdavisC cdavis

            Tex_77 it has to warm up eventually

            Tex_77T Offline
            Tex_77T Offline
            Tex_77
            Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
            wrote on last edited by
            #1324

            cdavis yup supposed to be 90 here Friday

            Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

            cdavisC 1 Reply Last reply
            0
            • cdavisC cdavis

              zbigjeff thank you sir. It took a couple of years to get it there.

              zbigjeffZ Offline
              zbigjeffZ Offline
              zbigjeff
              Sous Vide Team Blue Power User Regular Contributors Cast Iron
              wrote on last edited by
              #1325

              cdavis I had a small plot a couple years ago that I cultivated for about 10 years with sand, grass and fertilizer. It was superb and the product was over the top. Wishing you the same success.

              cdavisC 1 Reply Last reply
              0
              • Tex_77T Tex_77

                cdavis yup supposed to be 90 here Friday

                cdavisC Offline
                cdavisC Offline
                cdavis
                Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
                wrote on last edited by
                #1326

                Tex_77 that’s from one extreme to another

                Tex_77T 1 Reply Last reply
                0
                • zbigjeffZ zbigjeff

                  cdavis I had a small plot a couple years ago that I cultivated for about 10 years with sand, grass and fertilizer. It was superb and the product was over the top. Wishing you the same success.

                  cdavisC Offline
                  cdavisC Offline
                  cdavis
                  Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
                  wrote on last edited by
                  #1327

                  zbigjeff thanks

                  1 Reply Last reply
                  0
                  • cdavisC cdavis

                    Tex_77 that’s from one extreme to another

                    Tex_77T Offline
                    Tex_77T Offline
                    Tex_77
                    Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
                    wrote on last edited by
                    #1328

                    cdavis welcome to Kansas!

                    Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

                    1 Reply Last reply
                    0
                    • C Offline
                      C Offline
                      calldoctoday
                      Team Blue Power User Regular Contributors
                      wrote on last edited by
                      #1329

                      We have got ours in with about 4 rows of green beans, a few maters, lots of peppers, about a half row of chard, maybe 6 hills each of Candy Lope, Squarsh, & Cucumbers, plenty of onions, a few more carrots & radishes. We are still plucking Kale, Collards, & Cabages too & will plant a few okra soon too. I am going to try some Red Okra again. Has any of you all tried any of that Dr. JimZ Chicken Soup for the Soil?

                      GWG8541G 1 Reply Last reply
                      2
                      • mrobisrM Offline
                        mrobisrM Offline
                        mrobisr
                        Team Blue Cast Iron Sous Vide Canning Dry Cured Sausage Masterbuilt Military Veterans Power User Regular Contributors
                        wrote on last edited by
                        #1330

                        For you folks wanting to set out plants earlier than frost/freezing will allow look into wall of water they are amazing and will allow you to plant weeks earlier.

                        Tex_77T Bob StehlikB 2 Replies Last reply
                        3
                        • mrobisrM mrobisr

                          For you folks wanting to set out plants earlier than frost/freezing will allow look into wall of water they are amazing and will allow you to plant weeks earlier.

                          Tex_77T Offline
                          Tex_77T Offline
                          Tex_77
                          Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
                          wrote on last edited by
                          #1331

                          mrobisr i have used those before

                          Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

                          1 Reply Last reply
                          1
                          • mrobisrM mrobisr

                            For you folks wanting to set out plants earlier than frost/freezing will allow look into wall of water they are amazing and will allow you to plant weeks earlier.

                            Bob StehlikB Offline
                            Bob StehlikB Offline
                            Bob Stehlik
                            Team Blue Power User Veteran Canning Traeger Regular Contributors Military Veterans
                            wrote on last edited by Bob Stehlik
                            #1332

                            mrobisr Been using them for years with our pepper & tomato plants. Gives us a 2-3 week head start. (At least when the weather cooperates. No hard freezes, Spring blizzards or heavy hail. )

                            Improvise, Adapt and Overcome! Semper Fi

                            1 Reply Last reply
                            1
                            • DeepwoodsbutcherD Offline
                              DeepwoodsbutcherD Offline
                              Deepwoodsbutcher
                              Power User Veteran Regular Contributors
                              wrote on last edited by
                              #1333

                              Plants are coming along. Did some transplanting today. Still waiting for the warmer days. We have had a couple of opportunities to set them outside, but not many.
                              20220428_002536.jpg
                              20220428_183757.jpg

                              1 Reply Last reply
                              6
                              • C calldoctoday

                                We have got ours in with about 4 rows of green beans, a few maters, lots of peppers, about a half row of chard, maybe 6 hills each of Candy Lope, Squarsh, & Cucumbers, plenty of onions, a few more carrots & radishes. We are still plucking Kale, Collards, & Cabages too & will plant a few okra soon too. I am going to try some Red Okra again. Has any of you all tried any of that Dr. JimZ Chicken Soup for the Soil?

                                GWG8541G Offline
                                GWG8541G Offline
                                GWG8541
                                Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
                                wrote on last edited by
                                #1334

                                calldoctoday said in Gardening, canning, pickling and everything related:

                                We have got ours in with about 4 rows of green beans, a few maters, lots of peppers, about a half row of chard, maybe 6 hills each of Candy Lope, Squarsh, & Cucumbers, plenty of onions, a few more carrots & radishes. We are still plucking Kale, Collards, & Cabages too & will plant a few okra soon too. I am going to try some Red Okra again. Has any of you all tried any of that Dr. JimZ Chicken Soup for the Soil?

                                What is the Dr. JimZ chicken soup?

                                “You never really die until you end up on the wall at a Cracker Barrel”

                                R C 2 Replies Last reply
                                0
                                • GWG8541G GWG8541

                                  calldoctoday said in Gardening, canning, pickling and everything related:

                                  We have got ours in with about 4 rows of green beans, a few maters, lots of peppers, about a half row of chard, maybe 6 hills each of Candy Lope, Squarsh, & Cucumbers, plenty of onions, a few more carrots & radishes. We are still plucking Kale, Collards, & Cabages too & will plant a few okra soon too. I am going to try some Red Okra again. Has any of you all tried any of that Dr. JimZ Chicken Soup for the Soil?

                                  What is the Dr. JimZ chicken soup?

                                  R Offline
                                  R Offline
                                  RON PARRISH
                                  Regular Contributors Cast Iron Canning Team Orange Veteran Power User
                                  wrote on last edited by
                                  #1335

                                  GWG8541 IMG_1122.jpg YooperDog My mushroom bed gave me my first mushrooms! I didn’t realize wine caps were that big

                                  zbigjeffZ cdavisC C YooperDogY mrobisrM 5 Replies Last reply
                                  5
                                  • R RON PARRISH

                                    GWG8541 IMG_1122.jpg YooperDog My mushroom bed gave me my first mushrooms! I didn’t realize wine caps were that big

                                    zbigjeffZ Offline
                                    zbigjeffZ Offline
                                    zbigjeff
                                    Sous Vide Team Blue Power User Regular Contributors Cast Iron
                                    wrote on last edited by
                                    #1336

                                    RON PARRISH It’s great that yours is successful. I just couldn’t get the correct environment to produce my own. Good job.

                                    R 1 Reply Last reply
                                    0
                                    • zbigjeffZ zbigjeff

                                      RON PARRISH It’s great that yours is successful. I just couldn’t get the correct environment to produce my own. Good job.

                                      R Offline
                                      R Offline
                                      RON PARRISH
                                      Regular Contributors Cast Iron Canning Team Orange Veteran Power User
                                      wrote on last edited by
                                      #1337

                                      zbigjeff These were pretty easy. I just built a 4x4 box out of 2x6’s in the woods behind the house and filled with spawn and wood chips

                                      1 Reply Last reply
                                      3
                                      • R RON PARRISH

                                        GWG8541 IMG_1122.jpg YooperDog My mushroom bed gave me my first mushrooms! I didn’t realize wine caps were that big

                                        cdavisC Offline
                                        cdavisC Offline
                                        cdavis
                                        Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
                                        wrote on last edited by
                                        #1338

                                        RON PARRISH nice. Congrats

                                        1 Reply Last reply
                                        0
                                        • DeepwoodsbutcherD Offline
                                          DeepwoodsbutcherD Offline
                                          Deepwoodsbutcher
                                          Power User Veteran Regular Contributors
                                          wrote on last edited by
                                          #1339

                                          Mixed up some potting soil, did some transplanting and started 2 containers of my cold hardy seeds.
                                          20220429_123033.jpg
                                          20220429_115116.jpg
                                          20220429_115809.jpg
                                          20220429_140829.jpg

                                          C mrobisrM 2 Replies Last reply
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