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Drink of Choice

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  • SurgS Surg

    0162E7E4-1E6E-4DD4-9C20-74DA7E4794CC.jpeg
    Great stuff.

    Bob StehlikB Offline
    Bob StehlikB Offline
    Bob Stehlik
    Team Blue Power User Veteran Canning Traeger Regular Contributors Military Veterans
    wrote on last edited by
    #2796

    Surg Definitely one the best I’ve had. I love the bottle and I use my favorite bourbon bottles as my vinegar bottles. Enjoy. A very good pour.

    Improvise, Adapt and Overcome! Semper Fi

    SurgS 1 Reply Last reply
    2
    • SurgS Surg

      0162E7E4-1E6E-4DD4-9C20-74DA7E4794CC.jpeg
      Great stuff.

      GWG8541G Offline
      GWG8541G Offline
      GWG8541
      Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
      wrote on last edited by
      #2797

      Surg nice. Im sipping on an old fashioned tonight for a night cap. That Angel’s Envy would be a nice pour tonight.

      “You never really die until you end up on the wall at a Cracker Barrel”

      1 Reply Last reply
      1
      • SurgS Surg

        0162E7E4-1E6E-4DD4-9C20-74DA7E4794CC.jpeg
        Great stuff.

        zbigjeffZ Offline
        zbigjeffZ Offline
        zbigjeff
        Sous Vide Team Blue Power User Regular Contributors Cast Iron
        wrote on last edited by
        #2798

        Surg Always have the port wine barrel AE on hand. It’s very good. But, if you can find, try the AE finished in Rum Casks. It’s around $80-100. But, totally worth the spend.

        SurgS 1 Reply Last reply
        1
        • Bob StehlikB Bob Stehlik

          Surg Definitely one the best I’ve had. I love the bottle and I use my favorite bourbon bottles as my vinegar bottles. Enjoy. A very good pour.

          SurgS Offline
          SurgS Offline
          Surg
          Team Blue Cast Iron Dry Cured Sausage Masterbuilt Veteran Sous Vide Power User Regular Contributors
          wrote on last edited by
          #2799

          Bob Stehlik that’s a great idea.

          “A smooth sea never made a skilled sailor.”

          1 Reply Last reply
          0
          • zbigjeffZ zbigjeff

            Surg Always have the port wine barrel AE on hand. It’s very good. But, if you can find, try the AE finished in Rum Casks. It’s around $80-100. But, totally worth the spend.

            SurgS Offline
            SurgS Offline
            Surg
            Team Blue Cast Iron Dry Cured Sausage Masterbuilt Veteran Sous Vide Power User Regular Contributors
            wrote on last edited by
            #2800

            zbigjeff will have to keep an eye out for that one.

            “A smooth sea never made a skilled sailor.”

            zbigjeffZ 1 Reply Last reply
            1
            • SurgS Surg

              zbigjeff will have to keep an eye out for that one.

              zbigjeffZ Offline
              zbigjeffZ Offline
              zbigjeff
              Sous Vide Team Blue Power User Regular Contributors Cast Iron
              wrote on last edited by
              #2801

              Surg Hey, it’s almost time to sit and sip outside in your comfy chair and enjoy your surroundings. Enjoy your stash while thinking about making your next meals.

              1 Reply Last reply
              0
              • Tex_77T Offline
                Tex_77T Offline
                Tex_77
                Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
                wrote on last edited by
                #2802

                Picked up a few new bottles over spring break, and one Bloody Mary Mix I’ve been wanting to try.
                20220316_174607.jpg
                20220316_174617.jpg
                20220316_174627.jpg
                20220316_174639.jpg
                20220316_174650.jpg

                Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

                zbigjeffZ G GWG8541G HerbcoFoodH YooperDogY 6 Replies Last reply
                6
                • Tex_77T Tex_77

                  Picked up a few new bottles over spring break, and one Bloody Mary Mix I’ve been wanting to try.
                  20220316_174607.jpg
                  20220316_174617.jpg
                  20220316_174627.jpg
                  20220316_174639.jpg
                  20220316_174650.jpg

                  zbigjeffZ Offline
                  zbigjeffZ Offline
                  zbigjeff
                  Sous Vide Team Blue Power User Regular Contributors Cast Iron
                  wrote on last edited by
                  #2803

                  Tex_77 Darn, you keep coming out of the woodwork with new entries (3out of 4). Keep those taste buds a dancing.

                  Tex_77T 1 Reply Last reply
                  1
                  • zbigjeffZ zbigjeff

                    Tex_77 Darn, you keep coming out of the woodwork with new entries (3out of 4). Keep those taste buds a dancing.

                    Tex_77T Offline
                    Tex_77T Offline
                    Tex_77
                    Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
                    wrote on last edited by
                    #2804

                    zbigjeff Always new flavors when I hit out of state liquor stores.

                    Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

                    1 Reply Last reply
                    2
                    • Tex_77T Tex_77

                      Picked up a few new bottles over spring break, and one Bloody Mary Mix I’ve been wanting to try.
                      20220316_174607.jpg
                      20220316_174617.jpg
                      20220316_174627.jpg
                      20220316_174639.jpg
                      20220316_174650.jpg

                      G Offline
                      G Offline
                      glen
                      Regular Contributors Team Grey Sous Vide Canning Dry Cured Sausage Masterbuilt Power User Meat Hack Winner Veteran
                      wrote on last edited by
                      #2805

                      Tex_77 Any Russell’s is always a favorite. Hope you give us a review on the other two

                      Give a man a fish and he eats for a day
                      Teach a man to fish and he drinks beer for a lifetime

                      1 Reply Last reply
                      1
                      • Tex_77T Tex_77

                        Picked up a few new bottles over spring break, and one Bloody Mary Mix I’ve been wanting to try.
                        20220316_174607.jpg
                        20220316_174617.jpg
                        20220316_174627.jpg
                        20220316_174639.jpg
                        20220316_174650.jpg

                        GWG8541G Offline
                        GWG8541G Offline
                        GWG8541
                        Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
                        wrote on last edited by
                        #2806

                        Tex_77 nice selection. Let us know what you think when you pour those.

                        “You never really die until you end up on the wall at a Cracker Barrel”

                        1 Reply Last reply
                        1
                        • Tex_77T Tex_77

                          Picked up a few new bottles over spring break, and one Bloody Mary Mix I’ve been wanting to try.
                          20220316_174607.jpg
                          20220316_174617.jpg
                          20220316_174627.jpg
                          20220316_174639.jpg
                          20220316_174650.jpg

                          HerbcoFoodH Offline
                          HerbcoFoodH Offline
                          HerbcoFood
                          Regular Contributors Team Orange Sous Vide
                          wrote on last edited by
                          #2807

                          Tex_77 The Russell’s 10 year is pretty darn good. I have had another of the William & Green, but I can’t remember why it wasn’t for me.

                          Best Maid makes some good pickles, how bad can it be if you can actually see seasonings floating around.

                          Tex_77T mrobisrM 2 Replies Last reply
                          2
                          • HerbcoFoodH HerbcoFood

                            Tex_77 The Russell’s 10 year is pretty darn good. I have had another of the William & Green, but I can’t remember why it wasn’t for me.

                            Best Maid makes some good pickles, how bad can it be if you can actually see seasonings floating around.

                            Tex_77T Offline
                            Tex_77T Offline
                            Tex_77
                            Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
                            wrote on last edited by
                            #2808

                            HerbcoFood Best Maid our my favorite store bought pickles by a long shot.

                            Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

                            HerbcoFoodH 1 Reply Last reply
                            1
                            • Tex_77T Tex_77

                              HerbcoFood Best Maid our my favorite store bought pickles by a long shot.

                              HerbcoFoodH Offline
                              HerbcoFoodH Offline
                              HerbcoFood
                              Regular Contributors Team Orange Sous Vide
                              wrote on last edited by
                              #2809

                              Tex_77 We really like the wickle pickle.

                              1 Reply Last reply
                              1
                              • Tex_77T Tex_77

                                Picked up a few new bottles over spring break, and one Bloody Mary Mix I’ve been wanting to try.
                                20220316_174607.jpg
                                20220316_174617.jpg
                                20220316_174627.jpg
                                20220316_174639.jpg
                                20220316_174650.jpg

                                YooperDogY Offline
                                YooperDogY Offline
                                YooperDog
                                Team Orange Masterbuilt Big Green Egg Dry Cured Sausage Sous Vide Canning Power User
                                wrote on last edited by
                                #2810

                                Tex_77 nice collection. Almost picked up the Russel’s yesterday, but want to check one more place for a better price

                                1 Reply Last reply
                                1
                                • HerbcoFoodH HerbcoFood

                                  Tex_77 The Russell’s 10 year is pretty darn good. I have had another of the William & Green, but I can’t remember why it wasn’t for me.

                                  Best Maid makes some good pickles, how bad can it be if you can actually see seasonings floating around.

                                  mrobisrM Offline
                                  mrobisrM Offline
                                  mrobisr
                                  Team Blue Cast Iron Sous Vide Canning Dry Cured Sausage Masterbuilt Military Veterans Power User Regular Contributors
                                  wrote on last edited by
                                  #2811

                                  HerbcoFood said in Drink of Choice:

                                  Best Maid makes some good pickles

                                  Absolutely!

                                  1 Reply Last reply
                                  1
                                  • C Offline
                                    C Offline
                                    calldoctoday
                                    Team Blue Power User Regular Contributors
                                    wrote on last edited by
                                    #2812

                                    We decided that since we still had so much left from the last smoke of Beans, Greens, & BBQ, with a few fresh turnips on the side, that we would hold off until weekend to have our annual Irish Day meal while I am also smoking the Pastrami. I will have a wee dram of Tullamore Dew for the day though, perhaps washed down with a pint of Guiness.

                                    GWG8541G zbigjeffZ 2 Replies Last reply
                                    2
                                    • C calldoctoday

                                      We decided that since we still had so much left from the last smoke of Beans, Greens, & BBQ, with a few fresh turnips on the side, that we would hold off until weekend to have our annual Irish Day meal while I am also smoking the Pastrami. I will have a wee dram of Tullamore Dew for the day though, perhaps washed down with a pint of Guiness.

                                      GWG8541G Offline
                                      GWG8541G Offline
                                      GWG8541
                                      Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
                                      wrote on last edited by
                                      #2813

                                      calldoctoday Tullamore DEW has become one of my favorite Irish whiskeys. I’ve already had the Guinness (Xtra Stout) and will most likely make a nice Irish Coffee with some Tullamore before bed. Ill use decaf and it makes the perfect nightcap.

                                      “You never really die until you end up on the wall at a Cracker Barrel”

                                      GWG8541G 1 Reply Last reply
                                      2
                                      • GWG8541G GWG8541

                                        calldoctoday Tullamore DEW has become one of my favorite Irish whiskeys. I’ve already had the Guinness (Xtra Stout) and will most likely make a nice Irish Coffee with some Tullamore before bed. Ill use decaf and it makes the perfect nightcap.

                                        GWG8541G Offline
                                        GWG8541G Offline
                                        GWG8541
                                        Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
                                        wrote on last edited by
                                        #2814

                                        I hope everyone had a great St. Patrick’s day. Im ending the day with a nice Irish Coffee for my lovely wife and I.
                                        Slàinte
                                        20220317_213913.jpg

                                        “You never really die until you end up on the wall at a Cracker Barrel”

                                        C 1 Reply Last reply
                                        5
                                        • GWG8541G GWG8541

                                          I hope everyone had a great St. Patrick’s day. Im ending the day with a nice Irish Coffee for my lovely wife and I.
                                          Slàinte
                                          20220317_213913.jpg

                                          C Offline
                                          C Offline
                                          calldoctoday
                                          Team Blue Power User Regular Contributors
                                          wrote on last edited by
                                          #2815

                                          GWG8541 The best of evenings for you, what very little is left of it. I am still working, but need to wrap this up soon.

                                          GWG8541G 1 Reply Last reply
                                          1

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