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  5. What did everyone cook today?

What did everyone cook today?

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  • GWG8541G GWG8541

    So for Valentine’s Day I asked my lovely wife what she wanted for dinner since we both had to work today. She wanted steak so I went with beef fillet (medium rare), mushrooms and onions, and Fondant potatoes. I left work a little earlier than her and surprised her with chocolate dipped strawberries and homemade banana bread. Thanks for the Banana bread idea johnsbrewhouse. Don’t laugh at my strawberries, I’m not the artsy type, but tried a white chocolate drizzle over the dark. Let’s just say they had plenty of chocolate on them and they were good.
    20220214_185427.jpg
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    20220214_185342.jpg
    20220214_185622.jpg
    20220214_185640.jpg

    wdalyW Offline
    wdalyW Offline
    wdaly
    Cast Iron Canning Green Mountain Grill Team Orange Masterbuilt Power User Military Veterans Regular Contributors Yearling
    wrote on last edited by
    #9669

    GWG8541 You certainly went all out and that steak is cooked perfectly. Bet the wife was more than pleased.

    1 Reply Last reply
    0
    • Tex_77T Tex_77

      Little steak and crab cakes for a special lady.
      20220214_175302.jpg
      20220214_181813.jpg
      20220214_181955.jpg
      20220214_182626.jpg
      20220214_182958.jpg
      20220214_182944.jpg

      wdalyW Offline
      wdalyW Offline
      wdaly
      Cast Iron Canning Green Mountain Grill Team Orange Masterbuilt Power User Military Veterans Regular Contributors Yearling
      wrote on last edited by
      #9670

      Tex_77 Great looking combo. Steak and cakes is always a hit and your’s look delicious.

      1 Reply Last reply
      1
      • YooperDogY YooperDog

        Pull out my last rib roast, my wife likes it medium, ugh. Add some creamed spinach, wild rice pilaf and sauteed mushrooms. A pineapple upside down cake along with a bottle of home made black currant wine.

        IMG_20220214_201139510.jpg

        IMG_20220214_195559717.jpg

        wdalyW Offline
        wdalyW Offline
        wdaly
        Cast Iron Canning Green Mountain Grill Team Orange Masterbuilt Power User Military Veterans Regular Contributors Yearling
        wrote on last edited by
        #9671

        YooperDog That’s a great Valentine’s meal. Everything looks great

        1 Reply Last reply
        1
        • YooperDogY Offline
          YooperDogY Offline
          YooperDog
          Team Orange Masterbuilt Big Green Egg Dry Cured Sausage Sous Vide Canning Power User
          wrote on last edited by
          #9672

          It looks like many went all out to create a good meal today. Congratulations to all.

          1 Reply Last reply
          0
          • GWG8541G GWG8541

            So for Valentine’s Day I asked my lovely wife what she wanted for dinner since we both had to work today. She wanted steak so I went with beef fillet (medium rare), mushrooms and onions, and Fondant potatoes. I left work a little earlier than her and surprised her with chocolate dipped strawberries and homemade banana bread. Thanks for the Banana bread idea johnsbrewhouse. Don’t laugh at my strawberries, I’m not the artsy type, but tried a white chocolate drizzle over the dark. Let’s just say they had plenty of chocolate on them and they were good.
            20220214_185427.jpg
            20220214_185521.jpg
            20220214_185342.jpg
            20220214_185622.jpg
            20220214_185640.jpg

            B Offline
            B Offline
            bocephus
            Team Orange Power User Canning Masterbuilt Veteran
            wrote on last edited by
            #9673

            GWG8541 Practice, practice practice…

            1 Reply Last reply
            0
            • ND MikeN Offline
              ND MikeN Offline
              ND Mike
              Big Green Egg Team Blue Regular Contributors Cast Iron Power User
              wrote on last edited by
              #9674

              After looking at all the Valentines supper posts I probably shouldn’t say that I had leftover spaghetti…lol! My wife went with her sister to watch our niece play basketball. So it was just me and my two youngest. My oldest was out with her boyfriend for supper. Didn’t really bother me as my wife and I are not huge Valentine day fans. But a bunch of you guys really knocked it out of the park with some of the cooks…well done!

              mrobisrM 1 Reply Last reply
              2
              • GWG8541G GWG8541

                So for Valentine’s Day I asked my lovely wife what she wanted for dinner since we both had to work today. She wanted steak so I went with beef fillet (medium rare), mushrooms and onions, and Fondant potatoes. I left work a little earlier than her and surprised her with chocolate dipped strawberries and homemade banana bread. Thanks for the Banana bread idea johnsbrewhouse. Don’t laugh at my strawberries, I’m not the artsy type, but tried a white chocolate drizzle over the dark. Let’s just say they had plenty of chocolate on them and they were good.
                20220214_185427.jpg
                20220214_185521.jpg
                20220214_185342.jpg
                20220214_185622.jpg
                20220214_185640.jpg

                zbigjeffZ Offline
                zbigjeffZ Offline
                zbigjeff
                Sous Vide Team Blue Power User Regular Contributors Cast Iron
                wrote on last edited by
                #9675

                GWG8541 I would think that you at least received a peck on the cheek. You may not think that your strawberries were professional. But, you at least did IT. Thinking you got at least 1 credit on your side to balance the “oh craps” on the other for at least one night. 🙂

                1 Reply Last reply
                1
                • YooperDogY YooperDog

                  Pull out my last rib roast, my wife likes it medium, ugh. Add some creamed spinach, wild rice pilaf and sauteed mushrooms. A pineapple upside down cake along with a bottle of home made black currant wine.

                  IMG_20220214_201139510.jpg

                  IMG_20220214_195559717.jpg

                  mrobisrM Offline
                  mrobisrM Offline
                  mrobisr
                  Team Blue Cast Iron Sous Vide Canning Dry Cured Sausage Masterbuilt Military Veterans Power User Regular Contributors
                  wrote on last edited by
                  #9676

                  YooperDog you had me with the homemade wine.

                  YooperDogY 1 Reply Last reply
                  1
                  • ND MikeN ND Mike

                    After looking at all the Valentines supper posts I probably shouldn’t say that I had leftover spaghetti…lol! My wife went with her sister to watch our niece play basketball. So it was just me and my two youngest. My oldest was out with her boyfriend for supper. Didn’t really bother me as my wife and I are not huge Valentine day fans. But a bunch of you guys really knocked it out of the park with some of the cooks…well done!

                    mrobisrM Offline
                    mrobisrM Offline
                    mrobisr
                    Team Blue Cast Iron Sous Vide Canning Dry Cured Sausage Masterbuilt Military Veterans Power User Regular Contributors
                    wrote on last edited by
                    #9677

                    ND Mike said in What did everyone cook today?:

                    I had leftover spaghetti

                    We were not much different, I went and picked up commodity feed ingredients and made feed when I got home, and we all ate leftovers tonight.

                    ND MikeN 1 Reply Last reply
                    1
                    • mrobisrM mrobisr

                      ND Mike said in What did everyone cook today?:

                      I had leftover spaghetti

                      We were not much different, I went and picked up commodity feed ingredients and made feed when I got home, and we all ate leftovers tonight.

                      ND MikeN Offline
                      ND MikeN Offline
                      ND Mike
                      Big Green Egg Team Blue Regular Contributors Cast Iron Power User
                      wrote on last edited by
                      #9678

                      mrobisr nothing wrong with that!

                      mrobisrM 1 Reply Last reply
                      1
                      • ND MikeN ND Mike

                        mrobisr nothing wrong with that!

                        mrobisrM Offline
                        mrobisrM Offline
                        mrobisr
                        Team Blue Cast Iron Sous Vide Canning Dry Cured Sausage Masterbuilt Military Veterans Power User Regular Contributors
                        wrote on last edited by
                        #9679

                        ND Mike and life moves forward, like it or not.

                        ND MikeN 1 Reply Last reply
                        1
                        • YooperDogY YooperDog

                          Pull out my last rib roast, my wife likes it medium, ugh. Add some creamed spinach, wild rice pilaf and sauteed mushrooms. A pineapple upside down cake along with a bottle of home made black currant wine.

                          IMG_20220214_201139510.jpg

                          IMG_20220214_195559717.jpg

                          GWG8541G Offline
                          GWG8541G Offline
                          GWG8541
                          Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
                          wrote on last edited by
                          #9680

                          YooperDog That looks great. Happy wife!

                          “You never really die until you end up on the wall at a Cracker Barrel”

                          1 Reply Last reply
                          0
                          • mrobisrM mrobisr

                            ND Mike and life moves forward, like it or not.

                            ND MikeN Offline
                            ND MikeN Offline
                            ND Mike
                            Big Green Egg Team Blue Regular Contributors Cast Iron Power User
                            wrote on last edited by ND Mike
                            #9681

                            mrobisr yep…I should be in bed sleeping since I am working an overtime shift tomorrow at 0600 but here I am on Meatgistics! As you said, life moves forward…lol!

                            GWG8541G 1 Reply Last reply
                            1
                            • johnsbrewhouseJ johnsbrewhouse

                              GWG8541 That a good looking meal, and your banana bread looks good too. I made the wife a Salisbury steak that was heart shaped using some meatloaf seasoning I just got from Walton’s. I almost dyed it red, but then I thought she might not eat it thinking it was raw or rare.

                              GWG8541G Offline
                              GWG8541G Offline
                              GWG8541
                              Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
                              wrote on last edited by
                              #9682

                              johnsbrewhouse probably a good call not to go red. My wife is the same way. Anything below medium she wants back on the grill. Im OK if it is between mooing and medium rare.

                              “You never really die until you end up on the wall at a Cracker Barrel”

                              1 Reply Last reply
                              1
                              • ND MikeN ND Mike

                                mrobisr yep…I should be in bed sleeping since I am working an overtime shift tomorrow at 0600 but here I am on Meatgistics! As you said, life moves forward…lol!

                                GWG8541G Offline
                                GWG8541G Offline
                                GWG8541
                                Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
                                wrote on last edited by
                                #9683

                                ND Mike
                                https://youtu.be/eGfTy4Lcing

                                “You never really die until you end up on the wall at a Cracker Barrel”

                                ND MikeN mrobisrM zbigjeffZ 3 Replies Last reply
                                3
                                • GWG8541G GWG8541

                                  ND Mike
                                  https://youtu.be/eGfTy4Lcing

                                  ND MikeN Offline
                                  ND MikeN Offline
                                  ND Mike
                                  Big Green Egg Team Blue Regular Contributors Cast Iron Power User
                                  wrote on last edited by
                                  #9684

                                  GWG8541 hahahaha…that is a classic line!

                                  GWG8541G Denny OD 2 Replies Last reply
                                  2
                                  • ND MikeN ND Mike

                                    GWG8541 hahahaha…that is a classic line!

                                    GWG8541G Offline
                                    GWG8541G Offline
                                    GWG8541
                                    Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
                                    wrote on last edited by
                                    #9685

                                    ND Mike stay safe out there brother. Its been a bad year so far.

                                    “You never really die until you end up on the wall at a Cracker Barrel”

                                    ND MikeN 1 Reply Last reply
                                    1
                                    • ND MikeN ND Mike

                                      GWG8541 hahahaha…that is a classic line!

                                      Denny OD Offline
                                      Denny OD Offline
                                      Denny O
                                      Power User Cast Iron Canning Green Mountain Grill
                                      wrote on last edited by Denny O
                                      #9686

                                      Well, the upper crust steak houses have nothing on “DennyO’s Smokey Bones” . I have a very unique and special steak for my bride.
                                      The other heart from the cow!20220214_170701.jpg
                                      20220214_182856.jpg
                                      It is a prime butterflied ribeye split at 1-1/4" each, reverse seared.

                                      Denny O’s-Smokey Bones
                                      I’d rather be sit’in in a boat and thinking about God,
                                      Than sit’n in church and thinking about fish’in!

                                      GWG8541G cdavisC wdalyW C 4 Replies Last reply
                                      7
                                      • GWG8541G GWG8541

                                        ND Mike
                                        https://youtu.be/eGfTy4Lcing

                                        mrobisrM Offline
                                        mrobisrM Offline
                                        mrobisr
                                        Team Blue Cast Iron Sous Vide Canning Dry Cured Sausage Masterbuilt Military Veterans Power User Regular Contributors
                                        wrote on last edited by
                                        #9687

                                        GWG8541 said in What did everyone cook today?:

                                        ND Mike
                                        https://youtu.be/eGfTy4Lcing

                                        If you only knew how many times I used that line, outstanding!

                                        1 Reply Last reply
                                        1
                                        • GWG8541G GWG8541

                                          ND Mike
                                          https://youtu.be/eGfTy4Lcing

                                          zbigjeffZ Offline
                                          zbigjeffZ Offline
                                          zbigjeff
                                          Sous Vide Team Blue Power User Regular Contributors Cast Iron
                                          wrote on last edited by
                                          #9688

                                          GWG8541 Love IT!!!

                                          1 Reply Last reply
                                          1

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